Yuav ua li cas ua noj tsev cheese ncuav mog qab zib hauv qhov cub: zaub mov txawv nrog cov duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cov ncuav qab zib hauv tsev nrog tsev cheese muaj qhov tshwj xeeb ilv saj. Ob tus neeg laus thiab menyuam yaus nyiam nws nrog kev txaus siab sib npaug. Hauv kev tshaj tawm hnub no, ntau tshaj ib daim ntawv qhia rau tsev cheese ncuav mog qab zib hauv qhov cub yuav nthuav tawm.

Basic Principles

Lub hauv paus ntawm tag nrho cov khoom qab zib no yog airy curd cream nrog qab qab qab zib. Feem ntau, qe, butter, qab zib, ntsev thiab hmoov yog muab tso rau hauv lub khob noom cookie siv rau ci.

Lub tshuab nws tus kheej yog qhov yooj yim heev. Yog li ntawd, txawm tias tus kws ua zaub mov tsis muaj kev paub dhau los tuaj yeem daws tau yooj yim nrog txoj haujlwm no. Txhawm rau ci ib qho khoom qab zib thiab lush tsev cheese ncuav mog qab zib hauv qhov cub (daim ntawv qhia nrog cov duab yuav tsum tau nthuav tawm tom qab), softened butter yog txhua yam nrog granulated qab zib. Pureed tsev cheese, qe, dej qab zib thiab hmoov yog ntxiv rau lub resulting loj.

Cov khoom qab zib no ci ntawm qhov kub ntawm ib puas thiab rau caum degrees. Lub sij hawm ua noj feem ntau nyob ntawm qhov loj ntawm lub khob noom cookie. Feem ntau, raisins, chocolate, tws txiv ntoo los yog daim ntawm qhuav apricots yog ntxiv rau hauv daim ntawv qhia. Cov khoom no muab cov khoom lag luam ntau dua saj thiab aroma.

Optionclassic

Raws li daim ntawv qhia no, koj tuaj yeem ua tau sai thiab tsis muaj teeb meem ua noj tsev cheese muffins hauv qhov cub (koj tuaj yeem pom daim duab ntawm cov khoom qab zib hauv qab no). Txhawm rau kom tsis txhob cuam tshuam cov txheej txheem hauv kev tshawb nrhiav cov khoom uas ploj lawm, xyuas ua ntej seb koj chav ua noj puas muaj txhua yam koj xav tau. Koj yuav tsum muaj:

• 150 grams qab zib thiab tsev cheese txhua.
• pair of tshiab qaib qe.
• 80 grams ntawm butter.
• Half teaspoon ci hmoov.
• 150 grams hmoov.

Los ntawm txoj kev, tus nqi tom kawg yuav txawv me ntsis nce lossis nqis. Hauv qhov no, ntau nyob ntawm cov roj cov ntsiab lus ntawm tsev cheese.

ua noj ua haus technology

Txhawm rau ci cov khoom qab zib qab, nws raug nquahu kom xaiv cov cheese tsev cheese. Cov khoom qhuav crumbly yog ua ntej diluted hauv ib qho me me ntawm cov mis nyuj thiab txhuam kom huv si rau lub xeev pasty.

Qe, granulated qab zib thiab softened butter raug xa mus rau ib lub tais nrog pre-npaj tsev cheese. Txhua yam yog tov kom huv si kom txog thaum ib homogeneous loj tau txais. Tom qab ntawd, sifted hmoov thiab ci hmoov yog maj mam poured rau hauv lub thawv. Qhov tshwm sim yuav tsum yog tuab, tab sis tib lub sij hawm nplaum nplaum, uas yog nteg tawm nyob rau hauv pre-npaj pwm. Nws yog ib qho tseem ceeb tsis txhob sau lawv mus rau qhov brim.

Yav tom ntej curd ncuav mog qab zib yog ci rau hauv pwm nyob rau hauv qhov cub rhuab mus rau ib puas thiab peb caug degrees. Tom qab lub khob noom cookie hardens, qhov kub yog me ntsisnce kom cov khoom zoo browned. Cov khoom qab zib tiav lawm yog tshem tawm ntawm qhov cub, txias thiab pab nrog tshuaj yej. Yog xav tau, nws yog sprinkled nrog hmoov qab zib los yog ncuav nrog chocolate icing.

Nws yuav tsum tau muab sau tseg tias txheej txheem ntawm kev npaj cov khoom qab zib no muaj ob peb yam tseem ceeb. Tab sis nyob rau hauv kev sib pauv rau lub sij hawm thiab kev rau siab siv, koj tsev neeg yuav sim ib tug qab ntxiag thiab airy tsev cheese ncuav mog qab zib nyob rau hauv qhov cub. Nco ntsoov xyuas cov ntsiab lus ntawm koj tus kheej lub tub yees ua ntej koj pib ua haujlwm nrog lub khob noom cookie. Hauv qhov no, nws yuav tsum muaj cov hauv qab no:

• 100 grams ntawm tsev cheese.
• Peb tablespoons nplej hmoov.
• Jar of vanilla yogurt.
• qe qaib tshiab.
• 100 grams shortbread.
• Ib lub quarter ntawm butter.
• 250 grams khov cherries.
• Peb-quarters ntawm ib khob ntawm granulated qab zib.

Txhawm rau ci cov tsev cheese muffins hauv silicone pwm hauv qhov cub, nws tsis yog qhov tsim nyog los siv cov cherries khov. Nyob rau lub caij, nws tuaj yeem hloov nrog ib khob ntawm cov txiv hmab txiv ntoo tshiab.

Process Description

Nyob rau hauv ib lub tais muab softened butter thiab crumbled shortbread ncuav qab zib. Cov txiaj ntsig tau muab faib ua plaub ntu thiab kis rau hauv qab ntawm silicone pwm.

Hauv ib lub thawv cais, muab cov tsev cheese npaj thiab granulated qab zib. Txhua yam yog zoo nyob rau hauv ib tug homogeneous sib xws. Tom qab qhov ploj ntawm tag nrho cov lumps, ntxiv qe, yogurt thiab sifted hmoov rau lub tais. Txhua yam yog tov zoo thiab muab tso rau hauv tib lub pwm uas muab tso rau hauv ib lub tais loj refractory ntim nrog dej.

Cov ncuav qab zib yav tom ntej yog ci ntawm qhov kub ntawm ob puas thiab nees nkaum degrees rau peb caug feeb. Tom qab ntawd, lawv raug tshem tawm ntawm qhov cub, txias me ntsis thiab tsuas yog tom qab ntawd tshem tawm ntawm pwm. Sab saum toj ntawm cov khoom qab zib tiav yog dai kom zoo nkauj nrog cov hmoov qab zib thiab cherry berries, los ntawm cov noob raug tshem tawm ua ntej thiab cov kua txiv hmab txiv ntoo ntau dhau yog nyem tawm.

txiv qaub variant

Daim ntawv qhia no rau lub tsev cheese ncuav qab zib hauv qhov cub yog qhov txawv me ntsis ntawm cov lus qhia saum toj no. Cov khoom qab zib no nco txog nws qhov qub me ntsis qaub saj. Nws tshwm sim vim lub fact tias cov muaj pes tsawg leeg ntawm qhov kev xeem muaj ib tug peeled txiv qaub. Cov neeg uas nyiam lub cev ntawm cov txiv hmab txiv ntoo no tuaj yeem pom zoo kom siv nws cov kua txiv hmab txiv ntoo thiab zest. Ua ntej pib txheej txheem, nco ntsoov mus rau tom khw los yuav tag nrho cov khoom tsim nyog. Koj daim ntawv teev npe yuav tsum muaj cov hauv qab no:

• 400 grams ntawm tsev cheese.
• Pack of butter.
• Ib khob qab zib.
• Plaub qaib tshiab.
• Ib nrab teaspoon ntsev.
• 3 khob hmoov.

Kom koj tsev neeg tuaj yeem txaus siab rau lub tsev cheese ncuav mog qab zib uas koj ci hauv qhov cub, cov npe saum toj no yuav tsum tau nthuav dav. Tsis tas li ntawd, ib lub txiv qaub thiab ib teaspoon ntawm dej qab zib ntxiv rau nws.

Action algorithm

Thaum pibnyob rau hauv ib lub tais ua ke tsev cheese rubbed los ntawm ib tug sieve thiab pre-softened butter. Yeej txhua yam zoo nrog ib tug tov kom txog thaum homogeneous sib xws. Cov qe nyoos tau nkag mus rau hauv qhov tshwm sim thiab sib xyaw dua.

Tom qab ntawd, grated txiv qaub, ntsev, dej qab zib thiab granulated qab zib raug xa mus rau tib lub thawv. Qhov kawg los qhia ua ntej sifted nplej hmoov nplej thiab knead tsis dhau tuab mov paj. Lub resulting loj yog nteg tawm nyob rau hauv lub pwm, greased nrog ib tug me me ntawm butter, thiab xa mus rau ib tug preheated qhov cub. Cov khoom qab zib yog ci ntawm qhov kub ntawm ib puas thiab yim caum degrees rau peb caug lossis plaub caug feeb. Npaj tsev cheese ncuav mog qab zib nyob rau hauv qhov cub yog txias, sprinkled nrog hmoov qab zib thiab pab nrog tshuaj yej.

qe tsis xaiv

Raws li daim ntawv qhia no, koj tuaj yeem npaj cov khoom qab zib qab thiab qab qab yooj yim thiab yooj yim. Koj tuaj yeem ntxiv yuav luag txhua qhov txhaws rau nws, suav nrog raisins, txiv hmab txiv ntoo candied lossis txiv hmab txiv ntoo tshiab. Yuav kom koj tsev neeg sim cov khoom qab zib no, koj yuav xav tau:

• Pack of tsev cheese.
• Ib nrab khob ntawm granulated qab zib thiab mis nyuj.
• Teaspoon of ci hmoov.
• Ib thiab ib nrab khob hmoov nplej.
• 100 grams ntawm candied txiv hmab txiv ntoo.

Ntsev thiab vanilla qab zib yuav siv los ua cov khoom xyaw ntxiv. Raws li rau mis nyuj, nws yog feem ntau hloov nrog qaub cream los yog kefir.

Ib ntu ntawm kev ua

Nyob rau hauv ib lub tais tob ua ke ua ntej melted butter thiab qab zib. Txhua yam yog zoo nyob rau hauv ib tug homogeneous sib xws. Nyob rau hauv ib lub thawv cais kneadtsev cheese. Qhov no tuaj yeem ua tiav nrog rab rawg tsis tu ncua. Tom qab ntawd, lub tsev cheese npaj tau ntxiv rau lub tais nrog cov roj sib tov. Mis yog poured rau ntawd thiab tuav kom huv si nrog ib tug tov khoom. Ib pinch ntawm ntsev, ci hmoov thiab sifted hmoov yog xa mus rau lub resulting loj. Lub khob noom cookie tiav yog tov nrog cov txiv hmab txiv ntoo candied thiab muab tso rau hauv pwm greased nrog ib daim me me ntawm butter.

Lub tsev cheese ncuav mog qab zib yav tom ntej yog ci hauv qhov cub kom sov rau ib puas thiab yim caum degrees rau tsib caug feeb. Tom qab lub sijhawm no, cov khoom qab zib raug tshem tawm ntawm qhov cub, txias thiab pab nrog tshuaj yej. Yog xav tau, nws yog nchuav nrog melted chocolate.

Banana variant

Cupcake npaj raws li daim ntawv qhia no yuav tsis cia leej twg tsis quav ntsej. Ob tus neeg laus thiab menyuam yaus noj nws nrog kev txaus siab sib npaug. Kev sib xyaw ua ke ntawm tsev cheese thiab txiv tsawb muab cov khoom noj qab zib no tshwj xeeb ilv saj. Ua ntej koj pib ua haujlwm ntawm qhov kev xeem, xyuas kom koj muaj txhua yam koj xav tau ntawm tes. Koj yuav tsum muaj:

• 150 grams butter.
• iav granulated qab zib.
• 250 grams tsev cheese.
• Plaub qaib tshiab.
• 300 grams hmoov nplej.
• Ib tug txiv tsawb ripe loj.

Baking hmoov, vanillin thiab raisins yuav siv los ua cov khoom xyaw ntxiv.

Cov butter mos thiab granulated qab zib tau muab tso rau hauv ib lub tais. Txhua yam yog zoo nyob rau hauv ib tug homogeneous sib xws. Vanillin, qe, tsev cheese thiab raisins ntxiv rau lub resulting loj. Cov ntsiab lus ntawm lub thawv yog nplawm nrog lub tov khoom,khiav ntawm qis ceev thiab tov nrog pre-sifted nplej hmoov thiab ci hmoov.

Cov khob noom cookie npaj tau muab tso rau hauv daim ntawv greased, ib lub txiv tsawb ua ntej txiav rau saum nws thiab xa mus rau qhov cub preheated. Tom qab li ntawm plaub caug feeb, cov khoom qab zib raug tshem tawm ntawm qhov cub, txias, sprinkled nrog hmoov qab zib thiab pab nrog tshuaj yej.