Leej twg tsim sushi: keeb kwm ntawm keeb kwm, hom, txheej txheem ntawm kev npaj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Sushi yog ib hom zaub mov ntawm Japanese cuisine, nrog rau kev nyiam delicacy ntawm txhua tus neeg niaj hnub. Nws muaj keeb kwm nthuav thiab ntev. Ntau tus tsis xav tias lwm lub tebchaws yog qhov chaw yug ntawm Japanese sushi. Nws yog lub sijhawm los qhib daim ntaub thaiv uas zais qhov zais cia. Thaum kawg, lub ntiaj teb yuav paub leej twg invented sushi. Peb xav kom koj nyeem tsab xov xwm zoo siab!

Zaj keeb kwm ntawm sushi

Nws tau lees paub tias sushi thiab yob yog cov tais diav Japanese nkaus xwb. Txawm li cas los xij, qhov no tsis yog qhov tseeb tiag. Leej twg tsim Sushi? Lub tebchaws qub ntawm cov zaub mov no yog nyob rau South Asia. Nyob rau hauv ancient Tuam Tshoj, lub neej yav tom ntej ntawm cov tsoos Japanese tais tau yug los. Thaum xub thawj, Suav ntes tau ntses hauv hiav txwv, ces ntxuav nws thiab txiav rau hauv daim nyias nyias, uas tau muab tso rau saum ib sab. Cov pob zeb loj thiab hnyav tau muab tso rau saum cov ntses kom tsim kom muaj siab. Nyob rau hauv daim ntawv no, sushi yuav tsum tau dag txog li ob mus rau peb lub lis piam. Tom qab ntawd, es tsis txhob pob zeb, cov ntawv nyias tooj liab twb tau siv lawm. Tag nrho cov txheej txheem no yog tsim nyog rau cov ntses kom ferment. Thiab tom qab ob peblub hlis, lub tais tau txiav txim siab npaj txhij.

Sushi tuaj rau Nyiv tsuas yog thaum xaus ntawm lub xyoo pua 19th. Suav zaub mov tam sim ntawd poob rau hauv kev hlub nrog cov Japanese. Tus kws ua zaub mov los ntawm Nyiv, Yuhei, yog tus tsim sushi. Nws tau muab cov ntses hiav txwv hauv nws daim ntawv nyoos. Tom qab qee lub sijhawm, cov tub lag luam tuaj nrog kev sib xyaw tshiab ntawm cov ntses sib txawv nrog mov thiab curd cheese. Cov zaub mov pib muaj koob meej. Nyob rau hauv nruab nrab ntawm lub xyoo pua 20th, nws tau los ua ib tug nyiam delicacy nyob rau hauv ntau lub teb chaws thoob ntiaj teb. Hauv keeb kwm, txawm li cas los xij, feem ntau lees paub tias Suav yog cov uas tsim cov sushi.

Qhov txawv ntawm sushi thiab yob

Peb tsis paub qhov txawv ntawm ob lub tais no yog dab tsi. Ib txwm yob thiab sushi nyob rau hauv Nyiv yog ua los ntawm cov kws ua zaub mov nrog puag ncig mov thiab ntses lossis nqaij nruab deg. Lawv lub ntsiab sib txawv yog nyob rau hauv txoj kev npaj. Ib daim ntawm liab salmon, tuna los yog cws yog nteg tawm on to top ntawm boiled mov. Sushi tsis yog qhwv hauv ntses lossis seaweed, tab sis yob yog qhov sib txawv. Li no lawv lub npe los ntawm lo lus Askiv yob, uas txhais tau tias " qhwv". Rice yog muab tso rau ntawm seaweed, ces ntses, avocado thiab curd cheese. Tag nrho cov no yog dov thiab txiav.

Leej twg invented rolls?

