Dried fruit sweets. Yuav ua li cas ua ntau xim qhuav txiv hmab txiv ntoo candies

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Dried fruit sweets is an easy-to-made treat that breaks the stereotype that delicious sweets can't good for the body. Tom qab tag nrho, lub hauv paus ntawm xws li cov khoom muaj xws li cov khoom uas muaj ib tug loj npaum li cas ntawm minerals thiab vitamins. Qhov no yog qhov tseeb tshwj xeeb tshaj yog nyob rau lub caij nplooj ntoo hlav, tshwj xeeb tshaj yog tias koj yog leej niam zoo siab thiab koj tus menyuam xav tau khoom qab zib tas li. Txawm li cas los xij, nws yuav tsum raug sau tseg tias koj yuav tsum tsis txhob tsim txom cov khoom qab zib xws li, vim lawv tsis tuaj yeem hu ua cov calories tsawg hauv txhua txoj kev.

Dried txiv hmab txiv ntoo qab zib: daim ntawv qhia ua noj

Txhawm rau ua kom koj tsev neeg noj qab nyob zoo, koj yuav xav tau cov khoom xyaw hauv qab no:

• qab zib qhuav apricots - txog 200 g;
• pitted prunes - 150g;
• dub lossis xim av raisins - 200 g;
• walnuts lossis almonds - 150 g;
• lemonmedium-qhov loj me - 1 pc.;
• fresh kua zib mu - 4 diav loj;
• dark chocolate - 270 g lossis 3 bars.

Npaj cov khoom xyaw tseem ceeb

Cov txiv hmab txiv ntoo qhuav yuav tsum tau npaj los ntawm kev ua cov khoom tseem ceeb. Ua li no, koj yuav tsum tau scald qab zib qhuav apricots, seedless prunes thiab raisins nrog boiling dej, thiab ces ntxuav lawv kom huv si, muab pov tseg rau hauv ib tug colander thiab deprive lawv ntawm cov kua ntau li ntau tau. Tsis tas li ntawd, tib yam nkaus, nws yog ib qho tsim nyog yuav tau ua cov txiv ntoo yuav.

Tom qab cov txiv hmab txiv ntoo qhuav qhuav me ntsis, lawv yuav tsum tau muab tso rau hauv ib lub tais nqaij grinder nrog rau cov txiv qaub tshiab, tsis tas yuav tev nws. Hauv kev xaus, koj yuav tsum muab cov txiv ntoo tso rau hauv lub lauj kaub thiab kib me ntsis. Tsis tas li ntawd, nws raug pom zoo kom zom cov khoom nrog ib lub mortar kom tsis txhob me me crumbs.

txheej txheem tsim

Ua-nws-koj tus kheej cov txiv hmab txiv ntoo qhuav yog ib qho yooj yim ua. Ua li no, muab cov khoom xyaw crushed nrog txiv qaub thiab txiv ntseej rau hauv ib lub thawv, thiab tom qab ntawd ncuav cov zib ntab tshiab rau hauv lawv thiab sib tov txhua yam kom huv si. Yog tias cov khoom qab zib zoo li no yog npaj rau cov neeg laus, ces nws raug tso cai ntxiv ob peb tablespoons cognac lossis koj nyiam cawv rau hauv paus.

Tom qab tau lub hauv paus tuab thiab qab zib, nws yuav tsum tau muab khaws cia rau hauv cov khoom qab zib diav, thiab tom qab ntawd dov rau hauv cov khoom thiab xa mus rau lub tub yees rau peb teev. Tom qab lub sijhawm teev dhau los, cov khoom lag luam tawv tawv ib nrab yuav tsum tau muab tshem tawm thiab dipped hauv chocolate melted hauv chav da dej. Ntau cov khoom qab zib qhuav txiv hmab txiv ntoo hauv tsevkoj yuav tsum tau muab tso rau hauv ib lub racks, cia lub glaze tshaj ntws thiab xa rov qab mus rau lub tub yees, tab sis rau ib nrab ib teev. Tom qab 30 feeb, koj tuaj yeem npaj noj qab haus huv nrog cov phooj ywg lossis tsev neeg.

Cov khoom qab zib qhuav txiv hmab txiv ntoo

Tshuaj qab zib npaj raws li daim ntawv qhia hauv qab no yog thawj thiab zoo nkauj heev. Lub npe ntawm qhov delicacy yog vim qhov tseeb tias cov khoom qab zib npaj tau tawg nyob rau hauv ntau yam confectionery mixs thiab lwm yam khoom xyaw.

Yog li, peb xav tau:

• noob dub raisins - txog 100 g;
• txiv duaj qhuav - 90g;
• paj zib ntab - 2 diav loj;
• roasted almonds - 30 g;
• qhuav cherries - 90 g;
• walnuts - 40 g;
• noob noob hnav - 2 diav loj;
• cashew ceev - 40g;
• txiv maj phaub chips - 3 diav loj;
• fresh txiv qaub zest - diav loj;
• khoom qab zib hmoov - 3 diav loj.

Cov khoom qab zib qhuav txiv hmab txiv ntoo yog npaj raws li tib txoj cai raws li cov khoom qab zib dhau los. Tab sis tseem muaj qhov sib txawv ntawm lawv. Ua ntej, ntxuav lub raisins, qhuav peaches thiab cherries zoo, thiab ces grind lawv nyob rau hauv ib tug nqaij grinder kom txog thaum ib homogeneous gruel yog tau. Tom qab ntawd, koj yuav tsum tau yaug lub almonds, cashews, walnuts thiab qhuav lawv nyob rau hauv lub microwave. Tom ntej no, tag nrho cov khoom xyaw yuav tsum tau muab tso rau hauv ib lub tais blender thiab crushed rau loj crumbs ntawm tsawg ceev.

Kev tsim thiab kev pabcuam zoo

Tom qab cov txiv ntoo thiab cov txiv hmab txiv ntoo qhuav tau ua tib zoo ua tiav, lawv yuav tsum muab tso rau hauv ib lub tais, flavored nrog txiv qaub zest thiab paj zib mu. Los ntawm kev sib tov tag nrho cov khoom xyaw ua ke, koj yuav tsum tau txais ib tug tuab tuab slurry. Nws yog qhov yuav tsum tau ua cov pob los ntawm nws thiab muab tso rau hauv cov pwm tshwj xeeb silicone hauv daim ntawv ntawm lub siab, ntses, thiab lwm yam. Tom ntej no, nws raug nquahu kom muab cov txiv hmab txiv ntoo qhuav hauv lub tub yees rau ib nrab teev. Lub sijhawm no yog txaus rau cov khoom siv los ua daim ntawv lawv tau muab. Hauv kev xaus, cov khoom qab zib semi-tiav yuav tsum tau muab tshem tawm ntawm silicone tais diav thiab muab faib ua peb qhov sib npaug, ib qho yuav tsum tau dov hauv cov noob hnav, qhov thib ob hauv cov txiv maj phaub flakes, thiab qhov thib peb hauv cov hmoov nplej. Raws li qhov tshwm sim, koj yuav tau txais qhov sib txawv kiag li, tab sis sib npaug qab cov txiv hmab txiv ntoo qhuav.

Tom qab cov khoom qab zib npaj tau, nws yuav tsum tau muab tso rau hauv lub tub yees dua, tab sis rau ob peb teev. Nws raug nquahu kom muab cov khoom qab zib no rau lub rooj nrog tshuaj yej lossis lwm yam tsis haus dej qab zib.

Ua khoom qab zib los ntawm tsev cheese thiab txiv hmab txiv ntoo qhuav

Nws yuav tsum tau muab sau tseg tshwj xeeb tshaj yog tias cov khoom siv hauv tsev tuaj yeem ua tsis tau tsuas yog siv cov txiv hmab txiv ntoo qhuav, tab sis kuj los ntawm kev ntxiv cov khoom xyaw npaj txhij txog. Niaj hnub no peb tau txiav txim siab los qhia rau koj txog yuav ua li cas ua noj qab zib siv cov khoom noj siv mis zoo li tsev cheese (200 g). Tab sis ntxiv rau nws, peb yuav xav tau cov khoom hauv qab no:

• qhuav apricotsqab zib - txog 100 g;
• txiv maj phaub shavings - 5 diav loj;
• iab lossis tsaus chocolate bar;
• thick floral honey - 3 diav loj.

txheej txheem ua noj

Cov uas feem ntau ua cov khoom qab zib zoo li no hu ua "rafaelki". Thiab qhov no tsis muaj kev huam yuaj, vim hais tias outwardly lawv heev zoo li tus nto moo delicacy los ntawm Italian chaw tsim tshuaj paus. Tab sis tsis zoo li cov khw muag khoom qab zib, cov khoom qab zib hauv tsev cheese yog pheej yig dua thiab noj qab nyob zoo.

Txhawm rau npaj cov khoom lag luam nthuav tawm, koj yuav tsum nqa cov tsev cheese uas zoo, muab tso rau hauv lub tais blender thiab tuav lub zog kom txog thaum tau txais homogeneous thiab airy huab hwm coj. Nyob rau hauv tus txheej txheem ntawm xws li kev ua, nws yog pom zoo kom ntxiv ob peb tablespoons tuab paj zib mu rau cov khoom noj siv mis nyuj. Nws yuav ua rau cov khoom qab zib sweeter thiab tastier.

Tom qab cov curd tiav lawm, koj yuav tsum mus rau qhov kev npaj ntawm qhuav apricots. Nws yuav tsum tau ntxuav kom zoo nyob rau hauv dej sov, ces qhuav thiab txiav mus rau hauv me me pieces. Tom qab ntawd koj tuaj yeem ruaj ntseg mus rau qhov tsim ntawm cov khoom. Ua li no, muab cov txiv maj phaub flakes rau ntawm lub rooj txiav los yog phaj, thiab muab ib feem me me ntawm whipped tsev cheese rau sab saum toj nrog ib rab diav. Tom qab ntawd, cov khoom noj siv mis yuav tsum zoo li lub pancake thiab qhuav apricots yog muab tso rau hauv nws qhov chaw nruab nrab. Thaum kawg, lub ncuav mog qab zib yuav tsum raug kaw thiab ib lub pob zoo nrog txhaws hauv yuav tsum tau tsim los ntawm nws. Lub resulting puag ncig yuav tsum tau dov tag nrho nyob rau hauv txiv maj phaub flakes. Ib yam li ntawdkoj yuav tsum ua tag nrho lwm yam khoom. Tom ntej no, nws raug nquahu kom muab cov khoom qab zib ua tiav hauv lub tub yees rau ib teev, thiab tom qab lub sijhawm teev tseg, muab tso rau hauv lub tais thiab dai kom zoo nkauj nrog cov kwj ntawm cov qhob noom xim kasfes tsaus nti.

Kev noj khoom qab zib rau lub rooj

Tam sim no koj paub yuav ua li cas koj tuaj yeem ua rau koj tus kheej tsis yog qab xwb, tab sis kuj noj qab haus huv. Cov txiv hmab txiv ntoo qhuav hauv chocolate, confectionery hmoov thiab tsev cheese tau pom zoo tsis yog rau tsev neeg ib txwm siv tshuaj yej tog, tab sis kuj rau lub rooj festive. Ntseeg kuv, tsis yog ib tus qhua caw tuaj yeem tsis lees txais cov khoom qab zib no.