Yuav ua li cas ua Asian sauce: zaub mov txawv thiab cov lus qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Tam sim no, Asian cuisine is very popular, and Asian sauces are particularly fond of housewives, haum rau ntau cov tais diav. Muaj ntau cov zaub mov txawv los ntawm Asia, tab sis hnub no peb tau xaiv rau koj cov nyiam tshaj plaws, qab thiab ceev los npaj. Nrog kev siv zog me ntsis, koj tuaj yeem kho koj tsev neeg rau cov tais diav tsis tu ncua nrog saj tshiab.

xaiv qab zib thiab qaub

Asian qab zib thiab qaub kua zaub zaub mov pib hauv Suav teb rov qab rau xyoo 1644, thaum lub sijhawm Ming Dynasty. Raws li koj paub, feem ntau ntawm cov zaub mov suav thaum lub sijhawm ntawd yog ntses tshiab. Txhawm rau tuav tawm qhov tsis hnov tsw thiab tsw ntawm av nkos, ntau yam kev sib xyaw ntawm cov txuj lom thiab cov kua ntses tau siv. Ntau pua xyoo tom qab, cov ntses qab zib thiab qaub tau pib siv tsis yog rau ntses xwb, tab sis kuj ua rau cov nqaij ua noj.

Cov Khoom Tseem Ceeb

Feem ntau cov zaub mov rau Esxias qab zib thiab qaub ntses muaj vinegar, qab zib, thiabqhiav. Qee lub sij hawm tuaj yeem muaj ntau hom vinegar. Tau kawg, tsis muaj daim ntawv qhia Asian ua tiav yam tsis muaj kua ntses. Yog tias koj txiav txim siab ua noj xws li hnav khaub ncaws rau nqaij lossis ntses, ces nco ntsoov saib xyuas kev yuav khoom zoo, kua ntses qab.

Yog li, cia peb mus rau cov npe ntawm cov khoom yuav tsum tau ua noj:

• ob tablespoons (tablespoons) ntawm txiv apples los yog wine vinegar;
• ib thiab ib nrab diav (txhoov) ntawm granulated qab zib;
• plaub tablespoons (tablespoons) ntawm ntsev;
• ib teaspoon (teaspoon) ntawm pob kws;
• ib tablespoon (tablespoon) ntawm cov txiv lws suav zoo;
• peb tablespoons (tablespoons) kua txiv kab ntxwv;
• ib tablespoon (tablespoon) ntawm soy sauce.

Kev piav qhia ntawm txheej txheem ua noj

Koj yuav xav tau lub lauj kaub me me los ua cov ntses Asian no. Koj yuav tsum ncuav kua txiv kab ntxwv rau hauv nws, ntxiv vinegar thiab soy sauce, ntxiv rau txiv lws suav muab tshuaj txhuam nrog qab zib thiab ntsev. Nyob rau hauv ib lub thawv cais, sib tov tus nqi ntawm pob kws thiab plaub tablespoons dej. Tom qab tawg tag nrho cov lumps, ntxiv cov hmoov nplej rau lwm cov khoom xyaw hauv lub lauj kaub. Peb muab cov tais diav rau ntawm hluav taws qeeb. Peb tos kom cov huab cua kub.

Qhia. Yog tias koj nyiam cov ntses Esxias qab zib thiab qaub nrog cov tsw qab, peb xav kom ntxiv ib qho teaspoon ntawm cov qhiav hauv paus thaum ua noj.

Thaum cov ntses boils, ua noj rau ob feeb thiab tua hluav taws. Cov ntses npaj tau zoo meej rau ib sab phaj (nqaij, buckwheat, mashed qos yaj ywm), nqaij los yog ntses tais.

Hot sauce

Rau cov neeg uas tab tom nrhiav kev saj txawv txawv thiab nyiam cov kua ntses ntsim thiab ntsim ntau dua ntawm Asian cuisine, peb xav kom npaj cov ntses uas hu ua "dub dab ntxwg nyoog" lossis "kev sib xyaw ntuj raug txim" ntawm cov niam tsev. Nws yog ntsim nrog cov kua txob tshiab, thaum txiv hmab txiv ntoo thiab qhiav ua rau nws muaj qhov tsw qab.

npe khoom

Raws li yav dhau los, cov ntses Asian no yog tus cwj pwm los ntawm kev siv vinegar thiab qhiav hauv daim ntawv qhia. Lub spiciness ntawm qhov hnav khaub ncaws no zoo heev uas nws tuaj yeem sib npaug nrog cov nyiam Tabasco-hom kub sauces. Tab sis muaj ntau ntau qhov tsw qab thiab cov ntawv ci ci ntawm no.

Txhawm rau npaj "kev sib xyaw ntuj raug txim" koj yuav tsum noj:

• 45g grated qhiav cag;
• 5 qej cloves;
• ob tablespoons (txhoov) ntawm granulated qab zib;
• ob tangerines tshiab;
• 120g tshiab chilli;
• 65ml soy sauce;
• ib diav (tea) ntawm lub rooj ntsev;
• 40ml cawv txiv hmab txiv ntoo (yuav hloov tau txiv apple cider vinegar);
• 65ml sunflower roj.

How to make Asian sauce

Thaum thawj theem, tag nrho cov khoom xyaw tau npaj ua ntej. Kub kua txob yuav tsum tau txiav rau hauv me me pieces. Yuav ua li cas nrog cov noob uas tshwj xeeb tshaj yog pungent yog nyob ntawm koj. Yog tias muaj kev hlub rau ntsim, ces koj tuaj yeem txiav cov kua txob rau hauv cov ntses ncaj qha nrog cov noob. Yog tias koj xav tau me ntsis tshem tawm qhov ntse thiab txaus siab rau saj ntawm lwm cov khoom xyaw, ces koj yuav tsum tsis txhob ntxiv cov noob.

Tshuaj tangerines. Dawbpartitions tsis siv nyob rau hauv ua noj ua haus. Peb tsuas xav tau pulp. Txiav tawm ntu los ntawm tangerines. Muab cov tangerine slices thiab peppers nyob rau hauv ib tug blender. Peb kuj ntxiv peeled qej thiab Ginger, txiav mus rau hauv me me cubes. Rau piquancy, koj tuaj yeem ntxiv ib lub dos me me. Txhawm rau kom tag nrho cov khoom siv mus rau qhov siab tshaj plaws, nyem cov kua txiv hmab txiv ntoo los ntawm qhov seem ntawm tangerines thiab ntxiv rau lub tshuab. Sib tov qhov loj, tig tag nrho cov khoom rau hauv gruel.

Qhia. Txhawm rau tshem tawm qhov ntsim ntawm cov kua txob los ntawm lub tshuab kom nws tsis hloov mus rau lwm yam khoom, nrog rau cov kua qab zib, ntxuav lub tais nrog mis nyuj, thiab tom qab ntawd nrog dej sov soapy.

Txhob ua noj. Peb hloov qhov loj ntawm lub tshuab mus rau hauv ib lub me me saucepan los yog ladle. Peb muab tso rau ntawm hluav taws qeeb. Thaum stirring, ntxiv roj, qab zib, soy sauce, ntsev thiab vinegar. Ua noj rau 10-12 feeb. Tom qab cov npuas loj tshwm rau saum npoo thiab qhov loj tau pib tuab, ci rau lwm tsib feeb.

Koj tuaj yeem siv cov ntses Esxias no rau zaub xam lav, nqaij, ua noj nrog nqaij npuas lossis ntses haus. Nco ntsoov hais tias xws li ib tug kub sauce yog zoo kawg nkaus khaws cia. Koj tuaj yeem hloov mus rau hauv lub khob ntim, kaw kom nruj nrog lub hau thiab xa mus rau lub tub yees.

ntses ntses

Ntau zaus nyob rau hauv cov zaub mov ntawm Nyab Laj, Thaib thiab lwm yam Asian cuisines muaj ntses ntses. Nws tuaj yeem pab nrog cov chav kawm thib ob lossis siv hauv cov kua zaub. Thaum xub thawj, Asian ntses ntses tau npaj txoj cai ntawm ntug hiav txwv. Cov neeg nuv ntses siv cov seem ntawm cov ntses uas tsis tau muag hnub no, boiling lawvloj cam khwb cia hlau vat. Tom qab ntawd lub sauce yuav tsum tau infused. Raws li txoj cai, nws siv li ntawm ib mus rau peb xyoos. Cov khoom uas tau fermented rau ntau tshaj peb xyoos tau suav hais tias yog qhov qab tshaj plaws thiab zoo tshaj plaws. Cov cucumbers tshiab, capers, champignons thiab tws qe tau ntxiv rau cov ntses ntses tiav.

Cov khoom xyaw

Cia hais tam sim no tias niaj hnub no siv me me, tab sis cov ntses hiav txwv freshest ua noj. Yuav tsis muaj qhov tshwj xeeb, kim lossis nyuaj-nrhiav cov khoom hauv daim ntawv qhia:

• 1,2 kg ntses;
• 55ml dib pickle;
• 450ml dej;
• ib tablespoon (txav) grated txiv qaub zest;
• peb tablespoons (tablespoons) ntawm ntsev;
• 4 qej cloves;
• peb nplooj;
• ob tablespoons (tablespoons) ntawm soy sauce;
• peb spoons (teaspoons) av dub kua txob.

Recipe description

Cov ntses uas siv ua noj tsuas yog xav tau da dej zoo xwb. Tom qab ntxuav, nws tsis tas yuav gutted los yog ntxuav. Tsuas yog txiav cov ntses rau hauv me me cubes thiab muab tso rau hauv ib lub hub. Ntxiv dej thiab cov txuj lom uas tau teev tseg hauv daim ntawv teev cov khoom xyaw. Peb kaw lub hau. Peb khaws lub ntim ntawm chav tsev kub rau 4-6 hnub. Tom qab ntawd peb muab lub thawv tso rau hauv lub tub yees thiab cia nws nyob ntawd rau lwm peb lub lis piam. Tom qab lub sij hawm no, cov ntsiab lus ntawm lub hub yog lim los ntawm ib tug colander. Lub resulting sauce yog npaj siv.

Sweet meat sauce

Yog tias koj yog tus kiv cua ntawm cov nqaij ci, peb qhia koj tsis txhob uadhau los ntawm daim ntawv qhia rau Asian Sweet sauce. Nws yog zoo meej rau barbecue los yog grilled qaib. Lub khw-yuav version, raws li cov poj niam muaj kev paub dhau los hais, tsis tuaj yeem muab piv nrog cov kua qab zib hauv tsev no raws li cov ntsiab lus. Ua sai thiab pheej yig dua.

Yam koj xav tau rau ua noj

Cov npe ntawm cov khoom yog yooj yim thiab siv tau raws li daim ntawv qhia nws tus kheej. Txhawm rau ua cov kua qab zib rau cov nqaij, koj yuav tsum noj:

• 25g soy sauce;
• 35g zoo txiv lws suav muab tshuaj txhuam los yog qab hauv tsev ketchup;
• ob tablespoons (txhoov) ntawm granulated qab zib;
• ntau apple cider vinegar.

Txhawm rau npaj cov ntses qab zib rau cov nqaij qaib, koj yuav tsum tau nqa ib lub lauj kaub me me uas peb muab granulated qab zib, vinegar. Sib tov ob cov khoom xyaw no kom txog thaum vinegar pab yaj cov suab thaj. Thaum cov kua sib tov zoo, xa cov saucepan mus rau qhov hluav taws kub. Peb tig rau cov roj tsis muaj zog. Peb coj lub loj mus rau lub xeev ntawm syrup. Peb tua hluav taws. Cia lub syrup txias me ntsis. Ntxiv cov kua txiv hmab txiv ntoo rau hauv cov kua txiv hmab txiv ntoo, muab lub lauj kaub rov qab rau ntawm qhov hluav taws kub thiab ua noj rau tsib feeb.

Tom ntej no, txiv lws suav muab tshuaj ntxiv. Peb suav rov qab tsib feeb. Tsis txhob hnov qab do tas li kom cov ntses tsis hlawv. Tshem tawm cov roj, ncuav cov ntses rau hauv saucepan. Gorgeous sweet sauce yog npaj txhij. Nws tuaj yeem ua haujlwm tsis yog nrog nqaij xwb. Nws mus zoo nrog nuggets, french fries thiab txawm tias niaj zaus kibqhob cij.

Asian Sauce Secrets

Txhua yam tais diav ntawm Neeg Esxias cuisine yog qhov txawv ntawm qhov txawv txav. Lub hauv paus ntawm feem ntau cov zaub mov txawv yog soy sauce thiab ntau hom vinegar. Tab sis cov txuj lom, uas yog ib qho tseem ceeb ntawm cov zaub mov Esxias, yuav tsum tsis txhob raug tso tseg, cov kua ntses tsis muaj qhov zam. Piv txwv li, hauv Asia, tshiab coriander feem ntau ntxiv rau cov kua ntses. Hauv Tebchaws Europe, cov noob tau siv, thiab hauv Asia, nws yog cov khoom tshiab. Cov seasoning no muaj qab ntxiag citrus-ginger aroma. Yog tias koj tab tom npaj cov ntses Asian rau ntses lossis nqaij nruab deg, ces coriander yuav tsum nyob rau hauv.

Qhov thib ob zais cia yog kua txob. Yog tsis muaj nws, tej zaum, tsis muaj ib lub tais Asian ua tau. Tus nqi ntawm spiciness nyob ntawm seb muaj ntau yam. Cov kua txob kub feem ntau siv hauv Asia los ua cov kua ntses rau zaub lossis mov.

Tsis txhob hnov qab txog tsob ntoo ntsuab thiab. Thai basil, nrog rau lemongrass (lemongrass), feem ntau yog siv los ua kua ntses. Lub basil muab cov ntses qab zib, aniseed tsw nrog cov lus qhia ntawm mint thiab txiv qaub. Nws tuaj yeem muab tso rau hauv cov kua ntses ua haujlwm nrog nplej zaub xam lav lossis ntses. Lemongrass feem ntau ntxiv thaum npaj cov ntses rau nqaij qaib lossis qwj ntses, ntses.