Ncuav mog qab zib "Khaus" los ntawm ncuav qab zib yam tsis muaj ci: ib daim ntawv qhia classic

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Sweet sausage yog kuv thaum yau nyiam khoom qab zib. Cov niam tsev tau npaj qhov no rau hnub yug, nyob rau lub sijhawm kawg ntawm lub xyoo kawm ntawv thiab lwm lub sijhawm solemn. Qhov zoo ntawm cov khoom qab zib zoo li no yog qhov ceev ntawm kev npaj, simplicity thiab tsis tas yuav tig rau ntawm qhov cub. Ntawd yog, ncuav mog qab zib "Sausage" los ntawm ncuav qab zib tuaj yeem ua tau txawm tias nyob hauv lub tebchaws.

qhov kev xaiv yooj yim tshaj

Nws tsis xav tau cov khoom xyaw kim. Koj tuaj yeem siv yam uas nyob ntawm tes. Cov ncuav qab zib sausage ncuav mog qab zib tuaj yeem ua los ntawm cov khoom tawg. Ua li no, nug cov khoom seem hauv lub khw pastry, feem ntau yog muab ntau pheej yig dua. Daim ntawv qhia no tsis tas yuav muaj kev txawj ua noj tshwj xeeb. Txawm ib tug me nyuam tuaj yeem ua tau zoo kawg nkaus. Txhua yam koj xav tau yog lub sijhawm me ntsis, lub tub yees thiab cov khoom xyaw yooj yim.

Cov ncuav qab zib Sausage ncuav mog qab zib tuaj yeem npaj ntau ntau txoj hauv kev. Cov niam tsev ntxiv txiv hmab txiv ntoo qhuav, chocolate, toffee, caramel rau nws, feem ntau,txawm nyob hauv tsev. Rau lub hauv paus, txhua lub ncuav qab zib yog tsim nyog, ob lub khw muag khoom thiab hauv tsev, biscuit lossis shortbread.

Yog li, ua noj koj yuav xav tau:

• Any biscuits - 250g. Sim xaiv yam tsis muaj txiv hmab txiv ntoo flavors, txwv tsis pub cov saj ntawm cov khoom tiav yuav hloov.
• Condensed milk - 0.5 poom.
• Butter - 100g
• Cocoa - 3 tsp

Cia ua ncuav mog qab zib "Khaus" ntawm ncuav qab zib

thawj kauj ruam yog txhawm rau txhawm rau cov ncuav qab zib. Txhawm rau ua qhov no, koj tuaj yeem siv rab riam los yog nqaij grinder. Yog tias tsis muaj dab tsi ntawm tes, ces siv tus pin dov. Cia ob peb daim thiab rhuav lawv nrog koj txhais tes. Cov khoom loj yuav ua raws li cov rog hauv cov hnyuv ntxwm.

Nyob rau hauv cov ncuav qab zib crushed muab softened butter thiab sib tov. Ntxiv condensed mis nyuj thiab knead zoo li lub khob noom cookie. Thaum kawg, koj yuav tsum ncuav tawm cov ncuav qab zib loj. Tam sim no peb nteg tawm ib daim ntawm zaj duab xis rau ntawm lub rooj, uas peb tso lub resulting loj. Peb tsim cov hnyuv ntxwm, twist qhov kawg thiab muab tso rau hauv lub freezer rau tsawg kawg 2 teev, thiab nyiam dua thaum hmo ntuj. Tom qab ntawd, koj tuaj yeem tau txais nws thiab txiav rau hauv cov hlais zoo nkauj. Nws ua rau kev kho mob zoo rau tshuaj yej. Ncuav mog qab zib "Sausage" los ntawm ncuav qab zib yam tsis muaj ci yog qhov kev xaiv rau lub tsev kawm ntawv tshuaj yej tog. Qhov tseem ceeb yog ua noj ib hnub ua ntej lossis tsawg kawg thaum sawv ntxov.

Nut Dessert

Lub hauv paus ntawm cov ncuav qab zib luv luv yog qhov zoo tshaj plaws ua tiav los ntawm walnut lossis almond kernels. Tsis tas li ntawd, ntau tus kws tshaj lij ua zaub mov tsuas yog xav txog daim ntawv qhia no xwb.classic. Ncuav mog qab zib "Sausage" los ntawm ncuav qab zib yam tsis muaj ci hauv qhov no yog npaj los ntawm cov khoom xyaw hauv qab no:

• Butter - 100g
• Qab Zib - 3 tbsp. l.
• Cocoa - 2 tbsp. l.
• Y Mis - 3 tbsp. l.
• Shortbread - 200g
• YWalnuts - 80g

Ntsuas yuav tsum tau qhuav rau hauv lub lauj kaub. Tom qab ntawd qhov saj ntawm cov khoom yuav hais tau ntau dua. Tsis txhob tig lawv los ntawm cov nqaij grinder, nws yog qhov zoo dua rau chop nrog rab riam. Cia cov tawg loj nyob twj ywm, lawv yuav saib txaus nyiam heev ntawm kev txiav. Ib nrab ntawm cov ncuav qab zib yuav tsum tau crushed rau hauv crumbs, thiab ib nrab tawg mus rau hauv me me pieces. Sib tov ncuav qab zib nrog txiv ntseej. Qhov qhuav yuav tos tis rau tam sim no.

Chocolate frosting

Nyob rau hauv lub lauj kaub uas tsim nyog, sib tov qab zib thiab cocoa. Ntxiv mis nyuj los yog cream. Ntxiv dua thiab muab lub lauj kaub rau ntawm qhov hluav taws kub. Thaum xub thawj, qhov loj yuav tuab heev, ces cov suab thaj yuav pib yaj, thiab nws yuav ua kua. Thaum cov ntsiab lus ntawm lub lauj kaub boil, koj tuaj yeem tshem tawm ntawm tshav kub thiab cia txias me ntsis. Ntxiv diced butter thiab sib tov zoo.

Daim ntawv qhia rau lub ncuav mog qab zib "Sausage" los ntawm ncuav qab zib tso cai rau koj los kho cov qauv ntawm cov khoom tiav. Nyob rau theem no, peb muaj glaze thiab sand-nut chips. Peb pib ntxiv cov khoom xyaw qhuav rau hauv qhov chaw thiab sib tov zoo txhua zaus. Peb txuas ntxiv ua haujlwm kom txog thaum peb ua tiav qhov kev xav tau sib xws lossis sib xyaw ntawm cov ncuav qab zib thiab cov txiv ntoo dhau lawm. Sib tov zoo dua. Peb npaj ib daim ntawv ci tsim nyog, nteg tawm qhov loj thiab tsim cov hnyuv ntxwm ntawm qhov xav tau tuab. Chocolate Sausage Biscuit Cake yuav tsum phim lub npe, yog li sim rov ua qhov zoo li qub.

Tighten cov npoo kom nruj thiab muab tso rau hauv lub freezer rau 2-3 teev. Qhwv cov hnyuv ntxwm chilled hauv daim ntawv parchment thiab khi nrog hlua. Hauv daim ntawv no, nws tuaj yeem khaws cia hauv lub freezer rau qee lub sijhawm. Yog tias tsim nyog, tsuas yog tshem nws tawm thiab cia nws pw rau 15 feeb hauv qhov chaw sov. Tom qab ntawd, koj tuaj yeem yooj yim txiav nws nrog rab riam rau hauv cov khoom zoo nkauj. Ncuav mog qab zib "Sausage" ua los ntawm biscuits nrog condensed mis nyuj yuav yog ib qho kev xaiv zoo nyob rau hauv rooj plaub cov qhua tuaj txog.

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws.

Yog koj twb npaj npaj rau yav tom ntej lawm, ces rau txhua tus saj, kom txhua lub sij hawm koj yuav surprise koj tsev neeg nrog tej yam tshiab.

• Peb xaiv ntau hom ncuav qab zib (tsis tu ncua, chocolate, ci mis), txhua yam txiv ntoo rau koj saj.
• Cov txiv hmab txiv ntoo qhuav yog cov khoom qab zib zoo heev. Nws tuaj yeem yog qhuav apricots, raisins, prunes, qhuav cherries.
• Marmalade, toffee lossis caramel.
• daim dub, mis nyuj lossis dawb chocolate.
• Sunflower noob.
• Candied fruits.

Koj tuaj yeem ua ib qho "Kausage" ntawm txhua hom thiab kos npe rau lawv. Tom qab ntawd nws yuav muaj peev xwm txiav cov assortment lossis tau txais ntau hom sib txawv txhua zaus. Tau kawg, koj yuav tsum tsis txhob npaj ib xyoos ua ntej. Tab sis cov khoom qab zib yuav pw ntsiag to ib hlis.

Kev sib xyaw ntawm cov caramel mos thiab ncuav qab zib tsis tuaj yeem hu ua tsis tiav. Tsis xav tias Twix bars nrov heev. Thiab hnub no peb yuav kawm yuav ua li cas ua ib tug analogue hauv tsev, tsuas yogtastier. Creamy toffee, crumbly biscuits thiab chocolate. Ib qho amazing trio. Ua noj koj yuav xav tau:

• Good iris ("Kis-Kis" lossis "Golden Key") - 200 g.
• Unsweetened biscuits, zoo li cracker - 200g
• Butter - 150g
• YChocolate - 100g

Tam sim no txog txoj kev ua noj. Unwrap lub toffees thiab muab tso rau hauv lub microwave. Thaum lawv yaj, koj tuaj yeem tsoo lub ncuav qab zib thiab soften lub melted butter. Muab lub butter tso rau hauv lub melted toffee thiab tam sim ntawd ntxiv cov ncuav qab zib. Ntxiv cov qhob noom xim kasfes rau ib qho me ntsis sov thiab kis nws rau ntawm ib zaj duab xis los yog ntawv ci. Tam sim no nws tsuas yog nruj nreem yob li cov hnyuv ntxwm thiab xa mus rau harden. Toffee ua rau cov qauv ntawm cov khoom qab zib ntau ntom, tab sis nws qab qab zoo heev. Ntxiv cocoa thiab txiv ntseej yog tias xav tau.

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws

Nov yog qhov kev xaiv ceev uas yuav pab tau yog tias tus menyuam dheev coj cov phooj ywg tuaj thiab koj xav kho lawv. Koj yuav xav tau yam tsawg kawg nkaus ntawm cov khoom, thiab qhov tshwm sim yuav txaus siab tsis yog cov menyuam yaus xwb, tab sis kuj yog cov neeg laus feem ntau qab zib. Qhov muag pom, airy delicacy yuav muab kev zoo siab tiag tiag. Los ntawm txoj kev, yog tias koj muab piv rau cov calories nrog cov npaj raws li yav dhau los zaub mov txawv raws li shortcrust pastry, ces nws yeej yeej.

Kev ua noj koj yuav xav tau:

• Pack of sweet corn sticks - 100g
• Soft toffees - 400g
• Butter - 150g

pob kws pob kws tuaj yeem hloov tau nrog cereal lossischocolate khoom los ntawm ib tug series ntawm npaj txhij-ua tshais. Hnub no peb tab tom xav txog daim ntawv qhia classic, thiab tom qab ntawd koj tuaj yeem sim ntawm koj qhov kev txiav txim siab.

Txoj kev ua noj yooj yim. Txhua lub pob kws yuav tsum tau txiav rau hauv 3-4 pieces. Muab lub khob rau ntawm hluav taws thiab yaj lub toffee thiab butter nyob rau hauv nws. Tsis txhob xyuam xim rau qhov tseeb tias lawv yaj nyias nyias ntawm ib leeg. Tsis ntev lawv yuav los ua ib tug. Do caramel qee zaus. Thaum lub loj ua kua thiab homogeneous, ntxiv pob kws sticks thiab tam sim ntawd tshem tawm ntawm tshav kub. Faib qhov loj rau hauv ob qhov chaw thiab npaj rau hauv cov pob sib txawv. Muab nws cov duab zoo nrog koj txhais tes. Tam sim no nws tsuas yog muab tso rau hauv lub tub yees rau 1.5 teev, tom qab ntawd nws tuaj yeem tau txais thiab txiav. Daim ntawv qhia qab heev thiab ceev yog tias koj xav ua kom txaus siab rau cov menyuam yaus thiab tsim cov khoom qab zib yooj yim. Kev hloov kho kuj tshwm sim, xav tias dawb ntxiv tws prunes, qhuav apricots, raisins, chocolate. Feem ntau, txhua yam koj xav tau.

Siv qhov xaus

ncuav qab zib tsis muaj ci ncuav mog qab zib yog ib qho kev cawm seej tiag tiag yog tias koj xav tau ib yam dab tsi rau tshuaj yej, thiab koj cov txuj ci ua noj tsis zoo. Rescues daim ntawv qhia thiab nyob rau hauv cov ntaub ntawv ntawm heev tsis muaj sij hawm. Nws tsuas siv 30 feeb los ua ob peb ntawm cov hnyuv ntxwm thiab muab tso rau hauv lub tub yees. Hmoov zoo, daim ntawv qhia tuaj yeem sib txawv nrog cov additives, yog li ntawd nws yuav tsis tau dhuav. Tam sim no koj tuaj yeem tau txais khoom qab zib raws li qhov xav tau thiab txaus siab rau koj cov neeg koj hlub nrog kev sib tw tshuaj yej. Ntawm ib sab, tsis muaj dab tsi nyuab. Ntawm qhov tod tes, hauv txhua daim lawv yuavxav txog koj txoj kev saib xyuas thiab sov so.