2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Nws tsis yog qhov zais cia tias hauv dej hiav txwv Dub muaj ntses ntses ntses zoo kawg. Nws qhov tshwj xeeb yog nyob ntawm qhov tseeb tias nws muaj cov pob txha ntsuab. Yog li ntawd, ntau tus tsuas ntshai noj tej yam txawv txawv. Tom qab nyeem ntawv hnub no, koj yuav kawm txog cov yam ntxwv tseem ceeb ntawm cov ntses no.
Zoo
Nws yuav tsum raug sau tseg tias Hiav Txwv Dub garfish yog cov ntses kawm, uas yog ib qho subspecies ntawm European lossis Atlantic tsev neeg. Nws muaj ib tug ntev, me ntsis tom qab compressed xub-puab lub cev. Ib qho ntawm cov yam ntxwv tseem ceeb ntawm cov neeg nyob hauv hiav txwv no yog qhov muaj lub puab tsaig nyias nyias uas zoo li tus noog lub hau. Nyob rau sab saum toj yog nquag zuag ntawm cov hniav ntse uas muaj cov duab conical.
Cov ntses no muaj xim sib txawv. Nws muaj silvery-ntsuab, lub teeb silvery los yog greyish sab thiab plab. Sab nraub qaum, lub cev thiab lub taub hau yog pleev xim rau hauv lub teeb xim av lossis xim av-ntsuab xim av. Tag nrho lub cev ntawm ib tug garfish, los ntawm plaub caug mus rau rau caum centimeters ntev, yog them nrog me me, yooj yim ntog teev, txuas mus rau sab sauv ntawm lub taub hau.
Txoj kev tsim tawm
Cov txiv neej laus laus laus raug suav hais tias muaj hnub nyoog tsib xyoos. Nyob rau hauv tas li ntawd, lawv muaj peev xwm tsim ib xyoos ib zaug. Lub Hiav Txwv Dub garfish spawns, daim duab uas yuav nthuav tawm hauv tsab xov xwm no, thaum lub caij nplooj ntoos hlav. Txhawm rau ua qhov no, nws caij nkoj deb ntawm ntug dej hiav txwv thiab nqis mus rau qhov tob ntawm kaum ob txog kaum yim meters. Lub stretching ntawm spawning nyob rau hauv lub sij hawm yog piav qhia los ntawm qhov tseeb hais tias cov qe yog spawned nyob rau hauv me me feem. Lub sijhawm no pib thaum kawg ntawm lub Plaub Hlis thiab xaus rau thaum nruab nrab Lub Yim Hli.
Cov qe me me, nrog lub cheeb ntawm peb thiab ib nrab millimeters, muab tso rau ntawm algae thiab lwm yam khoom ntab. Tag nrho cov larvae thiab kib muaj rau caum mus rau yim caum ntev threads, ua tsaug uas lawv txuas nrog rau underwater nroj tsuag. Kev loj hlob ntawm qe yuav kav li ntawm kaum hnub mus rau tsib lub lis piam. Nws tag nrho yog nyob ntawm qhov kub ntawm cov dej. Thawj larvae, khaws cia hauv thaj chaw ntug dej hiav txwv, tuaj yeem pom nyob rau lub Rau Hli thaum ntxov. Cov neeg laus Dub hiav txwv garfish txawv ntawm lawv nyob rau hauv tsos, txij li thaum cov hluas tsis muaj lub puab tsaig ntev. Thaum kawg ntawm thawj xyoo ntawm lub neej, cov xeeb leej xeeb ntxwv tau txais kev pom zoo thiab caij nkoj tawm ntawm ntug dej hiav txwv.
Dub Hiav Txwv garfish: yuav ua li cas?
Lub caij yos hav zoov rau tus tsiaj no pib thaum Lub Kaum Hli lossis Kaum Ib Hlis thiab txuas ntxiv mus txog Lub Ob Hlis. Rau qhov laj thawj pom tseeb, shoals ntawm me ntses sim nkaum hauv qhov chaw sov so, yog li koj yuav tsum nrhiav lawv nyob ntawd. Tsis tas li ntawd, koj tuaj yeem sim ntes lawv ntawm hiav txwv siab.
Txawm li cas los xij, cov neeg nuv ntses muaj kev paub qhia txog kev npaj nuv ntses los ntawm piers lossis headlands. Ntxiv mus, nws yog ib qho tsim nyog yuav tsum pov cov iav thiab siv cov khoom xws li baubles ntawm Hiav Txwv Dub garfish deb ntawm ntug dej hiav txwv. Interestingly, no ceev faj thiab txaj muag ntses tab tom nrhiav zaub mov yuav luag ntawm qhov chaw. Yog li ntawd, txhawm rau ntes nws, nws raug nquahu kom siv cov kab nuv ntses thinnest nrog ib qho yuav luag ntab. Raws li cov hooks, nws yog ib advisable mus nkaum lawv nyob rau hauv lub bait.
ntses no zoo li cas?
Peb nco ntsoov tam sim ntawd tias Hiav Txwv Dub garfish muaj ntau yam khoom muaj txiaj ntsig, suav nrog hlau, phosphorus, iodine thiab omega-3 fatty acids. Txawm hais tias tus nqi qis, nws cov nqaij yog cov khoom noj muaj txiaj ntsig thiab sai sai rau tib neeg lub cev.
Tsis tas li ntawd, kev noj cov ntses ntau yam no yuav pab kom moisturize lub epidermis ntawm daim tawv nqaij thiab smooth tawm cov wrinkles. Cov vitamins B muaj nyob rau hauv nws muaj txiaj ntsig zoo rau lub xeev ntawm cov hlab plawv thiab txhim kho cov ntshav ncig. Qhov no pab tiv thaiv cov hlab ntsha thiab kev loj hlob ntawm qog nqaij hlav.
Black Sea garfish: How to cook shkaru?
Qhov no yog ib qho ntawm cov zaub mov nyiam tshaj plaws ntawm Crimeans. Nws muaj ob txheej ntawm stewed dos, nruab nrab ntawm cov ntses hiav txwv yog muab zais. Raws li ib qho ntawm cov khoom siv, ib lub garfish yog siv, uas yog qhov zoo tshaj plaws haum rau cov tais no.
Txhawm rau npaj lub tsev noj mov version ntawm shkara, koj yuav xav tau ntses filleted. Strips ntawm garfish dov thiab fastened nrog ib tug txhuam hniav yog maj mam kib nyob rau hauv rhuab txiv roj roj. Qhov no yuav tsum tau ua kom tsis pub dhau nees nkaum vib nas this. Tom qab ntawd, koj yuav tsum tshem cov ntoo, thiab muab cov txiv ntseej ntim nrog txiv qaub rau hauv txhua yob.
Nyob hauv ib qho yooj yim, tus neeg nuv ntses version, lub tais no tau siav me ntsis txawv. Pre-cleaned thiab gutted garfish yog txiav rau hauv pieces. Dos rings yog muab tso rau hauv ib lub lauj kaub frying moistened nrog zaub roj. Ntses (los yog yob nrog txiv ntseej) muab tso rau saum lawv. Sab saum toj txhua yam nrog ntsev, kua txob, marjoram thiab rosemary, thiab ces sprinkle nrog ib tug me me ntawm chilled, grated butter thiab npog nrog dos rings. Ncuav dej me ntsis rau hauv lub lauj kaub, npog nrog lub hau thiab tawm mus rau simmer rau nees nkaum feeb.
Gar with txiv qaub jam
Txhawm rau npaj cov zaub mov no, koj yuav xav tau kaum ob tev ntses, ob puas thiab tsib caug grams qos yaj ywm, ob tablespoons butter, ¾ khob breadcrumbs, ntxiv rau ib tablespoon ntawm cinnamon thiab txiv qaub jam.
qos yaj ywm ua ntej yuav tsum tau mashed nrog butter. Nyob rau hauv lub resulting loj, ntxiv cinnamon thiab txiv qaub. Nrog rau qhov sib tov no nws yog ib qho tsim nyog los sau cov ntses (Dub Hiav Txwv garfish) thiab ceev nws ntawm ob sab nrog toothpicks lossis skewers. Cov ntses hmoov nplej yog kib rau ntawm ob sab rau ib lossis ob feeb thiab muab nrog spinach.
Npaj khoom noj txom ncauj
Dub Hiav Txwv garfish muaj cov nplai me me zoo tom qab lub cev. Yog li ntawd, ua ntej noj nrog npias, nws tsis yog yuav tsum tau ntxuav thiab zom nws. Tsuas yog dov cov ntses hauv ntsev thiab tawm rau nees nkaum feeb. Tom qab lub sijhawm no, cov carcasses yuav tsum tau dai upside down thiab tos kom txog thaum lawv qhuav me ntsis. Qhov no yuav siv li kaum ob teev.
Tsis tas li, los ntawm cov ntses pheej yig thiab qab no koj tuaj yeem ua noj "sprats", qhov saj uas tsis yog qis dua rau cov zaub mov hauv B altic. Txhawm rau ua qhov no, koj yuav tsum nqa lub taub hau uas tsis muaj lub taub hau ua ntej thiab txiav nws mus rau hauv ib daim hlab, qhov ntev ntawm qhov tsis tshaj tsib centimeters. Tom qab ntawd cov ntses npaj tau muab tso rau hauv ib lub lauj kaub tob tob kom cov pieces yog teem vertically. Ib pinch ntawm ntsev, ob peb nplooj nplooj thiab peppercorns kuj raug xa mus rau ntawd. Tom qab ntawd cov ntsiab lus ntawm cov tais diav yog poured nrog zaub roj kom nws npog cov ntses los ntawm ib tug centimeter. Lub lauj kaub yog muab tso rau ntawm qhov tsawg kawg nkaus tshav kub, npog nrog lub hau thiab sab laug rau peb teev. Cov zaub mov tiav lawm yog muab txias.
khoom noj kub
Txawm hais tias cov ntses qhuav thiab haus luam yeeb tau muag hauv cov khw yav qab teb, tag nrho nws cov saj zoo tseem tsis tau nthuav tawm tag nrho. Nws yog qhov zoo tshaj plaws los sim ua noj nws hauv qab marinade. Ib kilogram ntawm ntses yuav tsum tau ntxuav, gutted, s alted thiab kib nyob rau hauv zaub roj. Tom qab ntawd peb tablespoons hmoov yog poured rau hauv ib tug tob frying lauj kaub thiab kib. Tom qab nws ua creamy, ob puas milliliters dej, ib nrab ib khob ntawm qhuav dawb cawu cub, ntsev, kua txob, rosemary thiab ib tug me me ntawm cov kua txiv qaub los yog vinegar yog ntxiv rau ntawd. Lub resulting sauce yog boiled kom txog thaum thickened, thiabces ntses yog stewed nyob rau hauv nws. Cov zaub mov no tuaj yeem noj nrog txhua yam tais diav.
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