Qab ceg - Fabkis delicacy

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txog thaum tsis ntev los no, Qav ob txhais ceg tau suav tias yog ib qho txawv Fabkis tais. Tsuas yog tshwj xeeb tshaj yog daring gourmets yuav saj nws tshwj xeeb hauv khw noj mov kim. Tab sis maj mam, ua tsaug rau nws cov saj zoo kawg thiab khoom noj khoom haus, cov zaub mov no tau kov yeej tag nrho lub ntiaj teb. Tam sim no nws cov zaub mov muaj nyob hauv yuav luag txhua lub teb chaws cuisines. Peb yuav tham txog yuav ua li cas ua noj Qav ob txhais ceg hauv tsev thiab ua haujlwm rau lawv li qub. Qhov no delicacy yeej yuav surprise qhua.

Kab ceg nyob rau hauv lub qe

Cov khoom xyaw:

• 24 paws;
• 6 art. l. txiv roj roj;
• khob hmoov;
• 1 tbsp l. tws parsley;
• 6 qe;
• 2 tbsp. l. grated cheese thiab tib tus nqi - butter.

Ntxuav thiab qhuav cov paws, yob lawv hauv hmoov. Tom qab ntawd kib hauv cov roj txiv roj (siv txog plaub tablespoons). Tshem tawmpaws thiab muab tso rau ntawm daim ntawv phuam - koj yuav tsum tau tshem ntawm cov rog dhau. Tam sim no txias lawv thiab tshem tawm cov pob txha. Txiav tag nrho cov qe, sib tov nrog cheese thiab tshuaj ntsuab thiab sib tov. Ceev faj tsis txhob tsim ua npuas ncauj. Qhuav lub butter nrog tus so ntawm cov txiv roj roj. Thaum nws kub, ntxiv qe thiab paws rau nws kom lawv puv zoo. Thaum cov protein pib ua kom khov, npog lub thawv nrog lub hau thiab txuas ntxiv ua noj kom tsis muaj cua sov. Qhov no yuav tsum tau ua ua ntej lub qe npaj. Ua zaub mov ncaj qha rau hauv lub lauj kaub.

Qab ceg nyob rau hauv lws suav sauce

Koj yuav xav tau:

• 36 paws;
• ob cloves qej;
• ib tws dos;
• 2 txiv lws suav;
• diav ntsev;
• 400 grams tws celery stalk;
• 4 tbsp. l. hmoov nplej thiab txiv roj roj;
• ib diav txhua kua txob, butter thiab tws parsley;
• 6 cig.

Ua ntej koj yuav tsum npaj cov ntses. Ua li no, sib tov dos, qej, txiv roj roj thiab celery. Fry tag nrho cov sib tov kom txog thaum qej tig xim av,tom qab ntawd nws yuav tsum tau muab tshem tawm. Thaum tag nrho lwm cov zaub yog softened, ntxiv txiv lws suav mus rau lub gravy thiab ua noj rau 10-15 feeb tshaj qis cua sov. Cov ntses yog npaj txhij. Cov paws lawv tus kheej yuav tsum tau dov hauv hmoov thiab sautéed hauv butter. Ua li no kom txog thaum lawv tig golden. Tam sim no muab cov paws rau hauv cov ntses thiab simmer rau lwm tsib feeb. Cov zaub mov yog noj nrog parsley thiab croutons.

Rau qhov zaub mov no koj xav tau:

• 25 paws;
• 200g breadcrumbs;
• 50 grams hmoov;
• 3 qe;
• lemon;
• 100g butter;
• tablespoon of capers.

Cov khoom xyaw rau ntses:

• khob yaj yaj;
• 2 tbsp. l. butter;
• khob mis;
• 4 tbsp. l. hmoov;
• teaspoon of vinegar;
• kua txob, ntsev.

Los tsim cov kua ntses, tsuas yog muab tag nrho cov khoom xyaw tsim nyog thiab sib tov kom txog thaum lub homogeneous loj tshwm. Ntxuav lub paws, ntsev, qhob cij hauv hmoov thiab breadcrumbs, thiab ces Fry nyob rau hauv cov roj kub. Cov zaub mov txawv ntawm cov ntses, nrog capers los yog txiv qaub.

yuav paws qhov twg?Txawm hais tias lub tais no yog ib qho tsis tshua muaj qhua. nyob rau hauv Lavxias teb sab rooj, Koj muaj peev xwm yuav qav ob txhais ceg nyob rau hauv yuav luag txhua lub tsev muag khoom. Nws yog qhov ua tau heev uas tsis ntev cov ceg ntawm marsh beauties yuav tshwm sim ntawm lub rooj festive nrog tib zaus, piv txwv li, nqaij qaib lossis ntses tais diav. Tom qab tag nrho, Qav tuaj yeem ua noj rau tib yam. Qhov tsis zoo ntawm cov tais no tsuas yog nws tus nqi, uas tseem tsis tau tso cai siv cov paws ua khoom noj txhua hnub.