Yuav ua li cas ua pigtail tawm ntawm khob noom cookie: ib daim ntawv qhia ib kauj ruam, cov lus qhia, duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Peb txhua tus nyiam cov ncuav qab zib qab zib. Thiab thaum nws tsis yog tsuas yog cua, tab sis kuj zoo nkauj, nws yog doubly qab ntxiag noj. Txoj kev yooj yim tshaj plaws los kho cov pastries yog ua kom lub pigtail tawm ntawm nws. Nws tuaj yeem yog lub ncuav tsis tu ncua lossis ib lub ncuav qab zib nrog lub filling. Ntxiv mus, koj tuaj yeem sau cov tais diav tsis yog nrog cov khoom qab zib xwb, tab sis kuj nrog nqaij thiab ntses cov khoom. Muaj coob tus neeg, thaum npaj xws li ib lub ncuav qab zib, tau ntsib nrog lub fact tias lawv tsis paub yuav ua li cas ua ib tug pigtail ntawm mov paj. Nws yog qhov ua tau zoo nkauj yooj yim ua. Yog, thiab lub khob noom cookie tuaj yeem siv tau ob qho tib si poov xab thiab puff. Feem ntau, daim ntawv qhia rau cov tais diav no tsis nyuaj, tab sis koj tseem yuav tau tinker me ntsis.

Nyob zoo ib tsoom niam txiv kwv tij phooj ywg sawv daws

Yuav kom nkag siab zoo dua yuav ua rau lub ncuav qab zib ua khob noom cookie, koj yuav tsum xub paub seb yuav ua li cas thiaj ua tau ib lub ncuav. Ua noj koj yuav xav tau:

• 800 grams hmoov;
• 13 grams qhuav poov xab;
• 0.3L mis nyuj;
• 250 grams qab zib;
• ib khub qe;
• ib nrab pob ntawm margarine;
• peb tablespoons butter;
• ib pinch ntsev;
• a me vanilla.

Daim ntawv qhia hais tias margarine, tab sis nws yuav zoo dua los hloov nws nrog butter. Koj tuaj yeem ntxiv raisins, qhuav apricots los yog lwm yam txiv hmab txiv ntoo qhuav rau lub khob noom cookie yog tias koj xav tau.

Ua ntej koj ua ib lub braid tawm ntawm lub khob noom cookie, koj yuav tsum xub npaj cov poov xab mov paj. Daim ntawv qhia ib kauj ruam:

1. thawj kauj ruam yog kom sov lub mis kom zoo. Tom qab ntawd ntxiv ib tablespoon suab thaj thiab poov xab rau ntawd. Sib tov tag nrho cov no kom huv si. Cia qhov sib xyaw ua ke mus rau "txoj hauv kev".
2. Yog tias, txawm li cas los xij, raisins ntxiv rau hauv bun, ces nws yuav tsum tau tsau rau 40 feeb.
3. Muaj lub butter. Qe yuav tsum raug ntaus nrog suab thaj thiab vanilla. Ntxiv cov resulting sib tov rau cov poov xab thiab ncuav nyob rau hauv lub melted butter.
4. Ces cov hmoov nplej yog sifted thiab lub khob noom cookie yog kneaded. Tom qab ntawd nws yuav tsum tau sov so li 45 feeb kom lub khob noom cookie nce. Tom qab ntawd ntxiv raisins rau nws, sib tov dua thiab tawm rau lwm 80 feeb kom tuaj.
5. Thaum lub khob noom cookie tau nce, koj tuaj yeem pib tsim pigtails tawm ntawm nws. Tag nrho cov khob noom cookie tau muab faib ua peb seem, uas yuav tsum tau dov rau hauv flagella. Qhov tshwm sim yog txuas mus rau ib leeg los ntawm saum toj no. Tom qab ntawd koj tuaj yeem pib weaving qhov paub zoo tib yam braid, tsuas yog los ntawm lub khob noom cookie.
6. Thaum lub khob noom cookie dhau lawm, qhov kawg ntawm pigtails yuav tsum tau muab khi rov qab. Yog li ntawd, ib tug zoo nkauj braid ntawm mov paj yog npaj txhij. Nws yuav tsum tau sab laug li ib nrab ib teev kom mus txog. Tom qab lub sijhawm dhau mus, lub khob noom cookie yog smeared nrog yolk thiab tuaj yeem ci.
7. Cov delicacy yog ci ntawm 180 degrees rau li 40-50 feeb. Thaum lub tais rov qab, koj tuaj yeem nqa tawm.

Tshwj tsis yog lubricating nrog yolk, lub pigtail tuaj yeem sprinkled nrog cov noob hnav, hmoov qab zib lossis lwm yam, nyob ntawm seb koj xav tau. Cov lus qhia tseem ceeb: nws yog qhov zoo dua los muab lub khob noom cookie rau hauv ib lub pigtail twb nyob rau ntawm daim ntawv ci. Txwv tsis pub, nws yuav smear thaum hloov. Raws li koj tau pom, cov lus teb rau lo lus nug ntawm yuav ua li cas ua pigtails tawm ntawm poov xab mov paj tsis yog li ntawd nyuaj.

Puff pastry recipe

Raws li tau sau tseg, pigtail tuaj yeem ua tsis tau tsuas yog los ntawm cov poov xab, tab sis kuj yog los ntawm puff pastry. Leej twg tsis xav kom puzzled los ntawm kev npaj puff pastry, koj tuaj yeem yuav nws hauv khw. Ntau yam ntawm qhov kev sim no tam sim no nyob rau hauv kev ua lag luam. Yog li, daim ntawv qhia rau dos thiab qe ncuav:

• 250 grams puff pastry;
• 3 qe boiled;
• ib pawg ntsuab dos;
• ib daim me me;
• qe qe;
• qee mis;
• noob noob hnav kom dai lub tais.

Yuav ua li cas ua ib lub braid tawm ntawm cov khoom xyaw. Daim ntawv qhia ib kauj ruam:

1. thawj kauj ruam yog kom boil lub qe. Tom qab ntawd lawv yuav tsum tau tev thiab txiav rau hauv cubes.
2. Ntxiv cov dos ntsuab ntsuab rau cov qe.
3. Rau qhov saj, ntxiv melted butter rau hauv lub tais. Sprinkle nrog ntsev thiab txuj lom.
4. Tam sim no koj tuaj yeem pib qhov kev xeem. Defrost nws ua ntej, ces yob nws mus rau hauv ib lub square los yog duab plaub.
5. Muab cov khoom npaj rau hauv qhov chawkhob noom cookie, thiab ntawm ob sab ua rau sib npaug sib npaug ntawm lub kaum sab xis.
6. Npog lub filling ib los ntawm ib tug strips ntawm mov paj, li no weaving ib tug pigtail.
7. Smear lub ncuav mog qab zib rau saum nrog lub qe, nplawm nrog mis nyuj thiab, yog tias xav tau, nphoo nrog cov noob hnav.

Muab lub ncuav mog qab zib tiav rau hauv qhov cub preheated (txog 190 degrees). Ci ntawm qhov ntsuas kub rau li 30 feeb. Kev npaj yog txiav txim los ntawm ruddy crust. Lub ncuav mog qab zib hloov tawm heev six thiab tam sim ntawd tom qab ci, thiab twb txias lawm. Zoo, cov lus teb rau lo lus nug ntawm yuav ua li cas ua ib tug pigtail tawm ntawm mov paj yog muab.

Cov khoom xyaw rau puff pastry

Saum toj no yog ib daim ntawv qhia rau lub khw-muas puff pastry ncuav qab zib. Txhawm rau ua koj tus kheej cov poov xab pastry, koj xav tau cov khoom xyaw hauv qab no:

• ib thiab ib nrab teaspoons ntawm poov xab;
• ob diav qab zib;
• ib khob mis nyuj sov;
• ib qe qaib;
• plaub khob hmoov;
• ob spoons mis nyuj;
• ib nrab pob butter;
• 4 tablespoons zaub roj.

Hauv daim ntawv qhia no mis nyuj tuaj yeem hloov nrog dej thiab butter nrog margarine.

txheej txheem ib ntus:

1. Paj thiab ib nrab ib teaspoon suab thaj diluted nyob rau hauv ib khob mis nyuj sov. Tom qab kaum feeb, npuas yuav tshwm. Tom qab ntawd ntxiv qab zib rau qhov sib tov thiab tuav lub qe. Tag nrho cov no yog tov kom huv si thiab tawm rau 15 feeb.
2. Cov kauj ruam tom ntej yog ntxiv cov hmoov nplej thiab mis hmoov rau lub tais. Ncuav rau ntawdzaub roj thiab mis nyuj sib tov nrog poov xab. Lub khob noom cookie yuav tsum tau kneaded zoo, npog nrog ib daim phuam thiab tawm hauv qhov chaw sov li ib teev.
3. Yob tawm lub khob noom cookie rau hauv ib lub xwmfab, muab butter rau nws. Tom qab ntawd qhwv lub khob noom cookie nrog "lub hnab ntawv" thiab yob tawm dua. Quav dua thiab yob tawm dua. Cov txheej txheem no yuav tsum tau rov ua dua ob peb zaug. Qhov ntau, lub khob noom cookie yuav ntau dua.

Khaws cov ncuav pastry hauv lub tub yees li peb hnub. Nws yuav tsum tau qhwv hauv ntawv ci kom nws tsis txhob cua. Cov khob noom cookie tuaj yeem khaws cia hauv lub freezer rau lub sijhawm ntev heev. Ua ntej ua ib lub pigtail tawm ntawm puff pastry, nws yuav tsum tau thawed kom huv si, tab sis tom qab defrosting nws yuav tsum tau siv nyob rau hauv ib hnub.

Cov Lus Qhia

Raws li koj tuaj yeem pom, kev ua cov pigtail tawm ntawm lub khob noom cookie tsis yog qhov nyuaj. Qhov loj tshaj plaws yog npaj lub khob noom cookie nws tus kheej kom raug. Ua kom nws mos, elastic, thiab tig tawm cua heev. Cov filling rau xws li pies tuaj yeem yog txhua yam. Qee tus neeg nyiam cov dos saum toj no thiab qe ncuav qab zib. Ib tug neeg nyiam zaub qhwv ncuav qab zib. Qee tus nyiam lub tais nqaij, thaum lwm tus nyiam qhov khoom noj nrog cov ntses hauv kaus poom. Feem ntau xws li pies yog npaj nrog txiv apples thiab lwm yam txiv hmab txiv ntoo. Feem ntau, muaj ntau txoj hauv kev los ua ib lub ncuav. Thiab ib tug ntawm lawv yuav delicious nyob rau hauv lawv tus kheej txoj kev. Ntawm chav kawm, qhov nyuaj tshaj plaws ntawm no delicacy yog kneading lub khob noom cookie. Rau cov pib ua noj ua haus, cov phooj ywg laus yuav los cawm hauv qhov teeb meem no. Niam thiab pog yeej paub yuav ua li cas ua ib lub braid tawm ntawm khob noom cookie.