Yuav ua li cas tiramisu ncuav mog qab zib?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Creamy thiab flavorful, tiramisu kas fes yog ib qho ntawm cov khoom qab zib nyiam ntawm ntau. Nyob rau tib lub sijhawm, qee tus neeg nyiam qhov kev noj qab haus huv no ua noj hauv tsev. Muaj ntau cov zaub mov txawv hauv tsev rau tiramisu ncuav mog qab zib, tab sis tsis yog txhua tus ntawm lawv yooj yim ua. Kab lus no nthuav qhia qhov kev xaiv yooj yim uas tsis tas yuav muaj kev paub ua noj.

Qhia txog kev noj qab haus huv

Tiramisu ncuav mog qab zib muaj qhov txawv txav vim nws txoj kev sib xyaw ua ke. Raws li koj paub, cov no yog cov ncuav qab zib savoiardi, whipped creamy filling ntawm mascarpone cheese thiab kas fes. Tsis tas li ntawd, khoom qab zib yog feem ntau sprinkled nrog cocoa hmoov rau saum. Nws yog rau dab tsi? Cocoa hmoov ntxiv tsw thiab nplua nuj rau lub ncuav mog qab zib thiab tseem pab khi cov dej noo los ntawm kev txhaws rau kas fes syrup. Tsis tas li ntawd, lush cheese loj yooj yim dissolves qab zib nyob rau hauv nws tus kheej, thiab lub qe tau txais ib tug loj ntim thaum ntaus. Ntxiv tag nrho cov qe rau koj cov khoom qab zib yuav ua rau koj saj mis nyuj sib txawv.

ua khoom qab zib hauv tsev

Yog li, kab lus qhia yuav ua li cas ua ncuav tiramisu hauv tsevtej yam kev mob. Qhov no yuav xav tau cov hauv qab no.

rau syrup:

• 20g ua cov hmoov cocoa (kwv yees li 1/4 khob);
• 140ml espresso lossis lwm yam muaj zog brewed kas fes (kwv yees 2/3 khob), kub;
• 55g Crème de cacao lossis lwm yam tsaus nti chocolate liqueur (kwv yees li 1/4 khob);
• 55g Cardamaro lossis lwm yam txiv hmab txiv ntoo me me (li 1/4 khob);
• vanilla extract - txog 1 tablespoon (15 g).

Rau khoom:

• 5 qe loj (245g);
• 100g qab zib (kwv yees li ib nrab khob);
• 1/8 teaspoon ntsev;
• 680g mascarpone los ntawm lub fridge.

Txhim kho lub ncuav mog qab zib tiramisu, koj xav tau:

• kwv 30 savoiardi ncuav qab zib, khw yuav los yog hauv tsev;
• cocoa hmoov ua tiav rau kev txau.

Yuav ua li cas?

Tiramisu ncuav mog qab zib daim ntawv qhia yog raws li nram no. Ua kas fes syrup ua ntej. Ua li no, tuav cocoa hmoov, kub espresso, liqueurs thiab vanilla extract nyob rau hauv ib lub tais tob kom txog thaum tus. Teem ib sab.

Thib ob, npaj cov cheese txheej. Ncuav dej rau hauv saucepan, coj mus rau ib lub boil, ces txo cov cua sov thiab kho nws kom tswj tau ib tug tas li ntawm chav. Muab cov qe, qab zib thiab ntsev rau hauv ib lub tais uas tsis muaj cua sov uas siv lub spatula hloov tau. Muab tso rau hauv ib lub lauj kaub ntawm boiling dej (yog hais tias lub tais yuav kov hauv qab ntawm lub lauj kaub, quav ib tug strip ntawm ntawv ci rau hauv ib lub nplhaib thiab qhov chaw.nws raws li ib tug sawv). Ua noj cov dej sib tov hauv ib da dej, nplawm thiab txhuam los ntawm cov npoo tas li, kom txog thaum rhuab mus rau 71 ° C. Cov txheej txheem yuav siv li 5 feeb. Nws yuav tsum tsis txhob siv sijhawm ntev dua. Yog hais tias huab cua tsis kub nyob rau hauv ib lub sij hawm luv luv, ces koj siv hluav taws me me los yog tsis txaus chav los ntawm dej.