Yam koj kawm tom ntej yuav ua rau koj xav tsis thoob. Cov poj koob yawm txwv lub tsev ntawm yob yog Tebchaws Meskas, tsis yog Nyiv, raws li ntau tus ntseeg. Thaum xyoo 1970, thawj lub tsev noj mov Japanese pib qhib hauv Tebchaws Meskas. Txawm li cas los xij, tsis muaj ntau tus neeg Amelikas tau lees txais Nyiv cov tsoos sushi. Tom qab ntawd cov kws ua zaub mov txiav txim siabtuaj nrog txoj kev tshiab ua noj rau lawv. Lawv pib dov nplej nrog ntses rau hauv compressed seaweed hu ua nori. Piv txwv li, lub ntiaj teb nto moo California yob tau tsim los ntawm Asmeskas kws ua zaub mov Ichiro Mashita hauv Los Angeles hauv xyoo 1973. Tom qab ntawd Ichiro tsis xav tias ntau xyoo "California" yuav dhau los ua ib qho ntawm cov nyiam cov yob. Hom sushi muaj dab tsi? Wb sib paub ua ke.

Kev faib tawm

Muaj ntau hom sushi thiab yob hauv ntiaj teb. Peb yuav qhia koj txog cov npe nrov tshaj plaws:

1. Makizushi yog cov yob uas muaj cov duab cylindrical. Cov kws ua zaub mov hauv Nyij Pooj ua rau lawv los ntawm cov nplej thiab ntau qhov ntim, muab lawv tso rau hauv ib daim ntawv nori.
2. Uramaki yog square sushi yob. Lawv peculiarity nyob rau hauv lub fact tias nori nyob rau hauv, thiab mov yog sab nraum. Tsis tas li, feem ntau lawv tau qhwv hauv cov ntses liab.
3. Hosomaki yog cov yob me me ntawm mov, cream cheese thiab avocado qhwv hauv daim ntawv seaweed.
4. Oshizushi. Xws li sushi yog nias siv ib qho tshwj xeeb thaiv ntawm ntoo, uas feem ntau hu ua "oshibako". Lawv muaj ob peb txheej: mov, ntses, cream cheese thiab dua mov. Koj tuaj yeem muab ib daim ntawm salmon lossis nqaij nruab deg rau saum.
5. Temaki yog cov yob loj uas cov neeg Nyij Pooj ua los ntawm tes. Feem ntau, cov filling tsis tseg rau lawv, yog li ntau nplej, cheese, ntses, zoo dua.
6. Inarizushi yog lub hnab kub ua los ntawm Tofu cheese thiab ntim nrog nqaij nruab deg mov. Ib qho txawv txawv hom sushi, tsis yogpuas yog?
7. Tiradshizushi yog hom sushi classic. Cov ntses nyoos thiab avocado tau muab tso rau saum cov mov nplej.
8. Futomaki yog yob uas tuaj yeem muaj ntau hom kev sau.

California

yob no suav hais tias yog classic. Nws yog tsim los ntawm kev sib tw crab nqaij thiab cream cheese. Rau nws koj yuav xav tau cov khoom xyaw hauv qab no:

1. Special round mov - 600 grams.
2. Crab nqaij los yog sticks - 200 grams.
3. Seaweed nori - 10 pieces.
4. Ripe avocado.
5. Ntsuab ntsev.
6. Qab Zib - 30 grams.
7. Kream cheese.
8. Special nplej vinegar.

