Salad "Herring nyob rau hauv lub tsho tiv no": txheej, proportions ntawm cov khoom xyaw, classic daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txhua leej txhua tus paub thiab hlub cov zaub xam lav "Herring hauv qab lub tsho tiv no". Nws tau paub rau peb cov pog thiab yog ib qho ntawm cov tais diav tseem ceeb ntawm lub rooj niaj hnub. Tab sis los ntawm ib xyoos mus rau ib xyoos, cov kws txawj ua zaub mov tuaj nrog cov zaub mov txawv tshiab rau yuav ua li cas nteg tawm txheej. Txhua daim ntawv qhia tseem muaj qhov tshwj xeeb ntawm nws tus kheej, hauv "Herring hauv qab lub tsho tiv no" txhua tus niam tsev xaiv qhov feem ntawm cov khoom xyaw rau nws tus kheej, thiab yog li lub tais hloov mus rau qhov tshwj xeeb. Tom ntej no, cia peb sim xaiv txoj kev ua noj tshaj plaws "Herring hauv qab lub tsho tiv no." Txheej hauv kev txiav txim hauv classic thiab niaj hnub zaub mov txawv yuav tau tham hauv kab lus no.

Herring under a fur tsho

Cov khoom xyaw:

• ob lub qhov nruab nrab me me;
• ib dos loj;
• plaub qe, boiled ua ntej;
• plaub qos yaj ywm, kuj boiled;
• ib nrab boiled beetroot;
• ob nruab nrab-qhov loj me boiled carrots;
• mayonnaise.

Ua noj:

Lub "Herring nyob rau hauv lub tsho tiv no" yog nteg tawm hauv txheej. Ua ntej tshaj plaws, nws yog qhov tsim nyognteg tawm cov ntses fillet, txiav mus rau hauv me me pieces. Tom qab ntawd - dos cubes. Txhawm rau tshem tawm qhov tsis hnov tsw tsw thiab iab saj ntawm cov zaub no, koj yuav tsum tau ncuav dej npau npau rau nws thiab tawm rau ob peb teev. Tom ntej no, qos yaj ywm, carrots, qe thiab beets yog nteg tawm, uas yuav tsum xub grated on medium-qhov loj qhov me grater. Tsis txhob hnov qab roj txhua txheej zaub xam lav nrog mayonnaise.

"Cov plaub hau" nrog cov peas ntsuab

Txhua tus tau paub ntev npaum li cas cov khaubncaws sab nraud povtseg ntawm "Herring hauv qab lub tsho tiv no" raws li daim ntawv qhia ib txwm muaj, tab sis cov thev naus laus zis niaj hnub tsis nyob twj ywm, thiab muaj qee qhov kev nce qib hauv kev ua noj.

Cov khoom xyaw:

• herring fillet - txog 500 grams;
• boiled beets - tsis ntau tshaj plaub daim, nyob ntawm qhov loj;
• ob peb qos yaj ywm;
• ob los yog peb boiled carrots;
• ib noob;
• plaub hau qaib qe;
• mayonnaise;
• zaub ntsuab;
• ob peb sprigs ntawm parsley.

Ua noj:

Nws tsis pom zoo kom ntxiv ntsev rau cov zaub xam lav no. Txij li thaum herring thiab mayonnaise ua haujlwm zoo nrog nws txoj haujlwm.

Ua ntej tshaj, koj yuav tsum tau boil cov khoom xyaw uas xav tau. Thaum cov zaub thiab qe txias, koj tuaj yeem pib txiav cov ntses. Nws yog ib qho tseem ceeb uas cov nqaij yog kiag li pitted. Koj kuj yuav tsum tau tev lub dos thiab txiav mus rau hauv me me cubes. Yog tias tsim nyog, raws li hauv daim ntawv qhia dhau los, koj tuaj yeem ncuav dej npau npau hla nws. Txias qe thiab zaubmeej.

Muab cov ntses fillet rau hauv qab ntawm lub tais zaub xam lav. Koj tuaj yeem grate zaub thiab qe ua ntej kom lawv npaj tau. Muab cov dos rau saum lub herring, tom qab ntawd cov qos yaj ywm, uas yuav tsum tau npog tag nrho cov khoom dhau los. Thiab tseem txheej no yuav tsum tau zoo greased nrog mayonnaise. Qhov no yog ua raws li grated qe, uas yuav tsum tau them nrog mayonnaise. Lub penultimate txheej yog carrots, uas yog lubricated raws li lub hauv paus ntsiab lus ntawm ob yav dhau los. Thiab lub beetroot zaub xam lav tiav. Nws yuav tsum tau muab sib npaug zos rau saum npoo ntawm cov zaub xam lav, thiab tom qab ntawd decorate siv ntsuab peas, tshuaj ntsuab thiab mayonnaise.

Ua ntej noj, cov zaub xam lav yuav tsum tau ntim. Nws yog qhov zoo dua los npaj cov zaub mov ib hnub ua ntej noj.

"Shuba" with apples

Peb txhua tus tau siv los ua "Herring hauv qab lub tsho tiv no" raws li daim ntawv qhia classic. Cov hostesses sim soj ntsuam cov txheej, qhov sib lawv liag. Tab sis nws muaj kev lom zem ntau dua los sim ib yam tshiab. Ntxiv lwm yam khoom, hloov cov txheej txheem ntawm txheej.

Cov khoom xyaw:

• ib zaub ntsev;
• ob peb qos yaj ywm;
• 3 qe qaib;
• me me beets - 2 pcs;
• ib los yog ob lub carrots thiab tib tus naj npawb ntawm txiv apples;
• ib noob;
• mayonnaise;
• ntsev yog xav tau.

Ua noj:

Qe thiab tag nrho cov zaub, tshwj tsis yog cov dos, raug ntxuav kom zoo thiab boil kom txog thaum kev sib tw. Dos yuav tsum tau txiav mus rau hauv me me cubes. Qee tus niam tsev nyiam khaws cov zaub no. Rau marinade, koj yuav xav tau ib tug teaspoon ntawm vinegar, ib tug teaspoon suab thaj thiab ib me ntsisntsev. Hauv qhov kev daws teeb meem no, cov dos yuav tsum sawv ntsug tsis pub ntau tshaj kaum tsib feeb.

Herring yuav tsum tau muab ntxuav los ntawm cov pob txha thiab daim tawv nqaij, thiab txiav mus rau hauv me me pieces. Tag nrho lwm cov khoom yog rubbed on ib coarse grater. Tom ntej no, xyuam xim rau yuav ua li cas nteg tawm cov khaubncaws sab nraud povtseg ntawm "Herring nyob rau hauv lub tsho tiv no" nyob rau hauv daim ntawv qhia no. Thawj yuav maj mam s alted qos yaj ywm, uas yuav tsum tau greased nrog mayonnaise. Tom ntej no - ntses, dos thiab carrots, lub xeem roj nrog mayonnaise.

Tom qab carrots tso cov txiv apples, thiab tom qab ntawd - qe, uas yuav tsum tau them nrog mayonnaise. Thiab kev lig kev cai beets ua tiav cov khaubncaws sab nraud povtseg, mayonnaise yog tusyees faib tshaj nws. Koj tuaj yeem kho cov zaub xam lav raws li koj xav tau. Ua ntej noj, nws raug nquahu kom cia nws brew me ntsis.

Salad "Obsession"

Yog tias ib tus neeg nkees ntawm "Herring hauv qab lub tsho tiv no" (daim ntawv qhia classic, txheej, sib lawv liag thiab txheej ntawm cov khoom), ces muaj lwm txoj hauv kev rau cov tais no.

Cov khoom xyaw:

Ntxiv rau cov khoom lag luam niaj hnub uas peb siv los ua "Fur Coats", koj yuav xav tau: kwv yees li 150 grams ntawm cheese nyuaj, qee cov qej thiab tshuaj ntsuab.

Ua noj:

Pre-boil zaub, txias thiab tev. Grate qos yaj ywm thiab sib tov nrog mayonnaise, ntsev mus saj. Ua tib yam nrog beets, tsuas yog ntawm no koj yuav tsum ntxiv crushed qej. Carrots tsis tas yuav boiled. Nws yuav tsum tau grated, me ntsis s alted thiab kuj tov nrog mayonnaise. Cov cheese yog rubbed thiab tso tseg.

Tam sim no koj tuaj yeem rub tawmtxheej. Thawj yuav yog qos yaj ywm, thiab tom qab ntawd beets. Peb txheej yog herring, uas yog them nrog dos, txiav mus rau hauv ib nrab rings. Txheej kawg yog carrots thiab cheese nyuaj.

Salad "Tshiab Xyoo Tshiab"

Lwm lwm txoj rau "Herring hauv qab lub tsho tiv no". Heev cua thiab yooj yim los npaj zaub xam lav. Nws yuav dhau los ua kev kho kom zoo nkauj rau Xyoo Tshiab lub rooj hauv txhua lub tsev.

Cov khoom xyaw:

• 200 grams ntawm herring fillet;
• kwv yees li 400 grams ntawm cov qos yaj ywm boiled;
• tib tus nqi ntawm boiled beets thiab carrots;
• 250 grams ntawm pickles;
• ib dos;
• 250 grams ntawm txiv apples;
• kwv yees 150 grams ntawm cheese nyuaj;
• 3 boiled qaib qe thiab 6 quail qe;
• 3 tablespoons tshiab cranberries;
• parsley thiab dill;
• mayonnaise;
• 3 tablespoons vinegar;
• 0, 5 teaspoon qab zib;
• ntsev thiab lwm yam txuj lom raws li xav tau.

Ua noj:

Zoo pib los ntawm kev npaj cov dos. Nws yuav tsum tau txiav rau hauv cubes thiab muab tso rau hauv ib lub marinade, uas yog npaj siv vinegar thiab qab zib. Txiav cov pickles thiab herring rau hauv cubes, thiab yooj yim grate tag nrho lwm yam khoom.

Ntses yuav ib txwm siv rau thawj txheej. Tom ntej no - dos, thiab tom qab nws - beets, nws yog smeared nrog mayonnaise. Tom qab ntawd - cucumbers, carrots thiab dua mayonnaise. Tom qab ntawd yuav muaj txiv apples, cheese thiab qos yaj ywm, uas kuj yuav tsum tau zoo greased. Thiab cov zaub xam lav tiav nrog ib txheej ntawm cov qe qaib. Cov khoom seem yog siv rauzaub xam lav decorations.

"Herring under a fur tsho" yob

Qhov no yog kev xaiv zaub xam lav yooj yim dua. Yog li txhua tus qhua yuav tuaj yeem nqa ib daim rau nws tus kheej, thiab tsis nce nws rab diav rau hauv lub tais zaub xam lav, uas yog ntau heev rau hnub so.

Rau cov khoom lag luam ib txwm koj yuav tau ntxiv tsuas yog Armenian lavash.

Lavash daim ntawv kis rau ntawm daim ntawv, nyias nyias smeared nrog mayonnaise thiab grated beets muab tso rau saum. Lwm daim ntawv ntawm pita qhob cij yog muab tso rau saum, kuj smeared nrog mayonnaise, thiab grated carrots yog muab tso rau saum. Tam sim no nws yog qhov tig ntawm daim ntawv thib peb, uas cov qe tau muab tso rau. Tam sim no koj tuaj yeem dov lub khob cij pita rau hauv ib lub yob thiab qhwv nws hauv ntawv ci. Nyob rau hauv lub xeev no, cov zaub xam lav raug xa mus rau lub tub yees yam tsawg kawg peb caug feeb.

Cov rolls chilled yog txiav mus rau hauv me me pieces, thiab ib tug leek, txiav rau hauv rings, thiab ib daim ntawm herring yog muab tso rau saum. Delicious and original nyias nyias npaj noj.

Santa Claus

Ntawm no peb yuav ntxiv marinated nceb, pomegranate thiab txiv ntseej rau cov khoom xyaw ib txwm.

Thaum saib ib sab, ib qho "Herring hauv qab lub tsho plaub" tab tom npaj. Cov khaubncaws sab nraud povtseg yog nyob rau hauv kev txiav txim ib txwm, tab sis koj yuav tsum tam sim ntawd tsim lub taub hau rau Santa Claus. Qhov thib peb txheej yuav beets, uas tsuas yog muab tso rau hauv qab ntawm lub taub hau. Txheej kawg yog qos yaj ywm. Koj yuav tsum tau faib nws tusyees tshaj tag nrho saum npoo. Tam sim no koj tuaj yeem pib kho kom zoo nkauj.

Ntawm nruab nrab ntawm lub ntsej muag yog grated yolk. Ua los ntawm beetscap rau saum. Qhov seem ntawm qhov chaw yog sau nrog grated protein. Txiv ntseej yog siv rau lub qhov muag thiab cov zaub ntug hauv paus rau lub qhov ncauj thiab qhov ntswg.

Zaj lus

Raws li koj tuaj yeem pom, muaj ntau yam zaub mov txawv rau "Fur Coats", thiab txhua tus ntawm lawv txawv ntawm nws tus kheej. Tab sis tsis muaj teeb meem dab tsi cov khoom niaj hnub kws ua zaub mov ntxiv, ob peb twv kom hloov cov tsoos muaj pes tsawg leeg. Tom qab tag nrho, nws yog tsis yooj yim sua xav txog ib tug "Fur coat" nyob rau hauv uas yuav tsis muaj beets los yog herring.

Nws yog ib qho tseem ceeb thaum npaj cov zaub xam lav "Herring nyob rau hauv lub tsho tiv no": nyob rau hauv dab tsi txiav txim cov khaubncaws sab nraud povtseg yog qhia nyob rau hauv daim ntawv qhia, nyob rau hauv no lawv yuav tsum tau pw. Txwv tsis pub, qhov kev ua haujlwm saj yuav qis dua.