Yuav ua li cas ua lub ncuav qab zib: cov zaub mov zoo tshaj plaws

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Pies, raws li koj paub, yog nrov heev hauv peb lub tebchaws. Tom qab tag nrho, lawv muaj peev xwm ua hauj lwm raws li ib tug tag nrho ywj siab tais, thiab ua raws li ib tug qab zib khoom qab zib. Niaj hnub no peb yuav kawm yuav ua li cas ua ib lub ncuav qab zib kaw. Lub filling nyob rau hauv xws li ib tug zaub mov tsis yog nyob rau saum npoo, tab sis ntawm ob txheej ntawm mov paj. Qhov no ua rau nws muaj kua.

Covered apple pie

Yog tias koj nyiam cov ncuav qab zib nrog tsawg kawg ntawm khob noom cookie thiab qhov siab tshaj plaws ntawm toppings, ces daim ntawv qhia no zoo meej rau koj. Tsis tas li ntawd, lub ncuav mog qab zib tiav yuav muaj crispy caramel crust thiab amazing tsw.

Cov khoom xyaw

Daim ntawv qhia rau lub ncuav qab zib kaw suav nrog kev siv cov khoom hauv qab no: hmoov - 280 grams, butter - 180 g, dej txias - 90 ml, ib nrab ib teaspoon ntsev. Los ntawm cov khoom xyaw no peb yuav npaj lub khob noom cookie. Rau kev sau, peb xav tau ib thiab ib nrab kilograms ntawm txiv apples, 70 grams ntawm dawb thiab 45 grams qab zib xim av, 15 grams ntawm starch,ib nrab ib teaspoon ntawm cinnamon, ib feem peb teaspoon ntawm nutmeg, 20 ml ntawm txiv qaub kua txiv thiab 15 grams butter. Peb tseem yuav siv ob peb tablespoons qab zib, pob kws los yog maple phoov los txhuam rau saum lub ncuav.

Kev qhia

Cia peb pib los ntawm kev npaj lub khob noom cookie. Nyob rau hauv ib lub tais tob, sift lub hmoov nrog ntsev. Ntxiv roj. RUB nws rau hauv cov hmoov nplej nrog koj txhais tes kom txog thaum crumbs daim ntawv. Ntxiv dej thiab knead lub mov paj. Peb tsim ib lub pob, qhwv rau hauv zaj duab xis cling thiab xa mus rau lub tub yees li ib nrab teev.

Meanwhile, cia peb mus nrog cov khoom. Tev daim tawv nqaij tawm ntawm apples thiab chop lawv mus rau hauv me me pieces. Ntxiv qab zib, hmoov txhuv nplej siab, kua txiv qaub thiab txuj lom rau cov txiv hmab txiv ntoo. Mix txhua yam.

Thaum lub khob noom cookie txias txaus, tshem tawm ntawm lub tub yees thiab faib ua 2 ntu: ib qho yuav tsum loj dua li lwm qhov. Los ntawm thawj peb yuav tsim lub hauv paus rau lub ncuav qab zib, thiab lub thib ob peb yuav npog lub filling. Yog li, peb yob tawm feem ntau ntawm cov khob noom cookie rau hauv ib txheej thiab muab tso rau hauv ib lub tais ci. Thov nco ntsoov tias nws yuav tsim nyog los tsim cov sab. Yog li ntawd, qhov loj ntawm txheej yuav tsum me ntsis loj dua cov pwm. Npaj lub filling. Spread butter evenly on to top. Los ntawm tus so ntawm lub khob noom cookie, yob tawm lwm txheej. Nyob rau hauv nws qhov chaw, koj yuav tsum tau ua ib tug ntoo khaub lig-zoo li tus incision los ntawm cov chav yuav khiav thaum lub sij hawm ci txheej txheem. Peb kis txheej ntawm lub filling thiab ua tib zoo pinch cov npoo. Peb lub ncuav mog qab zib kaw, daim duab uas tuaj yeem pom hauv kab lus, raug xa mus rau qhov cub, preheated rau 180-190 degrees. Los ntawmib lub hlis twg ntawm ib teev nws yuav tsum tau muab tshem tawm thiab smeared nrog ib nrab syrup. Peb rov qab lub tais rau hauv qhov cub thiab tawm rau 40 feeb. Thaum lub sij hawm no, cov khoom qab zib yuav tsum tau smeared nrog syrup dua. Thaum lub ncuav mog qab zib npaj txhij, nws yuav tsum tau txias yam tsis tau tshem tawm ntawm pwm. Tom qab ntawd, koj tuaj yeem ua kev kho mob rau lub rooj. Bon appetit!

Cov poov xab nqaij pie

Cov khoom noj khoom haus no yuav yog cov zaub mov tseem ceeb rau pluas tshais, pluas su lossis noj hmo. Tom qab tag nrho, xws li ib tug ncuav mog qab zib tsis yog tsuas yog heev six thiab fragrant, tab sis kuj heev noj qab haus huv. Ua tsaug rau daim ntawv kaw, qhov ntim hauv nws tsis qhuav tawm, tab sis yog stewed, ua mos thiab soaking lub khob noom cookie.

khoom

Txhawm rau npaj lub khob noom cookie, peb xav tau cov khoom xyaw xws li poov xab - 30 grams, ib teaspoon ntsev, txog 400 ml ntawm dej sov los yog mis nyuj thiab 4 khob hmoov nplej. Rau kev sau, peb yuav siv 500 grams minced nqaij, 2 dos, 200 grams txiv lws suav. Txhawm rau lubricate cov khoom ua noj, peb kuj xav tau lub qe.

txheej txheem ua noj

Cia peb pib nrog cov poov xab. Txhawm rau npaj nws, dilute poov xab, ntsev thiab suab thaj hauv dej sov. Maj mam ntxiv hmoov nplej thiab knead. Tom qab ntawd tso nws rau 40 feeb hauv qhov chaw sov kom sawv. Nyob rau hauv lub meantime, koj tuaj yeem saib xyuas cov filling. Cov nqaij minced yuav tsum tau kib kom txog thaum ib nrab siav. Ntxiv tws dos rau nws thiab txuas ntxiv kib rau li kaum feeb. Ntxiv kua txob, ntsev thiab lwm yam seasonings rau kojsaj. Kuv txiv lws suav thiab txiav rau hauv me me pieces.

Thaum lub khob noom cookie sawv lawm, nws yuav tsum muab faib ua ob qhov sib npaug. Yob tawm qhov loj dua thiab muab tso rau hauv ib lub tais ci los yog ntawm daim ntawv ci. Muab cov nqaij minced nrog dos rau saum. Muab cov txiv lws suav rau hauv txheej tom ntej. Yob tawm qhov seem ntawm lub khob noom cookie thiab npog lub ncuav nrog nws. Peb ua tib zoo ceev cov npoo.

Tau lub qe nrog rab rawg thiab roj rau saum lub ncuav qab zib. Txoj kev yooj yim tshaj plaws los ua qhov no yog nrog txhuam pastry. Tam sim no peb lub khob noom cookie kaw tuaj yeem xa mus rau qhov cub. Nws yuav ci li 30-35 feeb ntawm qhov kub ntawm 180-190 degrees. Cov khoom tiav yuav tsum tsis txhob muab tam sim ntawd rau ntawm lub rooj. Nws raug nquahu kom tso nws hauv chav sov li 20 feeb.

Cabbage Pie

Cov zaub mov no yooj yim heev los npaj. Lub ncuav mog qab zib yog heev muaj kua, cua thiab aroma. Nco ntsoov sim ua noj, thiab koj tsev neeg yuav zoo siab nrog cov tais no.

Daim ntawv qhia rau cov khoom noj no suav nrog kev siv cov khoom xyaw hauv qab no: ib thiab ib nrab khob ntawm hmoov, ib tablespoon ntawm poov xab, qab zib thiab ntsev - ib teaspoon txhua, ib pinch ntawm dub kua txob, ob peb tablespoons. ntawm lws suav muab tshuaj txhuam, sunflower roj (2 tablespoons rau mov paj thiab me ntsis rau stuffing), ib nrab diav ntawm zaub qhwv, ib tug zaub ntug hauv paus, ib tug qe thiab 2 Sweet peppers.

Cia peb pib ua noj

Ua ntej cia peb ua cov poov xab. Muab cov poov xab thiab qab zib. Ncuav ib nrab khob ntawm sovdej. Ua tib zoo do. Qab zib thiab poov xab yuav tsum yaj tag nrho hauv dej. Tom qab ntawd, peb qhia cov hmoov nplej thiab ob peb tablespoons sunflower roj. Peb knead lub mov paj. Nws yuav tsum tig tawm mos, tab sis tib lub sij hawm elastic. Koj tuaj yeem ntxiv dej lossis hmoov nplej ntxiv yog tias xav tau. Npog lub khob noom cookie nrog phuam los yog cling zaj duab xis thiab tawm hauv qhov chaw sov li ib teev.

Mus rau qhov kev npaj ntawm qhov txhaws. Finely chop lub cabbage. Kuv carrots, tev thiab chop on ib coarse grater. Sweet kua txob txiav mus rau hauv nyias ib daim hlab. Tshav cov roj zaub nyob rau hauv ib lub lauj kaub frying thiab, stirring tas li, kib cov zaub kom txog thaum siav. Kev kho cua sov yuav coj koj tsis pub dhau ib lub hlis twg ntawm ib teev.

Thaum lub khob noom cookie haum, nws yuav tsum tau muab faib ua 2 qhov tsis sib xws (raws li hauv daim ntawv qhia yav dhau los). Peb yob tawm ib txheej loj thiab muab tso rau hauv ib daim ntawv ci los yog hauv ib lub tais ci. Tawm ntawm ntug los yog ua rau sab. Peb kis cov filling, sib sau ua ib txheej txawm. Tus so ntawm lub khob noom cookie kuj dov tawm mus rau hauv ib txheej. Peb txiav nws sab hauv mus rau hauv ib daim hlab. Peb muab txheej rau ntawm lub ncuav mog qab zib, fasten raws cov npoo. Peb txheej peb cov khoom ua noj ua haus nrog lub qe ntaus. Lub khob noom cookie kaw yuav ci hauv qhov cub li 25 feeb ntawm qhov kub ntawm 200 degrees. Nws yog qhov zoo tshaj plaws tau txais kev pab kub, txiav rau hauv pieces. Bon appetit!

Nyob zoo ib tsoom niam txiv kwv tij phooj ywg sawv daws

Peb coj los rau koj saib lwm daim ntawv qhia nthuav. Nws yuav ua tau yooj yim yog tias koj muaj ib pob ntawm puff pastry hauv koj lub freezer. Hauv qhov no, ntawmNws yuav siv sij hawm me ntsis rau koj ua noj, thiab qhov tshwm sim yuav yooj yim heev. Cov ncuav qab zib no tuaj yeem dhau los ua noj hmo lossis noj tshais rau tag nrho tsev neeg.

Yog li, peb xav tau cov khoom xyaw hauv qab no: ib kilogram ntawm npaj ua poov xab pastry, 300 grams ntawm zucchini thiab dos, 700 grams txiv lws suav, 300 grams hard cheese, ib phaus ntawm nqaij qaib fillet, 100 ml ntawm. txiv roj roj, 200 ml ntawm me me ketchup thiab seasoning mus saj.

pib ua noj. Ua ntej koj yuav tsum defrost lub puff pastry thiab boil lub nqaij qaib fillet kom txog thaum kev sib tw. Peb ntxuav lub dos thiab txiav mus rau hauv ib nrab ib ncig, zucchini rau hauv nyias strips, thiab 250 grams ntawm txiv lws suav rau hauv cubes. Fry lub dos nyob rau hauv txiv roj roj. Tom qab ntawd ntxiv zucchini thiab simmer kom txog thaum muag muag. Tom qab ntawd ntxiv cov txiv lws suav diced. Stew zaub, ntxiv ntsev thiab kua txob.

Cia peb mus noj ntses. Ncuav dej npau npau tshaj cov txiv lws suav ntxiv thiab tshem tawm cov tawv nqaij ntawm lawv. Finely chop lub pulp thiab xa mus rau cov roj rhuab nyob rau hauv ib lub lauj kaub frying. Simmer me ntsis, ntxiv ntsev, kua txob, ketchup thiab me ntsis dej.

Yob tawm ob txheej ntawm khob noom cookie. Muab ib qho ntawm lawv tso rau ntawm daim ntawv ci. Sab saum toj nrog lub resulting sauce. Muab cov zaub tso rau hauv txheej tom ntej. Peb txiav cov nqaij qaib fillet rau hauv nyias strips nrog peb txhais tes, los yog chop nws nrog rab riam. Ces nteg nws saum ib txheej ntawm zaub. Peb rub lub cheese on ib coarse grater thiab sprinkle lub fillet nrog nws. Tshaj tawm cov khoom seem ntawm lub khob noom cookie rau ntawm lub filling thiab fasten cov npoo ntawm lub ncuav. Sab saum toj nrog ntaus qe. Peb xa cov khoom rau ib nrab ib teev nyob rau hauv qhov cub preheated rau 200 degrees.