Haus cawv hauv tsev: daim ntawv qhia
Haus cawv hauv tsev: daim ntawv qhia
Anonim

cawv tinctures, cov zaub mov uas peb yuav xav txog hauv tsab xov xwm no, yog cov dej cawv uas tau npaj siv cov cuab yeej tshwj xeeb rau kev haus cawv (vodka lossis moonshine) rau txhua yam khoom ntsim thiab tsw.

cawv tincture
cawv tincture

Vim muaj ntau yam saj, koj tuaj yeem sim ua kom haus cawv hauv tsev tsis tu ncua.

kev zoo nkauj yog dab tsi?

Daim ntawv qhia rau cawv tinctures, raws li ntau tus amateurs ntseeg, yog qhov tseem ceeb tshaj plaws, txij li cov cuab yeej ntawm lawv cov kev npaj tso cai rau koj txuag tau feem ntau ntawm cov txiaj ntsig ntawm cov khoom xyaw infused. Ntsuj plig tinctures tau npaj rau ob peb lub lis piam kom cov roj tseem ceeb thiab cov khoom siv roj ntsha ntawm cov khoom qhuav los yog cov khoom tshiab tau tov nrog cawv.

vodka nrog kua txob
vodka nrog kua txob

Cov zaub mov txawv rau cawv tinctures, ua hauv tsev, muaj ntau yam khoom xyaw, lub hauv paus uas muaj cawv muaj zog. Feem ntauLub zog ntawm cov dej cawv tsis tshaj 45 degrees, thiab qhov tso cai feem pua ntawm cov ntsiab lus qab zib yog tus lej 30. Nyob ntawm qhov nyiam saj thiab cov cuab yeej siv rau kev npaj cawv tinctures, cov zaub mov zoo tshaj plaws uas peb yuav xav txog hauv kev txuas ntxiv ntawm tsab xov xwm tuaj yeem. sib txawv ntawm lub zog thiab qab zib. Qhov tseem ceeb yog qhov tseeb tias qee qhov dej cawv tuaj yeem siv los ua tshuaj hauv tshuaj.

Daim ntawv qhia rau cedar tincture ntawm cawv

Yog moonshine refined nrog ntau yam additives, ces koj tuaj yeem tau txais cov dej cawv tshiab. Yog tias koj ntxiv cov txiv hmab txiv ntoo los yog txiv hmab txiv ntoo syrups rau moonshine, koj tuaj yeem ua dej cawv qab. Yog tias koj hais cov txiv ntoo ntawm cawv, koj tuaj yeem ua tiav ib qho cognac qab. Daim ntawv qhia cawv cawv no tso cai rau koj muab lub hli ci me me vim yog cov txiv ntoo noj qab haus huv, uas kuj ua kom huv cawv los ntawm cov roj fusel ntau dhau thiab lwm yam tsis huv.

ntoo txiv ntoo
ntoo txiv ntoo

Yam koj xav tau:

- 3 litres moonshine;

- 1 khob ntoo thuv ceev;

- 50g dub raisins;

- 3 tsp qab zib.

Pine txiv ntoo muaj lub saj qab ntxiag thiab muaj txiaj ntsig zoo rau lub cev. Txhawm rau npaj cov kua txiv hmab txiv ntoo hauv tsev raws li daim ntawv qhia no, nws tsis tas yuav siv tag nrho cov txiv ntoo; rau lub hom phiaj no, cais cov txiv ntoo - kernels lossis plhaub - yuav haum. Los ntawm kev siv ib los yog lwm qhov ntawm cov txiv ntoo, koj tuaj yeem xaus nrog ob qho dej haus uas zoo sib xws, tab sis txawv ntawm saj.

Ua ntej koj yuav tsum sib tov zooraisins nrog qab zib, ces muab tso rau hauv ib lub khob hub. Yog tias koj txiav txim siab siv cov txiv ntoo tag nrho, muab tso rau hauv lub tshuab lim lossis lub colander kom yaug kom huv hauv qab dej kub.

Koj tuaj yeem muab cov ntoo thuv tso rau hauv lub tais thiab cia lawv sawv hauv dej kub, ces ntws thiab ncuav dej npau npau tshiab dua. Los ntawm kev rov ua cov txheej txheem no, koj tuaj yeem tshem tawm cov ntsiab lus resin hauv lawv ntau li ntau tau.

hauv tsev gin
hauv tsev gin

Thaum lub nutshell tau tshem tawm tag nrho cov impurities, koj yuav tsum tau ntxiv cov txiv ntoo rau cov qab zib-raisin sib tov hauv lub thawv thiab ncuav tshaj lub hli. Tom qab ntawd koj yuav tsum kaw lub thawv kom nruj nrog lub hau, yog tias xav tau, koj tuaj yeem dov nws los yog siv lub hau hau. Caw lub thawv kom zoo kom yaj cov suab thaj kom tiav thiab tawm mus rau qhov chaw tsaus.

Raws li daim ntawv qhia rau cawv tincture hais tias, cov dej haus yuav tsum tau infused rau 90 hnub ntawm chav tsev kub. Moonshine tincture ntawm txiv ntseej yog npaj siv.

Ua ntej haus nws yog ib qho tseem ceeb kom lim dej. Tom qab lub tincture yog lim, nws yog xa mus rau cia nyob rau hauv lub tub yees. Cov dej haus yog qhov zoo raws li kev ywj pheej aperitif, thiab tuaj yeem siv los npaj cov cocktails qub.

Ntxim qab kawg, cov txiv ntoo tsis siv ntau heev los muab cov ntxhiab tsw thiab saj ntawm moonshine, tab sis los ntxuav cov dej haus. Thaum cov dej tau npaj tiav tom qab peb lub hlis, rau lub hom phiaj zoo nkauj, koj tuaj yeem tshem cov ntoo thuv ceev ntawm nws, thiab ncuav lub tincture nws tus kheej rau hauv lub thawv me me. Xws li ib daim ntawv qhia rau cawv tincture tsis tuaj yeem hu ua nrawm, tab sis qhov tshwm simnws tsim nyog nws - thaum twg los xij nws yuav yog tus txais tos qhua. Yog li ntawd, twv yuav raug hu mus rau nws!

Daim ntawv qhia rau tincture ntawm cawv ntawm cranberries: peb ua hauv tsev hauv peb txoj kev

Vim li cas cov txiv hmab txiv ntoo tshwj xeeb no? Vim hais tias cranberries muaj peev xwm khaws tau cov khoom siv tau ntev, uas lawv txaus siab "sib koom" nrog npaj ua liqueurs lossis tinctures. Ua tsaug rau kev sib xyaw ntawm moonshine thiab cranberries, nplua nuj nyob rau hauv cov vitamins, amazing-tasting cawv tau txais. Xav txog peb qhov nrov cawv tinctures zaub mov txawv. Cranberries tau lees tias yuav ua rau surprise txawm tias tus kws tshaj lij tshaj plaws. Cov zaub mov txawv yooj yim ua raws thiab txawm tias cov pib tshiab yuav ua tau.

cranberries nyob hauv tsev
cranberries nyob hauv tsev

Txhawm rau npaj cov tincture, koj tuaj yeem nqa ob qho tib si tshiab thiab khov cranberries, uas yog qhov zoo tshaj plaws thawed ua ntej kom yooj yim ntawm kneading. Lwm qhov kev xaiv yuav yog cranberries uas tau overwintered nyob rau hauv txias, uas yog harvested nyob rau hauv thaum ntxov caij nplooj ntoos hlav. "Zimushka" tso cai rau koj kom ua tiav cov dej qab zib tshaj plaws thiab muaj ntxhiab tsw. Ua ntej siv cov berries, koj yuav tsum xyuas kom meej tias tsis muaj rotten los yog qis-kua sawv ntawm lawv.

Classic cranberry ntawm cawv

Daim ntawv qhia no tau tshwm sim nyob rau xyoo 19th thiab tseem nyiam los ntawm cov kiv cua ntawm cov dej cawv muaj zog. Cranberries soften vodka, ua rau cov khoom qab zib zoo heev nrog lub zog nruab nrab.

Kev ua noj koj yuav xav tau:

- 500g qab zib;

- 1 kg cranberries;

- 1 liter cawv.

Ua noj: ua ntej, cov txiv hmab txiv ntoo yuav tsum tau ntxuav thiab dhau los ntawm cov nqaij grinder, tom qab ntawd qhov tshwm sim lojtamp nyob rau hauv ib lub hub, ntxiv cawv thiab sib tov txhua yam kom huv si nrog ib diav, ces kaw lub hub nrog lub hau; cov dej haus yog infused rau li 14-16 hnub nyob rau hauv ib qho chaw tsaus thiab sov; lub resulting haus yog lim los ntawm ib tug sieve, ces los ntawm ib tug gauze paj rwb lim; Qhov kawg kov yog qab zib thiab infusion nyob rau hauv ib lub hau kaw nruj nreem rau lwm 7 hnub. Lub tiav lawm tincture yog ntim. Nws yuav tsum tsis txhob muab cia rau hauv qab daus rau ntau tshaj xya lub hlis, vim nws saj deteriorates los ntawm lub sij hawm cia.

Cranberries ntawm cawv tsis muaj suab thaj

Yog tias koj tab tom nrhiav kom muaj zog, noj qab haus huv, koj tau xaiv txoj cai. Qhov no yog ib tug muaj zog tincture rau cov txiv neej, uas yog siv raws li ib tug pib ua ntej noj hmo. Cov ntxhiab tsw ntawm cawv yog leveled vim yog thawj berry sourness.

cranberries nyob rau hauv cawv
cranberries nyob rau hauv cawv

Kev ua noj koj yuav xav tau:

  • 500g cranberries;
  • 500ml cawv;
  • 100ml dej.

Kev Npaj: muab cov cranberries tso rau hauv lub thawv thiab tsoo lawv nrog ntoo dov tus pin (xws li, koj tuaj yeem tho txhua lub txiv ntoo nrog rab koob, nws tsis yog qhov nrawm, tab sis tom qab ntawd koj tsis tas yuav lim cov tiav. tincture), ntxiv cawv, sib tov kom huv si, kaw lub hub nrog lub hau thiab peb insist rau 14 hnub dua nyob rau hauv ib qho chaw tsaus thiab sov; Tom qab kev npaj, nco ntsoov lim cov dej haus los ntawm paj rwb ntaub plaub thiab ob peb txheej ntawm gauze. Tom qab kev npaj, peb ntim cov tincture thiab peb tuaj yeem khaws cia rau ib xyoos hauv cellar.

Cranberry liqueur ntawm cawv, lossis Yuav ua li cas ua cranberry

Daim ntawv qhia no txawv ntawm cov yav dhau los uas nws muajKev siv dej ntau dua, uas ua rau lub ntsej muag zoo nkauj thiab tshem tawm cov dej ntau dhau ntawm aperitif.

Yuav tsum tau:

  • 0.5 kg cranberries;
  • 0.5 liv cawv;
  • 0.5 kg qab zib;
  • 400ml dej.

Kev Npaj: crushed cranberries thiab muab tso rau hauv ib lub thawv, ntxiv qab zib, dej thiab cawv, sib tov kom huv si, kaw lub hub nrog lub hau, insist rau 30-40 hnub nyob rau hauv ib qhov chaw tsaus, lim cov cranberries tiav los ntawm ob peb txheej ntawm gauze thiab paj rwb ntaub plaub, ncuav rau hauv lub raj mis thiab kaw nruj nreem kaw nrog corks.

Cov cawv cawv no khaws cia li ntawm 6-9 lub hlis, nyob ntawm qhov chaw cia.

Koj tuaj yeem tso vodka nrog dab tsi?

