Lenten bread. Unleavened ncuav mog qab zib. Ua zaub mov txawv

Cov txheej txheem:

Lenten bread. Unleavened ncuav mog qab zib. Ua zaub mov txawv
Lenten bread. Unleavened ncuav mog qab zib. Ua zaub mov txawv
Anonim

Cov neeg uas nruj me ntsis ua raws li lub tsev teev ntuj cov lus qhia rau lub sij hawm ntawm kev yoo mov tsis tuaj yeem paub tseeb tias lub khw muag khoom noj yog qiv. Txawm hais tias muaj qhov sib thooj ntawm daim ntawv lo, nws yog qhov ua tau tias qee yam me me tuaj hla ntawm cov khoom xyaw. Txhawm rau kom tsis txhob ua txhaum txoj cai, koj yuav tsum tau ci ntshiv qhob cij koj tus kheej - hauv qhov cub, khob cij tshuab lossis lub cooker qeeb, nyob ntawm seb koj chav ua noj yog dab tsi. Txij li thaum koj tuaj yeem pom lub qhov cub zoo tib yam, roj lossis hluav taws xob, hauv txhua lub tsev, cia peb pib nrog cov zaub mov txawv rau qhov cub.

lean qhob cij
lean qhob cij

khob cij dawb, lean

Ib qho zais me ntsis kom tau txais qhov txiaj ntsig zoo tshaj plaws thiab qab qab: es tsis yog ib nrab ib liter dej sov, noj tib cov qos yaj ywm broth (naturally, cov qos yaj ywm yuav tsum tsis txhob boil tag nrho "hauv lawv cov khaub ncaws"). Cov poov xab tshiab yog bred nyob rau hauv nws, ib feem peb ntawm cov txheej txheem pob, ib diav ntsev thiab ob qab zib. Thaum txhua yam nchuav yog yaj, ob tablespoons roj zaub yog nchuav rau hauv thiab hmoov yog nchuav rau hauv - kwv yees li ib kilogram, kom txog thaum lub khob noom cookie tsis nplaum lawm. Kneaded, nws yog them nrog ib tug napkin thiab muab tso rau hauv lub tshav kub rau ob teev, rau "txoj kev", tom qab uas lub mov paj muab faib ua plaub flattened pob.thiab sawv rau lwm plaub caug feeb. Xws li ntshiv qhob cij nyob rau hauv qhov cub yuav tsum nyob kom txog rau thaum ib tug txawm tan, ntau npaum li cas nyob ntawm koj qhov cub. Tshem tawm, nws yog qhwv nyob rau hauv ib tug rhuab phuam thiab txias nyob rau hauv nws, thiaj li hais tias nws khaws splendor. Thiab tag kis koj ntshiv qhob cij yuav txawm tastier. Coob leej xav tias tshiab yog qhov zoo tshaj plaws, tab sis qhov no tsis yog.

lean qhob cij daim ntawv qhia
lean qhob cij daim ntawv qhia

Multirain Bread

qab heev yog lean rye qhob cij nrog cov hmoov nplej thiab ntxiv lwm cov cereals. Ua ntej, nyob rau hauv ib nrab ib khob dej sov, ib spoonful ntawm qhuav poov yog diluted nrog ib spoonful ntawm qab zib. Ib diav ntawm zib mu dissolves nyob rau hauv cov dej tshuav (lwm lub khob). Ib kilogram peb ntawm cov nplej thiab ib nrab ntawm cov hmoov nplej rye yog sifted thiab tov nrog ib spoonful ntawm ntsev, oat bran, sunflower noob, flax noob thiab flakes - buckwheat thiab oatmeal (noj ob tablespoons nyob rau hauv tag nrho). Ob thiab ib nrab tablespoons roj txiv roj kuj poured ntawm no. Thaum kawg, cov poov xab thiab dej nrog zib mu ntxiv. Lub khob noom cookie yog kneaded, ib lub pob yog tsim, uas yog muab tso rau hauv ib lub thawv, npog thiab sab laug kom sov rau ib teev. Tom qab ntawd nws muab faib ua peb qhov sib npaug, txhua yob rau hauv ib lub pob lossis loaf, npog nrog ib daim ntaub thiab haum rau lwm ib nrab ib teev. Lub khob cij yog ci li plaub caug feeb, tom qab ntawd qhwv hauv parchment thiab phuam. Tom qab txias, lub ncuav no tuaj yeem noj tam sim.

lean qhob cij nyob rau hauv qhov cub
lean qhob cij nyob rau hauv qhov cub

Lagana

Christian Greeks kuj ci lenten bread. Nws daim ntawv qhia txawv ntawm ib txwm ib txwm rau peb ob qho tib si hauv kev npaj thiab hauv cov khoom xyaw. Tsib feeb hauv ib khob dejanise yog siav. Tom qab ntawd nws yog strained, thiab lub broth yog txias. Yuav luag ib nrab ib kilo ntawm hmoov yog sifted, tov nrog ob tablespoons qhuav poov xab, ob loj diav suab thaj. Ob dia roj zaub yog poured rau hauv lub qhov nyob rau hauv nruab nrab ntawm pawg (naturally, nws yog zoo dua los muab nyiam rau txiv roj roj). Lub khob noom cookie yog kneaded nrog maj mam ntxiv ntawm anise broth (tsis txhob ncuav nyob rau hauv tag nrho cov, yog li ntawd raws li tsis txhob lo); Thaum kawg, ib spoonful ntawm ntsev yog poured. Tom qab ib teev ntawm kev sawv, lub khob noom cookie yog dov rau hauv ob tug ntiv tes-tuab ncuav mog qab zib, lawv muab tso rau ntawm ib daim ntawv ci thiab sawv uncovered li ib feem peb ntawm ib teev. Ua ntej muab tso rau hauv qhov cub, qhov chaw ntawm lub lagana yog smeared nrog cov seem ntawm anise dej thiab sprinkled nrog noob hnav noob. Lean Greek qhob cij yog ci rau 45 feeb hauv qhov cub nruab nrab. Cov xim ntawm lagana yuav tsum yog xim av nplua nuj thiab cov crusty yuav tsum crunchy!

Yog tias koj muaj cov cuab yeej hauv chav ua noj tshiab, cov txheej txheem ci tau yooj yim heev: ua cov mov ci hauv lub cooker qeeb yog qhov teeb meem tsawg dua hauv qhov cub. Lub tshuab txuj ci tseem ceeb yog lub luag haujlwm rau txhua yam. Koj tuaj yeem noj cov qhob cij qub tshaj plaws, tab sis yog tias ua tau, vim li cas ho tsis kho koj tus kheej. Peb muab rau ci ntshiv qhob cij, daim ntawv qhia uas yuav zoo siab tsis tau tsuas yog nrog cov nqaij mos ntawm cov ncuav qab zib npaj txhij, tab sis kuj nrog ib qho zoo heev aroma thiab thawj saj. 180 ml (tsis tiav khob) dej, ib spoonful ntawm mustard mala thiab ib nrab ib khob ntawm cov kua ntuj zib mu yog poured rau hauv daim ntawv ci ci, ib spoonful ntawm ntsev thiab ib feem peb ntawm nws - av qhiav yog poured. Yuav luag peb khob ntawm sifted hmoov thiab ib teaspoon ntawm qhuav poov xab yog poured. Lub tais yog muab tso rau hauv ib lub cooker qeeb,hom "baguette" raug xaiv, qhov ci ci yuav yog ib nrab ib kilogram. Yuav kom txias cov ncuav qab zib tiav lawm yuav tsum tau sab laug ncaj qha rau hauv lub tais. Tab sis rau txoj cai los ua thawj zaug sim cov neeg koj hlub yuav sib ntaus!

lean qhob cij hauv lub tshuab ua mov ci
lean qhob cij hauv lub tshuab ua mov ci

dos bread

Lwm yam txawv txawv ntshiv qhob cij nyob rau hauv lub cooker qeeb. Ob lub dos, tej zaum me me, yog tws thiab golden nyob rau hauv ib tug me me npaum li cas ntawm cov roj. Thaum lawv txias, ntsev thiab suab thaj yaj nyob rau hauv ib nrab ib liter ntawm boiled dej - ib tug tablespoon txhua. Me ntsis hmoov nplej yog nchuav rau hauv; nws qhov hnyav tag nrho yog ib kilogram, thaum peb-quarters twb tov rau hauv, ib pob ntawm cov poov xab qhuav yog poured. Thaum mus txog qhov kawg ntawm kneading, dos thiab spices (piv txwv li, Provence tshuaj ntsuab) ntxiv. Lub khob noom cookie yuav tsum sawv rau ib nrab ib teev. Tom qab ntawd lub tais ntawm lub multicooker yog smeared nrog zaub roj, lub khob noom cookie yog nteg tawm nyob rau hauv nws, thiab cua sov yog tig rau lwm ib nrab ib teev kom lub khob noom cookie sawv dua. Tom qab lub hom hloov mus rau ci, lub sij hawm yog teem rau ib teev. Nws squeaks - yuav luag npaj ntshiv qhob cij tig dua, thiab lub multicooker pib nyob rau hauv tib hom, tab sis twb tau 50 feeb.

lean qhob cij nyob rau hauv ib tug qeeb cooker
lean qhob cij nyob rau hauv ib tug qeeb cooker

khob cij dawb hauv brine

Cov neeg uas twb yuav lub khob cij lawm, Vajtswv tus kheej tau txib kom ua mov ci rau lawv tus kheej. Txawm tias kneading yuav tsum tsis txhob thab koj, vim hais tias lub cuab yeej yuav ua txhua yam rau koj - tsis yog kev ntxias! Peb yuav tsis piav qhia txog yuav ua li cas cov qhob cij yooj yim tshaj plaws tau npaj hauv lub khob cij: cov neeg uas tau paub txog cov txuj ci txuj ci tseem ceeb no twb paub cov ntsiab lus ntawm lawv tus kheej. Cia peb saib ze dua ntawm cov zaub mov txawv txawv. Rau brine qhob cij, daim ntawv yog loaded:

  • ib thiab ib nrab khob ntawm brine (txiv lws suav, dib, dib thiab zaub qhwv yuav ua);
  • ob dia roj zaub;
  • peb khob ntawm sifted hmoov;
  • ib nrab diav ntsev thiab ib diav ntawm qab zib;
  • ib thiab ib nrab tablespoons instant poov xab.

Zoo txheeb xyuas qhov kev thauj khoom ib ntus nrog cov lus qhia - tej zaum yuav muaj cov nuances hauv cov qauv sib txawv. "Lavxias teb sab kws ua zaub mov" hom yog qhib (los yog "Basic", los yog "Fabkis bun" - nyob ntawm seb dab tsi yog muab rau hauv koj lub khob cij). Tom qab kaw lub tshuab, lub ncuav tau muab tshem tawm, qhwv thiab txias "hauv khaub ncaws".

lean qhob cij tsis muaj poov xab
lean qhob cij tsis muaj poov xab

German bread

Daim ntawv qhia los ntawm lub teb chaws Yelemees tso cai rau koj ua noj txawv txawv qab ntshiv qhob cij hauv lub khob cij. Rau nws, cov cuab yeej tau muab tso rau thiab nchuav:

  1. Ib khob thiab peb-plaub kas fes. Nyob rau hauv thawj, boiled yog noj, tab sis hloov nrog instant yog tau.
  2. iav bran. Qhov tseeb yog nyob ntawm koj.
  3. Ib khob nrog ib feem peb ntawm cov hmoov nplej. Tsis txhob hnov qab sift!
  4. Ob khob rye thiab sifted.
  5. Ob diav ntsev.
  6. Ob tablespoons paj noob hlis (los yog lwm yam zaub) roj. Ntau tus qhuas txog kev siv pob kws hauv daim ntawv qhia no.
  7. Ib lub quarter khob ntawm cocoa hmoov.
  8. Ob tablespoons cumin. Raws li ib txwm muaj, cov lus qhia meej tau ua tau: yog tias koj pom cov qhob cij ntshiv heev, koj tuaj yeem txo qhov nyiaj.
  9. Ob thiab ib quarter diav ntawm poov xab.

Hom "Nplej Cij" raug xaiv (thiab tsis txhob txaj muag tias nws yog qhov sib xyaw hauv lub neej tiag tiag). Hauv ntau cov qauvhom no siv sijhawm plaub teev - tab sis koj muaj kev ywj pheej nyob rau lub sijhawm no!

lean rye qhob cij
lean rye qhob cij

Nqaij tsis muaj poov xab

Muaj cov neeg ntseeg tias cov poov xab yoo mov yog ib qho ntxiv thaum ci ncuav. Hauv txoj cai, koj tuaj yeem ua yam tsis muaj lawv. Tab sis nco ntsoov: ntshiv qhob cij yam tsis muaj poov xab xav tau sourdough. Yog tsis muaj nws, koj yuav xaus nrog cov khoom qab zib nyuaj thiab npub. Thiab cov hmoov nplej tsis ua rau ib hnub lossis ob hnub. Yog tias koj npaj txhij rau qhov zoo li no, nqis mus rau kev lag luam. Me ntsis warmed mus txog 36 gr. dej yog poured rau hauv ib liter hub. Sifted rye hmoov (ib khob) kuj yog poured rau ntawd thiab kneaded zoo - tsis muaj lumps yuav tsum nyob twj ywm. Lub caj dab yog them nrog gauze thiab ruaj ntseg nrog ib tug elastic band. Lub hub yog muab tso rau hauv tshav kub: yam tsawg 25 degrees, thiab kub yuav tsum tsis txhob hloov. Tom qab ob hnub, ntxiv ib nrab ib khob dej rau lub hub thiab ib khob hmoov ntxiv. Thiab nyob rau hauv ib hnub, lub sourdough yog npaj txhij. Tsuas yog ob tablespoons raug coj mus rau hauv lub khob noom cookie, dej yog poured rau hauv thiab tam sim no nplej hmoov yog poured rau hauv - raws li nyob rau hauv ib tug niaj zaus poov mov paj. Qhov sib txawv tseem ceeb yog tias lub khob noom cookie yuav tsis sawv rau ib teev, tsis yog ob, tab sis rau ib hnub. Yog li nws yuav tsum tau qhwv zoo thiab tsis txhob kov - txwv tsis pub nws yuav poob. Lean qhob cij tsis muaj poov xab yog ci zoo ib yam li cov poov xab.

Pom zoo: