Ncuav qab zib ceev los ntawm "pob ntseg" ncuav qab zib yam tsis muaj ci: ib daim ntawv qhia ib kauj ruam nrog daim duab
Ncuav qab zib ceev los ntawm "pob ntseg" ncuav qab zib yam tsis muaj ci: ib daim ntawv qhia ib kauj ruam nrog daim duab
Anonim

Twb xav tias txoj hauv kev ntawm Christmas hnub so. Cov neeg tab tom pib npaj zaub mov rau lub xyoo tshiab lub rooj. Thiab tej zaum koj yuav xav ua kom txaus siab rau koj tsev neeg thiab cov phooj ywg nrog qee yam cua, txaus siab thiab qab zib? Piv txwv li, ncuav mog qab zib los yog ncuav qab zib. Txawm li cas los xij, koj tsis xav siv sijhawm ntau los npaj khoom qab zib. Hauv peb tsab xov xwm koj yuav pom ntau txoj kev xaiv rau lub ncuav mog qab zib "pob ntseg" tsis muaj ci, uas yooj yim thiab yooj yim los npaj.

Ncuav mog qab zib tsis ci
Ncuav mog qab zib tsis ci

Cov khoom xyaw rau "Napoleon"

Cake "Napoleon" yam tsis muaj ncuav qab zib "pob ntseg" yog lwm txoj hauv kev zoo rau txhua tus paub thiab nyiam khoom qab zib. Yog hais tias qhov kev npaj ntawm lub ncuav mog qab zib classic yuav siv sij hawm ntau, ces nws yog tsim los ntawm "pob ntseg" nyob rau hauv ib nrab ib teev. Rau nws koj yuav xav tau cov khoom xyaw hauv qab no:

Base - ncuav qab zib "Ears" - 1 kilogram

Kream:

  • Cov mis nyuj muaj roj ntawm 3.5% - 1 liter.
  • qaibqe - 3 pcs
  • Sifted hmoov - 200g
  • Qab Zib 1.5-2 khob (kom saj, nyob ntawm seb koj xav tau lub ncuav qab zib li cas).

Npaj cov cream

"Napoleon" yog tsim los ntawm cov ncuav qab zib thiab cov custard ilv tshaj plaws. Peb paub tseeb tias nyob rau hauv thaum yau tsis muaj ib tug ntawm koj nyob twj ywm indifferent rau xws li ib tug qab delicacy. Peb nthuav qhia rau koj ib daim ntawv qhia yooj yooj yim thiab ib kauj ruam rau ib lub ncuav qab zib los ntawm ncuav qab zib "pob ntseg" nrog custard:

  • Ua ntej koj yuav tsum ncuav cov mis nyuj (tsis yog tag nrho, 900 ml) rau hauv saucepan thiab muab tso rau ntawm qhov cub ntawm qhov hluav taws kub me me. Ncuav qab zib rau hauv nws thiab do kom txog thaum nws yaj.
  • Tom ntej no, koj yuav tsum sib tov cov hmoov nplej thiab qe, ntxiv me ntsis mis nyuj (100 ml) rau nws.
  • Tom qab cov mis nyuj los boil, muab lub qe loj tso rau hauv nws. Tsis txhob hnov qab do tas li.
  • Thaum lub qab zib boils zaum ob, koj yuav tsum tau tshem tawm ntawm tshav kub thiab tawm mus txias. Qhov loj yuav tsum tuab thiab homogeneous.
khoom qab zib hearty
khoom qab zib hearty

Shape the cake

Cake "Napoleon" los ntawm ncuav qab zib "pob ntseg" rau koj saj tsis phem tshaj qhov qub. Qhov no yog ib qho khoom qab zib me me thiab airy uas txhua tus qhua hauv koj lub tsev yuav nyiam. "Napoleon" yog tsim nyob rau hauv ob peb txheej:

