Yuav ua li cas ua noj crab salad nrog pob kws: cov khoom xyaw, daim ntawv qhia classic

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Tseem tsis ntev dhau los ntawm lub rhawv ntawm peb lub khw, crab sticks poob rau hauv kev hlub nrog ntau tus niam tsev. Tsis muaj lub koob tsheej ua tiav yam tsis muaj zaub xam lav nrog cov ntses dawb surimi. Lawv raug muag npaj ua, tus hostess tsuas yog yuav tsum tau defrost cov khoom ntses, tev nws los ntawm lub hnab yas thiab txiav mus rau hauv me me voj voog los yog cubes. Tsis tas li ntawd, crab sticks mus zoo nrog lwm yam khoom hauv zaub xam lav. Feem ntau lawv tau siv los npaj Olivier es tsis txhob siv cov hnyuv ntxwm lossis nqaij, thiab lawv kuj tau qhwv hauv ntau yam khoom noj txom ncauj thiab muab tso rau ntawm ib lub tais loj nrog yob.

Hauv tsab xov xwm, peb yuav qhia cov neeg nyeem txog cov zaub mov txawv rau cov tais diav nrog crab sticks. Koj yuav kawm yuav ua li cas ua noj crab salad nrog thiab tsis muaj pob kws, nrog nqaij qaib qe thiab mov, qos yaj ywm thiab carrots, cucumbers, tshiab thiab pickled. Koj tuaj yeem kis tau cov zaub xam lav tiav ntawm lub rooj festive nyob rau hauv ib daim ntawv sib xyaw hauv ib qho lojzaub xam lav los yog npaj rau ntawm ib lub tais tiaj tus hauv txheej.

daim ntawv qhia classic

Crab salad nrog pob kws yog nrov heev. Ua nws yooj yim heev. Txij li thaum nws muaj mov, boil nws ua ntej kom nws txias ua ntej pib ua hauj lwm. Cia wb mus saib seb nws muaj cov khoom xyaw dab tsi:

• Crab sticks - 300 grams.
• 1 tau cov pob kws qab zib.
• 4 qe boiled.
• 2 medium tshiab dib.
• ib nrab khob mov.
• 1 dos.
• Ntsuab - dill lossis parsley (yeem).
• Kev hnav khaub ncaws - mayonnaise, ntsev, yog tias xav tau - kua txob dub.

Yuav ua li cas ua noj crab salad nrog pob kws, peb yuav xav txog ntxiv hauv kab lus.

kib zaub

Qhov saj ntawm zaub xam lav yog nyob ntawm qhov zoo ntawm nws cov khoom xyaw, yog li thaum yuav cov crab sticks, tsuas yog cov khoom pov thawj. Rice yuav tsum yog fluffy thiab dawb. Nws yog qhov yooj yim tshaj plaws rau cov zaub xam lav los yuav nws hauv cov thawv nrog ob peb lub hnab ntim khoom noj hauv. Nplej yog siav nyob rau hauv lawv thiab nws hloov tawm heev six, dua li, cov nplej yog zoo cais los ntawm cov nplej.

Qe yog boiled nyuaj. Tsis txhob hnov qab muab cov dej txias tam sim ntawd kom ua kom yooj yim dua thiab nrawm dua.

dib tsuas yog ntxuav thiab tsuav. Qee tus niam tsev tev lawv thiab tshem tawm cov kua dej nrog cov noob. Cia tsuas yog tawv nqaij tawv, tab sis qhov no yog xaiv tau.

Dos tuaj yeem siv dos. Ua li no, tshem nws ntawmtev, ntxuav thiab txiav mus rau hauv me me cubes. Zoo nkauj refreshing ntsuab dos zaub xam lav xim. Rau cov khoom xyaw no, 1 pawg yuav txaus. Nws yog ntxuav thiab txiav rau hauv vaj huam sib luag me me, zoo li cov zaub ntsuab.

Xaiv cov pob kws me thiab qab zib. Tom qab qhib lub kaus poom, ncuav cov kua rau hauv lub dab dej, thiab ncuav lub pob kws nws tus kheej mus rau hauv lub tais zaub xam lav. Nyob twj ywm crab salad nrog mov, pob kws thiab qe ntsev, kua txob thiab lub caij nrog 2-3 tablespoons mayonnaise. Nws hloov tawm incredibly cua, satisfying thiab refreshing caij nplooj ntoos hlav zaub xam lav. Ncuav nws mus rau hauv ib lub tais zaub xam lav zoo nkauj thiab kho kom zoo nkauj rau koj saj. Koj tuaj yeem tso ob peb lub yolks rau saum toj lossis ob peb sprigs ntawm zaub ntsuab rau dai nws. Tam sim no koj paub yuav ua li cas ua noj crab salad nrog pob kws raws li daim ntawv qhia classic. Tab sis tseem muaj ntau qhov nthuav ua ke ntawm cov khoom hauv cov zaub xam lav. Wb mus saib ib co.

Snack Salad

Yooj yim thiab yooj yim los npaj cov zaub xam lav ntawm crab sticks, qe thiab ntsuab dos. Nws yog txaus rau boil 3-4 qe, txiav mus rau hauv me me pieces ib 200-gram pob ntawm crab sticks thiab ob peb sprigs ntawm ntsuab dos-feather. Sib tov txhua yam, ncuav rau hauv lub tais, ntsev, yog tias xav tau, ntxiv ib pinch ntawm dub kua txob thiab lub caij nrog mayonnaise.

do, thiab cov zaub xam lav qab ntawm crab sticks tsis muaj pob kws yog npaj txhij! Nws tuaj yeem muab tso rau hauv ib lub phaj nrog nqaij thiab porridge los yog qos yaj ywm mashed, kis rau ntawm ib daim mov ci rau noj tshais lossis noj hmo nrog tshuaj yej.

Salad tsis muaj mov

Daim ntawv qhia zaub xam lav no muaj cov ntawv qhia classic uas twb paub lawmcov khoom xyaw, tsuas yog nws tsis suav nrog mov, tshuaj ntsuab thiab dos. Txhawm rau npaj nws, koj yuav xav tau cov khoom lag luam hauv qab no:

Crab sticks - 300 grams

• pob kws - 1 tau.
• 3-4 qe.
• 2 tshiab dib.
• 3 tbsp. l. Mayonnaise Sauce.
• Spices - ntsev thiab kua txob dub.

How to cook crab salad with corn

Cov zaub mov npaj tau yooj yim thiab sai sai. Hard-boiled qaib qe ua ntej thiab chop lawv rau ntawm ib tug plank nrog ib tug dog dig rooj diav rawg. Tshem tawm cov ntim tiv thaiv los ntawm cov crab sticks thiab txiav mus rau hauv me me pieces. Tshem cov pob kws los ntawm lub thawv los ntawm lub colander kom tshem tawm cov kua ntau dhau. Ntxuav cov dib, txiav tawm thiab txiav.

Xa tag nrho cov khoom xyaw rau hauv lub tais zaub xam lav, ntsev, kua txob thiab caij nrog ntses. Cov zaub xam lav no qab thiab ci ci kom txaus siab rau txhua tus neeg hauv tsev neeg.

Cheese variant

Cov zaub nyoos hauv qab no muaj qhov qub saj. Nws suav nrog cov khoom hauv qab no:

• 200 grams crab sticks.
• 2 medium carrots.
• Ib nrab tau pob kws qab zib.
• 100 grams ntawm koj nyiam nyuaj cheese.
• 4 qe.
• Mayonnaise - 2 tbsp. l.
• Spices - ntsev, kua txob.
• Parsley - ob peb ceg.

Ua ntej koj ua zaub xam lav nrog pob kws, boil lub carrots thiab qe nyob rau hauv nyias ntim. Thaum cov khoom tau txias, chop lawv thiab ncuav rau hauv ib lub tais zaub xam lav. Hard cheese yog qhov zoo tshaj plaws grated rauloj grater. Tshem cov crab sticks los ntawm lub freezer ua ntej kom lawv muaj sij hawm rau defrost yam tsis muaj dej. Tshem tawm cov ntim polyethylene thiab txiav rau hauv me me.

Qhib lub hub pob kws thiab ncuav ib nrab ntawm nws nrog ib rab diav nrog qhov kom cov kua tsis nkag mus rau hauv lub tais zaub xam lav. Nws tseem yog ntsev txhua yam, yog tias xav tau, sprinkle nrog dub kua txob thiab sib tov nrog mayonnaise. Garnish sab saum toj ntawm zaub xam lav nrog parsley sprigs. Yog tias koj xav nce cov zaub ntsuab, ces txiav qee qhov rau hauv cov zaub xam lav nws tus kheej.

Puff variant

Zaub xam lav nrog qos yaj ywm, crab sticks thiab pob kws tuaj yeem muab rau hauv cov khaubncaws sab nraud povtseg hauv cov iav pob tshab. Txhua txheej yog zoo kawg nkaus pom visually thiab ntxiv rau qhov zoo nkauj ntawm qhov kev nthuav qhia. Ua ntej, npaj cov khoom tsim nyog:

• 300 grams ntawm surimi sticks;
• 4-5 qos yaj ywm nruab nrab;
• 3 kua txiv carrots;
• 4 lub qe tawv nqaij;
• pob kws;
• rau lubricating txheej - mayonnaise.
• ntsev thiab kua txob (mus saj).

ua zaub xam lav

Ntxuav cov zaub nrog txhuam los ntawm cov seem ntawm cov av thiab muab tso rau hauv saucepan, sau nrog dej los npog thiab ua noj kom txog thaum kev sib tw. Thaum lub diav rawg nkag mus rau hauv cov qos yaj ywm, ces nws yog npaj txhij. Tom qab ntawd cov dej ntws tawm thiab lub lauj kaub muab tso rau ntawm lub rooj nrog lub hau qhib kom txias. Thaum cov zaub tau txias, lawv tau tev thiab finely txiav rau hauv cubes. Rau puff zaub xam lav, ntau tus niam tsev nyiam rub lawv rau ntawm lub grater ntxhib.

Ntxuav cov qe hauv qab dej khib nyiab, thiab tom qab ntawd boil lawvhauv 3-4 feeb tom qab boiling. Tom qab tua hluav taws, ntws dej thiab muab cov qe tso rau hauv ib lub kwj dej txias. Qhov no yog qhov tsim nyog kom lub plhaub tau yooj yim tev. Tom qab ntawd cais cov yolks los ntawm cov proteins thiab chop lawv rau hauv nyias ntim.

Rau crab salad nrog pob kws, defrost txheej ntawm surimi sticks ib txwm tsis muaj dej hauv dej. Ua li no, coj lawv tawm ntawm lub freezer ua ntej. Tom qab defrosting, tshem cov yas qhwv los ntawm txhua tus pas thiab txiav rau hauv me me nrog ib rab riam.

Muab cov pob kws rau hauv lub colander kom tshem tawm cov kua. Thaum tag nrho cov khoom xyaw npaj, muab cov zaub xam lav tso rau hauv cov iav hauv cov khaubncaws sab nraud povtseg.

Layer order

Yuav ua kom cov zaub xam lav ntawm cov pob kws hauv kaus poom nrog cov pob kws hauv cov iav saib zoo nkauj, tag nrho cov khoom npaj thiab chopped yog nteg tawm hauv txheej ntawm tib lub thickness, thiab hloov xim.

1. Qos yaj ywm muab tso rau hauv qab ntawm iav li thawj txheej.
2. Tom ntej tig ntawm ci txiv kab ntxwv carrots.
3. Thov ib tug squirrel ib sab ntawm nws.
4. txheej tom ntej yog cov kaus poom qab zib pob kws.
5. sprinkle tws crab nrog.
6. Tab saum toj yog dai kom zoo nkauj nrog me me crumbs ntawm yolk.

Txhua txheej (tshwj tsis yog pob kws) yog ntsev thiab, yog tias xav tau, peppered. Tom qab ntawd smeared nrog ib tug nyias txheej ntawm mayonnaise. Yog hais tias koj xav tau ib tug sib dua version ntawm zaub xam lav, ces koj muaj peev xwm sib tov qaub cream nrog mayonnaise nyob rau hauv sib npaug proportions. Rau kev ua noj zoo kawg nkaus, koj tuaj yeem muab ib lub sprig ntawm dill los yog parsley rau saum txheej nyob rau hauv txhua lub khob, los yog txiav ib lub paj los ntawm boiled carrots.

Salad nrogtxiv lws suav

Daim ntawv qhia rau crab salads nrog pob kws thiab cov dib tshiab feem ntau pom, tab sis kev sib xyaw ua ke ntawm cov ntses nrog txiv lws suav tsis muaj cua tsawg. Cov zaub xam lav zoo li no zoo nkauj thiab muaj kua.

Kev ua noj koj yuav xav tau cov khoom xyaw hauv qab no:

• 200 grams crab sticks;
• 2 txiv lws suav (koj tuaj yeem nqa ib qho liab thiab thib ob daj);
• nyuaj cheese - 100 grams;
• 2 qej cloves;
• 3 tbsp. l. pob kws kaus poom;
• mayonnaise mus saj.

Salad yog ua nyob rau hauv ob peb feeb, vim tag nrho cov khoom xyaw twb npaj lawm. Nws tseem tsuas yog finely chop lawv mus rau hauv ib lub tais loj zaub xam lav. Txiv lws suav raug txiav ua ntej noj, kom cov kua txiv hmab txiv ntoo tsis drip. Lub cheese yog rubbed on ib coarse grater. Qej yog squeezed los ntawm ib tug qej tsim rau hauv mayonnaise, sib tov, thiab tsuas yog tom qab ntawd cov zaub xam lav yog seasoned. Vim yog cov txiv lws suav, nws hloov tawm muaj kua, yog li koj yuav xav tau me ntsis ntses. Ntsev tuaj yeem ntxiv tag nrho lossis tsawg heev. Yog tias koj nyiam ntsim zaub xam lav, caij nrog txhua yam txuj lom. Yog xav tau, tshuaj ntsuab tshiab tuaj yeem ntxiv rau lub caij.

cheese salad

Npaj cov khoom xyaw nram qab no rau cov crab stick thiab pob kws zaub xam lav:

• 4 qe;
• 200 grams ntawm surimi sticks;
• 1 ua cheese;
• ib nrab pob kws;
• 1-2 tshiab dib;
• ob peb sprigs ntawm ntsuab dos;
• dill zaub - ib nrab pawg;
• 2 tbsp. l. mayonnaise;
• ntse to saj.

Pre-boil the qetawv boiled thiab txias lawv nyob rau hauv dej ntws. Txiav lawv mus rau hauv cubes thiab xa mus rau ib lub tais zaub xam lav. Grind crab sticks thiab tiav cheese kom kwv yees li qhov loj me. Ua kom nws zoo txiav, tuav nws rau ib pliag hauv lub tub yees. Thaum tag nrho cov khoom xyaw ntxiv, ncuav mayonnaise, ntsev thiab sib tov zoo. Cov zaub xam lav yog nplua nuj nyob rau hauv cov vitamins thiab zoo li lub caij nplooj ntoos hlav, nws hloov tawm heev kev sib tw thiab refreshing.

Nqaij qaib nrog croutons

Koj tau txais cov zaub nyoos qab yog tias koj ntxiv cov nqaij qaib rau cov pob kws thiab pob kws. Koj tuaj yeem siv lub fillet lossis ib txhais ceg tsis tu ncua, tsuas yog tshem tawm ntawm daim tawv nqaij thiab txiav tawm tag nrho cov seem ntawm cov rog thiab cov leeg. Koj yuav tsum tau yuav cov khoom hauv qab no:

• 300 grams ntawm cov nqaij haus luam yeeb;
• 200 grams ntawm surimi sticks;
• khob crackers;
• 4 tbsp. l. tablespoons pob kws kaus poom;
• mayonnaise.

nqaij qaib yog txiav rau hauv cubes, zoo li roob ris sticks. Cov Crackers tuaj yeem yuav npaj tau ntawm lub khw muag khoom noj, lossis cov khob cij dawb tshiab tuaj yeem txiav rau hauv cubes thiab ziab hauv qhov cub.

Crispy pieces yog poured rau hauv ib lub tais zaub xam lav nrog lwm yam khoom. Tshem cov pob kws los ntawm lub kaus poom nrog rab diav nrog qhov kom ntws cov kua ntau dhau. Txij li thaum tag nrho cov khoom yog yuav npaj txhij, tsis tas yuav ntxiv ntsev rau cov zaub xam lav. Sib tov txhua yam nrog mayonnaise. Cia sawv ntsug tsawg kawg 10 feeb kom cov croutons soak hauv cov ntses thiab npaj ua haujlwm.

suav zaub qhwv

Beijing cabbage yog softer dua li dawb cabbage, yog li nws yog feem ntau siv los ua zaub xam lav. Xav txog cov khoom uas xav tau los pib:

• YBeijing cabbage, thinly sliced - 100 grams;
• 200 grams crab. khob khob;
• ib nrab ntawm cov kaus poom pob kws;
• 2 lub qe nyuaj;
• 1 dib tshiab;
• Y ntsev thiab mayonnaise rau hnav khaub ncaws.

Pre-boil lub qe thiab txias hauv qab dej ntws. Tev tawm lub plhaub thiab chop nrog rab rawg rau ntawm lub rooj tsavxwm. Nias lub zaub qhwv nrog koj cov ntiv tes ua ntej ntxiv rau lub tais zaub xam lav kom muag muag. Txiav cov sticks thiab dib rau hauv vaj huam sib luag. Lim cov pob kws los ntawm ib tug colander. Muab tag nrho cov khoom xyaw ua ke nyob rau hauv ib lub tais zaub xam lav, ntxiv ib pinch ntsev thiab ob peb tablespoons ntawm mayonnaise. Do thiab pab tam sim.

Tam sim no koj paub ntau yam zaub mov txawv rau kev ua zaub xam lav ntawm crab sticks thiab pob kws. Koj tuaj yeem tau txais tswv yim thiab ntxiv cov khoom noj uas koj nyiam, xws li nceb lossis txiv apples. Txaus siab rau cov neeg koj hlub nrog cov zaub nyoos tshiab thiab bon appetit!