Oatmeal raisin ncuav qab zib: daim ntawv qhia thiab cov khoom xyaw

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Oatmeal treats feem ntau cuam tshuam nrog menyuam yaus. Cov ncuav qab zib hauv tsev, tau kawg, tsis tuaj yeem muab piv nrog cov ncuav qab zib hauv khw muag khoom. Raisins, txiv ntseej los yog cinnamon yog siv los ua additives rau oatmeal. Daim ntawv qhia rau oatmeal raisin ncuav qab zib yog yooj yim heev. Txhua tus muaj peev xwm tuav tau lawv. Thiab qhov tshwm sim yuav nplua nuj thiab qhov ncauj-watering pastries.

Cinnamon ncuav qab zib

Yuav ua kom cov ncuav qab zib qab, koj yuav tsum noj cov khoom xyaw hauv qab no:

• 100 grams ntawm raisins;
• 250 grams ntawm oatmeal;
• ib nrab teaspoon ntawm ci hmoov;
• ib qe;
• ib teaspoon ntawm cinnamon;
• ib puas grams qab zib xim av;
• ob puas grams hmoov;
• ob puas grams butter.

Cov roj yuav tsum tau muab tshem tawm ua ntej kom nws mos, qab zib ntxiv rau nws. Yeej nrog ib tug tov kom dissolve qab zib. Ntxiv cov hmoov ci, hmoov nplej thiab cereal. Ntxiv cinnamon thiab qe. Sib tov kom huv si ua kom homogeneous.

Cov txiv hmab txiv ntoo qhuav yog ua ntej. ua li cassoak raisins? Yuav pib nrog, berries yog ntxuav nrog dej sov. Tom qab muab lawv tso rau hauv ib lub tais, ncuav boiling dej. Cov kua yuav tsum npog lub berries. Lub sijhawm nyob ntawm qhov freshness ntawm raisins. Thaum cov berries swell, boiled dej yog drained, thiab raisins qhuav nyob rau hauv ib tug colander.

Ntxiv cov txiv hmab txiv ntoo npaj ua rau lub khob noom cookie, sib tov dua kom lawv sib npaug.

Daim ntawv ci yuav tsum tau npog nrog parchment. Yog li ntawd cov pastries nrog raisins tsis lo, lawv kuj yog greased nrog roj. Cov khoom me me yog dov los ntawm lub khob noom cookie, muab tso rau ntawm ib daim ntawv ci, maj mam nias. Qhov kev ncua deb ntawm cov ncuav qab zib yuav tsum yog tsawg kawg peb centimeters.

Ci oatmeal raisin ncuav qab zib nyob rau hauv qhov cub li ntawm nees nkaum feeb ntawm 180 degrees.

Nco qab zib nrog zib ntab

Rau daim ntawv qhia no rau oatmeal raisin ncuav qab zib koj yuav tsum noj:

• 50 grams txhua kua zib ntab thiab zaub roj;
• ib teaspoon av cinnamon;
• ib txiv qaub;
• ib puas grams hmoov;
• ob puas grams oatmeal;
• 30 grams ntawm noob hnav;
• 50 grams ntawm walnuts;
• daim Ginger cag;
• 40 grams ntawm raisins.

Cov ncuav qab zib no muaj cov ntxhiab tsw qab thiab me ntsis tart saj. Yog tias koj xav kom nws muaj kev ntxhib los mos ntau dua, ua ntej grind lub oatmeal hauv ib lub blender.

YYuav ua li cas ncuav qab zib?

Oatmeal Hazelnut Raisin Ncuav Qab Zib yog ib qho yooj yim ua cov ncuav qab zib li niaj zaus. Nws yog qhov zoo dua los qhib qhov cub tam sim ntawm 180degrees, nws tsuas muaj sij hawm los sov so.

Raisins yog tsau, zoo li hauv daim ntawv qhia dhau los. Tom qab nws, ua ke nrog peeled ceev, finely tws. Ib daim ntawm Ginger yog rubbed rau ntawm grater zoo.

Tej zest ntawm txiv qaub. Rau daim ntawv qhia no rau oatmeal raisin ncuav qab zib, tsuas yog ib nrab siv. Nyem kua txiv. Tshav qhov kawg hauv ib lub tais, ntxiv cinnamon, grated zest, grey thiab qhiav.

Nyob rau hauv lwm lub tais, sib tov txiv ntseej, raisins, hmoov thiab cereal, ncuav nyob rau hauv zaub roj, do cov khoom xyaw kom huv si.

Pour hauv cov kua txiv qaub thiab zib ntab syrup, do dua. Tes tsim oatmeal ncuav qab zib los ntawm oatmeal nrog raisins, muab tso rau ntawm ib daim ntawv ci. Txhawm rau tiv thaiv pastries los ntawm lo, nws yog thickly greased nrog roj thiab sprinkled nrog hmoov. Cov ncuav qab zib tau ci li ntawm kaum tsib feeb. Cov ncuav qab zib npaj tau tso cai kom txias ua ntej noj, yog li lawv yuav crispy ntau dua.

White Chocolate Cookies

Ntau lub tsev kas fes muab lawv cov neeg siv khoom mus yuav oatmeal raisin ncuav qab zib. Daim ntawv qhia rau hom ci no yooj yim. Koj tuaj yeem ua cov khoom qab zib no koj tus kheej. Rau qhov no koj yuav xav tau:

• ib qe;
• 120 grams butter;
• ib pinch ntawm cinnamon thiab vanilla;
• ob gram ntawm ci hmoov;
• 50 grams qab zib;
• tib tus nqi ntawm cov qhob noom xim kasfes dawb tsis muaj additives;
• ob tablespoons tws raisins;
• khob hmoov;
• ib khob oatmeal.

Cov roj raug tshem tawm ntawm lub tub yees ua ntej. Yeej nws ua ke nrog qab zib. Ib lub qe yog qhia, cuam tshuam dua rauqhov loj tau ua zoo kawg nkaus. Nkag mus rau ntsev, cinnamon thiab vanillin. Ntxiv cov hmoov ci. Sib tov lub khob noom cookie. Lub chocolate yog tws, ntxiv nrog rau raisins rau lub tais nrog rau lwm cov khoom xyaw. Cov hmoov nplej thiab flakes ntxiv, lub khob noom cookie yog kneaded.

Muab lub khob noom cookie faib ua kaum ob lub pob nrog koj txhais tes. Daim ntawv ci yog them nrog parchment, workpieces yog pw rau nws. Cov ncuav qab zib yuav loj tuaj thaum lub sij hawm txheej txheem, yog li yuav tsum muaj chaw nruab nrab ntawm lawv. Ci rau kaum tsib feeb ntawm qhov kub nruab nrab. Txias cov ncuav qab zib rau ntawm daim ntawv ci thaum lawv nyuaj, tshem tawm thiab pab nrog tshuaj yej lossis kas fes.

Delicious thiab low-calorie dessert

Kev noj zaub mov oatmeal oatmeal ncuav qab zib tsis xav tau ntau yam khoom xyaw. Feem ntau lawv tsis muaj hmoov nplej. Rau daim ntawv qhia no siv:

• ob khob cereal;
• ib qe;
• 10 grams plhaub walnuts;
• 30 grams ntawm raisins;
• me ntsis cinnamon thiab vanilla.

Lub qab zib ntawm cov ncuav qab zib no los ntawm raisins nkaus xwb. Yuav pib nrog, flakes yog kib nyob rau hauv ib tug qhuav frying lauj kaub. Lawv yuav tsum tig golden. Qhov no yuav siv sij hawm tsawg tshaj li ib feeb. Koj tsis tuaj yeem kib kom txog thaum xim av, lawv yuav iab. Raisins yog poured nrog boiling dej, ces squeezed thiab qhuav. Cov txiv ntseej raug txiav nrog rab riam kom zoo crumbs.

Raisins thiab ceev yog ntxiv rau cov kib flakes, ib lub qe raug ntaus hauv. Do maj mam. Tom qab ntawd ntxiv cinnamon thiab vanillin, sib tov dua. Ob txhais tes tsim cov khoom noj oatmeal ncuav qab zib los ntawm oatmeal, ci rau ntawm daim ntawv ci li kaum tsib feeb ntawm qhov kub ntawm 180 degrees.

Lwm txoj kev nrog zib mu

Daim ntawv qhia no kuj tso cai rau koj kom tau txais cov calories tsawg, tab sis cov zaub mov qab. Cov khoom ci yog qab zib. Yog tias xav tau, koj tuaj yeem txo cov zib ntab, ntxiv cinnamon lossis vanilla rau tsw. Txhawm rau ua cov ncuav qab zib qab thiab lub qhov ncauj, koj yuav tsum noj:

• 130 ml boiled dej;
• ob peb tablespoons zib mu;
• tib tus nqi ntawm cov raisins crushed;
• ob puas grams cereal.

Cov khoom tseem ceeb yog nchuav nrog dej rau kaum feeb. Yog hais tias zib ntab tsis yog kua, ces yaj nws nyob rau hauv ib da dej da dej, ces ntxiv rau lub flakes. Qhia raisins. Do lub khob noom cookie. Ua pob. Kom lawv tsis txhob lo ntawm tes ua ntej txhua pawg, moisten lawv nrog dej txias.

Ci ncuav qab zib ntawm 150 degrees rau kaum tsib feeb.

Lenten version of ncuav qab zib

daim ntawv qhia no muaj ntau yam khoom xyaw. Vim li no, nws tsis paub meej tias nws tsis muaj cov khoom tsiaj xws li qe lossis butter. Cov hmoov nplej yog tsim los ntawm flakes ua ntej. Qhov no tso cai rau koj kom tau txais cov qauv ci zoo ib yam. Txhawm rau npaj cov ncuav qab zib qab zib thiab qab qab, koj yuav tsum noj cov khoom xyaw hauv qab no:

• ib puas grams oatmeal;
• plaub tablespoons nplej hmoov;
• tsib grams ntsev;
• ob dia kua txiv qaub;
• tablespoon steamed raisins;
• ib puas grams noob;
• 15 grams dej qab zib quenched nrog vinegar los yog txiv qaub kua txiv;
• plaub dia roj zaub;
• ob puas mlboiled dej;
• 20 grams ntawm ci hmoov.

Ob hom hmoov nplej sib tov. Nkag mus rau ntsev thiab zaub roj, do. Ntxiv dej maj mam kom lub khob noom cookie nrog me me. Ntxiv raisins, zib mu thiab noob, do dua. Ua cov pob nrog koj txhais tes, xa mus rau ib daim ntawv ci. Ci rau li nees nkaum feeb ntawm qhov kub ntawm 180 degrees.

Zoo pob kws hmoov ncuav qab zib

Cov ncuav qab zib no softer. Nws muaj qhov sib tw nruab nrab thiab crispy npoo. Tab sis nws yog qhov zoo dua los noj nws thaum nws tseem sov. Nws tsis zoo li appetizing thaum nws txias. Yog li ntawd nws yog tsim nyog npaj ib tug me me batch. Rau daim ntawv qhia no, noj:

• ib puas grams cereal;
• ib tablespoon ntawm raisins;
• 50 grams ntawm pob kws;
• 40 grams ntawm butter;
• ob peb tablespoons zib mu;
• tablespoon txiv roj roj;
• ib qe;
• 1,5 teaspoons ci hmoov;
• ib puas grams noob;
• ntsev me ntsis.

Butter yuav tsum tau yaj. Ua li no, siv lub qhov cub microwave lossis da dej. Ncuav rau hauv zib mu thiab qe dawb. Yeej nrog ib tug tov khoom. Ntxiv flakes thiab sib tov kom huv si. Tom qab ntawd, txiv roj roj, noob thiab raisins yog qhia, ntsev yog ntxiv. Ntxiv hmoov nplej thiab ci hmoov. Knead kom txog thaum ib daim ntawv nplaum nplaum. Ua rau hauv cov pob nrog ntub tes thiab tso rau ntawm daim ntawv ci. Ci rau li nees nkaum feeb ntawm qhov kub ntawm 180 degrees.

Nyob zoo ib tsoom niam txiv kwv tij neej tsa thiaboatmeal tsis yog ib txwm muaj calorie ntau ntau. Qee cov zaub mov muaj qhov tsawg kawg nkaus ntawm cov khoom xyaw. Yog li ntawd, zib ntab tuaj yeem siv los hloov cov suab thaj. Thiab qee zaum, qab zib los ntawm cov txiv hmab txiv ntoo qhuav yog txaus. Rau txhua daim ntawv qhia, berries yog thawj zaug soaked nyob rau hauv boiling dej. Txwv tsis pub nws yuav tawv. Tsis tas li qhov zoo ntxiv rau daim siab yuav yog cinnamon lossis vanillin. Lawv muab ib qho tsw qab ntxiag rau cov ncuav qab zib tiav.