Steamed zaub. Cov zaub mov qab thiab noj qab nyob zoo

Steamed zaub. Cov zaub mov qab thiab noj qab nyob zoo
Steamed zaub. Cov zaub mov qab thiab noj qab nyob zoo
Anonim

Ntau tus neeg tsis quav ntsej cov zaub mov vim lawv tsis saj zoo. Txawm li cas los xij, qhov no yog kev xav yuam kev. Cov zaub mov zoo li no tuaj yeem ua rau qab thiab qab. Qhov zoo tshaj plaws ntawm steamed zaub mov yog khaws cia tag nrho cov vitamins. Nrog cov cuab yeej zoo, cov zaub mov steamed ua noj sai heev.

Thaum ua noj, zaub muab tag nrho cov vitamins rau cov kua zaub thiab poob lawv cov xim. Qhov no tsis tshwm sim yog tias koj siv ob chav boiler, qeeb cooker thiab lwm yam khoom siv zoo sib xws. Koj tuaj yeem ua zaub mov tsis muaj ntsev lossis muaj ntsev tsawg.

steamed zaub
steamed zaub

Yuav ua kom lub tais muaj xim ntau dua, koj tuaj yeem ua kua ntses. Piv txwv li, sib tov roj txiv roj, kua txiv qaub, tws qej thiab dos. Qhov sib xyaw ua ke zoo tshaj plaws yog sesame oil thiab soy sauce. Koj tuaj yeem siv sib tov ntawm cawv txiv hmab, kua txob dub thiab tarragon. Koj tuaj yeem siv cov khoom sib txawv thiab cov txuj lom rau cov kua ntses.

Yuav ua kom cov zaub steamed ntau dua, cov txuj lom thiab tshuaj ntsuab ntxiv rau cov dej steamer.

ua zaub
ua zaub

Rau lub tais tom ntej koj yuav xav tau txog 350 grams ntawm broccoli, ib qholiab dos, ntsuab dos, tshuaj ntsuab, khov ntsuab peas (350 grams), spices thiab txiv qaub kua txiv. Ua ntej koj yuav tsum tau npaj cov zaub. Peb disassemble lub broccoli rau hauv inflorescences, ntxuav lub dos thiab txiav mus rau hauv slices. Finely chop lub ntsuab dos. Peb muab tag nrho cov zaub tso rau hauv ob lub boiler thiab ua noj rau li 15 feeb. Lub caij no, npaj cov ntses. Sib tov zaub roj, kua txiv qaub, tshuaj ntsuab thiab txuj lom (kua txob, ntsev). Ncuav cov ntses no hla cov zaub thiab ua noj.

Steamed zaub tuaj yeem yog cov khoom xyaw hauv cov zaub xam lav qab. Txhawm rau npaj nws, koj xav tau 300 grams broccoli. Nws yog qhov zoo dua los noj tshiab, tab sis yog tias nws tsis muaj, ces siv khov. Peb kuj noj ob txiv lws suav, tib tus nqi ntawm liab thiab ntsuab Sweet peppers, ib dos. Tsis tas li ntawd, koj yuav xav tau ob tablespoons soy sauce, tib yam roj zaub, ntsev thiab kua txob.

zaub mov rau ob peb
zaub mov rau ob peb

Txiv lws suav yuav tsum tau tev thiab txiav rau hauv nruab nrab slices. Peb disassemble lub cabbage mus rau hauv inflorescences. Peb ntxuav cov kua txob los ntawm stalk thiab txiav mus rau hauv me me cubes. Tom ntej no, tag nrho cov zaub yuav tsum tau boiled siv ob chav boiler. Peb ua txhua yam khoom sib cais. Cia cov dos nyoos. Rau cov zaub xam lav, koj kuj yuav tsum tau npaj ib qho hnav khaub ncaws. Sib tov soy sauce nrog zaub roj. Txiav lub dos rau hauv nyias ib nrab rings. Muab cov zaub npaj rau ntawm ib lub phaj thiab ncuav tshaj lub sauce. Txias lub tais no ua ntej noj.

Rau zaub, koj tuaj yeem ua cov qos yaj ywm boil rau tib txoj kev. Nws yuav siv 500 grams qos yaj ywm. Nws yuav tsum tau ntxuav thiab txiav mus rau hauv slices. Sau lub steamer nrog dej (1 liter) thiabGrease lub grate nrog zaub roj. Tom qab ntawd muab cov qos yaj ywm tso rau ntawm cov hlua hlau thiab tawm rau 30 feeb. Ntxiv ntsev me ntsis rau lub tais tiav thiab pab nrog zaub.

Thiab rau khoom qab zib, peb xav kom steaming taub taub. Nws yuav tsum tau ntxuav thiab txiav mus rau hauv slices. Peb muab cov hlais tso rau hauv ob lub boiler thiab ua noj rau li 20 feeb. Tom qab ntawd peb muab lub taub dag tso rau hauv ib lub colander thiab muab tso rau hauv ib lub phaj. Sab saum toj nrog butter, yaj thiab tov nrog toasted croutons.

Steaming zaub yog ceev thiab yooj yim heev. Thiab qhov tseem ceeb tshaj - xws li cov tais diav yog qhov tseem ceeb heev. Steamed zaub khaws tag nrho lawv cov txiaj ntsig zoo.

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