Cia ua nqaij npuas qab ua ke. Peb muab ib daim ntawv qhia ib kauj ruam rau koj:

1. Ua ntej tshaj, yaug cov nplej hauv qab dej txias.
2. Tom ntej no, nteg ntawv ci rau hauv qab ntawm lub lauj kaub, ncuav ib ncig ntawm mov rau ntawd.
3. Tom qab ntawd koj yuav tsum ncuav dej txaus kom npog tag nrho cov mov. Ces koj yuav tsum muab tso rau hauv boil. Thaum nws boils, koj yuav tsum cia nws brew rau 10 feeb, ces ntws dej.
4. Tom qab koj yuav tsum npaj hnav khaub ncaws rau yob. Nws yog ib qho tsim nyog yuav tsum tau ntxiv ntsev thiab granulated qab zib rau nplej vinegar thiab sib tov zoo kom txog thaum cov nplej tau yaj tag.
5. Tom qab ntawd koj yuav tsum tau ncuav vinegar rau boiled mov thiab mix.
6. Tom ntej no, koj yuav tsum tau nqa ib lub xyoob lev, npog nws nrog cling zaj duab xis. Tom qab ntawd muab tso rau ntawm nws ib daim ntawv ntawm pressed marinealgae.
7. Txhais cov nplej siav sib npaug ntawm qhov chaw ntawm nori, tawm 1.5 cm ntawm ntug dawb.
8. Rau cov mov koj yuav tsum tau nteg tawm liab caviar, uas yog hu ua "tobiko". Daim ntawv yuav tsum tig rov qab kom cov nplej siav nyob sab nraud.
9. Lub sab saum toj ntawm nori yuav tsum tau npog nrog ib txheej tuab ntawm cream cheese.
10. Avocado yuav tsum tau ntxuav, tev thiab pitted, thiab ces txiav mus rau hauv slices. Nws yuav tsum muab tso rau saum tsev cheese.
11. Tom ntej no, koj yuav tsum tau txiav cov nqaij npuas, muab avocado rau saum.
12. Koj tuaj yeem pib tsim "California". Koj yuav tsum twist lub yob rau hauv ib lub yob los ntawm txhaj rau nws. Tom qab ntawd txiav thiab pab nrog qhiav, wasabi thiab soy sauce.

"California" npaj txhij! Bon appetit!

Philadelphia

Cov yob no zoo ib yam hauv kev npaj rau "California". Txawm li cas los xij, crab nqaij nyob rau hauv nws yog hloov los ntawm salmon los yog trout. Rau nws, koj yuav tsum khaws cov khoom hauv qab no:

• round mov - 500 grams;
• tshwj xeeb sushi vinegar;
• salmon los yog trout (koj tuaj yeem ua ntses salmon) - 250 grams;
• nori nplooj - 8-10 daim;
• ripe avocado (tuaj yeem hloov nrog cov dib tshiab);
• fine-grained ntsev;
• a me qab zib;
• cream los yog curd cheese.

Recipe

Txhua tus tuaj yeem ua Philadelphia yob hauv tsev tsis muaj zog. Rau beginners, peb qhia koj mus yuav ib tug txheej rau ua sushi. Nws muajxyoob lev, nori nplooj, round mov, tshwj xeeb vinegar, soy sauce, qhiav, wasabi thiab kawm sticks.

Peb muab ib daim ntawv qhia ntxaws:

1. Ua ntej koj yuav tsum ua mov. Saum toj no peb tau sau txog yuav ua li cas rau qhov no.
2. Tom ntej no, koj yuav tsum ncuav nplej vinegar rau hauv lub thawv tob, ntxiv qab zib thiab nplua-grain ntsev rau nws. Lub vinegar yuav tsum sov me ntsis.
3. Tom qab ntawd koj yuav tsum ncuav cov nplej vinegar rau hauv cov mov, cia nws tsau.
4. Tom qab ntawd, tev lub dib lossis avocado thiab txiav rau hauv nyias nyias.
5. Npaj xyoob lev los npog nws nrog ntawv ci.
6. Tom ntej no, koj yuav tsum nqa ib daim ntawv nori, muab cov nplej ua tiav rau ntawm nws, thiab tom qab ntawd tig nws.
7. Tam sim no koj yuav tsum ua tib zoo grease daim ntawv ntawm cov seaweed pressed nrog curd cheese, thiab ces nteg tawm avocado los yog dib.
8. Kauj ruam kawg yog dov lub yob kom zoo thiab txiav nws. Nyob rau sab saum toj, koj tuaj yeem muab cov ntses salmon lossis ntses salmon. Yuav tau noj.

Tus Tswv Qhia

Kev kawm txawj ua zaub mov qab yog qhov nyuaj heev, tab sis tiag tiag. Qee tus yuav xav tau ob peb lub lis piam los ua qhov no, thaum lwm tus yuav tau txais kev cob qhia hauv kev lag luam no rau xyoo. Cov kws tshaj lij tau qhia ob peb lub tswv yim los ua sushi zoo meej:

1. Qhov nyuaj tshaj plaws ntawm kev ua yob yog tau txais cov nplej zoo. Qee zaum 15 feeb tsis txaus rau qhov no. Nws yuav tsum tsis txhob raw los yog, conversely, nplaum. Cov kws tshaj lij qhia kom npog lub lauj kaub nrog lub hau, rauyog li ntawd lub zog tsis tuaj yeem tawm hauv qab nws. Tom qab ntawd koj yuav tau txais txoj cai sib xws mov. Qee tus kws ua zaub mov pom zoo kom npog nplej nrog paj rwb phuam thaum ua noj.
2. Ua ntej ua noj, muab cov ntses tso rau hauv lub tub yees li 20 feeb kom nws txias.
3. riam yuav tsum ntse. Txhawm rau tiv thaiv txhua yam los ntawm kev ua raws li nws, koj tuaj yeem moisten nws hauv cov nplej vinegar.
4. Rau yob thiab sushi, nws yog qhov zoo tshaj plaws xaiv cov ntses liab. Piv txwv li, salmon, salmon, trout los yog tuna. Nws tsis pom zoo kom yuav cov ntses khov. Zoo dua yuav tshiab.
5. Ntsev dej me ntsis ua ntej ua mov.
6. Ntses yuav tsum ntxuav cov pob txha me.
7. Tsis muaj qhov yuav tsum tau cov cheese cheese hloov nrog melted cheese, vim qhov saj ntawm cov yob yuav txawv ntawm qhov tseeb. Nws yog qhov zoo tshaj los yuav "Philadelphia" lossis "Almette". Koj tuaj yeem xaiv "Feta" raws li kev xaiv nyiaj txiag tshaj plaws.

Hot rolls

Rau cov neeg uas xav sim ua cov yob kub, peb tau npaj ib daim ntawv qhia yooj yim. Cov khoom xyaw:

• round mov - 450 grams;
• ntses liab los yog salmon - 200 grams;
• ntsev, qab zib;
• vinegar;
• liab caviar;
• egg;
• txiv roj roj;
• breadcrumbs;
• cream cheese;

Cov yob li no tuaj yeem ci hauv qhov cub. Nws kuj yuav ua tau qab heev yog tias cov ntses liab hloov nrog nqaij npuas lossis squid.

Recipe:

1. Koj yuav tsum tau boil mov, ces ncuav vinegar rau hauv nws, ntxiv ntsev thiab suab thaj.
2. Txhob ua mov rau saum daim ntawv nori, cream cheese rau saum.
3. Tom ntej, muab cov ntses salmon los yog nqaij npuas, avocado slices.
4. Yuav tsum tau dov.
5. Tom qab ntawd koj yuav tsum tau dhuav hauv lub qe, nphoo nrog breadcrumbs rau txhua sab.
6. Yob yuav tsum tau kib hauv cov roj txiv roj tshaj qis qis, ces txiav thiab garnished nrog liab caviar.

Koj tuaj yeem ntxiv txhua yam rau sushi. Txhua yam nyob ntawm koj tus kheej nyiam thiab nyiam. Qhov tseem ceeb tshaj, qhia koj lub tswv yim. Thiab peb, nyob rau hauv lem, xav kom koj txaus siab rau cov txheej txheem ntawm kev npaj ib txwm Japanese tais.