Yuav ua li cas ua ncuav mog qab zib "Cas" tom tsev? Kauj ruam los ntawm kauj ruam ncuav mog qab zib

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Tseem tsis muaj ib tug neeg twg yuav tsis nco qab txog lub ncuav mog qab zib. Qhov no yog qhov saj ntawm thaum yau. Tau kawg, muaj cov neeg uas tsis nyiam lub ncuav mog qab zib no, tab sis rau feem ntau, "Qaub" tau hlub los ntawm txhua tus menyuam yaus thiab cov neeg laus. Hauv nws daim ntawv qhia, nws yuav zoo li, tsis muaj dab tsi nyuaj thiab siv sijhawm. Tsis tas li ntawd, nws yog qhov zoo heev los ua cov khoom qab zib uas koj nyiam hauv tsev, thiab tsis yuav. Qhov no tej zaum yuav tsis yog kev lag luam raws li koj xav, tab sis cov khoom qab zib yog tiag tiag ua nrog kev hlub. Thiab qhov no yog ib qho tseem ceeb ntawm cov zaub mov qab. Cov lus nug tshwm sim ntawm yuav ua li cas ua ib lub ncuav mog qab zib hauv tsev. Cia peb kawm.

Qhia ua noj

Peb tau txiav txim siab los qhia rau koj cov lus qhia ua qhov kev noj qab haus huv no los teb cov lus nug ntawm yuav ua li cas ua qos yaj ywm ncuav mog qab zib hauv tsev.

Koj yuav tsum npajtsuas yog cov khoom xyaw tshiab. Yog tias koj txiav txim siab zuaj lub ncuav qab zib, ua tib zoo ua tib zoo, tig nws mus rau hauv crumbs. Tsis txhob tso cov feem loj, lawv yuav ua rau ob qho tib si saj thiab kev ntxhib los mos ntawm lub tais.

Nws yog qhov zoo dua los noj mis nyuj condensed, ua raws li GOST. Kev hloov pheej yig yuav muab qhov tsis zoo rau cov khoom qab zib.

Feem ntau, lub ncuav mog qab zib yog nchuav nrog cov hmoov cocoa, tab sis koj tuaj yeem siv cov txiv ntoo lossis cov qhob noom xim kasfes - nws yuav ntau tastier.

Yog tias koj tseem xav paub yuav ua li cas ua Qos yaj ywm ncuav mog qab zib hauv tsev, nyeem peb tsab xov xwm hauv qab no thiab xaiv daim ntawv qhia uas haum rau koj.

Classic "Cas" zoo li thaum yau

Yog li, daim ntawv qhia classic rau Qos yaj ywm ncuav mog qab zib hauv tsev yuav tso cai rau koj los tsim cov khoom qab zib hauv lub sijhawm sau tseg.

Rau biscuit peb xav tau:

1. 150 grams hmoov.
2. 30 grams hmoov nplej.
3. 180 grams granulated qab zib.
4. 6 qe qaib.

Yog tias koj tsis xav thab nrog kev ci, koj tuaj yeem yuav cov khoom qab zib npaj ua npuas ncauj.

rau impregnation:

1. Ib-plaub teaspoon ntawm rum essence.
2. 130 grams hmoov qab zib;
3. 250 grams butter;
4. 100 grams ntawm condensed mis nyuj (tsis boiled).

Powder:

30 grams txhua hmoov qab zib thiab cocoa hmoov

Ciav ncuav mog qab zib "Cas" raws li GOST

Nyob rau hauv ib lub tais nyias, cais lub qe, cais cov yolks ntawm cov dawb thiab tsuas yog cov qe nyob rau hauv lub tais. Proteintxias hauv lub tub yees rau ob peb feeb. Tam sim no koj yuav tsum tau grind lub yolks nrog suab thaj, ua tiav ib tug yellowish homogeneous loj. Ncuav hmoov nplej thiab hmoov nplej rau hauv nws. Ntxiv dua thiab, sib tov zoo. Nws yuav tsum zoo li khob noom cookie. Tshem cov squirrels los ntawm lub tub yees thiab ntsev me ntsis los ntawm kev ntxiv qab zib, ces tuav lub loj kom nws hloov tawm mus ua heev fluffy thiab triples loj. Tam sim no, nrog ib tug nyias spatula, qhia lub fluffy pawg rau hauv lub khob noom cookie.

Tom ntej no, koj yuav tsum ci qhov tshwm sim hauv qhov cub lossis hauv lub cooker qeeb. Tso daim ntawv ci rau ib hnub. Koj tsis tas yuav tshiab, tab sis me ntsis qhuav biscuit.

Tam sim no cia peb ua cov cream. Npaj tag nrho cov cuab yeej tsim nyog uas koj yuav ua noj.

Sib tov cov butter hauv ib lub thawv cais thiab sib tov zoo nrog hmoov qab zib kom txog thaum tus. Tom qab ntawd maj mam ntxiv condensed mis nyuj thiab rum essence rau qhov loj. Nws yog ib qho tsim nyog los faib cov txiaj ntsig qab zib rau hauv ob feem, ib qho ntawm cov khoom yuav xav tau los kho cov ncuav qab zib. Sib tov lub biscuit rau hauv crumbs thiab ntxiv rau cream. Teem lub biscuit loj cia rau tam sim no thiab sib tov cov hmoov cocoa thiab hmoov qab zib rau hauv ib lub tais nyias.

Los ntawm cov khoom siv biscuit, ua cov pob ntawm kwv yees li qhov loj me los ua cov khoom sib xws. Tam sim no yob tag nrho cov ncuav nyob rau hauv ib tug sib tov ntawm cocoa thiab qab zib. Poke ib lub qhov nyob rau hauv txhua lub ncuav mog qab zib rau hauv uas koj yuav tsum tau ntxiv cov qab zib kho kom zoo nkauj uas koj tshuav. Raws li koj tau pom, ua ib lub ncuav mog qab zib hauv tsev yog qhov yooj yim heev. cia peb xav txogtom ntej no daim ntawv qhia.

Nyob rau hauv daim duab - lub ncuav mog qab zib "Cas" siav tom tsev. Yog tias koj sim, nws hloov tawm zoo nkauj li hauv khw.

Cookie Potato Recipe

Yuav ua li cas ua ncuav mog qab zib "Cas" los ntawm ncuav qab zib nyob rau hauv tsev? Yog tias koj tau nug cov lus nug no, peb tau nrhiav cov lus teb rau koj. Cov khoom qab zib no yog ib qho ntawm cov zaub mov yooj yim thiab yooj yim tshaj plaws. Qhov tseem ceeb tshaj plaws, nco ntsoov tias cov ntsiab lus calorie ntawm cov zaub mov no siab heev, yog li koj yuav tsum tsis txhob tsim txom nws thiaj li txuag koj daim duab.

Kev ua noj koj yuav xav tau:

1. Shortbread - 1 kilogram.
2. Condensed mis nyuj (tsis boiled, yog mis nyuj) - 300 grams.
3. Butter soft - 70 grams.
4. 150g walnuts.

Ua ntej, pib nrog cov ncuav qab zib. Koj yuav tsum "tsav" nws los ntawm cov nqaij grinder kom zom nws zoo. Los yog siv tus pin dov tsis tu ncua. Tom qab ntawd, pib txiav walnuts los yog lwm yam. Sib tov lawv nrog ncuav qab zib thiab ntxiv softened butter rau ntawd. Sib tov zoo heev kom txog thaum tuab. Tam sim no pib ntxiv cov mis nyuj condensed me ntsis. Muab faib ua tej daim thiab puab rau hauv cov ncuav. Dov lub resulting qab zib nyob rau hauv hmoov qab zib los yog cocoa hmoov thiab refrigerate rau ob peb teev. Ncuav mog qab zib "Cas" los ntawm ncuav qab zib tom tsev yog npaj txhij!

Recipe for "Cas" breadcrumbs cake

Cia peb saib yuav ua li cas ua qos yaj ywm ncuav mog qab zib los ntawm crackers tom tsev.

Peb yuav xav tau:

1. Vanilla crackers - 600 grams.
2. Mis -250 milliliters.
3. Sugar - 1 khob.
4. Cocoa - ib tablespoon.
5. Butter - 150 grams.
6. Optional - hmoov qab zib.

Yuav ua li cas ua ncuav mog qab zib "Cas" los ntawm vanilla croutons?

Ncuav cov mis nyuj rau hauv saucepan los yog saucepan thiab boil nws, ntxiv qab zib rau cov dej npau npau kom txog thaum yaj tag. Tam sim no maj mam muab cocoa nrog mis nyuj, nplawm tas li, thiab tom qab ntawd muab cov butter tso rau ntawd, nplawm txhua yam zoo.

Peb mus rau qhov kev npaj ntawm qhov qhuav qhuav. Sib tov vanilla crackers zoo nyob rau hauv ib txoj kev yooj yim rau koj. Koj tuaj yeem ua qhov no nrog rab riam los yog tus pin dov. Ntxiv lawv ntxiv rau cov mis nyuj sov.

Muab lub sijhawm loj rau brew kom cov crackers o zoo. Los ntawm lub resulting loj, pwm ncuav ntawm tib qhov loj thiab sprinkle lawv nrog hmoov qab zib. Raws li koj tuaj yeem pom, ua qos yaj ywm ncuav mog qab zib hauv tsev tsis yog qhov nyuaj. Khoom qab zib tuaj yeem npaj los ntawm muaj thiab ob peb cov khoom xyaw. Qhov tseem ceeb yog ntshaw!

Custard Qos Qos Cake Recipe

Nov yog ib txoj kev nyuaj ua rau Qos yaj ywm, tab sis heev, qab heev. Daim ntawv qhia no zoo meej rau custard lovers. Khoom qab zib tauua noj ua haus rau ib tog twg los yog ntsib phooj ywg.

Custard Cov khoom xyaw:

1. Mis - 200 milliliters.
2. Qab Zib - 2 tablespoons.
3. Floor - 2 teaspoons.
4. Qe - 1 pc.
5. Butter - 100 grams.
6. Vanillin saj.

Cov khoom xyaw rau topping:

1. Crushed Shortbread - 300 grams.
2. Ntaus yeem.
3. Cocoa - 2 tablespoons.

Technology for making choux pastry "Cas"

Ua ntej cia peb ua lub custard. Ua li no, ntxiv hmoov nplej, qab zib thiab vanillin, ntxiv me ntsis mis nyuj los ntawm qhov yuav tsum tau muaj. Tom ntej no, tawg lub qe rau hauv nws. Ncuav cov mis nyuj ntxiv rau hauv lwm lub lauj kaub los yog saucepan thiab kub tshaj li cua sov. Tam sim no ncuav rau hauv cov mis nyuj kub thiab do kom txog thaum nws tas, ces ntxiv butter rau ntawd thiab sib tov kom txog thaum tus.

Tam sim no, nyob rau hauv ib lub tais nyias, muab cov cocoa, txiv ntseej thiab ncuav qab zib. Ntxiv no qhuav sib tov rau lub lauj kaub kub cream. Tsim cov khoom sib xws los ntawm qhov loj no. Yob lawv hauv cocoa hmoov los yog hmoov qab zib, yog tias xav tau. Txhua yam yog npaj txhij. Bon appetit!

Tam sim no los tham txog yuav ua li cas ua ncuav mog qab zib "Cas" hauv tsev nrog chocolate.

Chocolate Potato Recipe

Daim ntawv qhia ncuav mog qab zib ntau dua yuav txaus siab rau cov neeg nyiam chocolate. Kawm paub yuav ua li cas ua chocolate ncuav mog qab zib "Potato" tom tsevcov xwm txheej ib kauj ruam, koj yuav muaj peev xwm hauv daim ntawv qhia no.