  • Ua ntej, npaj lub ncuav mog qab zib sib sib zog nqus.
  • Lub hauv qab ntawm lub thawv yuav tsum tau smeared nrog me ntsis cream kom lub ncuav qab zib zoo soaked thiab mos. Tom qab ntawd nteg tawm thawj kab thiab ob sab.
  • Tom ntej no, roj rau saum txheej zoocream thiab muab ib kab tshiab. Peb ua cov txheej txheem no kom txog thaum peb tsim peb lub ncuav mog qab zib.
  • Txhua kab yuav tsum tau me ntsis tamped nrog lub teeb siab los ntawm rab diav.
  • Thaum koj ua tiav, txhuam cov ncuav qab zib thiab zom rau saum. Koj tuaj yeem nchuav chocolate chips rau ntawm lub ncuav mog qab zib.
  • Cia li muab cov khoom qab zib tso rau hauv lub tub yees rau ob peb teev kom nws ntub.

Yog li ntawd, lub ncuav mog qab zib yam tsis tau ci los ntawm cov ncuav qab zib "pob ntseg" yuav tsum tig tawm kom muaj kua, sib xws, ntsim thiab sib tw. Nws yeej yuav ua rau txhua tus neeg qab los.

ncuav qab zib " pob ntseg" (tsis muaj ci) nrog qaub cream

Cov ncuav qab zib siab thiab lub siab zoo, uas yog hu ua "Ushastik", yog qhov zoo tshaj plaws rau txhua hnub so, xws li Xyoo Tshiab, piv txwv. Lub hauv paus ntawm cov khoom qab zib yuav yog puff pastry, thiab cream yog tsim los ntawm fatty thiab qab qaub cream. Rau nws, koj yuav tsum khaws cov khoom hauv qab no:

  • Cookies "Ears".
  • Butter - 180g
  • Mis - 800 ml.
  • tsev cheese - 100g
  • qaib qe - 3 pcs
  • Sifted nplej hmoov - 6 tbsp. l.
  • Sour cream nrog roj cov ntsiab lus los ntawm 25%.
  • Vanillin sachet.
  • Qab zib kom saj tab sis kwv yees li 190g
  • Mis Chocolate.
Khoom qab zib txawv txawv
Khoom qab zib txawv txawv

Recipe

Npaj "Ushastik" yog ib qho yooj yim. Tab sis thaum kawg, peb tau txais ib qho muag heev, creamy, puff ncuav mog qab zib. Nws yuav yog me ntsis reminiscent ntawm saj ntawm "Napoleon". Tab sis lawv lub ntsiab txawv yog qhov "Ushastik"noj zaub mov ntau thiab muaj calorie ntau ntau. Hauv qab no yog daim ntawv qhia tsis muaj ci rau "pob ntseg" ncuav qab zib:

  • Ua ntej ntawm tag nrho, koj yuav tsum tau npaj cov filling rau cov khoom qab zib. Qe yuav tsum tau tov nrog qab zib thiab vanilla, tuav nrog ib tug whisk los yog blender kom txog thaum foamy.
  • Tom ntej no, koj yuav tsum tso cov mis nyuj kom sov.
  • Thaum cov mis nyuj kub, ntxiv cov hmoov nplej rau cov qe thiab sib tov kom huv si.
  • Tom qab ntawd ntxiv cov mis nyuj sov thiab butter rau qhov sib tov thiab sib tw ntxiv.
  • Tom qab koj yuav tsum muab cov nplaum nplaum rau ntawm qhov hluav taws kub li 5-10 feeb.
  • Tom ntej no, xa cov huab cua mus rau qhov chaw txias rau ob peb feeb kom txias.
  • Koj yuav tsum tau yaj cov mis nyuj chocolate hauv da dej.
  • Tom qab ntawd ntxiv qaub cream thiab tsev cheese, melted chocolate rau cream. Nws yog ib qho tseem ceeb kom sib tov tag nrho qhov sib xws zoo. Qhov sib tov yuav tsum tuab thiab du yam tsis muaj lumps.
  • Cia peb pib kho lub ncuav mog qab zib. Ua ntej koj yuav tsum tau nteg tawm ib kab ntawm ncuav qab zib, ces smear lawv zoo nrog chocolate thiab qaub cream.
  • Thiab yog li txhua txheej yuav tsum tau lubricated.
  • Thaum kawg ntawm kev ua noj, lub ncuav mog qab zib yuav tsum muab tso rau hauv qhov chaw txias rau ob peb teev.
  • Kho lub sab saum toj raws li koj nyiam. Piv txwv li, whipped cream, uas yuav ua rau nws ntau qab thiab kev sib tw.
  • Thaum lub ncuav mog qab zib hardens, nws yuav txiav zoo rau hauv pieces.
Txheej ncuav mog qab zib nrog qaub cream
Txheej ncuav mog qab zib nrog qaub cream

