Lazy Pie. Yuav ua li cas ua ib tug tub nkeeg ncuav qab zib nrog qos yaj ywm, cabbage thiab jam

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Lazy ncuav qab zib yooj yim dua ua dua li cov ncuav qab zib. Tom qab tag nrho, lub hauv paus rau nws tsis txawm yuav tsum tau dov tawm. Nws yuav tsum raug sau tseg tias niaj hnub no muaj ntau yam tsis txaus ntseeg ntawm cov zaub mov txawv, raws li koj tuaj yeem ua tau sai thiab yooj yim ua pies nrog qos yaj ywm, ntses, zaub qhwv, jam thiab lwm yam khoom xyaw. Hauv tsab xov xwm no, peb yuav saib ntau txoj hauv kev ua noj pastries, uas nrov heev nrog cov niam tsev niaj hnub.

ua noj tub nkeeg qos pie ua ke

Baking nrog lub hauv paus batter yog kev sib tw, muag thiab cua. Txhawm rau npaj nws, koj yuav tsum npaj:

• tuab kefir (3% rog) - 450 ml;
• granulated qab zib - 2 puv loj diav;
• refined zaub roj - 50 ml (rau kib dos thiab greasing lauj kaub tais diav);
• nplej sifted hmoov ntawm qib siab tshaj plaws - 300 g (ntxiv kom txog thaum koj tau txaisbatter);
• iodized zoo ntsev - ntxiv rau saj;
• fresh butter - 185g;
• allspice dub - mus saj;
• qe qaib qe - 2 pcs.;
• qos tubers nruab nrab - 4 pcs.;
• rooj dej qab zib yam tsis muaj pre-quenching - ib diav puv khoom qab zib;
• fresh leeks - pawg loj.

txheej txheem ntawm kev txhaws

Lub ncuav qab zib zoo li no tau npaj sai thiab yooj yim. Ua li no, koj yuav tsum ntxuav cov dos ntsuab kom zoo, ces chop lawv finely thiab Fry lawv me ntsis nyob rau hauv ib lub lauj kaub siv roj zaub. Nyob rau hauv lub meantime, tev lub qos yaj ywm thiab boil lawv tag nrho nyob rau hauv s alted dej. Tom ntej no, ntws cov kua, txias cov zaub kom zoo thiab txiav mus rau hauv nruab nrab slices. Tom qab ntawd, koj yuav tsum muab cov qos yaj ywm tso rau hauv cov zaub ntsuab dos thiab sib tov txhua yam kom huv si, ua ntej kua txob thiab ntsev. Lub filling yog npaj txhij!

Kefir qos yaj ywm ncuav "Lazy" yuav tsum tau kneading ib nrab kua hauv paus. Txhawm rau npaj nws, koj yuav tsum nqa cov butter tshiab thiab yaj nws zoo tshaj qhov qis tshaj qhov ua tau cua sov lossis da dej. Tom ntej no, ntxiv granulated qab zib, ntsev me ntsis, lub rooj ceev dej qab zib, ntxiv tuab kefir thiab qe. Sib tov kom huv si kom txog thaum ib homogeneous loj yog tau, maj mam ntxiv cov hmoov nplej, tsis txhob tso tseg whisking. Qhov tshwm sim yuav tsum yog ib nrab kua thiab viscous homogeneous mov paj.

shaping thiab ci zaub mov

Ua ntejlos ua ib lub ncuav mog qab zib tub nkeeg, koj yuav tsum nqa ib daim ntawv loj, grease nws nrog roj thiab ua kom sov nws kom khov. Tom ntej no, koj yuav tsum ncuav ib nrab ntawm lub hauv paus rau hauv lub lauj kaub tais diav, muab dos-qos filling thiab ncuav lub khob noom cookie ntxiv. Daim ntawv yuav tsum raug xa mus rau qhov cub, rhuab mus rau 200 o C, rau 50-65 feeb. Qhov kev npaj ntawm lub ncuav mog qab zib tuaj yeem txiav txim siab nrog kev sib tw lossis tus pas txhuam hniav.

Yuav ua li cas ci ci nrog ntses hauv kaus poom?

Lazy ntses ncuav qab zib tuaj yeem ua nrog txhua lub khob noom, tab sis peb txiav txim siab siv qhov yooj yim tshaj plaws thiab ceev tshaj plaws los npaj.

Yog li, peb xav tau:

• qe qaib loj - 4 pcs.;
• tuab rog qaub cream - 150 g;
• sifted premium nplej hmoov - 2/3 khob;
• rooj dej qab zib (tsis tuaj yeem tua tau) - 1 khob qab zib;
• siab tshaj roj mayonnaise - 6 diav loj;
• semolina - 4 rab diav loj;
• refined zaub roj - 60 ml (rau kib thiab greasing lauj kaub tais diav);
• champignons tshiab lossis cov kaus poom - 140 g;
• ntsev, paprika thiab av dub kua txob, tshuaj ntsuab tshiab, mustard - ntxiv rau saj;
• cov ntses hauv kaus poom (mackerel, saury, sardine lossis sprats) - 1 hub;
• sweet dos - 1 pc.;
• nyiam cheese - 80g

Npaj mov

Lazy ntses ncuav qab zib tsis yooj yim dua los npaj dua li cov tais yav dhau los. Yuav kom knead lub mov paj, muab semolina nrog tuab qaub cream (100 g) thiab tawm hauv lawvsab rau ib nrab ib teev ntawm chav tsev kub. Tom ntej no, koj yuav tsum tuav cov qe qaib (2 pcs.), Ntxiv cov lus ntsev, av paprika, mayonnaise (3 tablespoons loj) rau lawv thiab muab lub resulting loj rau hauv qaub cream-semolina sib tov. Tom qab ntawd, cov hmoov nplej thiab cov dej qab zib yuav tsum tau nchuav rau hauv lub khob noom cookie, thiab tom qab ntawd txhua yam yuav tsum sib xyaw kom zoo.

Txhawm rau npaj cov khoom qab qab thiab qab qab, koj yuav tsum tau kib cov dos thiab cov champignons hauv cov roj zaub, txias kom zoo, ntxiv cov zaub mov hauv kaus poom mashed nrog rab rawg (nrog rau cov kua zaub), allspice dub kua txob thiab tws tshuaj ntsuab tshiab. Koj yuav tsum cais cov cheese nyuaj thiab ib lub qe tawv nqaij qaib.

Filling for a phaj

Lazy pie stuffed nrog cov kaus poom ntses yuav tsum tau nchuav nrog ib tug tshwj xeeb hnav khaub ncaws. Txhawm rau npaj nws, tuav lub qe qaib nrog ib rab diav, ntxiv ntsev thiab kua txob rau saj, ntxiv qaub cream (50 g), rog mayonnaise (3 diav loj), nruab nrab mustard (khob diav), nplej hmoov nplej (1 diav loj.) thiab sib tov txhua yam kom huv si.

Kev tsim thiab kho cua sov ntawm lub tais

Rau ci, peb txiav txim siab siv lub tshuab ua noj niaj hnub - multicooker. Nws lub tais yuav tsum tau lubricated nrog zaub roj, thiab ces alternately tso me ntsis batter, ntses filling, sib tov ntawm grated cheese thiab qe. Hauv kev xaus, tag nrho cov khaubncaws sab nraud povtseg yuav tsum tau ua kom tiav nrog kev hnav khaub ncaws uas muaj ntxhiab thiab tag nrho cov khob noom cookie. Ib tug tub nkeeg ncuav qab zib nyob rau hauv ib tug qeeb cooker yuav tsum tau siav nyob rau hauvhom "Baking" tsawg kawg yog 55-60 feeb. Tom qab qhov kev ua noj ua haus tiav lawm, lub tais yuav tsum txias ncaj qha rau hauv lub tais ntawm lub cuab yeej, thiab ua tib zoo tshem tawm thiab txiav rau hauv feem.

Lazy Cabbage Pie Step by Step Recipe

Nws tau npaj zoo ib yam li yav dhau los, tab sis tseem muaj qhov sib txawv ntawm lawv.

Yog li, rau ci ncuav qab zib, koj yuav tsum yuav:

• high-calorie mayonnaise - 300 g;
• qaib qe rau khob noom cookie thiab txhaws - 6 pcs;
• hmoov nplej dawb - 7 diav loj;
• rooj soda - diav me me;
• fatty thick sour cream - 4 tablespoons loj;
• zaub qhwv dawb - 1.5 kg;
• tawv nqaij cheese - 140 g;
• zoo ntsev, noob hnav - ntxiv ntawm koj tus kheej txiav txim siab.

Yuav ua li cas kom nrawm lub hauv paus?

Txhawm rau npaj lub khob noom cookie, muab cov khoom xyaw hauv qab no rau hauv ib lub tais: high-calorie mayonnaise, sifted dawb hmoov, tuab qaub cream, 3 ntaus qe thiab lub rooj soda. Tag nrho cov khoom no yuav tsum tau muab sib xyaw kom zoo nrog lub tov khoom lossis lub tshuab ntxhua khaub ncaws, vim tias koj yuav tsum tau txais homogeneous semi-kua loj.

hau dhau qhov kub tsawg. Thaum tag nrho cov kua tau evaporated, lub cabbage yuav tsum seasoned nrog zaub roj, sprinkled nrog ntsev, thiab ces kib me ntsis. Cais, grate nyuaj cheese thiab tawv nqaij qaib qe (3 pcs.)

tsim thiab ntxiv ci ntawm cov zaub qhwv ncuav qab zib

Tom qab tag nrho cov khoom xyaw npaj txhij, koj yuav tsum tau ua ib daim ntawv sib sib zog nqus, grease nws nrog roj thiab nteg tawm ib nrab ntawm lub khob noom cookie. Nyob rau sab saum toj ntawm lub hauv paus, koj yuav tsum tau muab kib cabbage, ces grated qe thiab cheese. Tom ntej no, ncuav tag nrho cov khob noom cookie, generously sprinkle lub saum npoo nrog noob hnav thiab muab tso rau hauv lub qhov cub preheated rau 200 o C. Ci lazy cabbage ncuav qab zib zoo dua li tsawg kawg 40-50 feeb.

Ua ib qho khoom qab zib yooj yim ntawm txiv apple jam

Lazy jam ncuav qab zib qab zib thiab qab qab, tsis muaj kev poob siab txog nws. Cov menyuam yaus tshwj xeeb tshaj yog nyiam cov khoom qab zib no. Rau nws txoj kev npaj sai, peb yuav xav tau cov khoom nram qab no:

• apple jam (nrog me ntsis syrup) - 2 khob;
• fine granulated qab zib - ½ khob;
• rooj soda thiab 6% kua cider vinegar - khoom qab zib diav txhua;
• sunflower roj - rau lubrication ntawm daim ntawv;
• qe qaib loj - 4 pcs.;
• sifted nplej hmoov - 1.5 khob.

txheej txheem ua noj

Npaj lub khob noom cookie thiab ib nrab ua kua, qhov sib xws ntawm qhov yuav zoo ib yam li lub hauv paus rau classic charlotte. Txhawm rau ua qhov no, koj yuav tsum tuav lub qe qaib nrog lub tov khoom, ntxiv granulated qab zib rau lawv,sifted nplej hmoov thiab ntaus dua. Extinguish lub rooj soda nrog vinegar, ncuav rau hauv lub khob noom cookie. Thaum kawg, ntxiv txiv apple jam thiab sib tov zoo nrog ib rab diav. Tom ntej no, koj yuav tsum nqa ib daim ntawv detachable, grease nws nrog sunflower roj, sov nws kom muaj zog thiab ncuav nyob rau hauv ib tug semi-kua puag. Ci lub ncuav qab zib qab zib hauv qhov cub ntawm 185 o C rau 60 feeb. Peb xyuas qhov kev npaj ntawm lub khob noom cookie nrog ib tug match los yog ib tug toothpick. Tom qab ntawd, cov khoom qab zib yuav tsum tau txias me ntsis, txiav rau hauv feem thiab muab rau cov neeg hauv tsev neeg lossis cov qhua nrog rau cov tshuaj yej kub los yog cocoa. Bon appetit!