2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Lub ntsiab lus ntawm Emmental cheese yog nws qhov loj - "ob lub qhov muag" thiab qhov sib piv tsis sib xws muag muag qab zib. Emmental cheese yog nrov heev. Cov neeg hu nws Swiss. Thiab tag nrho vim nws yog lub hauv paus ntawm Swiss lub teb chaws tais - cheese fondue.
Switzerland yog qhov chaw yug ntawm cheese
Switzerland suav tias yog lub tebchaws "kev vam meej" tshaj plaws rau cheeses. Hauv alpine meadows, koj tuaj yeem pom ib pab nyuj, uas tau ntev dhau los ua lub cim ntawm lub tebchaws. Nyuj yeej nyiam nyob hauv Switzerland. Ntsuab pastures, stretching rau ob peb kilometers, ua noj ua haus zoo tagnrho rau herbivores. Raws li koj paub, qhov zoo ntawm cheese ncaj qha nyob ntawm nws cov ntsiab lus tseem ceeb - mis nyuj. Yuav ua li cas nyuj, noj txhua hnub nrog ntuj nyom nyom, muab mis nyuj tsis zoo? Tau kawg tsis! Yog li cov cheese thiab cov khoom noj siv mis uas tsim hauv Switzerland yog cov khoom zoo, tsis sib piv saj thiab aroma. Emmental cheese tsis muaj qhov zam.
khoom noj khoom haus kom noj qab nyob zoo
Yuav luag tag nrho cov cheese hauv Switzerland yog tsim los ntawm cov mis nyuj tshiab, yog li lawv raug txiav txim siabcov khoom ntawm kev zoo nkauj, kev noj qab haus huv thiab kev sib haum xeeb. Emmental cheese yog hu ua huab tais ntawm cheeses. Nws kuj yog npaj los ntawm cov mis nyuj tshiab, uas yog muab los ntawm Alpine nyuj, thiab ces xa mus rau lub qhov tsua rau kev laus. Cov cheese tiav yog "decorated" nrog lub qhov loj thiab muaj qab zib, nutty tsw. Los ntawm txoj kev, cov khoom noj siv mis tau txais nws lub npe los ntawm Emma River. Hauv nws lub hav yog European cheese-ua chaw - Bern.
Calorie Emmental cheese yog 380 kcal ib 100 g ntawm cov khoom. Qhov zoo ntawm cheese tuaj yeem txiav txim siab los ntawm cov duab ntawm lub qhov thiab lawv "tus cwj pwm". Yog hais tias cov khoom cheese ib ntus "qee" - tee kua mis tshwm nyob rau hauv nws ob lub qhov muag - qhov no qhia tau hais tias nws zoo tshaj plaws. Tab sis niaj hnub no, "quaj" cheese tuaj yeem tsis tshua pom ntawm lub khw muag khoom. Thaum lub sij hawm nws xa mus rau lub khw muag khoom network, tag nrho cov poob qhuav.
Yuav ua li cas Emmental cheese ua
mis nyuj tshiab yog siv los tsim cov khoom lag luam cheese nto moo. Nws yog rhuab mus rau ib tug kub ntawm +34 ° C thiab tov nrog fermented mis nyuj. Lub resulting yogurt yog ces crushed rau hauv granules. Tom qab ntawd qhov loj yog rhuab dua, lub taub hau loj yog tsim los ntawm nws, uas yog khaws cia nyob rau hauv brine rau peb hnub. Tom ntej no, cov khoom cheese raug xa mus rau lub qhov tsua rau kev laus. Ib lub hlis cheese yog nyob rau hauv ib tug damp txias chav tsev, tom qab uas nws yog pauv mus rau ib tug sov so cellar. Lub sijhawm maturation ntawm Emmental cheese yog 2-2.5 lub hlis. Thaum kawg ntawm lub sijhawm no, cov khoom tau muab tso rau hauv lub qhov tsua txias. Lub sij hawm ripening ntawm no ntau yam kav rau 15-20 lub hlis. Zoo nkauj heev thiab appetizingEmmental cheese. Daim duab hauv qab no qhia qhov no.
Dab tsi tuaj yeem hloov Emmental cheese
Swiss nyuaj cheese "Emmental" yog siv los npaj ntau yam zaub xam lav, khoom qab zib thiab ob chav kawm. Nws mus zoo nrog cawv thiab txiv hmab txiv ntoo. Tsis txhob hnov qab tias Swiss cheese yog cov khoom tseem ceeb hauv fondue. Tab sis tsis yog txhua lub tub yees muaj Emmental cheese. Yuav ua li cas hloov cov khoom nto moo? Qee tus niam tsev pom zoo siv Gouda, Mozzarella lossis Maasdam cheeses hauv cov xwm txheej no. Tab sis tseem, Emmental cheese nyob rau hauv nws cov classic version muab cheese fondue tshwj xeeb nplua nuj saj thiab impeccable aroma. Niaj hnub no, Swiss fondue yog suav hais tias yog ib qho zaub mov aristocratic. Thawj daim ntawv qhia rau nws cov kev npaj tsuas yog Emmental cheese, cawv, qhob cij tshiab. Niaj hnub no, nyob rau hauv kev npaj ntawm fondue, cov khoom xyaw no yog hloov los ntawm cherry tincture, pheej yig dua cheeses thiab ntau yam txuj lom. Qos yaj ywm, txiv ntseej, gherkins feem ntau ntxiv rau lub tais, tab sis qhov no tsis zoo ib yam li …
Pom zoo:
Tea "Earl Grey" - tshuaj yej huab tais
Peb paub ntau pua hom dej haus sib txawv. Thiab tshuaj yej yog, ntawm chav kawm, nrov tshaj plaws ntawm txhua tus. Tau 3000 xyoo dhau los muaj ib qho kev lig kev cai los haus dej haus no, thiab nws twb nyuaj rau ib tug neeg niaj hnub xav txog nws lub neej yam tsis muaj nws. Earl Grey tshuaj yej yog suav tias yog qhov nyiam tshaj plaws thiab nrov tshaj plaws
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Peanuts yog cov txiv ntseej tshaj plaws hauv ntiaj teb. Niaj hnub no, nws muaj nyob rau hauv ntau hom: kib, s alted, glazed, thiab txawm raws li ib tug muab tshuaj txhuam. Tab sis, zoo li txhua yam txiv ntoo, txiv laum huab xeeb muaj cov ntsiab lus rog heev - qhov no yog cov khoom muaj calorie ntau ntau. pes tsawg txiv laum huab xeeb tuaj yeem noj ib hnub yam tsis muaj teeb meem rau daim duab thiab kev noj qab haus huv? Thiab puas tseem tsim nyog noj? Cov txiaj ntsig ntawm txiv laum huab xeeb yog dab tsi?
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Fabkis yog lub tebchaws uas muaj cawv thiab cheese. Cov neeg no paub ntau yam txog ob qho tib si, tab sis tsis yog txhua tus neeg Fabkis tuaj yeem sau tag nrho cov npe ntawm cov khoom noj khoom haus ntawm lub teb chaws kev txaus siab. Txawm li cas los xij, muaj cov cheese uas paub thiab hlub los ntawm ntau tus, tsis yog hauv Fabkis xwb, tab sis thoob plaws ntiaj teb
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