Nqaij qaib hauv qhov cub nrog nqaij npuas kib: zaub mov txawv
Nqaij qaib hauv qhov cub nrog nqaij npuas kib: zaub mov txawv
Anonim

Yuav ua li cas sai sai hauv qhov cub? Nqaij qaib nrog nqaij npuas kib yog ib qho tseem ceeb thiab cua ua ke uas yuav ua haujlwm zoo li lub rooj zoo nkauj. Qhov kev noj qab haus huv no yuav yooj yim haum rau hauv cov khoom noj txhua hnub, cov zaub mov festive rau kev ua koob tsheej. Pab nqaij nrog qos yaj ywm mashed, crumbly cereals, ua ke ntawm koj nyiam zaub.

Delicacy rau gourmets tseeb! Fragrant Rolls

Qhov no yooj yim thiab qab! Qhov cub ci nqaij qaib nyob twj ywm muaj kua thiab sib tw ua tsaug rau cov nqaij npuas kib, uas kuj ntxiv tsw thiab haus luam yeeb, qab ntsev.

Nqaij qaib nrog nqaij npuas kib hauv qhov cub
Nqaij qaib nrog nqaij npuas kib hauv qhov cub

khoom siv:

  • 4 qaib thighs;
  • 4 daim ntawm nqaij npuas kib;
  • spices.

Yuav ua li cas ua noj nqaij qaib hauv nqaij npuas kib? Preheat qhov cub kom 200 degrees, npog ib daim ntawv ci nrog parchment ntawv. Lub caij cov nqaij qaib nrog cov kua txob tshiab thiab lwm yam txuj lom. Muab 1 daim ntawm nqaij npuas kib nyob ib ncig ntawm txhua tus ncej puab, hloov mus rau ib daim ntawv ci. Ci rau 25-35 feeb los yog kom txog thaum nqaij yog crispy.

Tsis yog qaib… Gourmet ham phaj

Dab tsi yuav zoo duanqaij qaib ci hauv nqaij npuas kib? Nyob rau hauv qhov cub nws yog ua tau los npaj ib tug sumptuous kho nyob rau hauv tsuas yog 40 feeb! Txawm tias cov neeg ua noj ua haus tshiab tuaj yeem tswj cov txheej txheem ntawm kev npaj cov nqaij delicacy.

Fragrant qaib yob
Fragrant qaib yob

khoom siv:

  • 6 qaib mis;
  • 200g nqaij npuas kib lossis nqaij npua;
  • 100g grated cheese;
  • 90g xim av;
  • Paprika, Thyme, Cumin.

txheej txheem ua noj:

  1. Nyob rau hauv zaj duab xis maj mam tuav qaib fillet.
  2. Mix qab zib nrog txuj lom, yob lub mis hauv cov txuj lom sib tov.
  3. Muab cov blanks rau ntawm daim ntawv, nphoo nrog cheese thiab yob rau hauv ib lub voj voog nruj thiab tso rau hauv tub yees rau ib teev.
  4. Ntxiv ib daim nyias nyias ntawm cov nqaij npua ib ncig ntawm cov yob txias.
  5. Roast nqaij qaib nrog nqaij npuas kib thiab cheese hauv qhov cub ntawm 200 degrees rau 20-30 feeb.

Muab cov zaub mov tiav nrog cov kua ntses BBQ hauv tsev. Ua li no, sib tov ob khob ntawm ketchup nrog kua cider vinegar, xim av qab zib, zib mu. Yog xav tau, ntxiv cov kua txob kub cayenne, kua txiv qaub.

Ib yam tshiab ntawm Fabkis cov zaub mov! S alty croissants

Yuav ua li cas ntxiv koj tuaj yeem noj nqaij qaib hauv qhov cub? Nrog nqaij npuas kib, koj tuaj yeem ua noj ntsim rolls uas diversify cov tshuaj yej ib txwm haus. No appetizer yog ib lub tswv yim zoo rau pluas tshais los yog khoom noj txom ncauj sai tom haujlwm.

Croissants nrog nqaij qaib thiab nqaij npuas kib
Croissants nrog nqaij qaib thiab nqaij npuas kib

khoom siv:

  • 300g nqaij qaib fillet;
  • 100g cheddar cheese;
  • nqaij npuas kib;
  • npamkhob noom cookie.

txheej txheem ua noj:

  1. Preheat qhov cub kom 190 degrees, kab ib daim ntawv ci nrog daim ntawv parchment.
  2. Txiav lub khob noom cookie tiav rau hauv 8 daim duab peb sab.
  3. Muab 1 nqaij qaib rau hauv qhov dav tshaj plaws ntawm txhua daim duab peb sab; quav cov nqaij npuas kib hauv ib nrab, tso rau saum cov nqaij qaib, ua tib zoo sab saum toj nrog 2 daim tawv cheese.
  4. qhwv lub croissant. Ci rau 17-20 feeb kom txog thaum nqaij qaib thiab pastry yog xim av qab.

Pab nrog ranch sauce! Yuav ua li cas ua noj ib tug qab hnav khaub ncaws nyob rau hauv tsev? Nyob rau hauv ib lub tais me me, muab mayonnaise thiab buttermilk, lub caij mus saj nrog hiav txwv ntsev, qej, parsley thiab dill. Rau spiciness, ntxiv allspice peas.

Oven Recipe: Bacon Chicken Roll

Nqaij qaib yob yog lub tswv yim noj hmo yooj yim. Nqaij qaib nrog cov cheese thiab spinach, ces qhwv hauv nqaij npuas kib thiab ci hauv qhov cub… Ib phaj sim!

Nqaij qaib yob nrog spinach
Nqaij qaib yob nrog spinach

khoom siv:

  • 4 qaib mis;
  • 8 daim ntawm nqaij npuas kib;
  • 230g cream cheese;
  • 115g spinach;
  • zest, txiv qaub kua txiv.

txheej txheem ua noj:

  1. Ua ntej koj yuav tsum tau ntaus tawm ntawm nqaij qaib fillet. Ua li no, siv cling zaj duab xis, ib tug tshwj xeeb rauj.
  2. Nyob rau hauv ib lub tais me me, muab cov cheese, spinach, txiv qaub zest, txiv qaub kua txiv, ntsev thiab kua txob dub.
  3. Nyob ntawm qhov loj ntawm lub mis, qhov chaw3-4 tablespoons sib tov nyob rau hauv nruab nrab ntawm txhua "chop", ces kis lub filling thiab yob lub nqaij qaib, pib los ntawm luv luv kawg.
  4. Cia ib ncig ntawm cov npoo sab nrauv ntawm cov qaib kom cov khoom tsis tas.
  5. qhwv ob daim nqaij npuas kib ib ncig ntawm txhua yob thiab siv cov txhuam hniav kom ruaj ntseg qhov kawg ntawm nqaij npuas kib.
  6. Muab tso rau hauv lub lauj kaub roj thiab ci ntawm 190 degrees Celsius rau 35 feeb.

Txo cov calories thiab rog los ntawm kev siv lub teeb lossis roj cheese cheese. Nco ntsoov txiav cov nqaij npuas kib rau hauv nyias strips. Qhov tuab ntawm cov khoom xyaw ntawm cov nqaij, qhov ntau dua nws yuav tsis muab ci rau hauv qhov cub.

Nqaij "buns" stuffed with prunes

Nqaij ntim nrog prunes, qhwv hauv ib daim hlab ntawm nqaij npuas kib, nrog mustard thiab mayonnaise sauce… Yog, nws suab zoo li lub tsev noj mov qib masterpiece tiag tiag! Ci nqaij qaib nrog nqaij npuas kib yog muaj kua, crispy thiab flavorful.

khoom siv:

  • 300g nqaij qaib fillet;
  • 8-10 strips of bacon;
  • prunes;
  • paprika, turmeric.

Rau ntses:

  • 100 ml mayonnaise;
  • 60g Dijon mustard;
  • spices.

txheej txheem ua noj:

  1. Muab lub mis qaib ntawm 2 daim ntawv qhwv yas thiab siv cov nqaij npua los txhawm rau cov nqaij. Rov ua cov txheej txheem nrog cov seem seem.
  2. Muab cov nqaij qaib rau ntawm lub rooj txiav, caij nrog cov txuj lom. Muab 4 prunes rau hauv nruab nrab.
  3. Yob cov qaib, qhwv txhua yob rau hauv nqaij npuas kib thiab ruaj ntseg nrog toothpicks. Sprinkle lub resulting yob nrog ib tug tawg ntawm cov tshuaj tsw qab.
  4. Ci ntawm 200 degrees rau 20-30 feeb.
  5. do mustard nrog mayonnaise, decorate ruddy nqaij qaib yob nrog ib tug txawv txawv sauce.

Koj tuaj yeem ua noj xws li kev kho mob tsis yog hauv qhov cub xwb, tab sis kuj hauv lub lauj kaub kib. Ua li no, sov lub txiv roj roj nyob rau hauv ib lub lauj kaub frying, muab cov yob rau hauv boiling dej. Fry 6-7 feeb kom txog thaum crusty, npog, txuas ntxiv ua noj rau 8-10 feeb.

Ua noj hauv qhov cub! Nqaij qaib fillet nrog nqaij npuas kib, cheese thiab asparagus

Cov tshuaj no zoo li ntxim nyiam thiab qab heev. Nws yog amazing tias xws li ib tug exquisite delicacy yog ib qho yooj yim ua noj rau koj tus kheej nyob rau hauv cov phab ntsa ntawm koj tus kheej chav ua noj. Yuav ua li cas ua noj meatloaf?

Yooj Yim Cub Daim Ntawv Qhia
Yooj Yim Cub Daim Ntawv Qhia

khoom siv:

  • 300g nqaij qaib fillet;
  • 150g asparagus;
  • 100 ml pesto sauce;
  • -sawb, Paresan;
  • Italian txuj lom.

Preheat qhov cub kom 200 degrees. Txhuam cov nyias nyias nrog pesto thiab Fry lub asparagus nyob rau hauv ib lub lauj kaub. Muab ob peb stalks ntawm zaub nyob rau hauv nruab nrab ntawm kev sib tw fillet, sprinkle nrog grated cheese. Qhwv lub yob, qhwv ntxiv pieces ntawm nqaij npuas kib. Ci rau 30-40 feeb.

Pom zoo: