Zaub xam lav nrog hnyuv ntxwm thiab qe: cov khoom xyaw tsim nyog, cov lus piav qhia ib kauj ruam, daim duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Salads nrog hnyuv ntxwm thiab qe raug suav tias yog qhov txaus siab tshaj plaws. Nrog lawv cov kev pab, koj tuaj yeem ua noj ib pluag mov yooj yim, ua tiav thiab qab heev. Ua li no, koj tsuas yog yuav tsum txuas me ntsis kev xav thiab kev xav. Ua ntej, koj yuav tsum txiav txim siab txog hom hnyuv ntxwm, uas yog qhov nrov tshaj plaws hauv tsev neeg. Tom qab ntawd xaiv koj daim ntawv qhia nyiam. Raws li ib qho ntxiv rau zaub xam lav nrog hnyuv ntxwm thiab qe, pickled los yog pickled cucumbers, txiv lws suav thiab lwm yam khoom xyaw feem ntau siv. Tag nrho cov no yog seasoned nrog mayonnaise los yog sauce.

Yuav ua li cas sausage

Cov hnyuv ntxwm twg zoo dua los ua zaub xam lav? Tus koj hlub tshaj. Nws tuaj yeem ua rau boiled, haus luam yeeb lossis txawm tias nqaij nyug nqaij nyug. Hauv ntau cov zaub xam lav, nws hloov cov nqaij, yog li cov zaub mov yooj yim heev. Piv txwv li, koj tuaj yeem ua zaub xam lav "Capital" lossis "Obzhorka" nrogsausage.

Nyob rau hauv tsos, kev ntxhib los mos thiab saj, hnyuv ntxwm tuaj yeem sib txawv kiag li, uas tso cai rau koj ua noj ntau yam zaub xam lav. Qhov nrov tshaj plaws yog:

• zaub xam lav nrog hnyuv ntxwm thiab dib;
• nrog hnyuv ntxwm thiab taum;
• nrog hnyuv ntxwm thiab cheese;
• nrog sausage, cheese thiab txiv lws suav;
• los ntawm cabbage nrog sausage;
• salad: smoked sausage, pob kws, qe.

Nws yooj yim heev uas lawv ua noj sai heev, vim tias cov hnyuv ntxwm npaj noj, txhua yam uas tseem tshuav yog xaiv ib daim ntawv qhia, npaj cov khoom seem, txiav txhua yam thiab sib tov. Yog li yog tias cov khoom siv tsawg tsawg lossis muaj sijhawm me ntsis, tab sis koj yuav tsum ua noj hmo rau tsev neeg, zaub xam lav nrog hnyuv ntxwm thiab qe yuav dhau los ua tus cawm seej. Peb muab ntau yam zaub mov qab, nthuav thiab yooj yim.

Salad "Olivier nrog hnyuv ntxwm"

Tshaj keeb kwm ntev ntawm nws lub neej, Olivier zaub xam lav tau tswj kom tig mus rau hauv cov zaub mov classic. Rau qee tus, nws twb dhau los ua banal thiab tho txawv, tab sis nws tseem yog qhov tseem ceeb ntawm txhua lub rooj noj mov. Kev sib xyaw ua ke ntawm cov khoom lag luam ib txwm ua rau lub siab nyiam ntawm Christmas thiab Xyoo Tshiab. Tab sis koj tuaj yeem pamper koj tus kheej thiab koj tsev neeg thiab cov phooj ywg nrog xws li cov zaub xam lav yooj yooj yim thiab cua rau hnub ua haujlwm. Ua zaub xam lav nrog hnyuv ntxwm thiab qe yog ib qho yooj yim.

ua noj ua haus

Ua ntej tshaj, koj yuav tsum tau boil cov qos yaj ywm. Nws yog ib qho tseem ceeb tsis txhob zom nws li ntawdnws tsis boil thiab tsis poob sib nrug, tig mus rau hauv porridge. Tej zaum nws yuav yog me ntsis undercooked. Raws li cov qe, lawv yuav tsum tau boil.

Cov zaub mov zoo dua yog txiav, qhov zoo nkauj dua cov zaub xam lav zoo li, yog li koj yuav tsum xaiv rab riam ntse thiab sim chop tag nrho cov khoom xyaw kom zoo li sai tau. Siv mayonnaise los yog sib tov ntawm mayonnaise thiab qaub cream (50x50) ua hnav khaub ncaws.

Cov khoom xyaw

Npaj 7 servings koj yuav xav tau:

• 4 qe;
• 400 g boiled sausage;
• 4 qos yaj ywm (qhov nruab nrab);
• 1 taum ntsuab;
• 7 pickled dib;
• 6 art. l qaub cream los yog mayonnaise;
• ntsev thiab kua txob.

Cucumber sausage thiab qe zaub xam lav:

• Peel thiab boil qos yaj ywm.
• qe-boiled.

• Cucumbers finely tws.
• Coj cov qos yaj ywm, ces txiav rau hauv me me cubes.
• Sliced cucumbers thiab qos yaj ywm muab tso rau hauv ib lub tais nyias.

• Ciav qe rau hauv lub tais nyias.
• Ntxiv cov taum ntsuab.
• Txiav cov hnyuv ntxwm rau hauv me me thiab ntxiv rau hauv lub tais zaub xam lav.
• Txhua yam yog tov thiab seasoned nrog qaub cream los yog mayonnaise.
• Kho dua.

Cov zaub mov npaj txhij. Lawv xa ib tug zaub xam lav ntawm dib hnyuv ntxwm thiab qe rau brew nyob rau hauv lub tub yees, los yog, garnished nrog tshiab lettuce nplooj, pab tam sim ntawd.table.

Nov yog ib qho nthuav, cua, lub teeb thiab noj zaub mov zoo heev. Cucumbers, txiv lws suav, qe, hnyuv ntxwm thiab cov kaus poom pob kws muaj nyob rau hauv nws muaj pes tsawg leeg yog cov khoom muaj rau yuav luag txhua tus. Qhov no yog ib qho kev xaiv zoo rau cov khoom noj txom ncauj noj su. Tsis tas li ntawd, xws li zaub xam lav tuaj yeem ua tiav rau noj hmo zoo siab.

Yam koj xav tau

Kev ua noj koj yuav xav tau:

• 300-400g boiled sausage;
• 200g pob kws kaus poom;
• 5 pcs tshiab dib;
• 5 txiv lws suav;
• 5 qe;
• 2 dos dawb;
• pawg zaub ntsuab (dill, parsley lossis hluas dos);
• mayonnaise;
• ntsev, av dub kua txob - mus saj.

YSalad: pob kws, dib, qe, hnyuv ntxwm - ua noj

1. Ntau lub qe yog tawv tawv, ces cov dej npau npau thiab nchuav nrog dej txias rau ob peb feeb.
2. Qe yog shelled thiab tsuav siv tus txheej txheem qe cutter.
3. Cov hnyuv ntxwm yog tev tawm ntawm zaj duab xis, txiav rau hauv cubes, txiav kom loj, zoo li qe. Yog tias xav tau, nws tuaj yeem kib hauv cov roj sunflower kom txog rau thaum lub teeb kub kub thiab lub qab ntxiag aroma tshwm.
4. Ntxuav ob peb lub dib tshiab kom huv si (tuaj yeem tev yog tias xav tau), ces txiav rau hauv cubes sib haum nrog cov khoom xyaw ntxiv.
5. Txiv lws suav ntxuav thiab txiav rau hauv cubes proportional rau hnyuv ntxwm thiab dib.
6. Noj ob peb me me dos dawb, tev, cesntxuav thiab txiav rau hauv cubes. Yog hais tias lawv yog "kev phem heev", lawv yuav tsum tau boiled los yog sprinkled nrog txiv qaub kua txiv kom tshem tawm iab thiab tawm ib tug me ntsis saj.
7. Nqa ob peb pawg zaub ntsuab, ntxuav thiab txiav. Yog siv cov dos ntsuab, txiav ob peb plaub rau hauv lub voj voog me me.
8. Tau dej los ntawm cov pob kws hauv kaus poom, ntxuav cov pob kws hauv qab dej ntws thiab pat kom qhuav.
9. Cov khoom xyaw zaub xam lav (khoom qab zib, dib tshiab, qe thiab lwm yam khoom) yog muab tso rau hauv ib lub tais tob, sib tov zoo, ntsev thiab kua txob mus saj, ces seasoned nrog mayonnaise thiab sab laug nyob rau hauv lub tub yees li ib nrab ib teev..
10. Muab cov zaub xam lav txias, sprinkled nrog finely tws dill, parsley nplooj thiab grated qe qe.

Yooj yim, qab, noj qab haus huv thiab ceev zaub xam lav nrog hnyuv ntxwm thiab qe npaj noj! Bon appetit!

Salad "Favorite"

Cov zaub xam lav no suav nrog cov hnyuv ntxwm haus, qe thiab cov dib tshiab. Lub npe ntawm cov zaub mov no hais rau nws tus kheej, vim nws yog qhov zoo tagnrho rau kev kho cov neeg txheeb ze thiab cov phooj ywg ntawm koj cov txheeb ze. Cov zaub xam lav yog cua heev, yog li daim ntawv qhia no yuav tsum nyob rau hauv lub arsenal ntawm txhua tus niam tsev. Muaj ntau qhov sib txawv ntawm nws, tab sis xav txog ob qho ntawm lawv nyiam tshaj plaws.

Recipe 1

Cov khoom xav tau:

• 3 pcs tshiab dib;
• 200g smoked sausage;
• pob kws;
• ntsuab dos;
• 4 qe;
• 250g crab sticks;
• mayonnaise rau hnav.

1. Thaum tso cov qe kom boil. Tom qab lawv txias, ntxuav thiab finely tws.
2. Tom ntej no, cov hnyuv ntxwm smoked yog txiav rau hauv ntev strips.
3. Cov cucumbers tshiab raug txiav tib yam li hnyuv ntxwm, i.e. straws.
4. Ntsuab dos ntsuab.
5. Strain the pob kws los ntawm cov kua los ntawm ib tug colander thiab qhuav nws.
6. Sib tov tag nrho cov khoom xyaw npaj rau hauv ib lub thawv, ntxiv ntsev rau saj thiab caij nrog mayonnaise. Tom qab ntawd, sib tov zoo dua. Koj tuaj yeem ntxiv croutons rau cov zaub xam lav no, uas yuav ua rau lub saj ntau dua.

Recipe 2

Tsis muaj tsawg nthuav thiab cua daim ntawv qhia rau puff salad "Favorite". Txhawm rau npaj nws, koj yuav xav tau cov khoom lag luam hauv qab no:

1. 300g smoked sausage;
2. 3 dib (koj tuaj yeem siv ob qho tib si tshiab thiab pickled);
3. 250 g champignon nceb;
4. 1 carrot;
5. 1 dos;
6. 4 qe;
7. 2 ua cheese;
8. 2 cloves qej;
9. 100g walnuts;
10. ntsuab;
11. mayonnaise.

no cov zaub xam lav no muaj saj txawv txawv, dhau li ntawd, nws zoo nkaus li zoo rau ntawm lub rooj.

1. Txhawm rau npaj cov hnav khaub ncaws, finely tws qej thiab tshuaj ntsuab ntxiv rau mayonnaise. Sib tov zoo thiab cia nws brew.
2. Cov qe yog boiled, tev thiab rubbed rau ntawm ib tug coarse grater.
3. Txiav cov champignons rau hauv cubes, muab tso rau ntawm qhov cublauj kaub.
4. Txiav cov dos finely thiab ntxiv rau cov nceb. Thaum kawg muab txuj lom rau saj.
5. Npua nqaij npuas yog txiav rau hauv ntev thiab nyias strips.
6. Ciav dib rau hauv me me.
7. Grate cov cheese rau ntawm ib lub grater ntxhib. Ua ntej ntawd, muab tso rau hauv lub freezer rau 30 feeb. Yog li ntawd lawv yuav tsis lo ua ke, tab sis sib npaug sib npaug.
8. Carrots tau tev thiab grated rau ntawm coarse grater.
9. Tev cov walnuts, ces chop lawv finely, tawm ob peb tag nrho rau garnish.

Tam sim no cia peb saib cov khaubncaws sab nraud povtseg ntawm cov zaub xam lav no. Lawv yuav tsum ua raws li hauv qab no:

1. Smoked sausage.
2. Ntsuab los yog pickled dib.
3. Champignon nceb.
4. ua cheese.
5. Carrot.
6. qe Boiled.
7. Ntaus.

Txhua txheej yog smeared zoo nrog npaj hnav khaub ncaws. Sab saum toj nrog grated qe. Finely tws txiv ntoo yog muab tso rau saum lawv. Yuav kom "Nyob Zoo" zaub xam lav saib zoo nkauj dua, qhov chaw yog dai kom zoo nkauj nrog cov txiv ntseej, tsis yog me me. Tom qab ua noj ua haus, muab lub tais tso rau hauv lub tub yees rau ob peb teev kom nws thiaj li nqus tau. Koj tuaj yeem hloov mayonnaise nrog qaub cream lossis yogurt.

Puff cheese salad nrog sausage

Txiv lws suav, cheese, qe, hnyuv ntxwm yog suav nrog hauv cov zaub xam lav no. Cov khoom xyaw yooj yim no tuaj yeem pom hauv lub tub yees ntawm yuav luag txhua tus niam tsev. Daim ntawv qhia yooj yim thiab ua noj sai heev.

Salad Ingredients

Cook:

• 150g smoked sausage;
• 150gcheese;
• 5 qaib qe;
• 1 txiv lws suav;
• 2 qej cloves;
• 50-80 g ntawm mayonnaise.

Salad recipe

1. Tej thiab tws qej yog ntxiv rau mayonnaise.
2. Txiav cov hnyuv ntxwm rau hauv ib daim hlab thiab kis rau hauv qab ntawm phaj.
3. Smear txheej ntawm hnyuv ntxwm nrog hnav khaub ncaws tau los ntawm mayonnaise nrog qej.
4. Txiav txiv lws suav rau hauv me me.
5. Muab cov txiv lws suav rau saum cov hnyuv ntxwm thiab theem txheej.
6. Zoo-boil qe, ces rub lawv rau ntawm ib tug nplua grater.
7. Respread with qej mayonnaise.
8. Salad topped nrog grated cheese.
9. Txheej sab saum toj kuj tuaj yeem smeared nrog mayonnaise lossis sab laug raws li yog (yog li nws yuav ua kom airy ntau dua).

Yog xav tau, cov zaub xam lav tiav tuaj yeem dai kom zoo nkauj, piv txwv li, nteg tawm cov qauv ntawm cov txiv lws suav, cov qe boiled thiab dill.

Cov zaub xam lav no suav nrog dib, hnyuv ntxwm, cheese, qe. Nws ua noj sai heev, yog li cov qhua tuaj ntawm txoj kev, qhov kev xaiv no yog qhov koj xav tau.

khoom rau 6 servings

Ua kom koj muaj:

• 200g hnyuv ntxwm;
• 2-3 qaib qe;
• 150g nyuaj cheese;
• 3 dib (tshiab);
• 1 carrot;
• 200g pob kws kaus poom;
• 1 dos;
• Y mus saj - mayonnaise, ntsev, kua txob, tshuaj ntsuab.

daim ntawv qhia ib ntus

1. Qe tawv tawv yog boiled, txias, teb yog ntxuav thiab tsuav.
2. Qhib pob kwscov kaus poom, ntws cov kua los ntawm nws.
3. Txiav hnyuv ntxwm rau hauv strips.
4. tshiab dib ntxuav thiab txiav mus rau hauv ib daim hlab.
5. Zaj cheese txiav rau hauv cubes.
6. dos yog tev, ntxuav thiab finely tws.
7. Carrots yog tev, ntxuav thiab grated rau Korean carrots los yog finely tws. Muab tag nrho cov khoom xyaw rau hauv lub tais.
8. Mus saj, ntsev, kua txob thiab hnav cov zaub xam lav nrog mayonnaise. Yog tias koj xav tau, koj tuaj yeem ntxiv zaub ntsuab. Mix zoo.

Cheese zaub xam lav nrog sausage thiab dib yog npaj txhij.

Salad "Hunter"

Zaub xam lav suav nrog hnyuv ntxwm, qos yaj ywm, qe, cheese thiab pickled cucumbers. Daim ntawv qhia qab no kuj ceev heev los npaj. Smoked sausage muab lub ci thiab appetizing saj. Ib qho kev xaiv zoo rau lub rooj festive.

khoom xav tau

Npaj:

• 200 g nyoos smoked sausage;
• 200 g nyuaj cheese;
• 3 pcs boiled qos yaj ywm;
• 3-4 pcs pickled cucumbers;
• 1 lub kaus poom ntsuab peas;
• 1 me dos liab dos;
• ntsev, av dub kua txob mus saj;
• 2 tbsp. l. Mayonnaise.

Recipe step by step

1. Npaj cov khoom tsim nyog rau cov hnyuv ntxwm.
2. qos yaj ywm boiled ua ntej, txias, tev thiab txiav mus rau hauv ib daim hlab.
3. cucumbers thiab hnyuv ntxwm kuj tau txiav rau hauv ib daim hlab.
4. dos txiav rau hauv ib daim hlab los yog ib nrab rings.
5. Zaj cheese yog grated.
6. Sib tov tag nrho cov khoom xyaw tws. Ntxiv rau cov kaus poom zaub xam lavpeas, dub kua txob thiab mayonnaise. Tag nrho cov khoom xyaw yog tov.

Salad "Hunter" npaj ua haujlwm.

Rainbow Salad

Nov yog lub ci ci, qab kawg thiab yooj yim heev zaub xam lav uas tuaj yeem ua rau grey lub caij nplooj zeeg hnub ua haujlwm thiab ntxiv qee yam thiab xim ci rau cov zaub mov txhua hnub.

Npaj 8 servings, koj yuav tsum muas:

• 250-300 g yos hav zoov sausages;
• 200 g tshiab dib;
• 200g liab tswb kua txob;
• 200g pob kws kaus poom;
• 70g liab dos;
• 3 qe boiled;
• mayonnaise;
• 2 tsp Fabkis mustard;
• av kua txob dub, ntsev thiab txuj lom kom saj.

1. Nqaij ntses yog txiav ua tej daim.
2. Txiav cov kua txob rau hauv cubes loj.
3. Cuab dib kuj txiav rau hauv me me.
4. dos txiav rau hauv ib nrab rings.
5. Chop boiled qe.
6. khoom noj npaj tau ua ke thiab cov pob kws kaus poom ntxiv.
7. Kev hnav khaub ncaws sib xyaw mayonnaise nrog mustard thiab ntsev.
8. Muab cov khaub ncaws hla lub zaub xam lav, do thiab tso rau hauv lub tub yees li ib teev.

Salad is ready.