1. Cocoa hmoov - 30 grams.
2. Mis los yog chocolate tsaus - 90 grams.
3. softened butter - 50 grams.
4. ncuav qab zib zoo li "Baked Milk" - 400 grams.
5. Boiled condensed mis nyuj (tau) - 350 grams.

txheej txheem ntawm kev ua ncuav mog qab zib "Patato" nrog chocolate

Npaj ib da dej uas cov mis nyuj condensed, cocoa thiab butter yuav yaj. Tam sim no nyob rau hauv lwm lub khob koj yuav tsum tau zom cov ncuav qab zib zoo thiab muab faib ua ob qhov tsis sib xws. Muab qhov loj dua nrog cov kua mis condensed thiab butter, thiab tawm mus rau lwm qhov, me dua rau kev nchuav.

Tam sim no, los ntawm cov khoom loj tau txais, zam "Qos" ncuav qab zib kwv yees li qhov loj thiab zoo sib xws. Yog tias koj xav tau, koj tuaj yeem npaj cov qhob noom xim kasfes icing thiab ncuav tshaj peb cov khoom noj khoom haus nrog nws, thiab yog tias tsis muaj qhov xav tau, ces tsuas yob "Qos" hauv crushed biscuit crumbs thiab refrigerate rau ob peb teev. Tom qab lub sijhawm no, koj tuaj yeem txaus siab rau cov khoom qab zib zoo thiab ua rau koj tsev neeg zoo siab.

Zoo, cia peb saib daim ntawv qhia kawg uas yuav qhia koj yuav ua li cas ua Qos Qos ncuav mog qab zib hauv tsev nrog txiv tsawb thiab walnut. Cov delicacies no txawv los ntawm ib tug tshwj xeeb sophistication thiab muaj ib tug mysterious zest. Nco ntsoov sim!

Cov khoom xyaw ntawm txiv tsawb txiv ntoo "Patato"

Yam koj xav tau rau lawvua noj?

1. Regular shortbread - 0.5 kg.
2. Tsuas yog ib qho me me txiv tsawb.
3. 100 grams ntawm walnuts lossis lwm yam txiv ntoo.
4. Ib khob ntawm cov mis nyuj khov, tab sis koj tuaj yeem siv cov mis nyuj tsis tu ncua.
5. Cocoa hmoov - 2 tbsp.

Npaj cov khoom xyaw tsim nyog, cia peb pib ua noj.

Banana Nut Recipe

Thaum ua ncuav mog qab zib raws li daim ntawv qhia no, koj yuav tsum tau boil mis nyuj, tab sis yog tias koj tsis xav nkim sij hawm, ces koj tuaj yeem yuav ib lub thawv ntawm lub khw muag khoom ze tshaj plaws. Thaum koj ua tiav nrog qhov no, pib txiav cov txiv ntoo thiab mashing txiv tsawb nrog rab rawg. Koj tuaj yeem ua qhov no nrog rab riam.

Tom ntej no, tig mus rau hauv qhov sib xyaw qhuav qhuav nrog lub tshuab ntxhua khaub ncaws lossis cov ncuav qab zib tov.

Tam sim no sib tov cov mis nyuj khov, tws txiv ntoo, ncuav qab zib, txiv tsawb gruel hauv ib lub thawv. Muab tag nrho cov no thiab do kom txog thaum ib homogeneous ntom ntom ntom ntom. Tsim cov pawg rau hauv cov khoom sib xws thiab qhov loj me. Yob cov khoom nyob rau hauv cocoa hmoov los yog txiv maj phaub flakes thiab muab tso rau hauv lub tub yees kom txias rau ob teev. Voila! Koj cov ncuav qab zib yooj yim tshaj plaws thiab tshwj xeeb tshaj yog npaj tau! Thiab qhov tseem ceeb tshaj, lawv tau npaj sai heev thiab tsis tas yuav ci.

Zoo kawg

Thiab yog, so assured, koj tsev neeg yuav zoo siab! Peb cia siab tias peb tau teb cov lus nug ntawm yuav ua li cas ua ib lub ncuav mog qab zib hauv tsev. Txaus siab rau koj cov khoom qab zib npaj.

Ua ntej tshaj plaws, sim ua daim ntawv qhia classic "Caum" ncuav mog qab zib tom tsev.