Nqaij qaib casserole nrog qos yaj ywm: ua noj nta, zaub mov txawv thiab tshuaj xyuas

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nqaij qaib casserole nrog qos yaj ywm yog suav tias yog ib qho zaub mov nrov. Lub tais tuaj yeem hu ua universal, vim tias cov khoom xyaw sib txawv yog siv rau nws qhov kev npaj. Tsis tas li ntawd, cov zaub mov zoo li no zoo heev. Nqaij qaib thiab zaub muaj cov proteins thiab kab kawm tsim nyog rau kev noj qab haus huv. Ua noj casserole nyob rau hauv qhov cub. Txoj kev ua noj no yog nrov nrog cov neeg txhawb nqa ntawm cov khoom noj kom zoo. Kab lus hais txog cov kev xaiv nrov rau lub tais.

Cov khoom xyaw twg suav nrog?

Cov khoom xyaw sib txawv yog ntxiv rau nqaij qaib casserole nrog qos yaj ywm. Ua ntej tshaj plaws, cov no yog zaub. Cooks pom zoo siv carrots, txiv lws suav, dos, qej thiab celery rau ua noj. Tsis tas li ntawd, lub tais mus zoo nrog cov kua ntses raws li mayonnaise, yogurt thiab qaub cream. Shredded nyuaj cheese kuj ntxiv rau nws. Ua nqaij qaib casserole nrog qos yaj ywm hauv qhov cub.

Txawm li cas los xij, nws tuaj yeem ua rau hauv lub microwave lossis lub cooker qeeb.

Zaub mov raws li daim ntawv qhia classic

Rau nws qhov kev npaj koj yuav xav tau:

1. ib nrab kilo ntawm nqaij qaib.
2. Mayonnaise sauce nyob rau hauv tus nqi ntawm 50 grams.
3. Ib diav zaub roj.
4. Kilogram qos yaj ywm.
5. 200 grams nyuaj cheese.
6. crushed peppers.
7. dos (kwv yees li 150 grams).
8. rooj ntsev.
9. 300 grams ntawm qaub cream.

Cov zaub mov no zoo rau noj su lossis noj hmo.

Yuav ua li cas ua noj?

pob tawb nrog nqaij qaib fillet thiab qos yaj ywm raws li daim ntawv qhia no yog npaj raws li hauv qab no.

1. Nqaij yuav tsum tau muab yaug, qhuav thiab txiav mus rau hauv me me slices. Ua ke nrog lub rooj ntsev, seasonings, mayonnaise sauce. Muab tso rau hauv tub yees li nees nkaum feeb.
2. dos yuav tsum tau tev, yaug thiab txiav mus rau hauv daim.
3. qos yaj ywm txiav rau hauv squares.
4. Cheese yuav tsum tau grated.
5. Cov dos yog muab tso rau hauv ib lub tais uas npog nrog ib txheej ntawm zaub roj. Ces ib co qos yaj ywm tso.
6. Sour cream, spices and table s alt ua gravy. Ib feem ntawm lub sauce smears lub tais. Muab nqaij qaib thiab tshis cheese rau nws.
7. Cov khoom seem tau muab tso rau hauv txheej kom txog thaum lawv khiav tawm. Qhov saum npoo ntawm lub tais yog them nrog sauce. Tom qab ntawd cov seem yog muab tso rau ntawm nwscheese.
8. Lub casserole yuav tsum tau siav hauv qhov cub li ntawm rau caum feeb.

Zaub xam lav nrog txiv lws suav thiab champignons

Nws yuav xav tau cov khoom hauv qab no:

1. qaib ob lub mis ntawm peb daim.
2. tsib qos yaj ywm.
3. 3 txiv lws suav.
4. Champignons - plaub daim.
5. Nyias cheese (kwv yees li 100 grams).
6. Dej taub hau.
7. tsib cloves qej.
8. 300g lub teeb mayonnaise sauce.
9. rooj ntsev.
10. Spices.
11. A me vinegar.
12. crushed peppers.

Nov yog lwm daim ntawv qhia nrov rau nqaij qaib mis casserole nrog qos yaj ywm. Cov zaub mov, txiav txim los ntawm kev tshuaj xyuas, yog qhov muaj txiaj ntsig zoo thiab muaj qhov txaus nyiam saj.

1. Txhawm rau npaj nws, lub pulp yuav tsum tau rinsed, qhuav thiab chopped rau hauv squares. Muab tso rau hauv vinegar thiab tawm rau 60 feeb. Tom qab ntawd, cov kua yuav tsum tau muab tshem tawm, thiab cov khoom yuav tsum tau ntxuav dua.
2. Lub pulp yog ua ke nrog lub rooj ntsev, crushed kua txob thiab seasonings. Cia rau infuse.
3. Qos yaj ywm tubers yuav tsum tau muab yaug thiab tev. Chop rau hauv slices. Sau dej txias.
4. dos, champignons, qej thiab txiv lws suav txiav rau hauv nruab nrab-qhov loj me.
5. Cheese yuav tsum grated. Nws yog ua ke nrog mayonnaise. Qej ntxiv rau qhov tshwm sim loj.
6. nqaij qaib yog muab tso rau hauv ib lub tais. Tom qab ntawd ntxiv ib txheej ntawm dos. Tom qab ntawd - nceb thiab txiv lws suav. Cov khoom yog them nrog ib tug sib tov ntawm cheese, ntsev, seasonings thiab kua txob. Rau saum npoolauj kaub tais diav tso pieces ntawm qos yaj ywm. Lawv yuav tsum tau poured nrog sauce, sprinkled nrog spices.
7. Tej zaub mov hauv qhov cub li plaub caug feeb.

Kev txiav txim los ntawm kev tshuaj xyuas, lub tais yog tsw thiab qab heev.

Nws suav nrog cov khoom hauv qab no:

1. Ib rab diav me me ntawm cov txuj lom.
2. Tsib tus nqi ntawm dill qhuav.
3. Qee txiv lws suav.
4. zaub roj - ob diav loj.
5. 300 milliliters mis nyuj.
6. nqaij qaib mis - 2 daim.
7. Carrot.
8. Ib dos liab.
9. 3 bay nplooj.
10. Qos yaj ywm tubers - 700 grams.
11. rooj ntsev.
12. Ib khob ntawm shredded nyuaj cheese.

YYuav ua li cas ua nqaij qaib casserole nrog qos yaj ywm daim ntawv qhia nrog celery?

1. Rau qhov no koj yuav tsum tau ua kom lub mis ntawm lub mis. Txias lawv thiab txiav rau hauv cubes.
2. Txiav cov qos yaj ywm rau hauv nruab nrab-qhov loj me. Boil hauv dej nrog ntsev. Tom qab peb feeb, koj yuav tsum tau muab nws tawm ntawm lub lauj kaub. Muab ib nrab ntawm cov qos yaj ywm tso rau hauv ib lub tais uas npog nrog ib txheej ntawm zaub roj. Sib tov nrog lub rooj ntsev, kua txob.
3. -chop carrots, dos thiab celery. Cov zaub mov no yuav tsum muab tso rau saum lub tais.
4. Tom qab ntawd muab cov nqaij qaib thiab cov txuj lom. Ces - qos yaj ywm, rooj ntsev, txuj lom.
5. Piav zaub nrog mis nyuj.
6. Sau qhov chaw nrog dill, txiv lws suav qhuav, nplooj nplooj thiab shredded cheese.
7. Nqaij qaib hauv qhov cub raws li daim ntawv qhia nrog qos yaj ywm thiab celery yog siav rau peb caug feeb.

YYogurt dip

Nws suav nrog:

1. nqaij qaib 600 grams.
2. Ob qhov loj ntawm cov yogurt tsawg (tsis muaj additives).
3. Carrot - peb cag qoob loo.
4. ob qos tubers.
5. Ntsuag kua txob.
6. Ib nrab ntawm dos.
7. rooj ntsev thiab granulated qab zib.
8. crushed peppers.
9. Ntsuab dill.
10. Ib nrab diav roj txiv roj.

YYuav ua li cas ua nqaij qaib casserole nrog qos yaj ywm hauv yogurt sauce?

1. Carrots yuav tsum tau tev, yaug thiab grated.
2. Txiav cov dos rau hauv cov square pieces.
3. Sib tov cov khoom xyaw kom zoo, ua ke nrog cov roj txiv roj thiab granulated qab zib.
4. nqaij qaib yuav tsum tau txiav nrog rab riam lossis riam.
5. Ciav qos yaj ywm rau hauv slices.
6. Cov khoom xyaw xav tau rau zaub mov, muab tso rau hauv ib daim ntawv npog nrog zaub roj, raws li hauv qab no: carrots thiab dos pieces; nqaij qaib pulp tov nrog lub rooj ntsev thiab kua txob; qos yaj ywm slices.

Khoom noj ncuav yogurt thiab sprinkle nrog ib txheej ntawm tws dill.

Nws yuav tsum tau siav hauv qhov cub rau rau caum feeb.

Dish nrog pob kws

Daim ntawv qhia nqaij qaib Qos Casserole suav nrog:

1. Ob dos.
2. Muaj me ntsis mayonnaisentses.
3. qaib 400 grams.
4. Ib pob pob kws pob kws.
5. Ib diav zaub roj.
6. rooj ntsev.
7. qos tubers (700 grams).
8. Nyias cheese - txog 100 grams.

Nqaij qaib yuav tsum tau siav hauv dej nrog ntsev ntxiv rau kaum tsib feeb. Txias lub pulp thiab txiav mus rau hauv oblong slices. Chop qos yaj ywm tubers thiab dos rau hauv me me pieces. Grind cheese on ib grater. Cov khoom xyaw ntawm cov zaub mov yuav tsum muab tso rau hauv lub tais uas muaj roj zaub, raws li hauv qab no:

1. qaib.



2. Cheese.
3. pob kws nplej.
4. dos slices.
5. Paj.

Sau cov zaub mov nrog tws cheese, npog nrog ib txheej ntawm mayonnaise. Qaib casserole nrog qos yaj ywm raws li daim ntawv qhia no yog siav nyob rau hauv qhov cub rau peb caug feeb.