How to make mulled wine at home

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Mulled wine yog ib txwm haus dej haus nrog rau tag nrho cov caij ntuj no hnub so hauv Tebchaws Europe, ua haujlwm ntawm txhua qhov chaw caij ski thiab ua kom sov thaum txias.

Cov cawv cawv kub no los ntawm lub teb chaws Yelemees. Lub npe qub Glühwein txhais tau tias "flaming wine". Raws li cov lus dab neeg, Odin nws tus kheej sov nws tus kheej nrog dej haus no.

Tus thawj haus dab tsi?

Muaj ntau txoj hauv kev los ua mulled wine tam sim no. Yuav luag txhua txhua European tavern, los ntawm Prague mus rau ib lub bar nyob rau hauv txias Ireland, muaj nws tus kheej daim ntawv qhia rau ib tug warming cawu cub. Txawm tias tshav ntuj Portugal nws muaj nws txoj kev thiab zaub mov txawv, thiab nyob rau hauv lub teb chaws Yelemees thiab Austria, yuav luag txhua tsev neeg npaj mulled caw nyob rau hauv nws tus kheej txoj kev.

Tab sis tsis hais txog ntau txoj hauv kev niaj hnub ntawm yuav ua li cas mulled caw, daim ntawv qhia rau cov tsoos, thawj zaug haus, raws li lus dab neeg, ib zaugmuab rau Odin tseem tsis hloov.

Cov zoo nkauj classic muaj cov hauv qab no:

• qhuav txiv hmab txiv ntoo liab;
• niam;

Tsis muaj dej lossis qab zib hauv cov dej haus, uas tau npaj txawm tias ua ntej cov neeg Loos tuaj txog hauv thaj av German. Ntshiab proportions, tau kawg, kuj tsis muaj.

Yuav ua li cas haus cawv?

Yuav ua li cas mulled caw raws li kev lig kev cai? Txhawm rau ua qhov no, koj yuav tsum ua raws li cov piv txwv hauv qab no:

• 150ml cawv;
• tablespoon zib mu;
• ib teaspoon ntawm txuj lom thiab qhuav tshuaj ntsuab.

Nws tsis paub meej tias cov txuj lom thiab tshuaj ntsuab twg tau siv. Tab sis nws yog ntseeg hais tias lawv yog cloves thiab thyme. Muaj qhov kev xav tias hops thiab heather tau siv hauv thawj cov zaub mov txawv. Nws yog raws li Irish epic uas tau khaws cia nyob rau hauv uas nws tau hais txog kev haus dej sov rau sab hauv siv los ntawm Vikings. Xav tias zaj nkauj nrog zaj lus no tau dhau los ntawm qhov ncauj rau ntau tshaj ib tiam, qhov tseeb ntawm daim ntawv qhia tseem muaj qhov tsis sib haum xeeb.

Yuav ua li cas tam sim no?

Tsis muaj qhov yuav tsum tau ua nyob rau hauv lub ntiaj teb niaj hnub bar hais txog yuav ua li cas mulled caw. Cov dej haus no suav hais tias yog cawv txiv hmab txiv ntoo, uas yog, txhua tus bartender tuaj yeem ntxiv qee yam ntawm nws tus kheej rau hauv daim ntawv qhia. Txawm li cas los xij, qhov no tsis tau txhais hais tias tsis muaj dab tsi ua tsis tau.

Yuav ua li cas ua kua liab mulled caw rau Christmas caij ntuj no? Cov txheej txheem no yog kev saib xyuas heev thiab tsis tau hloov ntau xyoo.ib puas xyoo. Nws yog cov dej haus no uas suav tias yog classic niaj hnub no.

Tsim nws koj yuav xav tau cov khoom xyaw hauv qab no:

• wine (liab qhuav) – liter;
• dej - 200 ml;
• clove buds - 8-9 pieces;
• nutmeg (mashed) - ntawm ib rab riam;
• qab zib - 2-2.5 tablespoons;
• cinnamon - ib lo lossis ob;
• qhiav (tws) - 4-5 lub voj voog;
• txiv kab ntxwv - ib qho loj lossis ob peb nruab nrab.

Cov no yog cov khoom xyaw uas ua rau cov cawv kub muag ntawm Christmas hauv txhua qhov European square. Daim ntawv qhia ib txwm ua rau mulled wine tsis tau hloov txij li xyoo pua 13th.

Yuav ua li cas?

Yuav kom ua siab ntev rau koj tus kheej thiab cov neeg koj hlub nrog cawv kub thaum huab cua txias, koj tsis tas yuav mus tom khw lossis tsev noj mov txhua. Koj tuaj yeem ua mulled wine tom tsev yam tsis muaj nqi ntxiv, vim tias cov dej haus no tsis xav tau cov khoom xyaw kim lossis tsis tshua muaj.

Kev tshoov siab thiab muaj yuav tsum tau ua noj:

• riam;
• ob lub thawv enamelled lossis steel thawv;
• spoons;
• chopping board;
• ladle.

Tau kawg, qhov cub kuj yuav xav tau. Yog hais tias peb tab tom tham txog yuav ua li cas ua mulled caw nyob rau hauv tsev, thaum nyob rau hauv lub teb chaws, ces koj yuav xav tau ib tug vaj chav ua noj. Lub pobzeb nqa tau zoo ib yam.

Txiv kab ntxwv yuav tsum tau txiav thiab muab tso rau hauv saucepan lossis lwm yam tais diav. Ncuav nyob rau hauv dej, coj mus rau ib tug boil thiab simmer rau 10 mus rau 20 feeb. Ua ntej tshem tawm los ntawm tshav kub, ntxiv qab zib, cloves, cinnamon sticks thiab qhiav. Kaw txhua yam nrog lub hau thiab cia sawv ntsug li 20 feeb. Txhob tev txiv kab ntxwv.

Ntawm no yog yam dawb paug. Thaum lub "txiv kab ntxwv broth" yog infused, qhuav spices swell nyob rau hauv nws, koj yuav tsum pib ua cawu cub.

Cov cawv yuav tsum tau rhaub hauv lub lauj kaub thib ob. Tsis muaj kev dag ntxias hauv qhov no, tab sis nws yog ib qho tseem ceeb kom tsis txhob cia cov kua dej npau npau. Boiling spoils saj, los yog theej, hloov nws tag nrho thiab rhuav tshem cov txiaj ntsig zoo ntawm cov dej cawv. Yog li ntawd, qhov hluav taws kub muaj zog uas ua rau cov ntsiab lus tsis sib xws yuav tsum zam.

Thaum cov cawv yog ib nrab kub, uas yog, nce mus txog qhov kub ntawm 40-50 degrees, koj yuav tsum ntxiv "txiv kab ntxwv broth" nrog txuj lom thiab nutmeg rau nws. Txhua yam yuav tsum sib tov thiab sov kom zoo. Qhov tseem ceeb yog tsis txhob cia cov dej haus pib boil.

Cov cawv tiav lawm yuav tsum tau brew hauv qab lub hau li 10-20 feeb. Lub sijhawm no, cov txiv kab ntxwv thiab lwm yam khoom yuav khom, yog li koj tsis tas yuav nchuav lossis lim dab tsi.

Cov cawv txiv hmab yog nchuav rau hauv lub khob loj tuab tuab, uas pab kom cov dej haus tau ntev.

Cov txheej txheem ntawm kev ua kom kub cawv cawv cawv yeej tsis hloov, txawm hais tias cov khoom xyaw twg tau hais hauv daim ntawv qhia. Lub tshuab yeej ib txwm zoo ib yam, qhov tseem ceeb hauv nws yog los tiv thaiv cov cawv los ntawm qhov kub.

Yuav ua li cas tswj qhov kub?

Cov neeg uas tau mus xyuas cov nroog nyob sab Europe rau Christmas tsis tuaj yeem pab tab sis pom tias ntawm lub rooj noj mov festive mulled caw yog nchuav los ntawm cov vats loj, nyob rau hauv qhov hluav taws kub tas li.

Cov txheej txheem yooj yim no yog xav tau los xyuas kom meej tias cov dej haus ib txwm kub. Txawm li cas los xij, nws yog qhov nyuaj heev los rov ua qhov no hauv chav tsev lossis hauv tsev hauv lub tebchaws. Ua mulled wine hauv tsev yog ib qho yooj yim, tab sis tswj nws qhov kub thiab txias yog qhov nyuaj dua.

Txawm tias qhov hluav taws kub tsis muaj zog ntawm lub tshuab hluav taws xob lossis lub qhov cub hluav taws xob yuav sai lossis tom qab ntawd coj cov cawv mus rau boil. Qhov no yog vim lub fact tias lub ntim ntawm tiav lawm mulled caw yog ntau tsawg dua nyob rau hauv txoj kev vats, tab sis cov huab cua kub nyob rau hauv lub chav ua noj yog ob peb zaug ntau dua.

Thaum npaj dej haus hauv lub tebchaws hauv chav ua noj sab nraum zoov rau lub tuam txhab thiab hauv cov ntim loj, khaws cov cawv txiv hmab hauv qhov no yog qhov zoo heev.

Nws tsim nyog xav txog ib qho - cov cawv yuav tsum raug kaw. Cov cua sov nrog cov tais diav qhib, tau kawg, yuav txo qhov kev pheej hmoo ntawm boiling, tab sis yuav ua rau cov txheej txheem uas tsis muaj tsawg txaus ntshai rau saj - evaporation.

Yuav ua li cas haus dej txias?

Mulled wine feem ntau yog siv los ua cov tshuaj tiv thaiv thiab kho mob uas tawm tsam txhua yam khaub thuas thiab ua kom lub cev muaj zog. Hom cawv twg zoo dua los ua qhov dej haus no? Dab tsi ntxiv rau nws? Cov lus nug no tau ua rau muaj kev sib cav ntau xyoo.

Nws yog qhov zoo rau siv cov tub ntxhais hluas sib xyaw qhuav liab caw, tab sis cov khoom xyaw ntxiv yog qhov teeb meem ntawm saj thiab muaj ntawm tes.

Ib qho dej haus zoo uas pab kho qhov ntswg qhov ntswg, tshem tawm ua npaws thiab hnoos, thiab ua kom sov tom qab hypothermia,yog ib qho cawv ua raws li daim ntawv qhia qub Austrian.

Koj yuav xav tau cov khoom xyaw hauv qab no:

• niam;
• txiv apples qhuav;
• txiv kab ntxwv;
• thyme thiab nutmeg ntawm lub taub hau;
• qhiav;
• dej;
• wine.

Rau ib liter ntawm caw, koj yuav tsum tau noj 0.5 liv dej, ob peb tablespoons loj zib mu thiab tib tus nqi ntawm txiv kab ntxwv peels, thiab 6-8 peppercorns ntawm txhua hom, 8. - 9 cloves buds, me me tws Ginger paus. Tus naj npawb ntawm apples nyob ntawm lawv qhov loj me. Raws li txoj cai, thaum qhuav nyob rau hauv ib lub quartered daim ntawv, 10-12 xws li slices yog xav tau.

Txhua cov khoom xyaw qhuav yog steamed hauv dej, zib ntab ntxiv, tom qab ntawd tov nrog cawv kub thiab rhaub.

Ua mov tsuas muaj liab qhuav?

Nyob hauv lub ntiaj teb niaj hnub no, muaj ob lo lus teb rau lo lus nug ntawm seb hom cawv txiv hmab yog ua los ntawm - qhuav liab los yog ib qho.

Cov dej haus ib txwm yog tsim los ntawm liab thiab tas li qhuav cawv, tab sis niaj hnub versions ntawm no cocktail yog tsim los ntawm ib qho twg. Tsis muaj kev txwv yog tias koj ua raws li thev naus laus zis kom raug rau nws qhov kev npaj.

Technology hloov tau?

Lub thev naus laus zis ntawm nws txoj kev tsim kuj muaj nws tus kheej nuances. Txawm hais tias tus neeg saib xyuas-minded bartenders ntseeg tias cocktails ua txhaum cai ntawm kev npaj yuav tsis raug ntaus nqi rau mulled wine.

Piv txwv li, steamed. Nws essence yog tias cov dej haus tau npaj tsis muaj dej, qhuav txuj lom thiab lub qhov cub, tab sis nrog kev pab los ntawmcappuccinatore muaj. Tag nrho cov txuj lom koj xav tau yog pre-soaked, uas yog, brewed zoo li cov tshuaj yej li niaj zaus, los yog hloov nrog syrups. Wine thiab additives yog nplawm nrog lub cappuccinatore ntawm lub tshuab kas fes ib txwm, tom qab ntawd cov dej haus tuaj yeem muab rau tam sim ntawd.

Txoj kev ua noj no pib hauv Alps xyoo 1980s. Muaj ib tug me me huab cua cataclysm, uas yog, nws tau los ua sharply thiab txias heev. Hauv ib lub tsev kas fes me me, uas tau pib tsom rau kas fes, chocolate thiab khoom qab zib hauv nws cov khoom noj, muaj ntau tus qhua, thiab lawv txhua tus xav tau mulled caw. Tau kawg, cov neeg ua haujlwm tau "kho" thiab tsis muaj sijhawm ua dab tsi. Nyob rau hauv nws lub siab, tus barista ncuav cawv txiv hmab, cawv thiab ib yam dab tsi rau hauv lub thawv, muab cov sib tov nyob rau hauv lub cappuccinatore thiab muab rau cov qhua. Kuv nyiam lub cocktail heev uas kuv yuav tsum tau rov ua dua. Tag nrho yav tsaus ntuj lub tsev kas fes tau ua haujlwm li no, thiab tom qab ntawd cov txheej txheem sib kis, nrhiav pom nws cov neeg qhuas thiab cov neeg tawm tsam hnyav.

Pob ua noj dawb?

Puas yog mulled wine ua los ntawm cov cawv dawb? Coob leej ntau tus, thaum lawv hnov lo lus nug no, teb rau qhov tsis zoo, tab sis qhov tseeb nws tsis yog.

Daim ntawv qhia ua kom kub dawb cawv tsawg kawg li qub raws li piav qhia txog kev siv liab. Tsuas yog thaj chaw txawv - cov cawv dawb kub tshwm nyob rau sab qab teb ntawm cov dej cawv liab, Macedonia suav tias yog nws lub tebchaws.

Technologically, cov dej haus tau npaj zoo ib yam li liab mulled caw. Uas yog, boiling tsis pub, spices thiab additives yog npaj nyias thiab poured rau hauv lub cawu cub. Qhov txawv tsuas yogcov dej ntau yog ib txwm coj. Yog hais tias cov Greeks diluted yooj yim cawu cub nyob rau hauv ancient sij hawm 1: 1, ces rau kub caw nyob rau hauv lub qub zaub mov txawv ib tug ratio ntawm 1: 2 yog siv.

Yuav ua li cas haus cawv dawb?

Ua kom kub cawv raws li daim ntawv qhia Macedonian thaum ub, koj yuav xav tau cov khoom xyaw hauv qab no:

• oregano;
• cumin;
• kua txob dawb;
• rosemary;
• carnation;
• kawm txiv.

Txhua cov txuj lom yuav tsum tau noj sib npaug, yog li lawv tsim kom muaj kev sib haum xeeb, yog li tsis muaj leej twg yuav tsum yeej. Piv txwv li, yog tias cloves pom meej meej, tab sis cumin tsis hnov, ces qhov kev faib ua feem tsis zoo heev. Tej zaum qhov yuam kev zoo li no tshwm sim thaum siv cov txuj lom npaj txhij ntawm cov hnub nyoog sib txawv. Thaum yuav cov hnab ntim khoom noj, xyuam xim rau hnub tsim khoom.

Spices yog brewed zoo li yooj yim tshuaj yej. Qhov no yooj yim heev, raws li koj tuaj yeem saj lawv thiab kho qhov saj yog tias tsim nyog.

Nws yog ib qho tsim nyog yuav tsum tau siv cov cawv dawb qhuav hauv cov qauv qub, tab sis muaj ntau yam qab zib tuaj yeem noj. Rau ib liter ntawm caw koj yuav xav tau 0.5 liv ntawm infusion ntawm txuj lom. Qhov sib tov sov thiab haus tam sim ntawd.

Yuav ua li cas ua kom sib xyaw mulled wine?

cawv kub yog ib txwm haus dej haus Christmas, tib hnub so hu daim npav raws li Santa Claus thiab nws cov reindeer.

Txawm li cas los xij, kev ua koob tsheej Europe tsis yog tsuas yog hais txog kev ncaj ncees, kev muag khoom hauv khw, gingerbread thiab lwm yam khoom ntawm tsev neeg bourgeois hnub so. Cov hluas ua kev zoo siab rau hnub sosib txawv me ntsis, feem ntau hauv cov koom haum. Tau kawg, tsis yog ib lub txee bar tuaj yeem ua hnub no yam tsis muaj Christmas tshwj xeeb.

Tseeb kub caw yog tho txawv. Tab sis nws tsis yog tag nrho txoj cai los tawm cov kab lig kev cai rau hnub ntawd. Hauv ib qho ntawm cov koom haum Asmeskas, lawv tau mus txog qhov teeb meem kom huv si, xav paub seb hom cawv twg yog siv los ua mulled caw. Thiab nws yog qhov nuance uas cov neeg siv khoom hloov pauv, tawm hauv daim ntawv qhia tas li untouched.

Mixed mulled wine originated nyob rau hauv Manhattan, thiab ua kom nws koj xav tau yam tsawg kawg peb ntau yam ntawm qhuav cawu cub - dawb, liab thiab rosé. Txawm li cas los xij, tej zaum yuav muaj ntau hom, thiab kev sib xyaw ua ke sib txawv kuj tau tso cai. Qhov tsuas yog yuav tsum tau yog tias tag nrho cov wines raug coj mus rau tib lub ntim. Yog li, yog hais tias 100 ml ntawm qhuav liab yog muaj, ces tus so ntawm wines yuav tsum tau noj nyob rau hauv 100 ml txhua. Txwv tsis pub, txoj kev npau suav tsis txwv los ntawm ib yam dab tsi, thiab kev siv tshuab ua noj tsis txawv ntawm qhov ib txwm muaj.