Yuav ua li cas los ntawm mov thiab crab sticks: zaub mov txawv
Yuav ua li cas los ntawm mov thiab crab sticks: zaub mov txawv
Anonim

Yuav ua li cas nrog mov thiab crab sticks? Cia peb kawm txog tam sim no. Niaj hnub no cov kev xaiv ntawm cov zaub mov txawv tau tsim rau cov kiv cua ntawm ob yam khoom no nyob rau hauv txhua daim ntawv thiab nyob rau hauv tandem. Cia peb mus ntawm complex mus rau yooj yim. Thiab peb yuav muab tag nrho peb cov dag zog los tsim kom muaj kev lom zem noj su lossis noj hmo gala.

Rolls nrog mov thiab crab sticks

pab rolls nrog crab sticks
pab rolls nrog crab sticks

Lawv yuav kho koj lub rooj tsis yog rau hnub ua haujlwm nkaus xwb, tab sis kuj rau hnub so. Cia peb nqis mus rau qhov xyaum ua thiab kawm yuav ua li cas ua kom zoo nkauj yob. Tab sis ua ntej, cia peb tshawb xyuas cov khoom lag luam, tau txais nws:

  • rice - 250 grams. Koj tuaj yeem nqa ib qho tshwj xeeb rau yob, tab sis, raws li txoj cai, lawv yuav tig tawm nrog cov nplej;
  • rice vinegar - 2 tablespoons;
  • qab zib - 1 teaspoon;
  • kib ntsev ib yam;
  • dej - 450 milliliters;
  • nori sheet - 4 daim;
  • tshiab dib - 100 grams;
  • crab sticks - 50 grams;
  • soft cream cheese - 70-90 grams;
  • ua kom tiav daim ntawv qhia nrog teriyaki thiab wasabi sauce - 50 thiab 10 grams.

txheej txheem ua noj

yob nrog mov thiab crab stick
yob nrog mov thiab crab stick

Yuav ua mov nplej nrog crab sticks, koj yuav tsum ua ntej noj cov khoom tseem ceeb - mov. Peb yuav ua noj los ntawm nws ib tug tuab viscous porridge nyob rau hauv dej. Koj yuav tsum ua noj tsis muaj ntsev thiab lwm yam additives. Cia txias.

Nyob rau hauv ib lub khob cais, muab cov suab thaj, ntsev thiab mov vinegar. Qhov sib tov tuaj yeem ua kom sov me ntsis kom ceev cov txheej txheem ntawm cov ntsev thiab qab zib crystals.

Pho cov nplej tiav nrog cov kua ntses thiab mob siab rau cov khoom xyaw.

Ntxhais ntxuav tau zoo. Cov hluas ntsuab tsis tas yuav tev. Tab sis yog hais tias dib tsis dhau kev sib tw, peb tev tawm lub tev. Peb luam cov nplaum. Txiav cov khoom xyaw no rau hauv ib daim hlab ntev nrog ib sab ntawm 4-7 millimeters. Faib cheese rau ntawm qhov chaw.

Tso ib daim ntawv nori rau ntawm tsob ntoo xyoob. Tom qab ntawd peb faib mov rau ntawm nws nrog crab sticks thiab cucumbers nteg tawm ntawm ntug ntawm daim ntawv. Nori yuav tsum yog sab sab. Qhov kawg ntawm qhov yob yog qhov xav tau, peb tawm 2 centimeters tsis muaj mov kom cov khoom tsis poob.

npaj yob nrog mov
npaj yob nrog mov

Rolls yog twisted, pib los ntawm sab ntawm lub filling. Yog li, nws yuav nyob nruab nrab ntawm cov khoom tiav. Moisten dawb ntug me ntsis nrog dej huv - qhov no ua rau nws yooj yim dua los kho cov yob. Peb yuav txiav cov yob ntev rau hauv lub voj voog, qhov tuab ntawm 2.5-3 centimeters.

Muab mov rolls nrog crab sticks nrog wasabi thiab teriyaki sauce.

Salad "Simple"

Rice thiab crab salad
Rice thiab crab salad

Txhawm rau npaj nws, koj xav tau cov khoom lag luam yooj yim tshaj plaws. Thiab qhov saj ntawm xws li khoom noj txom ncauj tsis mus unnoticed. Cov khoom xyaw rau zaub xam lav nrog crab sticks thiab mov:

  • rice - 9 tablespoons ntawm cov khoom tiav;
  • crab sticks - 9-10 pieces;
  • boiled qaib qe;
  • ntsuab dos - 1 pawg, nws tuaj yeem hloov nrog dos - 1 lub taub hau me me;
  • ntsev - mus saj;
  • mayonnaise - mus saj;
  • yog xav tau, koj tuaj yeem ntxiv cov pob kws hauv cov kaus poom ntawm 50-150 grams.

Nqaij xaiv

boiled mov rau zaub xam lav
boiled mov rau zaub xam lav

Ua ntej koj pib tsim ib lub tais, koj yuav tsum ua mov rau zaub xam lav nrog crab sticks. Qhov twg yog qhov zoo dua rau noj? Muab qhov nyiam rau ntev-grain thiab, nyiam dua, steamed. Xws li cov khoom yuav crumbly thiab yuav tsis lwj koj cov zaub xam lav. Ua noj kom txog thaum siav, me ntsis s alted. Ua ntej sib tov tag nrho cov khoom xyaw, cov mov yuav tsum tau txias tag.

Yuav ua li cas ua Zaub xam lav

Tam sim no muab 9 tablespoons nplej thiab muab tso rau hauv ib lub tais nyias. Sau cov sticks thiab txiav mus rau hauv me me cubes. Ncuav lawv tshaj mov. Peb chop lub qe ntawm peb qhov kev txiav txim siab. Finely chop lub ntsuab dos. Yog tias koj txiav txim siab ntxiv pob kws, ces qhib lub hub thiab, ntws cov kua, kis tus nqi yuav tsum tau mus rau tag nrho cov khoom xyaw. Peb ua tiav qhov kev npaj ntawm zaub xam lav nrog ib pinch ntawm ntsev thiab mayonnaise. Sib tov txhua yam, kho kom zoo nkauj raws li peb xav tau thiab pab.

Crab chips salad

Nrov heev vim nws ua noj sai thiab nyiam los ntawm ntau tus. Daim ntawv teev npe xav tauCov khoom xyaw:

  • crab sticks - 200 grams (1 pob);
  • qe qe - 2-3 pieces;
  • ib khob mov;
  • mayonnaise - raws li qhov xwm txheej;
  • crab chips - mus saj. Ib tug yuav siv sij hawm ntau, tab sis ib tug neeg xav tau ib tug puv tes "rau ib tug crunch";
  • yog xav tau, koj tuaj yeem noj dos (me me), dos ntsuab plaub, lossis tshiab dill - 1 pawg.
  • pob kws - hub me;
  • ntse to saj.

ua noj ua haus

Peb ntxuav cov qe, yaug lawv hauv dej txias kom tshem tau cov khoom seem ntawm lub plhaub. Peb txiav, raws li peb tus kheej nyiam.

Yog tias koj cov zaub xam lav muaj cov dos, tev lawv thiab finely chop rau hauv cubes. Yog hais tias dos yog ntsuab, ces yaug lub pawg thiab chop cov zaub. Peb ua tib yam nrog dill.

Crab sticks txiav rau hauv me me cubes. Txiav cov chips me ntsis thiab tso rau hauv ib lub tais cais rau tam sim no.

Muab mov, qe thiab dos rau hauv lub tais zaub xam lav. Peb xa crab sticks thiab pob kws ntawm no. Sib tov zaub xam lav nrog mayonnaise. Ntsev yog tias tsim nyog. Ua tiav cov txheej txheem ua noj los ntawm kev ntxiv cov chips. Lawv muab ntxiv rau cov zaub xam lav ua ntej noj, kom lawv tsis muaj sijhawm los ntub thiab poob lawv cov fragility.

stuffed crab sticks
stuffed crab sticks

Ib qho appetizer yog tau los ntawm crab sticks stuffed nrog mov. Nws yooj yim los npaj thiab noj sai. Txhua tus neeg yuav thov kom koj daim ntawv qhia rov ua qhov khoom noj txom ncauj no. Tab sis ua ntej qhov ntawd tshwm sim, koj yuav tsum kawmUa noj. Daim ntawv teev cov khoom ua noj crab sticks nrog mov:

  • qe - 2 pieces;
  • rice - 100 grams ntawm cov khoom xyaw qhuav;
  • crab sticks - 200 grams;
  • tshiab dib - 1 daim ntawm qhov loj me;
  • koj tseem yuav xav tau qee qhov mayonnaise kom tuab cov khoom;

ib kauj ruam ua noj appetizers

  1. Ua ntej, cia peb nrog cov khoom ntim. Ntxuav cov mov thiab boil kom txog thaum kev sib tw hauv dej ntsev. Cia txias.
  2. Peb tseem yuav boil cov qe tawv-boiled thiab finely chop, tom qab txias thiab tev.
  3. Ntxuav cov dib. Tshem tawm cov tev ntawm nws thiab txiav cov zaub rau hauv nyias, ntev slices. Lawv qhov ntev yuav tsum sib npaug rau qhov ntev ntawm crab sticks.
  4. Nyob rau hauv ib lub tais nyias, sib tov mov, qe thiab mayonnaise.
  5. Unroll txhua tus pas kom tau ib daim duab plaub me me.
  6. Lubricate thinly nrog mov-qe pawg.
  7. Muab ib daim dib rau ntawm ntug ntawm txhua daim duab plaub thiab dov. Cia cov hlab ntim khoom tawm rau peb caug feeb hauv lub tub yees. Ua ntej pab, txiav txhua tus pas rau hauv lub voj voog 2-2.5 centimeters tuab. Nws hloov tawm ib qho appetizer uas zoo ib yam li cov yob, daim ntawv qhia uas tau muab rau saum toj no.

Lub appetizer kub tuaj yeem ua rau koj qab los noj hauv feeb. Cov khoom xyaw tais diav:

  • crab sticks - 400 grams;
  • 1 ua cheese;
  • mov nplej - 2-3 tablespoons;
  • mayonnaise - 2-3 tablespoons;
  • qej - 2-5 cloves. Txhua yam ntawm no yog tus kheej nkaus xwb. Yog xav tau, koj tuaj yeem ua tauntxiv qej los yog tsis quav ntsej nws tag nrho;
  • 1 qe nyoos;
  • 100 milliliters mis nyuj;
  • 80-90 grams; hmoov nplej - 80-90 grams;
  • zaub roj rau kib;
  • ntsev thiab lwm yam seasonings - mus saj.

Rau batter, ntaus qe, ntxiv mis nyuj, ntsev, txuj lom thiab hmoov. Koj yuav tsum tau txais cov tuab tuab tuab.

Grate cov cheese ua tiav rau ntawm ib lub grater zoo. Ntxiv crushed qej cloves thiab boiled mov rau nws. Ua tib zoo sib tov cov khoom xyaw. Peb qhia mayonnaise, tab sis nco ntsoov tias qhov loj tsis yog kua heev. Nws yuav yooj yim dua rau kev ua haujlwm nrog kev sib luag ntawm pasty.

Tso cov sticks ntawm lub ntim. Unwrap txhua tus thiab sau nrog sib tov ntawm mov nrog cheese thiab qej. Peb tig dua. Thaum peb tab tom npaj cov khoom ua tiav, peb muab tso rau hauv lub tais tiaj tus.

Thaum tag nrho cov khoom ntim khoom, mus rau theem tom ntej ntawm kev ua noj. Yog tias qhov khoob zoo li loj dhau, ces txiav txhua qhov ua ob.

Cov roj zaub tsis muaj ntxhiab tsw hauv lub lauj kaub tuab-hauv qab. Dip txhua daim nplaum rau hauv batter thiab tam sim ntawd tso rau hauv cov roj npau npau. Qhov kub ntawm lub phaj yuav tsum yog me ntsis siab tshaj qhov nruab nrab. Tab sis ceev faj tsis txhob hlawv koj cov zaub mov. Fry, tig qhov khoob thaum ua noj.

Muab cov nqaij npuas ua tiav rau hauv batter rau ntawm lub tais. Tso ob peb txheej ntawm daim ntawv phuam rau nws ua ntej. Cov roj ntau dhau yuav nqus tau nrog phuam. Tam sim no koj tuaj yeem hu rau cov neeg nyiam.

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