Puff ncuav mog qab zib nrog txiv tsawb. Cov khoom xyaw

ncuav mog qab zib "pob ntseg" yam tsis muaj ci nrog cov mis condensed thiab txiv tsawb yuav ua rau koj lub vaj kaj siabtxaus siab rau koj saj. Txhawm rau npaj, koj yuav tsum yuav:

  • Banaas - 4 pieces
  • Puff pastry - 700g
  • Sour cream nrog roj cov ntsiab lus ntawm 15% - 350 g.
  • YCondensed milk.
  • Ib khob mis chocolate.
  • Qab Zib - 220g
  • YWalnuts rau kho kom zoo nkauj.

Ears Cookie Cake Recipe

khoom qab zib no yog khoom qab zib rau tag nrho tsev neeg. Tsis tas li ntawd, koj yuav tsis siv sijhawm ntau thiab siv zog ua noj.

  • Ua ntej koj yuav tsum ntxiv qab zib rau qaub cream.
  • Sour cream mix yuav tsum sib tov kom txog thaum cov suab thaj yaj tag rau hauv.
  • Tom qab ntawd koj yuav tsum ntxiv cov mis nyuj khov rau hauv qhov loj. Tuav tag nrho qhov sib xws zoo nrog ib rab diav.
  • Tom ntej no, koj yuav tsum tau tev cov txiv tsawb thiab txiav rau hauv voj voog.
  • Tom qab peb pib ua peb cov khoom qab zib. Ua ntej nteg tawm lub puff pastry, bananas on to top, thiab ces ncuav lub buttercream. Ua tib yam nrog rau txheej tom ntej.
  • Thaum lub ncuav mog qab zib tiav lawm, koj yuav tsum tau yaj lub bar ntawm mis nyuj chocolate thiab coated lub ncuav mog qab zib rau txhua sab nrog lub resulting loj.
  • Walnuts yuav tsum tau txiav thiab sprinkled on to top, raws li ib tug kho kom zoo nkauj rau cov khoom.
  • Tom qab ntawd cov khoom qab zib raug xa mus rau lub tub yees ib hmos txhawm rau txhawm rau kom zoo thiab tawv.
Napoleon nrog txiv tsawb thiab chocolate
Napoleon nrog txiv tsawb thiab chocolate

Yuav ua li cas ua koj tus kheej puff pastry

Ib txhia niam tsev xav tias ua ncuav ncuav qab zib hauv tsev nyuaj heev. Txawm li cas los xij, peb yuav tsis lees paub qhov kev xaiv dav dav no thiabpeb yuav qhia koj ib kauj ruam yog kauj ruam daim ntawv qhia. Tsis tas li ntawd, ces lub khob noom cookie yuav siv tau los ua lub hauv paus rau lub ncuav mog qab zib. Koj tuaj yeem ua cov ncuav qab zib "pob ntseg" yooj yim los ntawm nws. Cov khoom xyaw:

  • Sifted premium hmoov - 3 khob.
  • qaib qe.
  • Qab Zib - 2 tablespoons
  • Dry poov xab (ib nrab teaspoon).
  • Butter - 120g
  • YMis - 100 ml.
  • zaub roj - 3 tbsp

Recipe:

  • Ua ntej koj yuav tsum ntxiv cov poov xab qhuav thiab ib nrab ib teaspoon suab thaj thiab sib tov.
  • Tom ntej no, tos kom txog thaum lub npuas tshwm, thiab tom qab ntawd ntxiv cov suab thaj ntxiv thiab ntaus hauv cov qe qaib. Cia qhov sib tov rau 20 feeb.
  • Tom qab peb pib npaj lub khob noom cookie. Nws yog ib qho tsim nyog los tsim ib qho chaw so hauv cov hmoov nplej, ncuav zaub roj, kua txiv hmab txiv ntoo thiab mis nyuj rau hauv nws.
  • Cia li pib kneading lub khob noom cookie. Tom qab ntawd koj yuav tsum tso nws rau 2 teev, npog nrog phuam. Nws yuav tsum haum me ntsis.
  • Cov khob noom cookie yuav tsum tau dov tawm thiab muab butter sov rau nruab nrab.
  • Tsim ib lub hnab ntawv los ntawm lub khob noom cookie, npog lub butter nrog cov npoo. Thiab ces dov nws nrog ib tug dov pin.
  • Cov txheej txheem no yuav tsum tau ua ob peb zaug. Nco ntsoov tias ntau cov khaubncaws sab nraud povtseg koj ua, qhov sib tw thiab fluffy nws yuav tig tawm.
Puff pastry tom tsev
Puff pastry tom tsev

Koj tuaj yeem khaws cov ncuav pastry hauv lub tub yees lossis qhov chaw txias rau ob peb hnub. Lub ntsiab mob yog qhwv nws nruj nreem nrog cling zaj duab xis. Thiab yog tias koj muab tso rau hauv lub tub yees, koj tuaj yeem siv tau txhua lub sijhawm.

ua nojncuav qab zib "Ushki" tom tsev

Koj tuaj yeem ua "pob ntseg" koj tus kheej. Ua li no, koj tuaj yeem yuav khoom tshwj xeeb puff pastry hauv khw lossis ua rau koj tus kheej. Cov khoom:

  • Qab Zib - 100g
  • prepared puff pastry - 500g
  • Butter.
  • Ib hmoov me me (kwv yees li 100g).

Recipe:

  • Ua ntej tshaj plaws, koj yuav tsum npaj qhov chaw ua ntej ua noj - nphoo nrog hmoov.
  • Cia li muab lub khob noom rau nws. Nws yuav tsum tau dov tawm nrog ib tug dov pin rau hauv ib txheej nyias.
  • Tom ntej no, koj yuav tsum faib cov suab thaj kom sib npaug. Lub khob noom cookie yuav tsum tau muab qhwv rau hauv ib nrab thiab dov tawm dua.
  • Tom qab nplawm qab zib rau saum thiab qhwv qhov kawg ntawm lub khob noom cookie rau hauv ob lub yob sib npaug.
  • Koj tseem yuav tau txiav cov hlab rau hauv qhov sib npaug thiab flatten me ntsis nrog tus pin dov.
  • kauj ruam kawg yuav yog ncuav ncuav qab zib. Nws yog ib qho tsim nyog yuav tau roj ib daim ntawv ci nrog butter thiab muab cov "pob ntseg" rau ntawm nws.
  • Tom qab ntawd koj yuav tsum muab tso rau hauv qhov cub rau 15-20 feeb ntawm 200 degrees.
  • Npaj "pob ntseg" tuaj yeem nchuav nrog hmoov qab zib.
Ncuav qab zib pob ntseg
Ncuav qab zib pob ntseg

Ntxiv rau, koj tuaj yeem ntxiv raisins, chocolate chips lossis kev sib tw curd loj rau lub khob noom cookie. Nyob rau hauv txhua rooj plaub, lub ncuav qab zib yuav qab thiab appetizing. Thiab peb ua tsaug xav koj ua noj qab haus huv. Thiab peb cia siab tias peb tsab xov xwm tau dhau los ua qhov tseem ceeb thiab qhia rau koj.

Pom zoo: