King of soups tom yum

King of soups tom yum
King of soups tom yum
Anonim

Raws li kev nce hauv cov neeg tuaj ncig tebchaws uasi tuaj rau Thaib teb, qhov kev nyiam ntawm Thaib zaub mov tau loj hlob ntawm cov neeg nyob hauv peb lub tebchaws. Tanned travelers rov qab nrog cov dab neeg ntawm tag nrho cov-lub sij hawm qab liab snapper, lub siab-blowingly tsw-tasting durian, thiab, ntawm chav kawm, divine yam kua zaub. Txhais, ob lo lus no txhais tau tag nrho cov kab lus - "kub boiled ntsim zaub xam lav." Hais tau zoo heev. Tom qab tag nrho, qhov "tus huab tais ntawm cov kua zaub" tab tom npaj, raws li cov neeg Thaib lawv tus kheej hais txog lub qhov dej ntawd, raws li cov ntsiab lus zaub xam lav: cov khoom xyaw tsuas yog sib xyaw rau hauv lub tais thiab nchuav nrog cov kua zaub.

twm yum
twm yum

Raws li tus qauv ntsuas ntsuas tau khaws cia hauv London, yog li hauv Bangkok, hauv lub tsev noj mov Baiyoke Sky, uas nyob ntawm 72nd pem teb ntawm tus pej thuam ntawm tib lub npe, daim ntawv qhia ua classic tom yam yog nruj me ntsis saib.. Nws yog ua tau rau ib tug European sim tus qauv, tab sis qhov no yog fraught nrog lub fact tias nws yuav frantically khiav, quaj thiab yoj tes ntawm nws lub qhov ncauj. Rau cov "farangs" maj mam - raws li cov neeg Thaib hu cov neeg txawv teb chaws los ntawm cov teb chaws Europe - ib tug saib xyuas noj yuav txo tau cov txuj lom thiab txuj lom los ntawm plaub los yog tsib zaug. Nws kuj yuav tsum tau hais tias muaj tib yam ntawm hom tom yam li nyob rau hauv Russia muaj ntau yam ntawm cabbage kua zaub. Nyob ntawm seb cov kua zaub twg thiab cov khoom xyaw twg koj yuav ua rau "kub zaub xam lav",thiaj li yuav hu. Piv txwv li, tom yum nrog cw yog tom yum kung, yog nrog nqaij qaib, "kai" ntxiv rau lub npe, nrog ntses - "pla" thiab lwm yam.

Ntawd yam nrog cws
Ntawd yam nrog cws

Tom yum kha kai (los yog ko kai) yog qhov haum tshaj plaws rau lub palate thiab larynx ntawm European - kua zaub nrog txiv maj phaub mis nyuj thiab nqaij qaib broth. Peb yuav npaj tam sim no. Skeptics cam hais tias recreating Thai tais diav nyob rau hauv Lavxias teb sab cuisine yog tsuas unrealistic. Nyob rau hauv lub era ntawm globalization, yog hais tias koj sim, koj yuav tau txais tej yam khoom: txiv qaub nyom (lemongrass), thiab sesame roj, thiab galangal. Qhov tsuas yog qhov nyuaj kom tau txais yog qhov tshwj xeeb wok yias thiab kub kub uas yog siv los ua noj feem ntau cov neeg Esxias cov tais diav.

Yog li peb xav tau dab tsi rau Khakaya? Cov khw loj loj hauv megacities muag tom yum pasta. Los ntawm kev yuav ib lub hnab, koj yuav cawm koj tus kheej los ntawm feem ntau ntawm cov hassle. Ntxiv rau nws, koj yuav xav tau nqaij qaib mis, ib lub kaus poom (400 ml) ntawm txiv maj phaub mis nyuj, tshiab qhiav hauv paus, qee cov nceb tshiab (nyiam dua oyster nceb). Yog tias koj tsis tswj hwm cov nplej zom, ces koj yuav tsum tau zom ntau cov khoom sib txawv hauv ib lub mortar ntev: lemongrass, galangal, Suav qhiav hauv paus, chili, nam prik, nplooj kafir, tuab tamarind sib tov.

Tom yum pasta
Tom yum pasta

Cooking tom yam with pasta is very easy. Boil nqaij qaib mis nyob rau hauv s alted dej, tshem tawm cov nqaij los ntawm lub broth, txiav mus rau hauv ib daim hlab thiab Fry nyob rau hauv ib lub lauj kaub nyob rau hauv sesame roj nrog nceb tws nyob rau hauv tib txoj kev. Ntxiv chili peppers thiab Ginger rau lub lauj kaub. Txiv maj phaub mis yog diluted nrog ib nrab ntawm lub broth thiabcoj mus rau boil. Dissolve lub pasta nyob rau hauv nws thiab ntxiv cov ntsiab lus ntawm lub lauj kaub. Thaum nws boils me ntsis, peb muab pov rau hauv lub txiv qaub zest txiav mus rau hauv nyias shavings thiab grated on ib tug nplua grater. Thaum cov kua zaub npaj txhij, tshem tawm los ntawm tshav kub thiab infused nyob rau hauv lub hau, muab ob peb boiled thiab peeled cw nyob rau hauv ib lub phaj. Cov saj ntawm nqaij qaib thiab nqaij nruab deg ua rau muaj kev sib xyaw ua ke zoo kawg nkaus. Ncuav tom yam thiab noj kom koj noj qab haus huv! Ua mov nplej rau hauv ib lub tais cais - nws yog siv los hloov cov qhob cij hauv Thaib teb.

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