Muaj ntau ntau yam ntawm tinctures. Nyob ntawm cov khoom xyaw siv, koj tuaj yeem ua tiav qhov xav tau lub zog, saj lossis aroma. Xav txog qhov zoo tshaj plaws compositions nrog vodka. Ntxiv nrog rau cov txiv ntseej ib txwm, cranberries thiab txuj lom, muaj ntau ntau yam kev hloov pauv hauv kev xaiv lub hauv paus rau saj. Cherries, txiv hmab txiv ntoo thiab ntau yam tshuaj ntsuab tuaj yeem ua haujlwm zoo kawg nkaus. Txawm li cas los xij, ua ntej siv tshuaj ntsuab, koj yuav tsum paub koj tus kheej nrog lawv cov yam ntxwv txhawm rau ua tiav qhov txiaj ntsig siab tshaj plaws.

Txiv hmab txiv ntoo thiab txiv hmab txiv ntoo ua txoj haujlwm zoo ntawm softening lub tincture. Piv txwv li, raspberries yog ib qho khoom siv zoo heev rau kev tsim cov dej cawv nplua nuj thiab qab zib. Ua tsaug rau qhov kev sib xyaw ua ke no, cov tincture tau txais cov ntxhiab tsw qab thiab zoo nkauj ruby xim liab. Nws yog ib nqi sau cia hais tias cov qus raspberries yog nyiam, raws li lawv muaj ob qho tib si ci saj thiab ib tug ntau aroma.

Ah, thisberry…

Cov kws tshaj lij ua cawv txiv hmab hais tias txoj hauv kev zoo rau infuse vodka yog siv cov tshauv roob. Qhov no txiv hmab txiv ntoo qus yog me ntsis iab hauv cov dej qab zib. Xws li cov dej qab zib heev, yog hais tias, piv txwv li, koj ua ib tug tandem ntawm roob tshauv thiab liab currant. Nws hloov tawm ib qho unforgettable saj thiab qab aroma uas yuav txaus siab rau koj mus ntev. Zoo heev rau liqueur dej qab zib thiab blackcurrant. Rowan, raws li twb tau hais lawm, muab lub ntsej muag tshwj xeeb rau cov tincture, yog li ntawd, yog tias xav tau, nws tuaj yeem muag tau los ntawm kev ntxiv 50% dawb los yog liab currant kua txiv.

cider txiv hmab txiv ntoo
cider txiv hmab txiv ntoo

Cov berries no tso cai rau koj kom ua tiav qhov siab tshaj plaws hauv cov dej qab zib. Txhawm rau hais txog qhov aroma, koj tuaj yeem dilute qhov muaj pes tsawg leeg ntawm cov dej haus nrog cherries lossis blackcurrants.

thiab rau tus ntxhiab tsw zoo …

Dab tsi zoo dua los muab vodka ib qho txawv txawv tsw?

Muaj ntau yam kev xaiv ntawm no: marjoram nrog ntsim-floral, ntsim thiab hlawv saj, thiab qhuav txiv qaub balm nrog ib tug pronounced txiv qaub aroma, thiab juniper, uas yuav muab cov dej haus ib tug txawv coniferous aroma.

Mint kuj tseem yuav yog lub hauv paus zoo rau qhov tsis hnov tsw tsw qab. Nws yog ib qho tsim nyog los siv cov nplooj me me ntawm cov nroj tsuag hauv daim ntawv qhuav lossis tshiab.

Mugwort yog tsob nroj uas muaj ntxhiab tsw thiab tsw qab.

Rosemary yog ib tsob ntoo ntsuab ntsuab nyob rau sab qab teb uas nws cov paj thiab nplooj muaj ntau cov roj yam tseem ceeb, yog qhov txawv ntawm coniferous, ntsim tsw thiab iab saj.

Fennel (los yog dill) tuaj yeem ntxiv qhov ntsim tsw rau koj cov tincture. Siv cov noob tsuas yog tom qab tawg paj.

Yog li peb tau saib txoj hauv kev uas nrov tshaj plaws rau kev ua tinctures nrog cawv lossis vodka. Nws yog ib qho uas yuav tau npaj cov dej haus, nws yog ib qho ntxiv rau tus kheej tswj cov txheej txheem kev npaj thiab tau txais kev txaus siab tiag tiag los ntawm koj tus kheej craftsmanship.

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