2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Tsev cheese (nyuaj) lossis tsev cheese (mos cheese) muaj ua ntej lub khw, i.e. Hoobkas, ntau qhov zoo thiab cov txiaj ntsig. Thaum ua nws, koj tau lees tias yuav siv cov khoom ntuj tsim, ib puag ncig tus phooj ywg, tshwj xeeb tshaj yog tias koj muaj koj tus kheej nyuj lossis tshis. Koj tuaj yeem sib txawv cov ntsiab lus roj ntawm cov khoom, sim nrog nws saj, thaum kawg ua tiav qhov kev xaiv uas haum rau koj zoo tshaj plaws.
Zoo ntau yam
Ua ntej peb tham txog yuav ua li cas ua cheese hauv tsev, cia peb txiav txim siab ntawm cov khoom nws tus kheej. Ua ntej, raws li twb tau sau tseg, nws tuaj yeem yog mos, spongy. Peb hu xws li cov khoom tsev cheese lossis curd loj. Qhov thib ob, cov cheese tuaj yeem nyuaj, nrog qhov ntawm qhov muag. Qhov no yog ib qho tseem ceeb rau kev kawm rau cov neeg uas xav paub yuav ua li cas ua cheese hauv tsev. Tab sisqhov theoretical tsis tiav. Nyob ntawm cov khoom siv raw, cov khoom tuaj yeem ua los ntawm nyuj cov mis nyuj, tshis, yaj los yog hom sib xyaw. Rau tsev cheese, qhov kev xaiv zoo tshaj plaws yog nyuj. Rau nyuaj - tus so. Txawm hais tias nyuj cheeses "nrog qhov" tsis yog phem. Tab sis cov sib xyaws tseem haum rau qhov no.
Cheese curd mass
Thiab tam sim no tshwj xeeb yuav ua li cas ua cheese hauv tsev los ntawm nyuj cov mis nyuj. Nws yuav tsum qaub zoo - los yog kom txog thaum tuab, los yog kom txog thaum daim ntawv thiab whey sib cais. Yog tias koj xav tau, koj tuaj yeem tshem tawm cov saum (cream, qaub cream), thiab tom qab ntawd cov roj cov ntsiab lus ntawm tsev cheese yuav tsawg. Los yog cia nws - cov curd yuav tig tawm rog, cua, noj qab haus huv.
Ib khob mis nyuj (ntawm 3 litres lossis ntau dua - koj muaj pes tsawg) ua tib zoo ncuav rau hauv saucepan thiab muab tso rau hauv hluav taws. Ua tib zoo saib qhov kub thiab txias. Nyob rau hauv tsis muaj cov ntaub ntawv yuav tsum tau cov mis nyuj boil - ces lub cheese yuav tig tawm mus ua nyuaj, ntxhib, zoo li roj hmab. Yog tias koj xav tau qab qab qab zib, ntxiv ntsev, seasonings thiab spices. Sweetish - ntxiv me ntsis suab thaj, vanilla. Cia qhov kub hauv lub lauj kaub ncav cuag li 35 degrees. Thiab tseem xyuas qhov no: lo koj tus ntiv tes rau hauv lub brew. Yog tias zam tau - cia nws sov. Kub - txhua yam, tshem tawm ntawm qhov hluav taws kub. Cov mis nyuj twb boiled rau hauv curd loj. Ib daim ntawm gauze yog kis nyob rau hauv ob peb txheej ntawm ib tug colander los yog sieve, fastened tshaj lub thawv (yog hais tias koj xav mus sau whey) thiab cov ntsiab lus ntawm lub lauj kaub yog maj mam poured rau ntawd. Tom qab ntawd cov npoo ntawm lub gauze yog twisted, straining curd thiab muab nws ib puag ncig zoo.daim ntawv. Tom qab ntawd, lub pob nrog cov khoom tuaj yeem dai kom ntws cov kua ntau dhau, lossis muab tso rau hauv ib lub xovxwm. Nov yog yuav ua li cas ua cheese hauv tsev - hauv ib teev koj tuaj yeem txaus siab rau ib qho zaub mov zoo ntawm koj tus kheej ua, noj nws nrog qaub cream. Thiab cov whey yuav siv rau ci los yog ua noj okroshka.
Hard cheese
Tam sim no nws yog qhov tig ntawm "Dutch" hauv tsev. Yuav ua li cas ua cheese hauv tsev kom nws zoo li lub khw muag khoom hauv kev ntxhib los mos? Rau qhov no, ntxiv rau cov mis nyuj, koj xav tau "draughts" - gastric enzyme lossis abomasum ntawm tus menyuam yaj lossis tshis (koj npaj nws tus kheej, yuav los ntawm koj txhais tes hauv khw lossis hauv khw). Tsis tas li ntawm kev muag khoom yog dav sawv cev rennet hloov pauv. Xav txog kev xaiv yuav ua li cas ua tshis cheese hauv tsev. Txawm li cas los xij, qhov no siv rau txhua yam mis nyuj. Nyob rau hauv 100 grams ntawm boiled dej txias, koj yuav tsum tau yaj ib piece ntawm enzyme los yog ib feem kaum ntawm lub pob nrog ib tug hloov. Tom qab ntawd peb noj tag nrho cov mis nyuj tshiab (li 7.5-8 liv), muab tso rau hauv cov roj, kub rau + 35-40 degrees. Ncuav nyob rau hauv lub yaj enzyme. Cov khoom uas tshwm sim yuav tsum tau muab sib xyaw kom huv si rau ob mus rau peb feeb. Tom qab 40 feeb los yog ib teev, cov mis nyuj thickens, nws pib zoo li jelly. Koj tuaj yeem tso nws raws li nws yog, lossis koj tuaj yeem txiav rau hauv cubes ntawm txhua qhov loj. Ntxiv cov txuj lom uas xav tau rau cov mis nyuj kom txog thaum nws thickens.
Thiab qhov no yog qhov koj tuaj yeem ua noj ntau hom cheese - tsev cheese. Cov mis nyuj uas koj muaj yog zoo, tsuas yog tshiab. Volume - ob thiab ib nrablitres. Enzyme - ib feem peb ntawm ib tug teaspoon. Spices - xaiv tau (yuav ua tau yam tsis muaj lawv). Lub enzyme yuav tsum tau yaj nyob rau hauv ib tug me me npaum li cas ntawm cov dej, mis nyuj yuav tsum tau rhuab mus rau + 45-50. Ncuav nyob rau hauv lub enzyme, do. Cia nws brew rau li 20 feeb. Tom qab ntawd tuav lub resulting loj nrog ib tug whisk rau txog ib nrab ib teev. Los yog nrog lub tov khoom, tsuas yog tsis txhob tso ntau qhov nrawm. Maj mam, lub loj thickens, hardens. Koj yuav tsum tau muab pov rau hauv ib lub colander, tsim nws rau hauv lub pob lossis "lub taub hau", tawm rau 20 feeb. Cov khoom uas koj tau muab tawm yog hu ua "vurda". Nws yog siv rau dumplings, pies, cheesecakes, thiab lwm yam. Thiab kom tig nws mus rau hauv cheese, peb npaj ib tug brine los ntawm cov nram qab no xam: 2-3 tablespoons ntsev yog noj ib liter dej. Muab cov cheese tso rau ib hnub kom nws npog tag.
Sim, sim, thiab cia txhua yam ua haujlwm rau koj!
Pom zoo:
Noj cov tsev cheese pancakes hauv qhov cub: daim ntawv qhia thiab cov lus qhia ua noj. Cov txiaj ntsig ntawm tsev cheese, cov yam ntxwv ntawm kev xaiv cov khoom rau cheesecakes
Syrniki nyiam los ntawm cov neeg laus thiab menyuam yaus. Qhov no yog ib qho khoom noj txom ncauj zoo, noj tshais qab thiab noj qab nyob zoo, noj hmo hearty. Tab sis qhov kev npaj ntawm xws li ib tug seemingly yooj yim tais tseem tsa ib tug ntau ntawm cov lus nug. Rau txhua tus thib ob hostess, lawv kis, lo lossis tsis tig. Dab tsi yog daim ntawv qhia rau lub zoo meej cheesecakes? Thiab yuav ua li cas xaiv tsev cheese?
Tsev cheese rau noj hmo: cov cai noj zaub mov, cov ntsiab lus calorie, khoom noj muaj txiaj ntsig, zaub mov txawv, khoom noj muaj txiaj ntsig, muaj pes tsawg leeg thiab cov khoom muaj txiaj ntsig ntawm cov khoom
Yuav ua li cas thiaj tau txais kev txaus siab noj zaub mov tiag tiag? Yooj yim heev! Nws yog tsuas yog tsim nyog los ncuav me ntsis tsev cheese nrog ib lub hub ntawm qab txiv hmab txiv ntoo yogurt thiab txaus siab rau txhua txhua spoonful ntawm no qab delicacy. Nws yog ib qho yog tias koj noj cov zaub mov no yooj yim rau pluas tshais, tab sis yuav ua li cas yog tias koj txiav txim siab muaj tsev cheese rau noj hmo? Qhov no yuav cuam tshuam li cas rau koj daim duab? Cov lus nug no yog qhov txaus siab rau ntau tus neeg uas tab tom sim ua raws li tag nrho cov postulates ntawm cov khoom noj kom raug
Lawv yuav ua li cas kho cov ncuav qab zib zoo li plasticine? Yuav ua li cas decorate ib lub ncuav mog qab zib nrog mastic? Yuav ua li cas decorate ib tug mastic ncuav mog qab zib nyob rau hauv lub caij nplooj zeeg?
Ncuav qab zib hauv tsev yog ntau tastier, muaj ntxhiab thiab noj qab haus huv dua li cov khw muag khoom. Nyob rau tib lub sijhawm, ntau tus xav paub yuav ua li cas kho lub ncuav mog qab zib rau saum. Txog niaj hnub no, muaj ntau txoj hauv kev los kho cov khoom qab zib. Feem ntau ntawm lawv yog qhov yooj yim heev thiab tuaj yeem ua tau yooj yim hauv tsev
Nrhiav zaub qab thiab noj qab nyob zoo rau koj cov zaub mov noj? Tshawb nrhiav seb muaj pes tsawg calorie ntau ntau nyob rau hauv boiled beets, thiab cov zaub no paub tseeb tias yuav dhau los ua ib qho kev nyiam hauv kev noj haus
Delicious, pheej yig, thiab txawm pab kom muaj lub cev zoo meej - qhov no yog cov kab lis kev cai zoo ntawm beets. Nws tuaj yeem noj nyoos thiab, ntawm chav kawm, ci. Koj puas paub tias muaj pes tsawg calorie ntau ntau hauv boiled beets? Tsawg heev, yog li noj rau kev noj qab haus huv, thiab tseem txhawb lub cev nrog cov vitamins thiab minerals
Dab tsi yog qhov zoo dua rau noj tshais, pluas su thiab noj hmo nrog cov khoom noj kom zoo? Daim ntawv qhia rau cov khoom noj qab thiab noj qab nyob zoo
Yuav ua kom zaub mov qab thiab noj qab nyob zoo, lawv yuav tsum tau npaj ua ntej. Dab tsi yog qhov zoo dua rau noj tshais, pluas su thiab noj hmo, thiaj li tsis tau txais ntau tshaj thiab khaws cov duab? Nyob rau tib lub sijhawm, kev noj zaub mov yuav tsum tsis yog tsuas yog ua raws li cov hauv paus ntsiab lus ntawm kev noj qab haus huv, tab sis kuj rau tus kheej xav tau thiab nyiam
