Yuav ua li cas ua Baileys liqueur hauv tsev: ib daim ntawv qhia yooj yim
Yuav ua li cas ua Baileys liqueur hauv tsev: ib daim ntawv qhia yooj yim
Anonim

Muaj ntau lub qab zib liqueurs hauv ntiaj teb. Tab sis Baileys yog qhov nrov tshaj plaws ntawm lawv. Nws yog suav hais tias yog ib tug poj niam haus dej rau nws qab ntxiag qab zib, thiab kuj vim hais tias nws yog ib qho yooj yim xav tsis thoob haus. Tab sis, raws li kev txheeb cais qhia, Baileys kuj tau qhuas los ntawm cov txiv neej. Lub zog ntawm cov dej haus tseem yog 17 degrees. Tsis tas li ntawd, cov cawv no tau txais los ntawm confectioners thiab bartenders. Baileys, vim nws cov mos mos creaminess, harmonizes zoo nrog lwm yam khoom. Lawv tuaj yeem tsau rau hauv cov khaubncaws sab nraud povtseg, ntxiv rau cream, toppings rau ice cream, kas fes thiab cocktails. Cov dej haus tau tshwm sim hauv xyoo 1974, thiab txij li ntawd los nws cov khoom lag luam tau nyob hauv tes ntawm ib lub tuam txhab - Irish RA. Bailey & Co. Daim ntawv qhia ntxaws ntxaws ntawm cov cawv yog khaws cia hauv kev ntseeg siab tshaj plaws. Nws tsuas yog paub tias nws yog tsim los ntawm whiskey nrog ntxiv ntawm qab zib. Los ntawm txoj kev, kwv yees li 43 feem pua ntawm cov kua mis uas tsim hauv Ireland mus rau kev tsim khoom ntawm Baileys. Thiab yuav luag ib nrablub teb chaws tag nrho export ntawm cawv yog accounted los ntawm cov khoom ntawm cov cawv no. Nws yog qhov xav tau ntau dua li Irish whiskey. Hauv kab lus no, peb yuav saib yuav ua li cas ua Baileys liqueur hauv tsev. Hauv qab no koj yuav pom cov zaub mov txawv, hauv qab no uas koj tuaj yeem npaj cov dej haus uas yuav luag tsis paub qhov txawv ntawm qhov qub.

Daim ntawv qhia Baileys liqueur hauv tsev
Daim ntawv qhia Baileys liqueur hauv tsev

Cov khoom xav tau

Tsis txhob rov ua qhov yuam kev ntawm inept tsev winemakers uas xav tias ib qho, txawm tias pheej yig tshaj vodka, yog tsim los ua lub hauv paus rau distillates. Lub qab zib yuav tsis tsuas yog tsis camouflage fusel tsw, tab sis yuav ua rau nws ntau "convex", palpable. Yog tias koj muaj ethyl cawv, ua ntej koj npaj Baileys cawv hauv tsev, lub hauv paus yuav tsum tau diluted rau lub zog ntawm 40 degrees. Tab sis, ntawm chav kawm, whiskey, nyiam dua Irish, yog qhov zoo tshaj plaws rau cov dej haus no. Tom qab tag nrho, kev laus nyob rau hauv ntoo qhib tej kas tham saturates lub distillate nrog tannins, uas, txawm tias maj mam, muaj kev xav nyob rau hauv saj ntawm Baileys. Raws li rau lwm cov khoom xyaw, cov qe (yog tias daim ntawv qhia hu rau lawv) yuav tsum tau tshiab heev. Tom qab tag nrho, peb siv lawv raw. Lub qab zib yuav tsum tsis txhob hnyav dhau, txwv tsis pub cov roj hauv paus yuav cais tawm ntawm cov khoom xyaw ntxiv.

Baileys liqueur tom tsev nrog condensed mis nyuj
Baileys liqueur tom tsev nrog condensed mis nyuj