Tom qab ntawd tshem tawm cov sib tov los ntawm tshav kub, tuav nrog ib tug tov ntawm kev kub ceev kom txog thaum lub qe ua frothy. Lawv yuav tsum ua plaub zaug loj dua hauv ntim, tuab txaus. Qhov zoo tshaj plaws, koj xav ua kom tiav qhov sib xws ntawm cov ice cream. Qhov no yuav siv sij hawm koj li 5 mus rau 10 feeb, nyob ntawm lub zog ntawm koj lub tov khoom. Txo qhov nrawm nrawm mus rau nruab nrab thiab pib ntxiv cov mascarpone, txog 1/4 khob ib zaug. Tsis tas yuav tos ntawm qhov ntxiv. Tsuas yog ncua sij hawm kom khawb ob sab ntawm lub tais nrog lub spatula hloov tau, ces rov pib ntaus rau nruab nrab kom txog thaum sib tov yog du thiab tuab. Tsis txhob txhawj yog tias cheese pib clump, lawv yuav flatten raws sijhawm.

How to assemble a tiramisu cake

Muab ib lub ncuav qab zib rau ib lub sij hawm thiab poob rau hauv kas fes syrup nrog diav rawg. Soak lawv ob peb feeb kom nqus tau cov kua, ces muab tso rau hauv ib kab rau hauv qab ntawm lub tais ci. Thaum ib txheej txheej ntawm cov ncuav qab zib tau tsim, kis cov mascarpone sib tov tshaj lawv nyob rau hauv ib txheej txawm thiab maj mam sprinkle nrog cocoa hmoov. Rov ua tib yam nrog cov ncuav qab zib ntxiv kom txog thaum lub syrup khiav tawm. Sab saum toj yuav tsum yog ib txheej ntawm cheesentim. Smooth nrog spatula.

Yuav ua li cas decorate khoom qab zib

Tau ib daim kab ntev ntawm chav ua noj rau saum lub qhov txhaws. Thawb nws los tsim txhua yam qauv uas koj nyiam. Tom qab ntawd, generously sprinkle lub ncuav mog qab zib tiramisu nrog ntxiv cocoa hmoov. Nqa cov xov los ntawm qhov kawg thiab ua tib zoo tshem nws.

Cov kauj ruam no yog xaiv tau: yog tias koj tsis xav kho cov khoom qab zib, koj tuaj yeem nchuav cov hmoov cocoa rau saum. Npog nrog yas qhwv thiab refrigerate kom txog thaum npaj txhij. Lub ncuav mog qab zib yuav tsum nyob hauv lub tub yees yam tsawg ib teev. Pab nrog ib rab diav loj lossis spatula. Tiramisu tuaj yeem khaws cia hauv tub yees ntev txog 10 hnub.

cov lus qhia pab tau

Daim ntawv qhia no pom zoo kom ntxiv cov cocoa cream liqueurs thiab cardamaro rau kas fes. Tab sis tiramisu tuaj yeem muaj qhov sib txawv kiag li. Xav tias dawb pauv tawm Crème de cacao rau lwm hom qhob noom xim kasfes, kas fes, lossis txiv ntseej liqueur. Cardamaro tuaj yeem hloov pauv rau lwm yam mos amari lossis khoom qab zib wines. Lub hom phiaj ntawm kev ntxiv cov khoom no yog ntxiv cov iab thiab aromatic sib tov nrog sau ntawv ntawm qab zib. Yog hais tias cawv tsis yog ib qho kev xaiv rau koj, sim siv cov kas fes sib tov, hazelnuts los yog almond mis infused nrog chocolate syrup.