Russian noj tshais. Noj tshais qab thiab noj qab nyob zoo: zaub mov txawv rau txhua hnub

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Russia yog ib lub tebchaws muaj ntau haiv neeg uas muaj kev ua noj ua haus ntev. Txij li thaum lub sij hawm immemorial, cov neeg hauv zos tau koom nrog kev ua liaj ua teb thiab ua liaj ua teb, uas txhais tau hais tias zaub, txiv hmab txiv ntoo, txiv hmab txiv ntoo, cereals, nqaij thiab khoom noj siv mis tau tas li ntawm cov rooj. Vim lawv cov zaub mov yeej ib txwm muaj ntau yam. Thaum sawv ntxov, lawv feem ntau siv txhua yam cereals, pancakes, pancakes, dumplings thiab tsev cheese casseroles. Hnub no tsab xov xwm yuav nthuav qhia cov zaub mov nrov tshaj plaws rau noj tshais qab rau txhua hnub.

Guryev porridge

Cov zaub mov uas paub zoo no yog cov zaub mov nyiam ntawm Emperor Alexander III. Nws yog ntau dua li khoom qab zib thiab tau npaj los ntawm semolina, ntxiv nrog cov txiv hmab txiv ntoo qhuav, qab zib thiab txiv ntoo. Txhawm rau pub cov neeg koj hlub nrog Guryev porridge thaum sawv ntxov, koj yuav xav tau:

• 100 g raisins, candied txiv hmab txiv ntoo los yog qhuav apricots.
• 100g semolina.
• 300 ml cream (20-35%).
• 100 g walnuts lossis hazelnuts.
• 50g qab zib.
• Vanillin thiab butter.

Txhawm rau pib ua noj tshais ib txwm Lavxias, koj yuav tsum ua noj porridge. Ua li no, lub qab zib yog poured rau hauv ib lub tais haum, coj mus rau ib tug boil, sweetened, flavored nrog vanilla thiab ntxiv nrog cereals. Tom qab li yim feeb, lub thickened porridge raug tshem tawm ntawm tshav kub thiab tov nrog qhuav txiv hmab txiv ntoo thiab tws txiv ntseej, yav tas los kib nyob rau hauv ib tug qhuav frying lauj kaub. Tag nrho cov no yog pauv mus rau lub pwm greased nrog butter thiab ci ntawm 180 ° C rau ib quarter ntawm ib teev.

Omelet

Cov neeg uas tsis muaj sijhawm txiav txim siab ua noj tshais sai thiab qab, koj yuav tsum xyuam xim rau cov zaub mov uas nrov heev ntawm mis nyuj thiab qe. Ib qho omelet ua nyob rau hauv txoj kev no kuj yog kev noj haus, yog li nws yog ib txwm ua haujlwm rau hauv kindergartens. Txhawm rau pub koj tsev neeg nrog zaub mov yooj yim thaum sawv ntxov, koj yuav xav tau:

• 100 ml mis nyuj.
• 4 qe.
• Ntsuab thiab butter.

coob tus me nyuam nyiam noj omelette rau pluas tshais. Txhua tus niam txiv uas saib xyuas yuav tsum paub ua zaub mov zoo li no. Yuav pib nrog, lub qe yog ua ke nrog cov mis nyuj ntsev thiab intensively tiav nrog ib tug whisk. Lub resulting sib tov yog poured rau hauv ib tug me me greased tshav kub-resistant thawv nrog siab sab thiab ci ntawm 180 ° C rau 30-40 feeb. Cov omelette tiav lawm tau txais kev sov so, txiav rau hauv feem.

qe kib

Scrambled qe yog lwm txoj kev yooj yimtsoos Russian noj tshais. Nws hloov tawm heev txaus siab thiab yog npaj nyob rau hauv ib tug teeb meem ntawm feeb xwb. Txhawm rau pab nrog koj cov pluas noj thaum sawv ntxov, koj yuav xav tau:

• 3 qe.
• 20g butter.
• Ntsev thiab tshuaj ntsuab (mus saj).

Lub butter yog kis rau ntawm lub lauj kaub kub thiab tos kom nws yaj. Tom qab ntawd, qe tau ua tib zoo tawg rau hauv nws, sim tsis txhob ua kom cov yolks puas, thiab ces lawv yog sprinkled nrog ntsev thiab tshuaj ntsuab. Ua cov qe kib hauv qab lub hau ntawm qhov hluav taws kub tsawg tshaj plaws hauv peb feeb.

Kasha yog lub siab tshaj plaws version ntawm ib txwm noj tshais Lavxias teb sab. Nws tso cai rau koj kom rov ntxiv koj cov khw muag khoom carbohydrate thiab rov them koj cov roj teeb rau lub sijhawm ntev. Yog li ntawd, thaum sawv ntxov koj tuaj yeem pub koj tsev neeg nrog cov nplej qab qab nrog taub dag, rau kev npaj uas koj yuav xav tau:

• 800ml mis nyuj.
• 200g taub.
• 1 khob millet.
• 4 tbsp. l. qab zib.
• Ntsuab thiab butter.

Cov cereals ntxuav ua ntej yog nchuav rau hauv saucepan nrog s alted boiling mis nyuj thiab boil tshaj medium tshav kub rau kaum feeb. Tom qab lub sij hawm qhia tau dhau mus, grated taub dag pulp thiab qab zib yog ntxiv rau hauv lub lauj kaub. Tag nrho cov no yog coj mus rau tag nrho kev npaj thiab flavored nrog butter.

semolina porridge

Cov neeg laus uas nyob hauv lub tebchaws Soviet feem ntau pib lawv hnub nrog cov zaub mov no. Yog li ntawd, nyob rau hauv ntau tsev neeg, kev lig kev cai ntawm kev pab semolina porridge rau pluas tshais tseem khaws cia. Daim ntawv qhia rau nws cov kev npaj yog heev yooj yim, thiab raukoj yuav tau ua si nws:

• 600ml mis nyuj.
• 4 tbsp. l. semolina.
• 1,5 tbsp. l. qab zib.
• Ntsev, vanilla thiab butter.

Cov mis nyuj ntsev yog coj mus rau ib lub boil, thiab ces ntxiv nrog semolina thiab boiled, stirring tas li. Tsis ntev ua ntej tua hluav taws, vanillin thiab qab zib yog poured rau hauv ib lub lauj kaub. Tag nrho cov porridge yog flavored nrog butter thiab pab nyob rau hauv lub rooj. Yog xav tau, nws tuaj yeem ntxiv nrog jam, zib ntab lossis berries.

cheesecakes

Cov neeg uas tau siv los noj cov mis fermented thaum sawv ntxov yuav tsum paub cov ntawv qhia hauv qab no. Noj tshais, muaj xws li classic cheesecakes, yuav txaus siab rau koj kev tshaib kev nqhis rau lub sij hawm ntev thiab muab rau koj ib tug zoo mus ob peb vas. Txhawm rau npaj nws, koj yuav xav tau:

• 500 g ntawm tsev cheese.
• 1 qe.
• 7 art. l. hmoov nplej (+ ntxiv rau breading).
• 4 tbsp. l. qab zib.
• Ntsev thiab zaub roj.

Curd mashed nrog rab rawg yog ntxiv nrog qe thiab qab zib. Tag nrho cov no yog s alted thiab meej tov nrog sifted hmoov. Cheesecakes yog tsim los ntawm lub resulting loj thiab dov nyob rau hauv breading. Txhua tus ntawm lawv yog kib hauv cov roj zaub kub thiab noj nrog cov khoom qab zib.

tsev cheese thiab txiv hmab txiv ntoo qhuav yog cov khoom noj muaj txiaj ntsig zoo thiab muaj txiaj ntsig zoo uas yuav txaus siab rau ob tus neeg loj thiab me noj tshais. Yuav kom pamper koj lub tsev qab zib lush cheesecakes thaum sawv ntxov, kojxav tau:

• 200 g semolina (80 g rau khob noom cookie, so rau breading).
• 550 g tsev cheese (5%).
• 50g raisins.
• 3 qe.
• qab zib, ntsev thiab zaub roj.

Lub tsev cheese yog kneaded nrog rab rawg, thiab ces topped nrog nplawm qe. Tag nrho cov no yog sweetened, s alted, flavored nrog raisins thiab semolina. Lub khob noom cookie tiav yog luv luv tshem tawm mus rau sab, thiab tom qab ntawd ua tawm hauv daim ntawv ntawm cheesecakes. Txhua tus ntawm lawv yog dov hauv semolina thiab kib hauv cov roj zaub rhuab.

Lazy dumplings

No version ntawm cov zaub mov qab thiab nrov heev Lavxias teb sab noj tshais yog qhov zoo vim nws tuaj yeem npaj nrog cov npoo thiab khaws cia rau hauv lub tub yees rau qee lub sijhawm. Txhawm rau ua cov dumplings tub nkeeg, koj yuav xav tau:

• 400 g tsev cheese (9%).
• 30g qab zib.
• 1 qe.
• 1 sachet ntawm vanilla.
• 4 tbsp. l. hmoov nplej (+ me ntsis ntxiv rau sprinkling).
• ¼ pob khoom ntawm butter.

tsev cheese yog av los ntawm ib lub sieve thiab ua ke nrog qab zib. Qe, ntsev, vanillin thiab hmoov yog nkag mus rau hauv lub resulting loj. Txhua yam yog zoo kneaded, kis rau ntawm ib tug sprinkled ua hauj lwm nto thiab muab faib ua feem. Txhua ntawm lawv yog dov tawm nrog hnyuv ntxwm thiab txiav rau hauv pieces. Cov khoom ua tiav ib nrab yog xa mus rau lub freezer los yog tam sim ntawd boiled nyob rau hauv s alted boiling dej thiab pab nrog melted butter.

tub nkeeg cherry dumplings

Cov zaub mov no yuav txaus siab rau cov neeg uas tsis paub ua noj tshais, tsuas yog porridge. Ua kom nws, kojxav tau:

• 300g tsev cheese.
• 1 qe.
• 4 tbsp. l. hmoov.
• 2 tsp qab zib (+ ntxiv rau sprinkling berries).
• ½ khob cherries.
• ¼ pob khoom ntawm butter.

tsev cheese yog ua ke nrog qe thiab qab zib, thiab ua tib zoo av nrog rab rawg. Lub resulting loj yog tov nrog ntsev thiab hmoov. Lub khob noom cookie tiav tau muab faib ua me me. Txhua tus ntawm lawv yog flattened rau hauv ib lub ncuav mog qab zib, ntim nrog sweetened cherries thiab decorated nyob rau hauv daim ntawv ntawm cov khoom. Cov khoom ua tiav semi-tiav yog boiled nyob rau hauv s alted boiling dej thiab pab nrog melted butter.

Nyob zoo ib tsoom niam txiv kwv tij phooj ywg sawv daws

Cov pancakes qab zib no zoo meej rau koj noj thaum sawv ntxov. Lawv txaus siab heev thiab pab nrog zib mu los yog condensed mis nyuj. Txhawm rau npaj lawv tshwj xeeb rau pluas tshais, koj yuav xav tau:

• 400ml pasteurized mis nyuj.
• 300g dawb ci hmoov.
• 60 g ib txwm qab zib.
• 2 qe.
• Chav ua mov ntsev, dej qab zib, vanillin thiab zaub roj.

Qe ua tib zoo hauv av nrog piam thaj kom txog thaum cov crystals yaj tag. Ntsev mis nyuj, dej qab zib, vanillin thiab pre-sifted hmoov yog maj ntxiv rau lub resulting loj. Txhua yam yog nplawm, kis nrog ib rab diav hauv lub lauj kaub greased thiab kib hauv ib qho me me ntawm cov roj zaub.

Nyob rau hauv dej

qhov kev xaiv noj tshais no yuav ua rau muaj kev txaus siab tiag tiag ntawm cov neeg nyiam cereal thiab tsis haus cov khoom noj siv mis. Yuav kom kib ib lub roob ntawm xws li pancakes,koj yuav xav tau:

• 250ml dej distilled.
• 300 g dawb hmoov.
• 40 g dawb qab zib.
• 2 qe.
• Ntsev, dej qab zib, citric acid thiab zaub roj.

Ua ntej koj yuav tsum npaj cov kua hauv paus. Dej yog ua ke nrog ob peb crystals ntawm citric acid, thiab ces ntxiv nrog qe, dej qab zib, qab zib thiab ntsev. Tag nrho cov no yog sib xyaw nrog cov hmoov nplej thiab kib hauv feem hauv cov roj zaub kub.

Curd casserole nrog txiv apples

Rau pluas tshais, koj tuaj yeem ua lwm yam yooj yim thiab qab heev ntawm tsev cheese. Rau qhov no koj yuav xav tau:

• 100 ml mis nyuj khov (10%).
• 1 kg tshiab ua liaj ua teb tsev cheese.
• 3 qe.
• 3 txiv apples.
• 2/3 khob qab zib.
• 3 tbsp. l. qhuav semolina.
• Ntsev, dej qab zib thiab roj.

Tswv qe qes kom huv si nrog qab zib. Ib pinch ntawm dej qab zib thiab tsev cheese yog ntxiv rau lub resulting loj. Tag nrho cov no yog ntxiv nrog semolina puv nrog qab zib thiab pauv mus rau ib daim ntawv greased, nyob rau hauv qab ntawm uas twb muaj kua slices. Noj lub casserole ntawm 180 ° C rau plaub caug feeb.

Pancakes nrog mis nyuj

Cov nqaij npuas kib qab zib no ua noj tshais zoo rau tag nrho tsev neeg. Lawv mus zoo nrog qaub cream, jam, zib mu thiab condensed mis nyuj, uas txhais tau hais tias koj txhua tus yuav pom tej yam uas nws nyiam. Txhawm rau muab cov pancakes kub rau ntawm lub rooj thaum sawv ntxov, koj yuav xav tau:

• 600ml mis nyuj.
• 300g hmoov zoo.
• 100 g ib txwm qab zib.
• 60mlrefined roj.
• 3 qe.
• S alt.

Cov qe ntsev raug ntaus nrog suab thaj thiab ib nrab ntawm cov mis nyuj muaj. Tag nrho cov no yog tov nrog hmoov nplej thiab so ntawm cov kua. Thaum kawg, lub khob noom cookie yog ntxiv nrog cov roj zaub thiab kib rau hauv ib feem ntawm lub lauj kaub rhuab.

Kefir pancakes

Cov ncuav qab zib no nyias nyias muaj qhov qab ntxiag me ntsis qaub saj, sib haum xeeb nrog cov kua qab zib. Txhawm rau ua noj qab zib pancakes rau pluas tshais, koj yuav xav tau:

• 250 ml ntawm kefir ntawm cov ntsiab lus rog.
• 250 g dawb hmoov.
• 30 g dawb qab zib.
• 30 ml zaub roj.
• 1 qe.
• 2 tbsp. l. dej tsaws tsag.
• 1 pinch txhua ntsev thiab ci dej qab zib.

Ua ntej peb yuav tsum ua haujlwm ntawm lub qe. Nws yog s alted thiab meej ntaus nrog tus nqi ntawm cov suab thaj xav tau. Lub resulting loj yog ntxiv nrog kefir thiab hmoov, thiab ces tov nrog zaub roj thiab dej qab zib yaj nyob rau hauv dej. Lub khob noom cookie tiav yog khaws cia nyob rau hauv chav tsev kub rau ib lub sij hawm luv luv, ncuav nyob rau hauv ib feem rau hauv ib lub lauj kaub rhuab thiab browned rau txhua sab. Muab cov pancakes ci rau ntawm lub phaj thiab pab kub nrog zib ntab, qaub cream, jam los yog condensed mis nyuj.