Daim ntawv qhia tseem ceeb Berlin zaub xam lav thiab nws cov variants
Daim ntawv qhia tseem ceeb Berlin zaub xam lav thiab nws cov variants
Anonim

Berlinsky zaub xam lav belongs rau qeb ntawm ntau yam tais diav. Nws suav nrog ob qho tib si zaub thiab nqaij. Cov khoom xyaw tuaj yeem yog cov khoom tshiab lossis cov kaus poom. Los ntawm nqaij cov khoom, boiled los yog smoked hnyuv ntxwm (tab sis tsis nyuaj ntau yam), ham yog zoo suited. Thiab txawm boiled nqaij, nrog rau tus nplaig. Rau kev hnav khaub ncaws, npaj txhij-ua mayonnaise yog muab los yog ua ib qho tshwj xeeb txhaws. Thiab tam sim no ntxiv txog cov zaub mov txawv. Nws yuav tsum tau muab sau tseg tias muaj ntau yam variations ntawm no tais, thiab txhua tus yog heev six nyob rau hauv nws tus kheej txoj kev.

berlin salad daim ntawv qhia
berlin salad daim ntawv qhia

Berlin Classic

Basic Berlin Salad Recipe yuav tsum muaj cov khoom xyaw hauv qab no:

  • zaub qhwv dawb - ib nrab diav rawg (los yog ntau dua, nyob ntawm seb qhov khoom noj txom ncauj xav tau);
  • 350-400 gr;
  • tshiab dib - 2-3 pieces;
  • ib pawg ntawm cov dos tshiab thiab ob peb sprigs ntawm dill;
  • npua sesame noob los yog txiv laum huab xeeb.

Yog tias cov khoom kawg ploj lawm, daim ntawv qhia Berlin zaub xam lav tso cai rau koj noj cov txiv ntoo zoo tib yam, uas yuav tsum tau txiav npluav nrog rab riam. Thiab lub tais yog npaj raws li nram no: cabbage thiab sausageyuav tsum tau txiav mus rau hauv me me pieces. Cucumbers - me me slices. Chop zaub ntsuab. Muab txhua yam nyob rau hauv ib lub tais, lub caij nrog ntsev thiab kua txob. Sab saum toj nrog koj nyiam mayonnaise. Yog hais tias koj xav tau ib tug spicier appetizer, daim ntawv qhia Berlin zaub xam lav qhia ntxiv me ntsis mustard. Cia lub tais brew me ntsis, thiab pab. Nws tuaj yeem ua ib qho khoom noj txom ncauj thiab ntxiv rau zaub thiab pasta tais.

Zaub xam lav "Berlin" daim ntawv qhia
Zaub xam lav "Berlin" daim ntawv qhia

Zaub xam lav nrog nqaij npuas

Koj yuav muaj qhov sib txawv me ntsis yog tias koj siv cov hnyuv ntxwm los yog nqaij npua es tsis txhob siv cov hnyuv ntxwm. Lawv yuav muab cov zaub mov rau nws tus kheej tshwj xeeb, ntsim tsw. Nyob rau hauv rooj plaub no, hloov tshiab cucumbers nrog s alted los yog pickled sawv daws yuav. Tab sis cabbage yog ib qho yuav tsum tau. Qhov tseem ceeb tshaj plaws yog kom ntse dua. Txhawm rau tiv thaiv cov zaub kom tsis txhob qhuav hauv cov zaub mov, daim ntawv qhia Berlin zaub xam lav pom zoo me ntsis crushing lub cabbage slices, sib tsoo nrog me ntsis ntsev. Tom qab ntawd ua raws li qhov kev xaiv dhau los.

zaub xam lav "Berlin" daim ntawv qhia nrog cov duab
zaub xam lav "Berlin" daim ntawv qhia nrog cov duab

Berlin zaub xam lav nrog txiv lws suav ntsuab

Tau piav qhia txog txoj hauv kev tseem ceeb ntawm kev npaj zaub xam lav, cia peb tig mus rau nws ntau yam. Thiab cia peb pib nrog qhov no, ntsim, cov khoom tseem ceeb ntawm cov txiv lws suav ntsuab thiab nqaij. Raws li cov khoom xyaw ntxiv, tsim nyog: dos - dos lossis feathers (pw), txiv qaub thiab zaub ntsuab. Yog li ntawd, boil cov nqaij kom txog thaum kev sib tw nyob rau hauv s alted dej nrog spices. Haum nqaij nyuj nplaig, nqaij qaib fillet. Yog nqaij npuas, ces muaj roj tsawg, tsis muaj rog. Thiab yog hais tias nqaij nyuj yog mos, 400-500 grams.

Tam sim no yuav ua li casnpaj no zaub xam lav "Berlin" (daim ntawv qhia). Txiav cov nqaij rau hauv nyias strips los yog cubes. Tom ntej no, noj ob peb txiv lws suav - pieces 3-4. Txiav rau hauv me me pieces. Chop lub dos. Sib tov txhua yam, ntsev. Rau kev hnav khaub ncaws, ua cov kua ntses: sib tov ob peb tablespoons roj zaub nrog kua txiv lws suav los yog ketchup, boil, txias, kua txob. Rau ib tug spicier saj, koj muaj peev xwm mince 2-3 cloves ntawm qej. Lub appetizer yog li ntawd nws yog zoo dua tsis mus, ntseeg kuv! Ua ntej noj, nphoo cov zaub xam lav nrog tshuaj ntsuab, garnish nrog txiv qaub slices.

zaub xam lav
zaub xam lav

Zaub xam lav nrog cheese thiab tswb kua txob

Koj tuaj yeem ua Berlin zaub xam lav (daim ntawv qhia nrog daim duab txuas) nrog cheese thiab qe. Ua li no, txiav rau hauv cubes txog 300-350 g ntawm nqaij npua (tsis txhob muab greasy pieces), grate cheese (li 100 g), chop 2-3 nyuaj-boiled qe. Txiav rau hauv strips 1 loj tswb kua txob thiab ib tug tshiab dib. Sib tov txhua yam, sprinkle nrog dill noob. Ntsev thiab lub caij nrog mayonnaise. Koj tuaj yeem ntxiv qee cov kua txiv qaub (kom saj).

Salad nrog qos yaj ywm

Ntau qhov chaw ua noj qhia kom ntxiv, ntawm lwm yam, cov qos yaj ywm boiled rau Berlin zaub xam lav. Thiab yog tias peb tuaj yeem ntaus nqi thawj daim ntawv qhia rau lub caij nplooj ntoos hlav tais, ces qhov no tuaj yeem raug ntaus nqi rau lub caij ntuj no zaub xam lav. Yuav kom nws, noj ob peb pickled los yog pickled cucumbers, 50-70 g ntawm celery thiab parsley paus, 4 qos yaj ywm thiab 2 beets, tib tus naj npawb ntawm qab zib thiab qaub tshiab txiv apples. Boil zoo ntxuav zaub thiab keeb kwm, tev, txiav rau hauv cubes. Chop cucumbers thiab txiv apples. Sib tov, ntsev. Ua hnav khaub ncaws los ntawmmayonnaise thiab mustard los yog mayonnaise thiab txiv lws suav.

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