Baileys liqueur hauv tsev: ib daim ntawv qhia yooj yim

Yog tias koj tsis nyiam ua noj thiab xav siv sijhawm tsis pub dhau ib nrab teev ntawm kev ua dej haus, siv daim ntawv no. Peb muab plaub yolks nyob rau hauv lub tais ntawm ib tug tov khoom los yog blender, cov ntsiab lus ntawm tus qauvjars ntawm condensed mis nyuj thiab ob tablespoons ntawm vanilla qab zib. Ua tib zoo tuav pawg. Ntxiv ib diav ntawm instant kas fes. Nws yog qhov zoo dua los noj cov khoom siv hmoov. Tom qab tag nrho, loj kas fes granules tsis yaj zoo nyob rau hauv ib qho chaw txias thiab tuab. Peb tuav pawg dua. Tam sim no ntxiv plaub puas milliliters ntawm 10% rog cream. Tig lub tov khoom (los yog blender) dua. Thaum kawg, peb qhia ib nrab ib liter ntawm Irish whiskey, uas, nyob rau hauv tsis muaj nws, yuav tsum tau hloov nrog lub khw-muas vodka ntawm zoo heev zoo. Yeej dua thiab ncuav rau hauv ib lub khob, kaw nruj nreem kaw. Cia cov cawv sawv hauv lub tub yees li tsib hnub, kom tag nrho cov khoom sib xyaw ua ke nrog kev pom zoo. Qhov ntom ntawm cov dej haus yuav tsis muaj zog dua li qhov tseeb, uas yuav tsum tau coj mus rau hauv tus account thaum ua cawv cawv. Yog, thiab lub txee lub neej ntawm lub tsev "Baileys" luv dua. Tom qab tag nrho, nws tsis muaj stabilizers thiab emulsifiers (uas yog qhov zoo tshaj plaws). Cov dej haus tsuas yog khaws cia hauv lub tub yees rau peb lub hlis xwb.

Baileys liqueur tom tsev yees duab
Baileys liqueur tom tsev yees duab

Complicate daim ntawv qhia me ntsis

Rov ua txhua yam ntawm cov kauj ruam saum toj no. Tab sis ua ntej peb qhib ib lub khob ntawm condensed mis nyuj, peb yuav boil nws. Tsis txhob mob siab rau thiab ua noj caramel los ntawm cov mis nyuj muaj zog, zoo ib yam hauv kev ntxhib los mos toffee. Nws yog txaus rau boil condensed mis nyuj rau ib teev xwb. Nws muab dab tsi? Ua ntej, qhov ntom ntawm cov dej haus yuav nce me ntsis. Thiab qhov thib ob, cov xim creamy thiab saj ntawm ci mis nyuj yuav ntxiv - tsuas yog dab tsi yuav coj cov cawv hauv tsev los ze zog rau thawj Baileys. Txij li thaum haus dej haus yuav thicker, peb yuav tsum haus peb hnubnyob rau hauv lub tub yees, co lub raj mis tsawg kawg ob zaug ib hnub twg (thaum sawv ntxov thiab yav tsaus ntuj) los tiv thaiv delamination ntawm cov khoom.

Npaj Yuav luag Whiskey tincture

Hauv daim ntawv qhia no ua Baileys liqueur, peb yuav tsis ntxiv vodka. Hloov chaw, peb yuav ua peb tus kheej whiskey. Txhawm rau ua kom qhov xav tau ib nrab liter ntawm distillate, peb yuav noj 420 ml ntawm 60% cawv. Tab sis ua ntej peb yuav yuav oak bark nyob rau hauv lub tsev muag tshuaj. Soak ib teaspoon nrog rau sab saum toj ntawm cov tshuaj no. Tom qab qee lub sijhawm, ntws thiab yaug. Peb pib npaj "whiskey" los ntawm ncuav plaub tablespoons qab zib rau hauv ib lub ladle thiab hlawv nws kom txog thaum caramel tau txais. Thaum lub stretching threads pib solidify, ncuav cov khoom rau hauv ib lub raj mis. Ntxiv ib pinch ntawm cinnamon, 6 grams ntawm vanillin (tsis qab zib!), ib feem peb ntawm ib tug teaspoon ntawm av qhiav, ntoo qhib tawv thiab ib tug loj diav ntawm zib mu. Sau tag nrho nrog cawv. Peb cork thiab tawm hauv qhov chaw tsaus thiab txias kom infuse rau ib lub lim tiam. Caw cov ntsiab lus ntau zaus hauv ib hnub.

Yuav ua li cas ua Baileys hauv tsev
Yuav ua li cas ua Baileys hauv tsev

Sib tov Yuav luag Whiskey thiab lwm yam khoom xyaw

Los ntawm qhov tshwm sim distillate, koj tuaj yeem ua ntau npaum li ib thiab ib nrab litres ntawm Baileys cawv hauv tsev. Cov duab qhia qhov yooj yim ntawm cov txheej txheem. Ncuav ib nrab ib liter ntawm cream tshiab ntawm 10% roj cov ntsiab lus rau hauv lub tais tov khoom. Los ntawm ob lub qe qe (nyiam dua xim av, tsis dawb), peb ua tib zoo cais cov yolks. Txawm tias ib qho poob ntawm cov protein tuaj yeem lwj tag nrho cov dej haus. Peb yeej qhov loj no. Ob teaspoons ntawm hmoov kas fesdissolve ua ntej nyob rau hauv me ntsis boiling dej li sai tau. Txias cia. Ntxiv rau qhov loj nrog rau 350 grams ntawm condensed mis nyuj. Nws tsis tas yuav ua kom siav. Dab tsi yog qhov yuav tsum tau ua rau cov khoom no? Condensed mis nyuj yuav tsum muaj concentrated mis nyuj, tsis muaj hmoov txhuv nplej siab thiab lwm yam niaj hnub tricks. Siv cov khoom ua raws li GOST, thiab tsis yog raws li TU. Peb yeej qhov loj no. Tom qab ntawd ntxiv ib nrab liter ntawm cream. Whisk dua. Ncuav nyob rau hauv "Yuav luag Whiskey" tincture. Thiab tuav lub sij hawm kawg. Tom qab ntawd, ntxiv ob lub hnab ntawm vanilla qab zib. Peb tawm hauv qhov loj rau plaub hnub hauv lub tub yees. Thaum lub sij hawm no, cov roj ntau dhau yuav sib sau ua ke rau saum thiab yuav tsum tau muab tshem tawm. Peb npog lub funnel nrog ib daim ntaub paj rwb. Ncuav lub resulting cawv rau hauv lub raj mis thiab cork. Cov dej haus no tuaj yeem khaws cia hauv lub tub yees li tsib lub hlis.

Ua Baileys liqueur hauv tsev
Ua Baileys liqueur hauv tsev

Ciav Baileys tsis muaj qe

Tsis txhob hnov qab tias nyob rau hauv tag nrho cov saum toj no zaub mov txawv, lub txee lub neej ntawm cawv yog luv luv. Tsis tas li ntawd, ib qho dej haus nchuav rau hauv iav tawm greasy streaks ntawm lub khob - cov pov thawj ncaj qha ntawm lub hauv paus chiv keeb ntawm cov distillate. Kev siv cov qe nyoos hauv daim ntawv qhia tuaj yeem ua rau muaj tshuaj lom. Yog li ntawd, peb xav kom koj npaj Baileys liqueur hauv tsev yam tsis muaj lawv. Ua li no, noj cov rog rog ntau dua - 30 feem pua. Yeej nrog ib tug tov rau hauv ib tug tuab npuas (tab sis tsis yog roj) 350 milliliters ntawm cov khoom no. Yuav kom qhov teeb meem sib cav, lub qab zib yuav tsum tau txias kom huv si. Tom qab ntawd ntxiv ib lub hnab txheem ntawm vanilla qab zib. Peb txuas ntxiv ua haujlwm nrog lub tshuab tov khoom. Ncuav nyob rau hauv ib tug nyias kwjzoo unboiled condensed mis nyuj. Teem lub tov khoom ib sab. Ncuav ib nrab ib liter ntawm zoo Hoobkas vodka. Sib tov kom huv si. Ncuav rau hauv ib lub khob ntim airtight. Caw lub raj mis tsawg kawg ib zaug ib hnub rau peb hnub.

Chocolate Baileys

Nyob rau xyoo tas los no, cov khoom lag luam ntawm Irish kev txhawj xeeb R. A. Bailey&Co nthuav me ntsis. Chocolate, kas fes thiab txawm mint hom tau ntxiv rau classic creamy Baileys. Gourmets thiab bartenders nquag siv cov dej qab zib tshiab no. Cia peb ua Baileys chocolate liqueur hauv tsev. Tsuas muaj ib qho nyuaj hauv cov txheej txheem. Peb yuav tsum sib tov tsaus chocolate melted nyob rau hauv ib da dej (150 grams) nrog whipped cream. Yog hais tias tom kawg yog txias txias, ces cov khoom kub yuav sai sai solidify nrog ib tug xim av crust. Txhawm rau tiv thaiv qhov no los ntawm qhov tshwm sim, peb hloov cov kab ke ntawm cov khoom bookmarking. Yeej 350 milliliters ntawm chilled cream nrog ib lub hnab ntawm vanilla qab zib. Ncuav ib lub hub ntawm condensed mis nyuj rau hauv no ua npuas ncauj, uas tau sawv ntawm chav tsev kub rau lub sij hawm ntev. Ntxiv whisking kom txog thaum tag nrho cov huab hwm coj warms li me ntsis. Tsuas yog tom qab ntawd koj tuaj yeem ncuav rau hauv lub melted chocolate. Cov kauj ruam kawg yog ntxiv vodka (ib nrab ib liter). Yeej zoo dua, ncuav rau hauv lub raj mis, cork, muab tso rau hauv lub tub yees rau ob peb hnub.

Yuav ua li cas ua Baileys liqueur hauv tsev
Yuav ua li cas ua Baileys liqueur hauv tsev

Coffee Baileys (homemade cawv)

Cia peb ua tsib khob ntawm espresso muaj zog yam tsis muaj suab thaj. Lim cov kua ob peb zaug los ntawm ib daim ntaub kom tso tawm tag nrholos ntawm tuab. Cia peb cia kom txias. Tam sim no nplawm lub qab zib nrog vanilla qab zib, raws li qhia hauv daim ntawv qhia dhau los. Cia peb qhia cov mis nyuj condensed. Wb muab nws dua. Dilute lub txias kas fes nyob rau hauv ib nrab ib liter ntawm vodka. Peb qhia qhov sib tov no rau hauv tag nrho pawg. Yeej nws tsawg kawg yog xya feeb ntxiv. Ncuav rau hauv cov fwj kaw nruj nreem. Cia nws brew nyob rau hauv lub tub yees rau ob hnub. Cov dej haus no tuaj yeem npaj nrog kas fes instant. Ob tablespoons tam sim ntawd tov nrog vodka thiab shaken kom txog thaum cov nplej ploj.

Chocolate Mint Baileys. Daim ntawv qhia yooj yim

Nyob rau ntawm qhov chaw muaj koob npe ntawm "Mojito" tau dhau los ua fashionable thiab cov hom dej cawv Irish no. Baileys hauv tsev nrog mint tshiab yog qhov nyuaj rau kev npaj dua li lwm hom. Tab sis cov cawv nrog saj ntawm cov tshuaj tsw qab no yuav ua rau qhov teeb meem yooj yim heev. Ua ntej, yaj 150 g ntawm chocolate tsaus nyob rau hauv ib da dej. Txhawm rau tiv thaiv nws los ntawm kev lo rau ntawm phab ntsa ntawm cov tais diav, koj tuaj yeem ntxiv me ntsis qab zib. Khaws cov qhob noom xim kasfes rau hauv qhov chaw sov kom nws tsis tawv. Yeej 350 milliliters ntawm cov roj txias txias nrog ib lub hnab ntawm vanilla qab zib. Peb ncuav nyob rau hauv ib lub hub ntawm condensed mis nyuj. Whisk dua. Ncuav nyob rau hauv melted chocolate. Ib zaug ntxiv peb ua hauj lwm nrog ib tug tov khoom. Ntxiv ib nrab ib liter ntawm vodka thiab 50 ml ntawm mint liqueur. Yeej rau lub sijhawm kawg ntawm kev kub ceev tsawg kawg yog xya feeb. Ncuav rau hauv lub fwj, cork lawv thiab muab tso rau hauv lub tub yees rau ob hnub.

Baileys cream liqueur hauv tsev
Baileys cream liqueur hauv tsev

Baileys nrog mint tshiab

Tab sis tsis muaj cov tshuaj menthol ntxiv rau cov cawv tuaj yeem piv rau cov tshiab, qab zib aroma thiab saj ntawm nplooj tshiab. Muaj tseeb, nrognatural mint yuav tau tinker. Peb nqa ib pawg loj, rhuav tshem cov nplooj thiab ntxuav lawv. Sau nrog dej thiaj li cia li npog lub mint, ntxiv ob lub kua zaub ntawm cov suab thaj thiab muab tso rau ntawm qhov kub kub. Thaum nws boils, txo cov nplaim taws. Ua noj rau 30 vib nas this. Tom qab ntawd, tawm rau ib hnub soaked nyob rau hauv syrup. Hnub tom qab, ncuav ib nrab ib liter ntawm vodka. Peb cia rau lwm hnub. Ua noj Baileys chocolate liqueur tom tsev (nrog condensed mis nyuj, tab sis tsis muaj qe). Thaum kawg ntawm cov txheej txheem, ncuav mint vodka thiab tuav qhov loj li ntawm xya feeb ntxiv.

Tsis txhob ntshai sim

Raws li koj tuaj yeem pom, ua Baileys cawv hauv tsev tsis tas yuav siv nyiaj ntau thiab siv zog. Ib qho dej qab zib tuaj yeem ua hauv ib nrab teev xwb. Thiab yog tias koj muaj nyob rau ntawm koj qhov pov tseg tiag Irish whiskey thiab cov qab zib zoo, ces, yog tias koj muaj kev ua noj ua haus, koj tuaj yeem pab R. A. Bailey&Co tsim ntau yam tshiab ntawm cov cawv zoo no.

Pom zoo: