Zaub mov nrog dumplings: ua zaub mov txawv

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Lub ntsiab feature ntawm dumpling kua zaub zaub mov yog, ntawm chav kawm, muaj cov khoom xyaw hauv cov kua zaub. Muaj ntau ntau hom zaub mov no. Daim ntawv qhia thiab nws cov khoom xyaw yuav txawv nyob ntawm seb qhov twg hauv ntiaj teb tus tswv tsev tau txiav txim siab ua noj ua haus thawj zaug rau noj hmo rau nws tsev neeg. Txhua qhov chaw dumplings yuav raug hu txawv. Thiab nyob rau hauv daim ntawv qhia ntawm lub khob noom cookie nws tus kheej thiab nyob rau hauv nws thawj sib xws, kuj yuav muaj nuances. Txawm li cas los xij, daim ntawv qhia ua kua zaub nrog dumplings tsis yog qhov nyuaj. Txawm tias ib tug poj niam hluas uas tsis muaj kev paub dhau los tuaj yeem ua noj zoo li no. Cov kua zaub no yuav luag tsis yooj yim sua. Yog hais tias cov khob noom cookie ua ib qho sib txawv me ntsis, lawv tseem yuav ua noj thiab ua tau zoo!

ua noj dumplings

Txoj kev yooj yim tshaj los ua dumplings rau kua zaub:

1. 1 qe.
2. 50 milliliters mis nyuj.
3. 5 heaping heap tablespoons hmoov.

Knead the mov:

1. Tsib qe me me thiab hliv mis rau nws.
2. Ntxiv ib pinch ntsev, sib tov cov kua zaub dua. Tam sim no koj tuaj yeem ntxiv tag nrho cov hmoov nplej.
3. Nyob hauv lub khob noom cookie yuav ua dumplings nyob rau hauv lub kua zaub.
4. Yog tias koj xav ua kua zaub nrog dumplings los ntawm semolina thiab hmoov, ces hauv daim ntawv qhia tsuas yog hloov ib nrab ntawm cov hmoov nplej nrog semolina.

About dumplings

Dumplings yog ib qho nyuaj version ntawm cov khoom ua khob noom. Qhov tseeb, qhov no yog lub khob noom cookie uas yog siv thaum sculpting dumplings los yog dumplings. Txhawm rau ntxiv cov dumplings rau cov kua zaub, lawv yuav tsum ua ntej ua noj thiab txiav los yog khaws nrog koj txhais tes. Lub thickness ntawm lub khob noom cookie rau dumplings yuav tsum yog 1 cm, cov khoom txiav yog ntxiv rau boiling kua zaub thiab boiled kom txog thaum lawv ntab mus rau saum npoo. Qee cov khoom ntxiv yog qee zaum ntxiv rau cov khoom xyaw ntawm dumplings, xws li tsev cheese, cheese, grated on ib nplua grater, los yog dos. Nco ntsoov, cov khoom no tom qab ua noj ua haus tau ua kom loj dua. Yog hais tias koj txiav txim siab pamper koj tsev neeg nrog kua zaub nrog dumplings los yog dumplings, tsis txhob miscalculate qhov ratio ntawm broth thiab lwm yam ntsiab ntawm cov kua zaub. Yog li ntawd thawj chav kawm tsis tig tawm tuab heev.

Cia peb saib cov zaub mov kom ua kua zaub nrog dumplings.

Zaj zaub

Daim ntawv qhia dumpling muaj xws li tswb kua txob thiab carrots, uas yog vim li cas nws tau txais nws lub npe. Ua ntej koj yuav tsum sau cov khoom:

1. Ib nrab kilo ntawm nqaij. Nws tuaj yeem yog nqaij npuas lossis nqaij nyuj - tsis muaj teeb meem.
2. 5-7 qos yaj ywm nruab nrab.
3. Cov kua txob tshiab, nyiam dua liab thiab txiv kab ntxwv. Nws yuav xav tau 2-3 daim rau ib lub tais.
4. 2 medium dos.
5. 2-3 carrots.
6. Rau qhov muaj suab nrov thiab ntsim, koj xav tau nplooj nplooj.
7. Ntsev yog ib qho tseem ceeb ntawm txhua lub kua zaub qab.
8. Cov khoom rau dumplings (qe, mis nyuj, hmoov) - daim ntawv qhia saum toj no.

Cia peb pib siv daim ntawv qhia dumpling

1. Txiav cov nqaij fillet rau hauv nruab nrab pieces thiab boil nyob rau hauv dej, tshem tawm cov npuas. Boil rau kwv yees li 1 teev. Peb suav lub sijhawm, tau kawg, tom qab dej npau.
2. qos yaj ywm tom qab ntxuav tig mus rau hauv tuav lossis cubes.
3. Ntxhais tau txiav tsis loj.
4. Npaj carrots, grated ntawm ib feem, ntxiv rau dos.
5. Peppers (tev los ntawm cov noob sab hauv thiab muab faib) yog npaj los ntawm kev txiav rau hauv me me cubes.

Zoo zaub do-fry rau soup

Muab cov roj zaub rau hauv cov tais diav rau kib. Ncuav lub dos tov nrog carrots rau hauv cov roj rhuab. Fry cov zaub kom txog thaum kev sib tw.

Thiab tam sim no peb txuas ntxiv ua cov kua zaub:

1. Thaum cov nqaij boil rau ib teev, muab cov qos yaj ywm npaj ua ntej tso rau hauv lub lauj kaub. Tom qab nkag mus rau qos yaj ywm, ntsev lub kua zaub - nws yog lub sij hawm.
2. Ciav qos yaj ywm hauv cov kua zaub kom txog thaum ib nrab siav. Kwv yees lub sijhawm ua noj, nyob ntawm ntau yam, yuav yog 4-6 feeb. Lub sij hawm, ntawm chav kawm, tsuas yog suav tom qab boil tom ntejkua zaub.
3. Tam sim no koj yuav tsum ncuav cov kua txob rau hauv ib nrab-siav qos yaj ywm.
4. Tom qab los ntawm cov zaub kib los ntawm lub lauj kaub kib. Cia cov kua zaub qab thiab tsis txhob hnov qab tshem cov nplai.
5. Armed nrog ib tug teaspoon, peb sau lub khob noom cookie npaj raws li thawj daim ntawv qhia. Ib nrab ib spoonful rau txhua dumpling yog qhov zoo tshaj tus nqi. Tsis txhob ntshai hais tias lub khob noom cookie yog inconspicuous thiab me me. Tsis txhob hnov qab tias lawv o thaum ua noj.
6. Qhov kawg kov rau cov kua zaub vibrant no yog tsib feeb me ntsis simmer nrog nplooj nplooj pov rau hauv lub lauj kaub. Saj cov zaub mov thiab ntxiv ntsev ntxiv yog tias tsim nyog.

Tam sim no koj paub daim ntawv qhia rau dumpling kua zaub, ci thiab qab.

nqaij qaib

nqaij qaib mis tsis muaj tsawg dua kev xaiv zoo nkauj thiab qab. Hauv kev nrhiav kub, peb yuav ua tib zoo saib yuav ua li cas ua Chicken Broth Dumpling Soup. Cia peb saib peb cov khoom muag kom paub tseeb tias peb muaj tag nrho cov khoom peb xav tau. Wb pib ua noj:

1. 400-500 grams. qaib (txhua ntu) 400-500 grams.
2. qos yaj ywm me me - txog 3 daim.
3. -ntsev thiab cov tsiaj muaj ntxhiab kom saj.

1. Peb txiav cov noog rau cov kua zaub ua kom yooj yim. Ncuav dej rau hauv ib lub tais nrog nqaij qaib thiab muab tso rau hauv qhov cub kom ua noj rau 40 feeb, yuav luag tsis tu ncua skimming tawm ntawm npuas los ntawm broth.
2. Thaum cov nqaij ua noj, tsis txhob nkim sijhawm. Peb npaj tag nrho lwm yam ntawm cov kua zaub yav tom ntej.
3. Tev thiab txiav cov qos yaj ywm rau hauv nruab nrab pieces. Suav lub sij hawm kom los ntawm lub sij hawm qaib npaj, tam sim ntawd sau cov qos yaj ywm tiav, txwv tsis pub nws yuav darken dab tuag. Los yog tsau cov qos yaj ywm hauv dej huv, txias ua ntej ntxiv rau cov kua zaub. Ntxiv ntsev nrog rau cov qos yaj ywm.
4. dos thiab carrots kuj tau tev thiab tws. Tam sim ntawd kib cov zaub no siv roj zaub.
5. Thaum cov qos yaj ywm siav nyob rau hauv cov kua zaub, ntxiv cov ci, nplooj nplooj thiab mus rau lub lauj kaub nrog dumplings.
6. Dumplings tau npaj dua raws li daim ntawv qhia saum toj no. Dip lub khob noom cookie tiav ib nrab ib teaspoon rau hauv cov kua zaub kua zaub.
7. Tam sim no peb cov nqaij qaib tau npaj thiab beckons nrog nws cov tsos thiab aroma.
8. Txoj kev kov yuav yog ntxiv cov txuj lom thiab tshuaj ntsuab.

Cov neeg niaj hnub no puas nyiam cov kua zaub?

Nqaij qaib Dumpling Soup Reviews:

• Cov neeg uas tau sim cov kua qab zib no tsuas yog hais lus zoo txog lub tais. Ntau tus tau ntxim nyiam los ntawm qhov yooj yim ntawm kev npaj thiab saj ntawm lub tais npaj txhij.
• Cov niam tsev xav txog cov kua zaub no lawv txoj sia. Ib lub sij hawm thaum koj tsis paub yuav ua li cas ua noj, thawj tus zoo li no los ntawm lub rooj.
• Cov me nyuam noj cov kua zaub no qab thiab ntxim nyiam heev. Xaiv cov khoom qab zib no los ntawm nws, cov menyuam yaus zoo siab heev.

Thiab thaum kawg ntawm peb kev sib tham txog dumplings thiab kua zaub, peb coj los rau koj mloog ib qho ntxivib qho tsis tsawg qab thiab nthuav kev xaiv.

Zaub mov nrog dumplings thiab meatballs

Nws ua noj sai heev. Npaj cov khoom xyaw:

1. nqaij minced, kwv yees li ib nrab kilo. Nqaij tuaj yeem yog txhua yam ntawm nqaij nyug mus rau nqaij qaib.
2. 3 qos yaj ywm.
3. ntau yam spices thiab Bay nplooj ntoos.

How to cook this soup:

1. Sau lub lauj kaub nrog dej huv - txog 2-3 litres.
2. Thaum dej cua sov, muaj sij hawm ua ntej nws boils pib ua noj nqaij npuas. Sib tov dos thiab carrots hauv ib daim ntawv me me nrog cov nqaij minced. Cia ib co carrots thiab dos nyob rau hauv lub kua zaub Fry. Ntxiv ntsev thiab kua txob me ntsis rau cov nqaij minced. Peb muab cov nqaij minced ua cov nqaij npuas thiab cia lawv pw ntawm qhov chaw tiaj tus kom txog thaum dej npau.
3. Tev thiab txiav qos yaj ywm raws li koj nyiam.
4. Dej tau hau, thiab lub sijhawm ntxiv qos yaj ywm rau nws.
5. Tom qab 8-10 feeb, peb xa tag nrho cov nqaij npuas rau cov qos yaj ywm, ua tib zoo txo lawv ib leeg.
6. Nqaij npuas kib, peb tsis nkim sij hawm thiab kib carrots thiab dos, skimming lub kua zaub raws txoj kev.
7. Ntxiv cov zaub kib thiab nplooj ntoos rau cov qos yaj ywm thiab nqaij npuas kib.
8. Knead lub khob noom cookie rau yav tom ntej dumplings nyob rau hauv ib lub tais thiab, nyob rau hauv txoj kev paub, siv ib diav los dib lub khob noom cookie rau hauv boiling broth.
9. Npaj npaim thiab dumplings qhia rau peb tias nws yog lub sijhawm los pib saj cov kua zaub qab. Muab nws ib feeb rau insist, thiab koj tuaj yeem ua rau noj hmo nrog kojtus hlub tshaj! Sour cream mus zoo nrog kua zaub. Yog li ntawd, muab tso rau ntawm lub rooj kom txhua leej txhua tus muaj peev xwm tsw lawv feem raws li lawv pom haum. Koj tuaj yeem nchuav cov tshuaj tsw qab tshiab dill lossis finely tws ntsuab dos rau ntawm daim hlau nrog thawj chav kawm.