Spicy soup: recipe with chicken
Spicy soup: recipe with chicken
Anonim

Yog tias koj nyob rau hauv cov ntsim ntsim, sim ib qho ntawm peb cov zaub mov ntsim ntsim.

Spicy kharcho

Daim ntawv qhia no yuav los ua ke rau cov neeg nyiam tais diav uas suav nrog kua txob kub.

Cov khoom xyaw:

  • Lamb (koj tuaj yeem noj nqaij nyug) - 500 grams.
  • On - plaub hau.
  • Karlic - plaub cloves.
  • Tkemali - ib khob.
  • ib kua txob kub.
  • Nqaij - 50 grams.
  • Ntsuab thiab kua txob mus saj.
  • Green.
  • Txiv lws suav - peb los yog plaub tablespoons.
ntsim kua zaub kharcho daim ntawv qhia
ntsim kua zaub kharcho daim ntawv qhia

Yuav ua li cas kua zaub qab qab? Peb yuav piav qhia txog kharcho daim ntawv qhia hauv qab no:

  • ntxuav cov nqaij thiab txiav ua tej daim.
  • Tom qab ntawd muab tso rau hauv saucepan thiab sau nrog dej (koj xav tau li ob thiab ib nrab litres). Boil nqaij tshaj nruab nrab kub, skimming qee zaus.
  • Tom qab ob teev, muab cov mov ntxuav, tws dos thiab tws zaub rau hauv saucepan.
  • Kub crushed qej, lws suav muab tshuaj txhuam, tkemali, kub capsicum, suneli hops, ntsev thiab Bay nplooj ntoos nyob rau hauv ib lub lauj kaub. Lub resulting sauce yuav tsum tau ntxiv rau cov kua zaub kaum feeb ua ntej qhov kawg ntawm kev ua noj.

Tshuaj cov tais tiav ntawm daim phiaj thiabsprinkle nws nrog tws tshuaj ntsuab.

Thai style qaib soup

Lub teeb thiab ci kua zaub yog npaj yooj yim heev. Txawm li cas los xij, rau nws koj yuav tau khaws cov khoom xyaw ntau. Koj yuav xav tau:

  • Ib nqaij qaib tsis muaj pob txha.
  • 200 grams nceb.
  • Stalks of lemongrass - ob.
  • Fresh av qhiav - ob teaspoons.
  • dos ntsuab.
  • Ob diav roj zaub.
  • Plaub khob kua zaub.
  • 400 ml txiv maj phaub kaus poom.
  • Carrots - ob daim.
  • Jalapeño kua txob.
  • pob kws kaus poom (mini) - 400 grams.
  • Ib khob mov nplej.
  • Ob diav ntses ntses.
  • Red curry paste - plaub teaspoons.
  • Juice of one txiv qaub.
  • Ib nrab dos.
Kub kua zaub
Kub kua zaub

Yog li, cia peb npaj Thai ntsim kua zaub. Nyeem daim ntawv qhia no:

  • Txiav lub mis rau hauv me me, thiab tev champignons rau hauv slices.
  • Tshem tawm cov txheej saum toj kawg nkaus ntawm lemongrass thiab finely chop lub pulp.
  • -tev thiab zom cov qhiav hauv ib lub cug.
  • Txiav pob kws rau hauv quarters.
  • Tshuaj tawv nqaij ntawm dos thiab txiav nws nrog rab riam.
  • -tev cov carrots thiab txiav mus rau hauv ib ncig.
  • Txiav cov noodles nrog txiab.
  • Muab ib lub lauj kaub hla nruab nrab kub thiab ncuav rau hauv cov roj. Sau cov dos thiab qej rau nws ua ntej, ces ntxiv lemongrass.
  • Tom qab ntawd ncuav rau hauv lub broth, coj mus rau boilthiab ua noj rau ib quarter ntawm ib teev. Lim cov kua nrog lub sieve.
  • Nyob rau hauv tib lub lauj kaub, ncuav ib co roj ntxiv, thiab ces Fry lub carrots thiab kub peppers rau nws. Ci zaub rau tsib feeb.
  • Pour nyob rau hauv lub strained broth, ntses ntses thiab ib nrab ntawm cov txiv maj phaub mis nyuj (200 ml).
  • Muab cov nceb thiab pob kws rau hauv cov kua zaub. Tom qab peb feeb, ntxiv nqaij qaib thiab mov noodles.
  • Phos cov mis nyuj thiab kua txiv qaub rau hauv lub lauj kaub thiab ntxiv cov curry paste.

Muab zaub mov rau hauv lub tais garnished nrog parsley thiab ntsuab dos.

Indian ntsim kua zaub

Daim ntawv qhia nrog daim duab ntawm cov zaub mov qab no tau nthuav tawm hauv qab no. Los ntawm txoj kev, lub tais feem ntau yog muab nrog cov hlais ntawm cov qhob cij dawb los yog mov.

Cov khoom xyaw:

  • Ib lub mis qaib.
  • Ntsuab thiab kua txob kub.
  • Plaub tablespoons butter.
  • ib lub noob.
  • Plaub cloves qej.
  • Ib khob khob hmoov.
  • ib tablespoon av curry.
  • 900ml qaib broth.
  • Ib khob mis thiab cream.
  • Apple.
ntsim kua zaub recipe
ntsim kua zaub recipe

How to make Indian spicy soup? Daim ntawv qhia no qhia meej hauv qab no:

  • chop cov qej finely, tev thiab hlais lub txiv apples.
  • dos dawb los ntawm husk thiab txiav.
  • Ntxuav lub fillet thiab txiav mus rau hauv cubes, ntsev thiab kua txob.
  • Kub lub lauj kaub, muab ob diav butter rau hauv nws thiab kib cov nqaij qaib. Thaum cov pieces yog golden xim av, hloov mus rau ib lub phaj.thiab tso tseg ib pliag.
  • Muab cov roj seem rau hauv lub lauj kaub thiab kib cov dos thiab qej rau hauv. Sprinkle zaub nrog hmoov nplej thiab curry hmoov. Ua zaub mov rau ib feeb ntxiv.
  • Muab dos thiab qej nrog nqaij qaib broth. Noj cov kua zaub rau kaum feeb, thiab ces ncuav nyob rau hauv lub cream thiab mis nyuj haus. Ntxiv ntsev, kua txob kub thiab ib co suab thaj.
  • Tom qab tsib feeb ntxiv, muab cov qaib thiab txiv apples tso rau hauv lub lauj kaub.

Ua ntej noj, cia cov kua zaub brew rau lwm kaum feeb. Yog tias xav tau, kua txob cayenne tuaj yeem ntxiv rau lub broth.

Mexican ntsim kua zaub. Daim ntawv qhia qaib

Cov zaub mov no feem ntau yog noj nrog avocado slices, grated cheese thiab tsoos pob kws tortillas.

Cov khoom xyaw uas xav tau:

  • ob qaib mis.
  • txiv roj roj.
  • Ntsuab thiab kua txob tshiab.
  • Ob dos.
  • 2 stalks ntawm celery.
  • plaub carrots.
  • Plaub loj cloves qej.
  • ib liter ntawm nqaij qaib Tshuag.
  • txiv lws suav puree - 900 grams.
  • Jalapeño kua txob - plaub pods.
  • Ib teaspoon txhua av cumin thiab coriander.
  • 6 pob kws tortillas.

Recipe

Spicy Mexican kua zaub npaj zoo li no:

  • Finely chop lub qej, celery thiab dos. Grate cov carrots thiab chop lub cilantro nrog rab riam.
  • Lub mis roj nrog zaub roj, thiab tom qab ntawd txhuam nrog ntsev thiab kua txob. Muab lawv tso rau ntawm daim ntawv ci thiab ci hauv qhov cub zoo-rhuab. Thaum cov nqaij txias, shred nws nrog koj txhais tes.
  • Muab lub lauj kaub loj rau ntawm qhov cub thiab ncuav ob peb tablespoons roj zaub rau hauv.
  • Ua ntej, kib cov zaub npaj, ces ncuav rau hauv nqaij qaib broth thiab txiv lws suav puree.
  • Ntxiv cov kua txob kub, tag nrho cov txuj lom, tshuaj ntsuab thiab ntsev rau kua zaub.
  • Txiav cov pob kws tortillas rau hauv ib daim hlab thiab txiav txhua qhov ib nrab. Tom qab ntawd, xa cov blanks mus rau lub lauj kaub.
  • Nqa cov kua zaub rau hauv boil, ces txo qhov kub thiab ua noj rau lwm ib nrab teev. Thaum kawg, muab nqaij qaib thiab txuj lom mus saj.
ntsim qaib kua zaub recipe
ntsim qaib kua zaub recipe

Pab nrog pob kws tortillas, grated cheese, kub avocado chunks thiab qaub cream.

Ban soup

Npaj siab ntsim kua txob yuav ua rau koj sov thiab txhawb nqa thaum huab cua phem.

khoom:

  • Nqaij - 300 grams.
  • ob kua txob qab zib.
  • Ob dos.
  • peb cov kua txob kub.
  • YCelery paus - 200 grams.
  • ib tablespoon hmoov.
  • taum kaus poom - 400 grams.
  • Nqaij broth - ob thiab ib nrab litres.
  • Ntsev, kua txob thiab zaub roj.
ntsim kua zaub daim ntawv qhia nrog yees duab
ntsim kua zaub daim ntawv qhia nrog yees duab

Daim ntawv qhia zaub mov:

  • ntxuav cov nqaij thiab txiav ua me me.
  • tev cov zaub thiab txiav rau hauv cubes.
  • Txhob lub kua txob kub kom zoo.
  • Ua ntej, kib cov nqaij hauv lub lauj kaub kub, thiab tom qab ntawd ntxiv cov khoom seem rau nws.
  • Tom qab ob peb feeb, hloov cov zaub mov mus rau lub lauj kaub thiab ncuav cov kua zaub rau lawv.
  • Tom qab cov kua zaub boils, txocua sov thiab simmer cov kua zaub rau ib teev thiab ib nrab.
  • Tiav nrog cov taum thiab ua noj rau lwm kaum feeb.

Ntxiv ntsev thiab kua txob rau saj, garnish nrog tshiab tshuaj ntsuab.

Pom zoo: