Qaib ntxhw ci nrog qos yaj ywm hauv qhov cub: daim ntawv qhia nrog daim duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

qaib qaib ntxhw yog suav tias yog ib qho khoom noj American. Tab sis niaj hnub no nws tau dhau los ua neeg nyiam nyob hauv peb lub teb chaws ua tsaug rau cov nqaij noj.

qaib ntxhw ci nrog qos yaj ywm hauv qhov cub tuaj yeem npaj tau ntau txoj hauv kev. Raws li ib tug niaj hnub tais, yam tsawg kawg nkaus ntawm cov khoom xyaw yog siv: nqaij, txiav rau hauv pieces, qos yaj ywm, spices thiab roj. Rau lub rooj noj mov festive, nws yog kev cai ua noj qaib ntxhw tag nrho. Tsis tas li ntawd, koj tuaj yeem ntxiv ntau yam khoom xyaw uas zoo nrog cov khoom tseem ceeb: ua ntej ntawm tag nrho cov, cov no yog ntau yam zaub, nceb, cheese, seasonings thiab ntau dua.

ua noj ua haus

qaib ntxhw ci nrog qos yaj ywm hauv qhov cub yog suav tias yog ib qho khoom noj nyuaj. Nws yuav siv sij hawm ntau los ua noj, tshwj xeeb tshaj yog thaum nws los txog rau tag nrho lub cev.

Ntev npaum li cas kom ci qos yaj ywm nrog qaib ntxhw hauv qhov cub? Ua noj tag nrho cov noog koj yuav xav taukwv yees li peb teev rau cov nqaij kom siav tag thiab muaj kua thiab sib tw.

Yog tias cov nqaij raug txiav rau hauv daim, ces lub sij hawm kho cua sov yog txo qis thiab yuav nyob ntawm seb qhov chaw ntawm lub cev thiab lawv qhov loj npaum li cas. Qhov nruab nrab, nws yuav siv sij hawm los ntawm ib mus rau ib thiab ib nrab teev ua noj.

Kev npaj

Ua ntej koj pib ua noj qaib ntxhw hauv qhov cub, koj yuav tsum npaj cov khoom xyaw. Lub carcass yuav tsum tau ntxuav kom zoo thiab qhuav. Yog hais tias nws yuav tsum tau siav tag nrho, nws raug nquahu kom tsau nws rau 12 teev hauv dej ntsev nrog cov txuj lom.

Nws yog qhov zoo dua los xaiv cov qos yaj ywm ntawm ntau yam uas tsis boil muag thiab tom qab ci ua kom lawv cov duab zoo, saib zoo nkauj thiab qab.

Thiab tam sim no qee cov zaub mov txawv rau qhov cub ci qaib ntxhw nrog qos yaj ywm.

ib

Lub festive tais yuav xav tau cov khoom xyaw hauv qab no:

• qaib ntxhw carcass (kwv yees li 4 kg);
• 1.5 kg qos yaj ywm;
• 150g dos;
• 100ml qaub cream;
• ob teaspoons ntawm nutmeg;
• 300g nceb;
• ob teaspoons curry;
• 50ml zaub roj;
• ntsev;
• thyme;
• -coriander.

Ua noj tag nrho qaib ntxhw hauv qhov cub:

1. Tev, ntxuav thiab boil cov qos yaj ywm kom txog thaum ib nrab siav.
2. Ntxhi qaib qaib ntxhw. Sib tov ntsev, coriander, thyme, curry, nutmeg. RUB lub seasoning sib tov rau sab nraum cov noog thiabsab hauv.
3. Txiav nceb mus rau hauv slices, dos rau hauv cubes los yog ib nrab rings.
4. Hloov lub lauj kaub nrog roj, kib cov dos rau tsib feeb, tom qab ntawd ntxiv cov nceb thiab ua noj kom txog thaum cov dej evaporates. Tom qab ntawd ntxiv qaub cream thiab simmer. Ntxiv ob tws qos yaj ywm rau lub nceb sau thiab sib tov. Muab cov qaib cov txwv thiab tso rau ntawm daim ntawv ci. Npog lub carcass nrog ntawv ci thiab muab tso rau hauv qhov cub preheated, ci rau ib teev.
5. Tshem tawm cov ntawv ci ntawm qaib ntxhw. Txiav cov qos yaj ywm ntxiv thiab teem ib ncig ntawm cov noog. Ci kom txog thaum ua tiav.

Cov qaib ntxhw ua tiav hauv qhov cub nrog qos yaj ywm yuav tsum tig tawm ruddy.

qaib ntxhw

Rau cov zaub mov no koj yuav tsum noj:

• 300g qaib ntxhw fillet;
• 400g qos yaj ywm;
• ib dos;
• plaub tablespoons roj txiv roj;
• paj;
• ntsuab;
• xwb.

Yuav ua li cas ci qaib ntxhw fillet nrog qos yaj ywm hauv qhov cub:

1. Yaug cov nqaij qaib fillet thiab txiav mus rau hauv me me pieces.
2. Ntxuav qos yaj ywm, ces tev, ntxuav dua thiab txiav rau hauv cubes los yog tuav - raws li koj tau siv. Tom ntej no, ntsev thiab kua txob. Cov tshuaj ntsuab qhuav tuaj yeem ntxiv yog tias xav tau.
3. Txiav dos rau hauv cubes.
4. Muab qos yaj ywm, dos thiab qaib cov txwv rau hauv ib lub tais. Ntxiv cov roj txiv roj thiab sib tov nrog koj txhais tes kom nws coats tag nrho cov khoom sib npaug. Tso dej rau ib lub hlis twg ntawm ib teev (tsis txhob muab tso rau hauv lub tub yees).
5. Muab cov nqaij nrog qos yaj ywm thiab dos rau hauv ib lub tais ci los yog ntawm daim ntawv ci thiab npogfoil.
6. Kub qhov cub kom 180 degrees. Muab ib daim ntawv ci los yog pwm rau hauv nws li 25 feeb. Tom qab ntawd tshem tawm cov ntawv ci thiab ua noj rau lwm 10-15 feeb kom lub tais ruddy.

Tshem cov tais tawm ntawm qhov cub thiab nphoo nrog cov tshuaj ntsuab tshiab.

Nyob hauv cheese

qaib ntxhw ci hauv qhov cub nrog qos yaj ywm thiab cheese muaj qhov saj zoo heev. Rau daim ntawv qhia no, koj yuav tsum ua noj:

• 1 kg qaib ntxhw (fillet);
• ib dos;
• xya qos yaj ywm;
• 30g cheese nyuaj;
• ob txiv lws suav;
• 50ml txiv roj roj;
• ob tablespoons mayonnaise;
• paj;
• xwb.

ua noj xaj:

1. qaib ntxhw fillet txiav rau hauv daim thiab tuav txhua tus me me. Ntxiv ntsev thiab kua txob. Fry hauv cov roj txiv roj ntawm ob sab, ces tso rau ntawm daim ntawv phuam kom nqus cov roj ntau dhau.
2. Tig lub qhov cub thiab preheat rau 180 degrees.
3. Muab qaib cov txwv rau ntawm daim ntawv ci.
4. Txiav cov dos rau hauv nyias ib nrab ib ncig, maj mam Fry thiab muab tso rau ntawm daim ntawv ci hla cov nqaij.
5. tev cov qos yaj ywm, ntxuav lawv, txiav rau hauv voj voog thiab muab tso rau saum dos.
6. Tshem tawm cov tawv nqaij ntawm cov txiv lws suav los ntawm kev muab tso rau hauv dej npau npau li ob peb feeb thiab txiav rau hauv voj voog. Tshaj tawm saum cov qos yaj ywm. Yog hais tias txiv lws suav loj, txiav lawv mus rau hauv ib nrab ntawm lub voj voog. Muab mayonnaise rau saum thiab kis nws tusyees.
7. Muab tso rau hauv qhov cub rau 40 feeb.
8. Grategrated cheese.
9. Tshem tawm daim ntawv ci los ntawm qhov cub, nphoo lub tais nrog cheese thiab muab rov qab rau ob peb feeb kom cov cheese yaj tag.

Daim ntawv qhia nqaij qaib thiab qos yaj ywm ci no tuaj yeem pom zoo rau lub rooj noj mov.

Bake drumstick

qaib ntxhw drumstick nrog qos yaj ywm muaj qhov tshwj xeeb nplua nuj saj. Txhawm rau ci nws, koj yuav xav tau cov khoom xyaw hauv qab no:

• 900g drumstick;
• 600g qos yaj ywm;
• 120g carrots;
• 70 ml txiv roj roj;
• 200 g tswb kua txob;
• 70ml soy sauce;
• 150 ml dej ntxhia;
• 200g dos;
• xya cloves ntawm qej;
• Italian tshuaj ntsuab;
• ob nplooj nplooj.

ua noj xaj:

1. Tev qej thiab txiav txhua lub clove rau ib nrab.
2. Yaug thiab qhuav lub drumstick, txiav hauv nws thiab khoom nrog qej. Grate cov qij seem thiab sib tov nrog txiv roj roj, ntxiv Italian tshuaj ntsuab, ncuav nyob rau hauv soy sauce, ntxhia dej thiab mix.
3. Muab lub tes tsho rau ci, khi rau ntawm ib sab, tso lub nruas rau hauv nws, ncuav rau hauv lub marinade thiab khi rau lwm kawg. Muab lub drumstick nrog marinade nyob rau hauv lub tub yees rau ob teev. Lub sijhawm no, tig lub tes tsho ntau zaus.
4. Muab lub tes tsho, khi rau ntawm ib sab. Txiav carrots rau hauv tuav, dos thiab tswb peppers rau hauv ib nrab rings, qos yaj ywm rau hauv slices. Muab tso rau hauv lub tes tsho hauv qab no: qos yaj ywm, carrots, dos, peppers thiab thaum kawghloov cov qaib ntxhw los ntawm lub tes tsho. Muab khi rau sab nraud thiab tso rau ntawm daim ntawv ci. Muab lub tes tsho rau hauv ob peb qhov chaw nrog tus pas txhuam hniav. Muab ib daim ntawv ci rau hauv qhov cub preheated thiab ci rau ib teev thiab ib nrab ntawm 180 degrees.

Nyob hauv pots

Cov nqaij qaib qaib nrog qos yaj ywm hauv qhov cub yog qhov tshwj xeeb tshaj yog qab hauv cov lauj kaub av. Txhawm rau npaj cov zaub mov zoo no, koj yuav xav tau cov khoom xyaw hauv qab no:

• 0.5kg qaib ntxhw fillet;
• rau qos yaj ywm;
• ib noob;
• 100 ml dib pickle;
• ob lub txiv qaub;
• ib zaub;
• ntsev;
• kub.

How to cook turkey:

1. Ntxuav lub fillet thiab txiav mus rau hauv me me tuav, Fry lub kab kom txog thaum Golden xim av nyob rau hauv roj.
2. Tev, ntxuav thiab txiav zaub rau hauv cubes. Pickled cucumbers tuaj yeem grated ntawm coarse grater.
3. Muab dib pickle rau hauv ib lub tais haum, ntxiv ib khob dej, ntxiv ntsev thiab kua txob, sib tov.
4. Muab fillet pieces rau hauv lauj kaub, ces qos yaj ywm, carrots, dos, dib. Ncuav rau hauv cov brine npaj thiab npog lub lauj kaub nrog hau.
5. Nyob rau hauv qhov cub kub rau 180 degrees rau ib teev.

Cov zaub mov tiav yuav tsum tso cai rau brew rau kaum feeb ua ntej noj.

Nyob hauv kaw

qaib ntxhw yog cov khoom xyaw zoo rau ob qho tib si noj txhua hnub thiab hnub so. Tsis tas li ntawd, cov nqaij no suav hais tias yog ib qho kev noj qab haus huv tshaj plaws.nrog qaib thiab luav.