Zaub xam lav nrog nqaij qaib thiab prunes khaubncaws sab nraud povtseg: daim ntawv qhia kev xaiv, cov khoom xyaw, kev txiav txim ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Kev sib xyaw zoo ntawm nqaij qaib fillet thiab prunes hauv cov zaub xam lav tuaj yeem ntxiv nrog ntau yam khoom xyaw. Cov tais diav zoo li zoo nkauj ntawm lub phaj loj loj yog tias cov khoom tau muab tso rau hauv txheej. Cov zaub xam lav hloov mus ua kom txaus siab heev, saturated nrog cov protein, tshwj xeeb tshaj yog tias nceb thiab cheese nyuaj ntxiv rau nws. Pab tau thiab prunes. Cov txiv hmab txiv ntoo qhuav no pab nrog cov kab mob plawv, nrog rau cov teeb meem ntawm txoj hnyuv, dhau li ntawd, nws muaj cov vitamins thiab minerals uas muaj txiaj ntsig zoo rau lub cev.

Nyob rau hauv tsab xov xwm, peb yuav saib ntau yam zaub mov txawv rau kev ua zaub xam lav nrog nqaij qaib thiab prunes hauv txheej, qhia koj tias cov khoom lag luam twg yuav ua kom tiav cov saj ntawm cov zaub mov, nws yuav ua li cas thiab yuav ua li cas ua noj txhua yam khoom xyaw nyias.

Cov duab hauv qab no qhia tias qee cov zaub xam lav yuav zoo li cas thaum nojntawm lub rooj noj mov, thiab cov lus piav qhia ua ntu zus ntawm kev ua haujlwm yuav pab koj tiv nrog kev ua noj yooj yim thiab sai.

YYuav ua li cas qaib rau nyias

Ua ntej nteg tawm cov zaub xam lav nrog nqaij qaib thiab prunes hauv txheej, koj yuav tsum tau npaj tag nrho cov khoom xyaw, ib qho ntawm cov nqaij qaib fillet. Nws tuaj yeem ua rau nyias nyias. Qee tus niam tsev tev nws tawm ntawm daim tawv nqaij thiab tshem tawm tag nrho cov rog rog thiab cov yeeb yaj kiab, thiab tom qab ntawd boil nws hauv dej ntsev kom txog thaum siav. Koj tuaj yeem ntxiv nplooj nplooj thiab allspice rau tsw. Cov nqaij yog siav rau ib lub sij hawm luv luv, kwv yees li 30-40 feeb. Tom qab ntawd nws yog tam sim ntawd tshem tawm los ntawm broth thiab nteg tawm on ib tug nyias phaj rau txias. Koj muaj peev xwm boil cov nqaij thaum yav tsaus ntuj, thiab thaum sawv ntxov cia li txiav nws mus rau hauv me me cubes.

Qhov thib ob txoj kev ua noj fillet rau zaub xam lav nrog nqaij qaib thiab prunes txheej yog ci cov nqaij npaj hauv qhov cub. Ntau tus neeg ua ntej tuav cov nqaij qaib tsawg kawg ib nrab ib teev nyob rau hauv marinade, kom lub fillet ua softer thiab ntau aromatic. Rau ci, nws yog qhov zoo tshaj plaws los qhwv ib daim rau hauv lub tes tsho ua noj los yog hauv ntawv ci. Cov nqaij yog ci rau ib nrab ib teev, ces lub tes tsho yog txiav kom cov kua evaporates thiab lub fillet yog me ntsis browned, thiab muab tso rau hauv qhov cub rau lwm 10 feeb. Thaum cov nqaij txias, nws tuaj yeem txiav mus rau hauv nyias nyias.

