Curd cheese "Violette": muaj pes tsawg leeg, nta thiab tshuaj xyuas

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Violette cheese yog ib qho muag muag, muag muag thiab nrov heev niaj hnub no. Nws yog ib qho kev sib tw loj rau cov khoom lag luam ntawm ntau lub npe nrov. Peb yuav tham ntxiv txog cov cheese no hauv peb tsab xov xwm.

Soft cheese

Muaj ntau cov khoom siv mis nyuj rau ntawm lub rhawv ntawm cov khw muag khoom noj hnub no. Ib qho ntawm cov nyiam tshaj plaws, tau kawg, yog cheese. Ntau yam khoom tau paub rau peb txij thaum ub los. Txawm tias Homer hauv zaj paj huam "Odyssey" tau hais txog cov cheese hauv lub tsev ntawm Cyclops.

Txawm li cas los xij, niaj hnub no muaj lwm yam khoom zoo li no - mos. Cov cheese no yooj yim kis tau rau ntawm lub qhaub cij. Tsis tas li ntawd, ntau yam tais diav tsis tuaj yeem npaj yam tsis muaj nws txoj kev koom tes.

Yog li, lub ntiaj teb nyiam cheesecake yuav tsum muaj cov khoom xyaw no. Tsev cheese ncuav mog qab zib ua los ntawm cov cheese yog mos thiab qab heev.

Violette curd cheese: ntau yam

Dab tsi tsw qhov chaw tsim khoom tsis nthuav tawm cov khoom no! Ntau yam kev txhaws ua rau nws nrov ntawm cov neeg nyiam ntawm cov cheeses.

• Nrog tshuaj ntsuab thiab ntsev dib. Cov tshuaj tsw qab ua ke nrog cov pickles ua rau nws saj txawv heev. Cov cheese no haum rau nqaij qaib thiab zaub xam lav.
• Nrog nceb. Dawb thiab champignons ntxiv rau cov khoom siv mis nyuj. Nws ua ke zoo nrog txiv ntseej thiab tshiab dib.
• Nrog cws. Lub peculiar saj ntawm no cheese yuav txaus siab rau cov neeg uas vwm txog nqaij nruab deg. Haum rau noj hmo, uas suav nrog ntses.
• Nrog txiv lws suav. Lub creamy thiab ilv aroma ntawm cov khoom no yuav ntxiv lub crispy dawb qhob cij toast.
• Nrog chocolate. Qhov kev xaiv no sawv sib nrug ntawm lwm hom. Sweet cheese yog ua ke nrog berries thiab ib tug qab zib loaf. Raws li txoj cai, nws nyiam los ntawm cov poj niam sawv cev.
• Cheese "Violetta" tsev cheese cheese. Qhov ntau yam ntawm tag nrho cov saum toj no.

Violette Cream Cheese

Classic ntawm hom yog ib txwm, tsis muaj cheese ntxiv. Cov chaw tsim khoom, tau kawg, kuj tsim ib qho. Nws yog ntau yam, nws mus zoo nrog cov tais diav qab zib, nrog rau cov nqaij thiab ntses. Cheese "Violette" curd cream poob rau hauv kev hlub tsis tau tsuas yog nrog cov neeg laus, tab sis kuj nrog cov me nyuam. Zoo meej rau kev sib kis ntawm cov ncuav qab zib thiab haus cov cocoa kub.

Cov niam tsev nyiam siv cov khoom zoo li no hauv kev npaj cov yob. Txog niaj hnub no, muaj cov khoom siv tshwj xeeb ntawm kev muag khoom uas koj tuaj yeem ua noj Japanese tais ntawm koj tus kheej. Raws li txoj cai, cheese hu ua "Philadelphia" yog siv. Txawm li cas los xij, tsis yog txhua tus muajlub sijhawm kom tau nws vim yog tus nqi siab heev. Cheese "Violette" yog nws cov analogue zoo heev. Nws muaj ib tug hais lus creamy saj, muab cov zaub mov rhiab.

Classic soft cheese koj tuaj yeem nqa nrog rab diav! Nov yog kev kho mob tiag tiag rau cov neeg nyiam zaub mov no.

Composition

Cov khoom xyaw hauv cov khoom no tau teev nyob rau hauv lub ntim. Nws yog cov rog tsawg, uas yuav txaus siab rau cov ntxhais ntawm kev noj zaub mov: tsuas yog 280 calories ib puas grams cheese. Nws suav nrog:

• Ntau mis nyuj. Qhov no txhais tau tias cov khoom yog npaj los ntawm cov khoom ntuj tsim.
• Stabilizers. Hauv cov cheese no, nws yog cov pos hniav, uas feem ntau siv hauv cov khoom siv mis nyuj.
• Gelatin. Nws yog ntxiv kom tau ib tug tuab tuab tuab.
• Lactic acid kab mob. Nws yog lawv leej twg ferment tag nrho cov mis nyuj, ua tau zoo rau tib neeg lub cev. Cov hnyuv yuav tshwj xeeb tshaj yog "zoo siab" nrog cheese, vim nws cov microflora muaj cov kab mob zoo li no.

txiaj ntsig

Violette curd cheese yuav pab tau tsis yog rau cov neeg laus xwb, tab sis kuj rau menyuam yaus. Nws tsis yog ib txwm yooj yim los pub menyuam yaus nrog tsev cheese uas muaj calcium. Xws li cov khoom, feem ntau yuav, yuav tsis yog rau nws saj. Thiab yog tias koj kho nws nrog cov mos mos chocolate-flavored cheese, ces koj yeej yuav tsum tsis txhob txhawj: cov me nyuam yuav txaus siab rau qhov delicacy.

Tsawg tus neeg paub tias ua tsaug rau cov thev naus laus zis niaj hnub ntawm kev npaj cov khoom no, nws khaws cov vitamins tseem ceeb thiab tsim nyog rau lub cevcov ntsiab lus.

Nws hloov tawm tias Violette curd cheese muaj cov vitamins B thiab A. Yog tias koj siv nws tsis tu ncua, koj yuav ua kom koj lub cev muaj zog xws li:

• Calcium - muaj txiaj ntsig zoo rau lub cev pob txha. Pab ntxiv dag zog rau cov hniav thiab tiv thaiv plaub hau.
• YPotassium. Cov tshuaj no pab lub plawv, txhawb cov hlab ntsha.
• phosphorus. Nws yog ib qho kev pab zoo rau cov leeg nqaij, nourishes lub cev nrog lub zog.

Cov cuab yeej siv niaj hnub, uas tau teeb tsa ntawm lub npe nrov Karat cog hauv Moscow, tso cai rau koj los tsim cov cheese uas tsis tuaj yeem muab piv nrog cov analogues.

Cov chaw tsim khoom thov tias nws tuaj yeem khaws cov pob kaw nrog cov khoom no rau lub sijhawm ntev, txog plaub lub hlis. Txawm li cas los xij, tsis txhob hnov qab tias yog tias koj tau luam tawm cov cheese, ces koj yuav tsum siv nws li peb hnub.

Reviews

Cream cheese "Violette", raws li cov neeg siv khoom, yog qhov zoo ntxiv rau pluas tshais. Nws mus zoo nrog kas fes kub thiab qhob cij dawb.

Koj tuaj yeem xaiv ib qho ntawm lawv raws li koj nyiam.

Ntawm qhov tsis txaus, qee qhov ceeb toom tsis hnov tsw qab ntxiag thaum qhib pob. Tab sis nws yog tsim nyog sau cia hais tias yuav luag tag nrho cov fermented mis nyuj cov khoom muaj ib tug tshwj xeeb tsw. Yog tias nws tsis muaj ntxhiab tsw ntawm cheese, tsis txhob txhawj.

Raws li cov neeg siv khoom tshuaj xyuas, Violette cheese yog pheej yig dua thiab tastier dua li ntau lwm cov cheese zoo sib xws. Nws muaj cov khoom ntuj tsim: nceb, dib, tshuaj ntsuab. Qhov no muab cheese qee qhov zest.

Nyob zoo nwsMuaj: cov khoom no yooj yim nrhiav tau hauv yuav luag txhua lub khw muag khoom.

Yog tias koj tsis tau sim Violette cream cheese, zaub mov txawv rau kev ua zaub mov nrog nws siv yuav pab koj. Tsis tas yuav mus nrhiav lawv: lawv sau rau ntawm lub ntim nws tus kheej, uas yog xov xwm zoo.

Qab lus

Ntawm ntau yam ntawm cheeses ntawm lub rhawv, nws yog ib qho nyuaj rau xaiv qhov uas yuav tig los ua qhov zoo tshaj plaws. Tsuas yog los ntawm kev sim thiab ua yuam kev nws tuaj yeem nrhiav qhov kev xaiv zoo tshaj plaws. Violette cheese yog tsim nyog sim. Rau ib lub thawv hnyav 140 grams, koj yuav tsis pub ntau tshaj cuaj caum rubles. Cov nyiaj no me me. Xws li cov khoom lag luam hauv Lavxias yog qhov tsim nyog tus neeg sib tw rau cov khoom lag luam txawv teb.