Ncuav mog qab zib hauv tsev nrog condensed mis nyuj: zaub mov txawv nrog cov duab
Ncuav mog qab zib hauv tsev nrog condensed mis nyuj: zaub mov txawv nrog cov duab
Anonim

Yog tias lub lis piam los txog, kuv xav npaj khoom qab zib qab rau tshuaj yej. Tau kawg, lub sijhawm feem ntau luv luv, vim tias muaj ntau yam tau sau tseg thaum lub lim tiam ua haujlwm. Ci ib lub ncuav mog qab zib puv puv yog ib txoj haujlwm yuav luag ua tsis tau. Tab sis muaj ntau txoj kev xaiv rau ncuav mog qab zib nrog condensed mis nyuj, uas yog npaj sai heev. Lawv kuj tsim nyog rau hnub so, txhua yam nyob ntawm qhov kho kom zoo nkauj.

Npaj los ntawm puff pastry. Yuav nws ua ntej ntawm lub khw thiab muab tso rau hauv lub freezer kom txog thaum koj txiav txim siab ua ib yam dab tsi. ncuav mog qab zib nrog condensed mis nyuj los ntawm unleavened puff pastry yog heev six. Cov khob noom cookie no tsis muaj suab thaj thiab cov poov xab, tab sis tuav cov ntaub ntawv rau cov roj cov ntsiab lus. Tab sis peb tab tom tham txog lub ncuav mog qab zib, uas, los ntawm kev txhais, yuav tsum tsis txhob noj. Koj yuav xav tau:

  • puff pastry - 1 pob;
  • condensed mis nyuj - 1 tau.

Ua ntej koj yuav tsum defrost lub khob noom cookie thiab faib ua 3-4 ncuav. Txhua yob rau hauv ib txheej raws li qhov loj ntawm daim ntawv. Tev lawv nrog rab rawg thiab ci hauv qhov cub ntawmKub 220 degrees 20 feeb.

ncuav ncuav mog qab zib yuav tsum tau txias thiab ces greased nrog boiled condensed mis nyuj.

Nyob ncuav mog qab zib nrog condensed mis nyuj yuav sprinkled nrog chocolate chips los yog txiv maj phaub. Xaiv kho kom zoo nkauj rau koj saj.

Lub ncuav mog qab zib yuav tsum tau khaws cia rau hauv lub tub yees rau qee lub sijhawm kom cov ncuav mog qab zib tau zoo nrog qab zib.

ncuav mog qab zib nrog condensed mis nyuj
ncuav mog qab zib nrog condensed mis nyuj

Black Prince Chocolate Biscuit

Lub npe no nws tau txais vim yog xim tsaus ntawm lub ncuav. Ua ke nrog cov creamy saj ntawm condensed mis nyuj, lawv tsuas yog zoo heev.

Koj yuav tsum tau npaj cov khoom hauv qab no.

Rau qhov kev xeem:

  • 200g butter;
  • 200 g qab zib;
  • 5 qe;
  • 250 g hmoov;
  • 50g cocoa;
  • 500 g qaub cream;
  • vanillin.

rau cream:

  • 1 tau mis condensed;
  • 200g butter;

Npaj ncuav mog qab zib nrog condensed mis nyuj sai heev. Txhawm rau npaj cov ncuav qab zib, ua raws cov kauj ruam no:

  • Mash butter thiab qab zib. Ntxiv vanilla thiab qe. Txuas ntxiv mus rub kom txog thaum fluffy.
  • Mix hmoov nrog ci hmoov thiab cocoa.
  • Ntxiv qaub cream rau butter sib tov thiab do hauv cov khoom xyaw qhuav.

Lub khob noom cookie tsis tuab heev. Ci hauv qhov cub ntawm 180 degrees rau 40 feeb kom txog thaum Golden.

Muab cov biscuit tiav rau ntawm ib lub khib nyiab, npog nrog ib daim ntaub so ntswg thiab cia txias. Cov poj niam uas muaj kev paub dhau los qhia tias cia nws "ripen" thaum nruab hnub.

Tom qab ntawd faib cov biscuit rau hauv ob peb txheej thiab ua nojcream.

Rau lub qab zib, sib tov butter thiab condensed mis nyuj thiab tuav lawv nrog whisk kom txog thaum fluffy. Lubricate lub ncuav mog qab zib tuab hauv thiab sab saum toj, decorate nrog chocolate pieces.

ncuav mog qab zib nrog cov mis mos yog qhov zoo tshaj plaws nyob rau hmo ntuj hauv lub tub yees kom ntub dej zoo.

ncuav mog qab zib nrog condensed mis nyuj yees duab
ncuav mog qab zib nrog condensed mis nyuj yees duab

khoom qab zib marshmallow

Peb muab cov ncuav mog qab zib yooj yim thiab qab tsis muaj ci nrog cov mis nyuj khov. Qhov kev xaiv no yog tsim rau cov hostesses uas xyaum tsis muaj sijhawm dawb. Ib daim duab ntawm lub ncuav mog qab zib nrog marshmallow condensed mis nyuj qhia txog qhov zoo nkauj. Nws hloov tawm thawj, ci thiab cua heev. Txawm hais tias koj tsev neeg tsis nyiam marshmallows, ces txhua tus yuav nyiam qhov delicacy.

Koj yuav xav tau:

  • 1 pob ntawm nyias wafers;
  • 500 g marshmallows.

Cream Cov khoom xyaw:

  • 1 lo ntawm butter;
  • 2 qe;
  • 360 g boiled condensed mis nyuj.

Ua ntej koj yuav tsum npaj cov qab zib. soften lub butter, ntxiv yolks ntawm ob lub qe thiab tuav kom txog thaum fluffy. Ntxiv cov mis nyuj khov rau hauv qhov sib tov thiab nplawm dua.

Muab wafers rau hauv lub ncuav mog qab zib pwm, sab saum toj nrog ib co cream.

Top - txheej ntawm marshmallow halves.

Tom qab - txheej ntawm waffles thiab ntau dua cream.

Saum lub ncuav mog qab zib nrog cream, sprinkle nrog grated chocolate. Rau kev kho kom zoo nkauj, koj tuaj yeem siv daim ntawm marshmallows, xim hmoov.

marshmallow ncuav mog qab zib nrog condensed mis nyuj
marshmallow ncuav mog qab zib nrog condensed mis nyuj

Zebra Cake

khoom qab zib no zoo nkauj heev thiab festive nws kuj zoo rau lub sijhawm tshwj xeeb. ua nojncuav mog qab zib tsis nyob rau hauv tag nrho cov nyuaj, lawv tig tawm tsis tau tsuas yog cua, tab sis kuj thawj. Lub npe nws tus kheej twb qhia tias cov ncuav mog qab zib yog ob xim, kab txaij. Npaj txhij los qhia koj cov tswv yim ua noj - txhua tus yuav xav paub daim ntawv qhia. Thiab kom ua tiav cov txiaj ntsig zoo li no tsis yog qhov nyuaj. Npaj cov khoom xyaw:

  • 3 qe;
  • 600g qab zib;
  • 500 g qaub cream;
  • 2 khob hmoov;
  • 30g cocoa;
  • 200 g ntawm jam.

Yuav qe thiab qab zib kom txog thaum txhav. Ntxiv qaub cream. Maj mam ntxiv hmoov nplej, tsom mus rau qhov sib xws. Faib qhov loj hauv ib nrab thiab ntxiv cocoa rau ib feem.

Tam sim no koj muaj ntau txoj kev xaiv. Koj tuaj yeem ci tsuas yog ob lub ncuav mog qab zib, tsaus thiab lub teeb, thiab grease lawv nrog txhua yam hauv tsev jam. Tab sis feem ntau cooks mus ntxiv. Lawv ncuav ib nrab ntawm lub khob noom cookie dawb rau hauv pwm, thiab ntxiv ib qho tsaus nti rau hauv nruab nrab thiab ua tib zoo ua stains. Nrog lub ncuav mog qab zib thib ob, lawv ua qhov sib txawv, ncuav lub hauv paus chocolate, thiab ua stains siv cov khob noom cookie dawb. Ci hauv qhov cub rau 40 feeb ntawm 180 degrees.

ncuav mog qab zib hauv tsev nrog mis condensed nyob rau hauv cov ntaub ntawv no yog heev nthuav thiab festive. Cov ncuav qab zib npaj tau tuaj yeem txuas rau ib leeg los ntawm smearing nrog jam, lossis sab laug raws li yog.

ncuav mog qab zib tsis ci nrog condensed mis nyuj
ncuav mog qab zib tsis ci nrog condensed mis nyuj

Smetannik ncuav mog qab zib

Yooj yim thiab qab. Nws muaj ib tug drawback, nws mob sai heev. Yog li ntawd, nws yog qhov zoo tshaj los ua noj ob peb servings ib zaug. Ncuav mog qab zib nrog condensed mis nyuj thiab butter yuav zoo li hnyav rau cov neeg uas noj zaub mov. Tab sis kho koj tus kheej rau ib daimkoj yeej ib txwm. Cov khoom xyaw yooj yim heev.

Rau qhov kev xeem:

  • 150g butter;
  • 2 qe;
  • 400 g condensed mis nyuj;
  • khob hmoov;
  • ib pob ntawv ci hmoov.

rau cream:

  • qaub cream - 500 g (hauv cream);
  • sugar - 100 g (hauv cream).

Cia peb pib ua noj.

  1. Nqa cov butter tawm ntawm lub tub yees kom soften.
  2. Tau lub butter nrog cov qe kom txog thaum koj tau ua npuas ncauj khov. Ntxiv cov mis nyuj condensed, hmoov nplej thiab ci hmoov.
  3. Tam sim no coj ob lub pwm, grease lawv nrog roj thiab ncuav lub khob noom cookie.
  4. Xa hauv qhov cub zoo kom ci ntawm qhov kub ntawm 220 degrees rau 40 feeb.
  5. Koj yuav xaus nrog ob lub ncuav uas koj yuav txiav ib nrab. Qhov ntawd yog, yuav muaj plaub txheej tag nrho.
  6. Lub sijhawm ua kua qaub. Ua li no, tuav qaub cream thiab qab zib. Txhuam txhua txheej thiab sab saum toj thiab tso rau hauv tub yees thaum hmo ntuj.
  7. Thaum sawv ntxov, koj tuaj yeem kho lub ncuav mog qab zib nrog grated chocolate lossis txiv ntseej.

เค้ก yooj yim

Yog koj tus ntxhais loj hlob thiab sim nws tus kheej hauv kev ua noj, qhov no yog qhov kev xaiv zoo rau nws. Daim ntawv qhia ua tau zoo heev thiab yooj yim, ncuav mog qab zib yog loj thiab qab.

rau cream:

  • 1 pob butter;
  • 0, 5 khob mis nyuj condensed.

Tau butter thiab pib ntxiv mis nyuj condensed. Whisk lub zog kom txog thaum koj tau txais cov nplaum nplaum. Khaws lub resulting sib tov nyob rau hauv lub tub yees. Tam sim no cia peb sim. Koj yuav xav tau:

  • 1/2 pob margarine;
  • 2 khob hmoov;
  • 200 g qab zib;
  • 2 qe;
  • khob qaub cream;
  • 0, 5 khob mis nyuj condensed;
  • 40g cocoa;
  • dej qab zib ntawm lub taub ntawm rab riam.

Nws yog lub sijhawm ua noj.

  1. Margarine yuav tsum tau yaj thiab hauv av rau hauv cov hmoov nplej.
  2. Yam qab zib thiab qe sib cais.
  3. Ntxiv qaub cream soda, cocoa thiab condensed mis nyuj.
  4. Tam sim no ncuav ib nrab ntawm lub khob noom cookie rau hauv pwm thiab ci ntawm 180 degrees rau 40-50 feeb.
  5. Thaum ob lub ncuav npaj tau, koj yuav tsum cia lawv txias, txhuam nrog qab zib thiab xa mus rau lub tub yees.

ncuav mog qab zib yog mos heev, koj tuaj yeem haus tshuaj yej tom qab ob peb teev.

homemade ncuav mog qab zib nrog condensed mis nyuj
homemade ncuav mog qab zib nrog condensed mis nyuj

ncuav mog qab zib los ntawm dab tsi hauv lub fridge

Txhua zaus tus tswv tsev ntsib ib qho teeb meem. Thaum koj xav ua noj ib yam dab tsi qab, qhov tseeb tias tsis muaj qee yam khoom hauv lub tub yees nres koj. Niaj hnub no peb yuav xav txog ib qho ntawm cov zaub mov zoo tshaj plaws, uas yog npaj los ntawm cov khoom xyaw yooj yim thiab pheej yig tshaj plaws.

Rau qhov kev xeem koj yuav xav tau:

  • 1 lo ntawm butter;
  • 360 g condensed mis nyuj;
  • 200g hmoov;
  • 1 sachet ntawm baking hmoov rau khob noom cookie.

rau cream:

  • 1 lo ntawm butter;
  • 360 g condensed mis nyuj.

Cream yog npaj zoo tshaj plaws ua ntej: sib tov butter nrog condensed mis nyuj zoo thiab muab tso rau hauv lub tub yees rau ib pliag.

Lub sijhawm no, koj tuaj yeem xeem.

  1. Cov mis nyuj condensed yuav tsum yog hauv av nrog butter.
  2. Ntxiv hmoov nplej thiab ci hmoov. Zoosib tov. Nws hloov tawm lub khob noom cookie zoo li tuab qaub cream.
  3. Los ntawm nws koj yuav tsum tau ci ob lub ncuav qab zib hauv qhov cub ntawm qhov kub ntawm 180 degrees rau 45 feeb.
  4. Tom qab ntawd, grease lub ncuav mog qab zib kom huv si thiab kho nrog chocolate chips lossis lwm yam.

Yog Maslenitsa nyob hauv vaj

Txhua tus ua noj pancakes ntau. Lawv noj nrog nqaij, tsev cheese, zaub caviar, ntses los yog zib mu. Tab sis nws yog tsim nyog npaj ib lub ncuav mog qab zib pancake nrog condensed mis nyuj, raws li lawv tshwm nyob rau hauv ib tug tshiab zoo. Nyob rau tib lub sijhawm, kev npaj cov ncuav mog qab zib no yooj yim heev, txawm tias tus neeg ua noj tshiab tuaj yeem ua tau.

Ua khob noom cookie koj yuav xav tau:

  • 800g mis;
  • 3-4 qe;
  • 400g hmoov;
  • 50g butter;
  • 100g qab zib;
  • ib pinch ntsev;
  • dej qab zib ntawm lub taub ntawm rab riam.

rau cream:

  • pob khoom;
  • 360 g boiled condensed mis nyuj.

txheej txheem ua noj

  1. Ua ntej tshaj, koj yuav tsum tau ci pancakes zoo nkauj thiab qab.
  2. Sib tov mis thiab qe, ntxiv melted butter thiab qab zib.
  3. Tam sim no sib tov ntsev, baking soda thiab hmoov rau hauv lub khob noom cookie.
  4. Ci pancakes nyob rau hauv lub lauj kaub kub ntawm ob sab kom txog thaum Golden xim av.

Rau cream, tuav condensed mis nyuj thiab butter.

Tam sim no muab thawj pancake rau hauv pwm thiab lub tsho tiv no nrog cream. Npog nrog pancake, on to top - dua lub cream. Thiab yog li nrog tag nrho pawg. Sab saum toj nrog cream thiab refrigerate ib hmos. Yog tias xav tau, koj tuaj yeem muab cov marmalade los yog me ntsis qaub jam ntawm pancakes. Nws hloov tawm heevqab heev.

ncuav mog qab zib tsis ci
ncuav mog qab zib tsis ci

Yog tias koj tsis ntseeg koj cov txuj ci ua noj, sim ua daim ntawv qhia yooj yim no. Cov ncuav qab zib nrog cov mis nyuj khov tuaj yeem ua los ntawm cov tub ntxhais kawm ntawv thiab ua rau niam zoo siab, tso nws tawm ntawm kev ua haujlwm hauv tsev.

Koj yuav tsum tau hnav khaub ncaws. Ib daim ntawv ci tsis tu ncua yuav ua. Npaj cov khoom xyaw hauv qab no:

  • 800g biscuits;
  • 200g mis;
  • pob roj (rau cream);
  • 360 g condensed mis nyuj (rau cream).

Ua ntej tshaj, npaj cov cream. Assembly yog raws li nram no. Lub khob noom cookie yuav tsum tau dipped nyob rau hauv cov mis nyuj thiab muab tso rau ntawm ib daim ntawv ci. Thaum koj npog tag nrho daim ntawv, grease tag nrho cov txheej nrog cream. Npog nrog ib txheej ntawm ncuav qab zib thiab txhuam dua nrog cream. Txuas ntxiv txheej. Tam sim no sprinkle nrog grated chocolate thiab refrigerate ib hmos.

ncuav qab zib
ncuav qab zib

Tab laug

Nov yog lwm yam khoom qab zib uas tsis muaj ci nrog cov mis nyuj khov. Thaum lub sijhawm mob hnyav, nws tuaj yeem pab tau ntau heev. Koj yuav xav tau:

600g biscuits;

rau cream:

  • 100g butter;
  • 360 g condensed mis nyuj;
  • 100g rog qaub.

Txhawm rau npaj nws, koj yuav tsum tau zuaj cov ncuav qab zib rau hauv crumbs. Sau lub thawv tob nrog nws.

Cais cov butter nrog cov mis condensed thiab ntxiv qaub cream. Yeej zoo dua thiab ncuav lub resulting loj rau hauv lub ncuav qab zib. Sib tov zoo thiab teem caij rau ib lub platter. Cia txias luv luv.

Qhov kev xaiv no zoo meej rau menyuam yaus tshuaj yej hauvtsev kawm ntawv. Tsis tas li ntawd, tus menyuam tuaj yeem ua noj nws tus kheej.

Siv qhov xaus

Muaj ntau yam zaub mov txawv rau ncuav mog qab zib nrog condensed mis nyuj. Cov ncuav qab zib raws li cov khoom qab zib tsis siv sijhawm ntau thiab ib txwm tig tawm qab heev. Kev ua noj ua haus, cov khoom siv yooj yim tshaj plaws yog siv, thiab qhov tshwm sim yog dhau kev qhuas.

Pom zoo: