Khob cij ceev hauv qhov cub: zaub mov txawv thiab cov lus qhia ua noj
Khob cij ceev hauv qhov cub: zaub mov txawv thiab cov lus qhia ua noj
Anonim

Koj puas nyiam ua ncuav qab zib hauv tsev? Sim tsim koj tus kheej loaf ntawm qhob cij! Ib daim ntawm cov ncuav qab zib tshiab yuav ib txwm tuaj yeem muab rau cov qhaub cij rau pluas tshais lossis khoom noj txom ncauj yav tav su. Yog li, tam sim no peb yuav kawm yuav ua li cas ci hauv tsev ci ci hauv qhov cub thiab paub txog cov zaub mov pheej yig tshaj plaws rau cov qhob cij hauv tsev nrog thiab tsis muaj poov xab, nplej thiab rye.

ceev qhob cij nyob rau hauv qhov cub daim ntawv qhia
ceev qhob cij nyob rau hauv qhov cub daim ntawv qhia

Cov khoom siv twg xaiv?

Tau kawg, tsuas yog benign. Txoj cai no siv tsis tau tsuas yog rau cov khoom tseem ceeb xwb, tab sis kuj rau cov ntxiv.

Cov khoom ntxiv rau kev xeem

Raws li kev nplua nuj ntawm qhob cij nrog cov khoom xyaw noj qab haus huv, coj mus rau qhov koj nyiam:

  • tws zaub (zucchini, taub dag, carrots, dos, ntau yam tshiab tws zaub);
  • txuj lom thiab seasonings (qhuav tshuaj ntsuab, cardamom, turmeric, cinnamon, nutmeg, qhiav, coriander, cloves, allspice, cayenne kua txob (yeem), mustard);
  • noob (sesame, sunflower, fennel, cumin, dill);
  • txiv ntseej tag nrho los yog hauv av, crumbtuaj yeem loj lossis me me (boiled almonds, walnuts lossis pecans, txiv laum huab xeeb, Brazilian, hazelnuts lossis pistachios);
  • ntxiv sesame, linseed, txiv ntseej los yog pob kws zaub roj li rog nyob rau hauv lub khob noom cookie;
  • ib me ntsis cawv, ob peb tee tsuas yog txaus rau 1 kg ntawm mov paj (dawb lub rooj caw, rum, cognac), yog tias koj txiav txim siab ntxiv cognac, npaj kom cov crumb ntawm qhob cij yuav tig me ntsis greyish..

Cov khoom qab zib thiab cov khoom qab zib no ntxiv ob qho tib si rau hauv khob noom cookie thaum kneading thiab thaum shaping cov khoom. Nws tseem tuaj yeem kis tau cov noob los yog cov txiv hmab txiv ntoo rau saum npoo ua ntej muab lub khob noom cookie rau hauv cov ntaub ntawv pov thawj (roasting lub khob noom cookie hauv qhov chaw sov so ua ntej ci ncaj qha rau hauv qhov cub). Lub khob cij tom tsev (hauv qhov cub) yuav yog thawj thiab ib tus neeg nrog ib qho ntawm cov saum toj no ntxiv.

qhob cij hauv tsev hauv qhov cub
qhob cij hauv tsev hauv qhov cub

daim ntawv qhia ua noj hauv tsev

Yog li, peb tab tom npaj mov ci sai hauv qhov cub. Daim ntawv qhia no yooj yim heev, tab sis nws raug pom zoo kom ua raws li daim ntawv qhia nruj kom cov poov xab hauv lub khob noom cookie pib "ua hauj lwm" nyob rau hauv lub sij hawm thiab cov mov ci tiav los ntawm fluffy thiab mos.

qhob cij tsis muaj poov xab nyob rau hauv qhov cub
qhob cij tsis muaj poov xab nyob rau hauv qhov cub

khoom rau daim ntawv qhia:

  • mis nyuj - 250 ml, los yog sib tov ntawm hmoov mis thiab dej - 2 tbsp. l. ib khob;
  • nplej hmoov (qib siab tshaj) - 500 g;
  • egg (С1 lossis С0) - 1 pc.;
  • ntsev - 1/2 tsp;
  • granulated qab zib - 1 tsp;
  • fast-acting dry poov - 2 tsp;
  • lean roj - 7 tbsp. l.

Nws yuav tsum tau sau tseguas tsis yog mis nyuj, nws muaj peev xwm ntxiv dej los yog qab zib ntawm cov ntsiab lus roj rau hauv daim ntawv qhia.

Quick bread in the cub - recipe:

  1. Ncua lub lauj kaub nrog ntim ntawm 2-3 liters. Ncuav mis nyuj thiab 5 tbsp. l. zaub roj. Ntxiv qab zib thiab ntsev. Muab lub qhov cub rau nruab nrab kub thiab kub kom yaj cov suab thaj thiab ntsev. Tab sis qhov sib tov yuav tsum tsis txhob kub heev, cia nyob ib leeg boil.
  2. Tom ntej, tshem lub lauj kaub los ntawm qhov cub thiab ntxiv qe. Do thiab ntxiv cov poov xab thiab ob peb tablespoons hmoov nplej. Ntxiv dua thiab npog lub lauj kaub nrog lub hau. Cia nws txias rau 30 feeb.
  3. Tom qab ntawd muab cov hmoov nplej uas tseem tshuav ncaj qha rau ntawm lub rooj (lossis rau hauv lub tais dav). Ua ib lub qhov dej hauv nruab nrab thiab ncuav lub oob khab ntawm lub lauj kaub rau hauv nws. Knead lub mov paj sai sai nrog koj txhais tes. Xyuas kom tseeb tias lub pob yog homogeneous hauv qhov sib xws.
  4. Tom qab ntawd muab lub pob rau hauv lub tais huv si thiab npog nrog daim ntawv phuam. Tawm hauv qhov chaw sov, tsis muaj cua sov. Tom qab ib nrab teev, lub khob noom cookie yuav pib nce, koj yuav tsum tau knead me ntsis nrog koj txhais tes, uas yog, txo nws. Lwm zaus nws sawv, ua tib yam.
  5. Tam sim no, npaj lub khob cij - lub tsho tiv no tag nrho cov sab hauv zoo nrog roj.
  6. Thaum lub khob noom cookie sawv dua, tshem tawm ntawm lub tais thiab muab tso rau hauv pwm. Lubricate sab saum toj nrog kua roj. Tam sim no koj tuaj yeem nkag mus rau qee cov khoom xyaw ntxiv (saib saum toj no - "Cov khoom ntxiv rau kev sim").
  7. Muab cov ntawv pov thawj tso rau hauv qhov chaw sov li 15-20 feeb. Qhov zoo ntawm cov khob noom cookie tiav yog ib feem ntawm yuav ua li cas lub khob noom cookie nce tam sim no.qhob cij.
  8. Tom qab ntawd muab cov pwm tso rau hauv qhov cub ntawm 200 ° C rau 40 feeb.
  9. Tom qab ci, maj mam co lub ncuav tawm ntawm cov pwm thiab tso rau ntawm ib lub khib nyiab kom txias rau 4-6 teev. Tsuas yog tom qab ntawd cov loaf tau pom zoo kom noj.

tseem ceeb heev! Poov mov ci hauv qhov cub yuav tsis tig tawm yam tsis muaj pov thawj ua ntej ci!

Yeast - xaiv qhov twg thiab qhov txawv yog dab tsi?

qhob cij hauv qhov cub nrog cov poov xab qhuav
qhob cij hauv qhov cub nrog cov poov xab qhuav

Nqa cov poov xab qhuav los yog tshiab? Dab tsi yog qhov txawv ntawm qhob cij ci nrog ib qho ntawm ob qho khoom xyaw no? Tsis muaj dab tsi hlo li. Lub khob cij hauv qhov cub nrog cov poov xab qhuav tsis txawv ntawm cov khob cij ua nrog cov tshuaj tshiab.

Tsuas yog qhov sib txawv ntawm qhov sib xws thiab pom ntawm ob hom poov xab. Kuj nyob rau hauv tej yam kev mob thiab txee lub neej. Cov poov xab qhuav yog khaws cia ntev dua, cov xwm txheej zoo tshaj plaws rau lawv yog ntim ntim. Tab sis cov poov xab tshiab xav tau huab cua, tab sis tsis khaws cia ntev. Qee zaum, cov poov xab tshiab tuaj yeem khov, tab sis tsuas yog lub sijhawm luv xwb.

Cov poov xab qhuav thiab tshiab tuaj yeem hloov pauv hauv txhua daim ntawv qhia - ib tablespoon ntawm cov poov xab qhuav rau 25 g ntawm tshiab.

Bread tsis muaj poov xab hauv qhov cub

Cov qhob cij tsis muaj poov xab yog ib qho kev noj haus thiab muaj calorie tsawg ntawm cov qhob cij hauv tsev. Lub khob cij no hauv tsev hauv qhov cub yog siav ib nrab zoo li rye loaf. Tab sis koj tuaj yeem ci ncuav mog qab zib raws li tib daim ntawv qhia - tsuas yog hloov rye hmoov nrog cov hmoov nplej.

poov mov ci nyob rau hauv qhov cub
poov mov ci nyob rau hauv qhov cub

khoom rau daim ntawv qhia:

  • kefir (ryazhenka, curdled mis nyuj lossis thim rov qab) - 1Art.;
  • Ybaking soda - 1/2 tsp;
  • rye hmoov - 2 tbsp;
  • nplej hmoov (qib siab tshaj) - 1 tbsp.;
  • Brazil ceev - 6-7 pieces;
  • ntsev - 1 tsp;
  • daj raisins - 30g;
  • qe qaib - 1 pc. lub 4 pcs. quail qe;
  • granulated qab zib - 1 tbsp. l.;
  • lean oil - 1/2 tbsp

Quick bread in the cub - recipe:

  1. Pib los ntawm sift tag nrho cov hmoov nplej rau hauv ib lub tais. Rye hmoov tsis muaj cov nplaum nplaum zoo, yog li cov hmoov nplej zoo tshaj ntxiv rau nws.
  2. Yaug cov txiv ntoo Brazil thiab qhuav rau hauv lub lauj kaub qhuav. Tom qab ntawd txias thiab chop nrog rab riam rau ntawm lub rooj txiav.
  3. Yaug cov raisins hauv dej sov.
  4. Ntxiv qe, 80 g ntawm zaub roj rau kefir. Ntsev thiab qab zib. Whisk zoo. Ntxiv txiv ntseej thiab raisins. Ncuav nyob rau hauv ib nrab ntawm cov hmoov nplej. Knead kom cov qauv ntawm pawg yog homogeneous. Tom qab ntawd ntxiv cov hmoov nplej ntxiv thiab knead lub khob noom cookie nrog koj txhais tes kom txog thaum nws dhau los ua elastic thiab mos pob. Sim tsis txhob knead ntev kom lub khob noom cookie tsis nruj.
  5. Muab lub khob noom rau hauv lub tais lossis lub hnab rau 30 feeb.
  6. Tig lub qhov cub rau qhov ntsuas kub rau hom khob noom cookie, 180-200 ° C.
  7. Npaj lub khob cij. Txhuam nws nrog roj thiab nteg lub khob noom cookie. Ci tam sim ntawd rau 40-50 feeb.
  8. Yog li, tom qab ib ntus, mov ci yam tsis muaj poov xab hauv qhov cub npaj tau. Tshem tawm ntawm pwm thiab cia nws txias zoo.

Black bread recipe

Nco ntsoov sau daim ntawv qhia thiab sim ua mov ci ci hauv qhov cub raws li pebmethod.

khob cij dub hauv qhov cub
khob cij dub hauv qhov cub

khoom rau daim ntawv qhia:

  • rye hmoov - 2 tbsp;
  • lim dej - 1 tbsp;
  • sourdough rau qhob cij - 2 tbsp. l.;
  • paj zib ntab - 2 tsp;
  • lean roj - 2 tbsp. l.

Quick bread in the cub - recipe:

  1. Sib tov tag nrho cov khoom xyaw thiab knead lub khob noom cookie. Tawm hauv homogeneous qauv ntawm lub bun ntawm lub rooj rau ob peb teev. Cia li cover with cling film.
  2. Tom qab ntawd, hloov lub khob noom cookie rau hauv cov pwm oiled thiab nphoo rau saum lub tais nrog dej. Muab tso rau hauv qhov cub preheated ntawm 200 ° C. Ci 45 feeb.

Yuav ua kom cov khob cij dub hauv tsev hauv qhov cub zoo, koj yuav tsum tau siv cov khoom qab zib. Koj tuaj yeem yuav hauv khw muag khoom tshwj xeeb lossis npaj koj tus kheej.

Rau rye bread, daim ntawv qhia sourdough yog:

  • mix ib khob ntawm rye hmoov nrog ib khob ntawm qaub kefir los yog curdled mis nyuj;
  • npog lub thawv (tsis yog yas) nrog ob peb txheej ntawm cov ntaub qhwv huv huv thiab ruaj ntseg nrog daim kab xev lossis ib txoj hlua elastic;
  • tawm ntawm chav sov hmo ntuj;
  • ntxiv 50g rye hmoov;
  • do thiab tawm rau ob peb teev ntxiv kom tiav cov txheej txheem fermentation;
  • Siv raws li qhia.

Muaj ntau lwm yam zaub mov txawv rau kev ua khob cij. Ib txhia ntawm lawv yog raws li cov cereals, lwm tus ntawm cov kua mis qaub. Tab sis lawv muaj ib yam dab tsi zoo sib xws - lub tiav lawm sourdough yuav tsum tau fermented. Txhawm rau muab lub khob noom cookie me ntsis cawv tsw qab - nkaus xwbxws li lub hauv paus yog suav tias yog qhov zoo tshaj plaws rau kev ua koloboks ntawm qhob cij.

Yuav ua li cas ua noj sai?

Kev ci tsawg ua rau kev ua noj sai dua.

Cov poov xab zoo nce sai thiab ua kom nrawm nrawm. Rau cov niam tsev tshiab, nws yog qhov zoo dua los sim ci ci hauv qhov cub nrog cov poov xab qhuav - cov zaub mov no yog qhov yooj yim tshaj plaws.

Kev ua haujlwm ntawm tus txheej txheem. Ntawd yog, siv hluav taws xob pab tsheb. Piv txwv li:

  • grind ntxiv cov khoom xyaw (noob, txiv ntseej) hauv lub tshuab ntxhua khaub ncaws lossis kas fes grinder, tsis yog ntawm tes;
  • sib tov lub khob noom cookie nrog cov khoom siv hauv chav ua noj tshwj xeeb (lawv zoo li lub rooj sib xyaw nrog lub tais);
  • siv koj lub cooker qeeb lossis lub khob cij los ua mov ci.

khob cij yog dab tsi thiab nws ua haujlwm li cas?

Breadmaker - lub tshuab ua mov ci desktop rau siv hauv chav ua noj hauv tsev. Nws qhov zoo dua yog tias koj tsis tas yuav knead lub khob noom cookie, saib xyuas nws qhov nce, pov thawj lossis ci. Lub tshuab yuav ua txhua yam nws tus kheej. Koj yuav tsum tau ntxiv tag nrho cov khoom xyaw los ntawm daim ntawv qhia ua khob cij rau hauv lub thoob ntawm lub tshuab ua mov ci.

txoj cai tseem ceeb heev! Ua ntej ncuav qee cov roj zaub rau ntawm cov cuab yeej sib xyaw ntawm lub tshuab.

Ntxiv mus, koj yuav tsum ua raws li cov lus pom zoo ntawm lub khob cij tshuab ntawm qee tus qauv. Yeej, txhua lub khob cij ua haujlwm raws li lub hauv paus ntsiab lus no - ncuav nyob rau hauv ib lub sov lub hauv paus kua rau lub khob noom cookie, nteg nyob rau hauv tag nrho cov khoom xyaw, ntxiv poov xab thaum kawg. Kaw lub hau ntawm chav tsev thiab qhib qhov haujlwm tseem ceeb ntawm kev ua haujlwm - nws feem ntau kav peb teev. Rau qhov nolub sij hawm, lub tshuab yuav sib tov tag nrho cov khoom xyaw, knead lub mov paj, tos kom nws sawv thiab pov thawj, pib ci lub khob noom cookie thiab ua mos mos khob cij. Tus tswv tsev tsuas yog yuav tsum tau txias rau ntawm cov hlau khib.

yuav ua li cas ci qhob cij hauv tsev hauv qhov cub
yuav ua li cas ci qhob cij hauv tsev hauv qhov cub

Ciav khob cij hauv lub cooker qeeb

Ci ncuav hauv lub cooker qeeb yuav luag tsis txawv ntawm cov zaub mov uas siv qhov cub. Lub khob noom cookie yog npaj los ntawm tib cov khoom xyaw thiab raws li tib lub hauv paus ntsiab lus. Tab sis cov txheej txheem ci hloov me ntsis:

  • muab lub khob noom cookie tso rau hauv lub tais multicooker;
  • tig rau hom ci rau ib teev;
  • ces tig lub ncuav mus rau sab nraud;
  • tig rau tib hom rau lwm 30 feeb.

Fragrant homemade bread is ready. Bon appetit!

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