Kev npaj prunes

Qhov thib ob tseem ceeb ntawm cov zaub xam lav qab yog prunes. Cov txiv hmab txiv ntoo qhuav xaiv tag nrho thiab pitted. Yog hais tias prunes qhuav, tsis txhob poob siab, tab sis tsis txhob txiav lawv mus rau hauv ib lub zaub xam lav. Txhawm rau rov qab softness rau cov txiv hmab txiv ntoo qhuav, nws yog txaus rau ncuav lawv mus rau hauv ib lub tais tob thiabncuav dej npau.

Khaws cia tsis pub dhau 10 feeb. Tom qab ntawd cov dej yog drained, thiab plums yog sab laug kom qhuav. Thaum lawv txias thiab qhuav, koj tuaj yeem txiav lawv mus rau hauv slices rau zaub xam lav nrog nqaij qaib thiab prunes nyob rau hauv txheej.

Salad "Tenderness"

Tenderness yog ib qho ntawm cov nqaij nyiam tshaj plaws nrog prunes. Cov khoom muaj xws li cov khoom hauv qab no:

• 4 qe.
• nqaij qaib mis - 300 grams.
• Pickled cucumbers - 2-3 pieces.
• 150 grams ntawm prunes.
• Nyias cheese - 80 grams.
• YCrushed walnuts - 100 grams.
• ntau lub cores rau saib zoo nkauj.
• Ntsev thiab kua txob dub kom saj.

Tshaj tawm cov zaub xam lav nrog nqaij qaib, prunes thiab walnuts hauv txheej, txhua tus uas yog smeared nrog mayonnaise. Yog tias koj ntshai kom nce phaus ntxiv, tom qab ntawd sib tov mayonnaise nrog cov qaub qis qis hauv qhov sib npaug thiab lub caij cov zaub xam lav nrog qhov sib tov.

qaib siv sijhawm ntev tshaj los ua noj, yog li thawj zaug ua yog boil lossis ci nqaij. Thaum nws txias lawm, koj tuaj yeem txiav nws ua tej daim.

Prunes tom qab ua ntej soak yog txiav rau hauv me me cubes.

Cov cheese nyuaj yuav haum txhua yam, yog li koj tuaj yeem yuav koj cov khoom nyiam. Rau cov zaub xam lav nrog nqaij qaib, prunes, walnuts thiab dib, cheese yuav tsum tau grated nyob rau hauv cov khaubncaws sab nraud povtseg ntawm coarse grater.

Qe ntxuav thiab boil rau 3-4 feeb. Tom qab ntawd cov dej ntws tawm thiab dej txias yog nchuav rau hauv lub tais kom lub plhaubzoo qab. Tom qab ntawd cov proteins raug muab sib cais thiab rubbed nyias los ntawm cov yolks rau hauv cov thawv sib txawv.

Cov txiv ntseej yog qhov yooj yim tshaj plaws nrog lub tshuab ntxhua khaub ncaws, tab sis yog tias tsis muaj, muab qhov xav tau rau hauv lub hnab yas thiab chop nrog tus pin dov. Cov txiv ntseej yuav tsum tsis txhob tig mus rau hauv cov hmoov, nws yog txaus kom ua tiav cov khoom me me. Tsis txhob hnov qab tso ob peb kernels tag nrho los kho kom zoo nkauj sab saum toj ntawm lub ncuav mog qab zib.

Xaiv cov txiv lws suav nkaus xwb, cov txiv lws suav muaj cov kua ntau hauv thiab mos, thiab peb xav tau cov zaub nkig thiab firmer rau zaub xam lav. Yog hais tias lub tin muaj vinegar ntau dhau, yaug cov dib hauv qab dej ua ntej dicing.

Thaum tag nrho cov khoom tau muab tso rau hauv cov thawv cais, pib tso cov zaub xam lav rau hauv lub tais dav dav, txhua txheej yog smeared nrog sauce kom cov zaub xam lav muaj kua.

Upload order

Zaub xam lav nrog dib, nqaij qaib thiab prunes yog nteg tawm hauv txheej hauv qhov kev txiav txim no, txhua tus (tshwj tsis yog zaub) kis nrog mayonnaise:

1. nqaij npuas muab tso rau hauv qab hauv daim loj.
2. thib ob txheej - tws proteins.
3. Ntaus xyaw nrog prunes.
4. Pickled cucumbers.
5. Powdered yolks poured on to top. Koj tseem tuaj yeem kho cov puff zaub xam lav nrog tshuaj ntsuab tshiab.

Txiav lub tais no nrog daim duab peb sab spatula zoo li lub ncuav mog qab zib. Koj tuaj yeem tso cov khaubncaws sab nraud povtseg hauv lub tais dav dav thiab ua haujlwm rau txhua tus qhua nyias.

Zaub xam lav nrog prunes, nqaij qaib, dib thiab nceb

NyobLub puff zaub xam lav yuav tig tawm qab yog tias koj ntxiv stewed champignons rau nws. Lawv tau npaj, raws li niaj zaus, nrog dos, txiav mus rau hauv ib nrab rings nyob rau hauv ib lub lauj kaub nrog zaub roj. Txhawm rau tshem tawm cov rog dhau tom qab ua noj, ncuav cov nceb siav rau hauv ib lub siev thiab muab tso rau hauv lub tais kom nws tsis txhob kov hauv qab.

Cov roj ntau dhau yuav ntws mus rau hauv lub thawv, thiab peb cov zaub xam lav yuav tsis ntab.

Tsuas ntawm cov khoom rau puff salad yog raws li hauv qab no:

• ib phaus qaib fillet.
• Prunes - 150 grams.
• 200 grams ntawm koj nyiam cheese nyuaj.
• Ib tug dib.
• 0, 5 kg nceb.
• 10 walnut kernels.
• 1 sautéed dos nrog nceb.
• Ntsev, kua txob - mus saj.
• Mayonnaise lossis qaub cream sib tov.
• Refined zaub roj rau kib nceb.

Boil cov nqaij hauv dej ntsev, yog tias xav tau, ntxiv cov txuj lom thiab cov txuj lom rau saj. Txiav cov txiv ntseej rau hauv me me nrog rab riam. Grate cheese. Txhawm rau ua kom yooj yim rub tawm, muab tso rau hauv lub tub yees rau ib ntus. Yaug cov nceb los ntawm xuab zeb thiab av seem thiab txiav mus rau hauv nyias semicircles. Tev lub dos los ntawm husk thiab kuj chop. Ncuav cov nceb rau hauv lub lauj kaub, npog lawv nrog lub hau thiab muab tso rau ntawm hluav taws qeeb (kuj tseem tsis tau ntxiv).

Nceb yuav tsum tso dej noo. Thaum koj pom tias ntau cov kua tau sau rau hauv lub lauj kaub, tshem lub hau kom cia cov dej evaporate. Thaum cov nceb qhuav, ncuav zaub rojthiab sprinkle on tws dos. Fry kom txog thaum ua tiav rau 15 feeb. Thaum kawg, ntxiv ntsev thiab kua txob dub me ntsis. Tom qab ntawd, raws li tau piav qhia saum toj no, tshem tawm cov roj ntau dhau. Prunes yog txiav mus rau hauv me me cubes los yog strips. Cov dib tshiab yog tev thiab txiav rau hauv ib daim hlab.

Rau cov zaub xam lav npaj rau koj tsev neeg, koj tuaj yeem sib tov tag nrho cov khoom xyaw hauv lub tais zaub xam lav thiab caij nrog cov txuj lom thiab mayonnaise. Ua noj zaub xam lav ntawm nqaij qaib, nceb thiab prunes hauv txheej yuav zoo nkauj rau cov qhua. Cia lawv tawm zoo li no:

1. Nqaij hauv qab.
2. Prunes.
3. Mushrooms with dos.
4. Cheese.
5. Sau saum cov txiv ntseej tws.

Smear tag nrho cov khaubncaws sab nraud povtseg.

Muab cov tais rau ntawm lub phaj loj lossis npaj rau hauv cov thawv ntim.

Smoked chicken salad

Cia saib lwm qhov nthuav nqaij qaib thiab prunes txheej nyias nyias daim ntawv qhia uas siv cov nqaij haus luam yeeb. Cov zaub xam lav yog hearty, raws li nws suav nrog qos yaj ywm. Npaj cov khoom xyaw no:

• 400 grams ntawm nqaij qaib fillet.
• 200 grams ntawm prunes.
• Ib khob ntawm peeled walnut kernels.
• 300 grams nceb.
• 1 dos.
• 1 loj carrot.
• 2 qos yaj ywm.
• 4 lub qe tawv tawv.
• Hard cheese - 100 grams.
• dos ntsuab.

kib zaub

Txij li thaum cov nqaij yuav npaj txhij, thawj qhov ua yog boil zaub - qos yaj ywm thiab carrots. Nyob rau hauv lub meantime txiavnceb thiab dos thiab Fry lawv nyob rau hauv ib lub lauj kaub. Peb yuav tsis rov ua li cas nceb stewed, txij li thaum peb tau piav qhia txog kev npaj ua ntej hauv tsab xov xwm. Boil lub qe thiab npog nrog dej txias kom nws yooj yim dua tev lawv. Steam prunes rau 10 feeb nrog boiling dej thiab txias. Cheese grate on ib coarse grater. Chop cov txiv ntseej.

Pib nteg tawm ntawm txheej hauv qab hauv qhov kev txiav txim no:

1. YGrated carrots, ntsev ntxiv rau mayonnaise.
2. Qe nyob rau hauv loj pieces, ntsev thiab kis nrog ib txheej ntawm mayonnaise.
3. Coarsely grated boiled qos yaj ywm, ntsev ntxiv rau ntses.
4. Walnuts thiab prunes. Mayonnaise mesh.
5. nqaij qaib txiav rau hauv cubes. Sauce.
6. Champignons nrog dos.
7. Sau sab saum toj nrog tws ntsuab dos.

Nyob rau ntawm rooj festive.

Pineapple, prunes thiab nqaij qaib nyias hauv txheej

Yog tias koj nyiam zaub xam lav nrog prunes, nco ntsoov sim ua qhov sib xyaw ua ke nrog pineapple. Cia peb saib seb cov khoom twg muaj nyob rau hauv nws cov muaj pes tsawg leeg:

• boiled mis nyuj - 1 pc
• 100 grams ntawm prunes.
• Cov kaus poom pineapple chunks - 1 can.
• 2 qe tawv.
• Hard cheese - 100 grams.
• peeled walnuts - ½ khob.
• Kev hnav khaub ncaws - mayonnaise.

ua zaub xam lav

Boil nqaij qaib ua ntej thiab txias, ces txiav rau hauv me me cubes. Chop prunes tom qab soaking nyob rau hauvboiling dej nyob rau hauv nyias strips. Cheese grate on ib coarse grater. Chop lub boiled qe, cais cov dawb thiab yolks. Yog hais tias koj yuav ib lub hub ntawm pineapple rings, ces txiav rau hauv pieces koj tus kheej.

Siv cov txheej nyias nyias hauv qab no:

1. qaib.
2. Pineapples.
3. Prunes.
4. Cheese.
5. YProtein.
6. Nkauj tawm tshiab.

Txhua txheej yog smeared nrog mayonnaise (tshwj tsis yog pineapples). Tso qee cov txiv hmab txiv ntoo rau saum txheej.

Raws li koj pom, koj tsis tas yuav ua tus kws ua zaub mov ua zaub mov qab thiab zoo nkauj zoo nkauj hnub so. Txawm tias ib tug novice hostess yuav tiv nrog kev ua noj. Npaj cov zaub xam lav tshiab rau koj tsev neeg thiab cov phooj ywg, ua rau koj cov neeg hlub xav tsis thoob nrog kev sib xyaw ua ke thiab cov tsw qab! Bon appetit!