Yuav noj dab tsi nrog lub siab cod: zaub mov yooj yim thiab qab. Lub tswv yim rau Pairing Cod Liver nrog lwm yam khoom noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cod daim siab yog cov khoom noj qab thiab noj qab haus huv uas muaj ntau cov rog zoo. Nws yog muag hauv jars, feem ntau nrog ntxiv ntsev los yog lwm yam txuj lom. Txawm li cas los xij, nws yog qhov zoo dua los xaiv cov khoom lag luam nrog tsawg kawg ntawm cov khoom xyaw. Lub siab cod yog dab tsi? Nws yog, ntawm chav kawm, qab ntawm nws tus kheej. Txawm li cas los xij, nrog nws koj tuaj yeem ua ntau yam zoo, thiab qhov tseem ceeb tshaj plaws, cov khoom noj txom ncauj yooj yim, nrog rau cov zaub xam lav. Cov khoom xyaw no mus zoo nrog cov zaub tshiab, qhob cij, tartlets. Cod daim siab yeej tsim nyog nyob rau ntawm txhua lub rooj. Cov zaub mov yooj yim rau cod daim siab zaub xam lav nrog cov duab tau nthuav tawm hauv kab lus.

Khoom noj qab zib hauv tartlets

qhov kev xaiv no yog tsim rau cov neeg nyiam cov khoom noj txom ncauj yooj yim tab sis zoo nkauj. Lub siab cod yog dab tsi? Nws yuav tsum raug sau tseg tam sim ntawd tias cov khoom no mus zoo nrog cucumbers, ob qho tib si tshiab thiab ntsev. Rau hom khoom noj txom ncauj no, koj yuav tsum noj cov khoom xyaw hauv qab no:

• zaub xam lav tartlets;
• ib hub siab;
• bunch of dill;
• tsib pickles;
• plaub qe;
• ib zaub loj;
• mayonnaise.

Lub siab ntawm lub hub yog pauv mus rau lub sieve kom cov roj ntau dhau. Tom qab ntawd, muab cov khoom tso rau hauv ib lub tais thiab siv rab rawg los grind nws mus rau hauv lub puree. Carrots thiab qe yog boiled, peeled, txiav mus rau hauv me me cubes. Qhov me me cov khoom xyaw rau ib qho appetizer, qhov zoo dua thiab tastier lub tais yuav.

Cov dib yog tshem tawm ntawm lub hub, cia lub brine ntws, txiav mus rau hauv me me pieces. Dill yog ntxuav, qhuav, thiab ces crumbled. Tag nrho cov khoom xyaw yog tov, seasoned nrog mayonnaise. Qhov tseeb, daim ntawv qhia zaub xam lav nrog cod siab thiab qe tso cai rau koj kom tau txais cov zaub xam lav tsis tu ncua, tsis yog la carte. Txawm li cas los xij, nyob rau hauv rooj plaub no, nws yog nteg tawm ntawm tartlets. Tsis tas li ntawd, ib lub tais nrog lawv tuaj yeem dai nrog nplooj ntsuab.

Quail egg salad

Daim ntawv qhia rau cod daim siab zaub xam lav nrog qe tuaj yeem ua tau ntau dua qub los ntawm kev hloov cov qe qaib nrog qe quail. Rau lub tais no koj yuav tsum noj:

• khob khob;
• kaum pitted ntsuab txiv ntseej;
• iceberg lettuce;
• kaum quail qe;
• ob peb sprigs ntawm dill los yog parsley;
• ntsev kom saj;
• tablespoon txiv roj roj;
• ib nrab ib tablespoon ntawm txiv qaub kua txiv.

Cov zaub xam lav no muaj qhov muag heev thiab tshiab. Nws zoo nkauj heev, yog li koj tuaj yeem kho cov qhua nrog nws.

Pib nrog, boil quail qe, txias, huv,txiav rau hauv halves. Cov lettuce yog ntxuav, qhuav, thiab ces torn rau hauv loj pieces los ntawm txhais tes, nteg tawm nyob rau hauv ib lub tais zaub xam lav los yog nyob rau hauv ib lub tais. Twigs ntawm ntsuab yog txiav finely. Lub siab cod tau tawm ntawm lub hub, cov roj ntau dhau tso cai rau ntws, txiav rau hauv me me.

Muab daim siab rau ntawm nplooj lettuce, decorate nrog halves ntawm quail qe, sprinkle nrog tag nrho cov txiv ntseej.

Kev hnav khaub ncaws yooj yim thiab cua cod daim siab nyias, tuav butter, ntsev thiab kua txiv qaub. Ncuav qhov sib tov tshaj cov khoom xyaw, ua haujlwm tam sim.

Hearty Potato Salad

Raws li koj tuaj yeem pom los ntawm cov zaub mov txawv, muaj cov khoom xyaw tiag tiag rau cov khoom noj txom ncauj cod. Piv txwv li, rau cov tais no koj yuav tsum noj:

• khob khob;
• 400 grams qos yaj ywm;
• 200 grams ntawm carrots;
• plaub qe;
• 200 grams pickled dib;
• ib leeg;
• ntsev thiab allspice saj;
• mayonnaise rau nyias hnav khaub ncaws.

qhov kev xaiv no txaus siab heev. Raws li txoj cai, lawv tuaj yeem hloov tau tag nrho cov pluas noj.

qos yaj ywm, carrots thiab qe yog boiled. Carrots yog peeled, rubbed on ib coarse grater. Qos yaj ywm yog txiav mus rau hauv me me cubes. Qe yog rubbed on ib coarse grater. Cucumbers raug tshem tawm ntawm lub hub, tshaj brine yog drained. Txiav rau hauv strips, kuj heev nyias. Dawb ib feem ntawm leek yog txiav mus rau hauv rings. Lub siab raug muab tshem tawm ntawm lub hub, tso cai rau ntws cov roj, knead nrog rab rawg.

Txhua cov khoom xyaw yog tov, ntsev thiab kua txob rau saj. Rau kev hnav khaub ncaws, ntxiv me ntsis roj los ntawm daim siab thiab mayonnaise. Cod daim siab nrog dib thiab qos yaj ywm yog ib qho kev xaiv zoo rau txhua hnub. Cov zaub mov no tau npaj sai sai, tab sis nws hloov tawm qab heev.

Portioned Rice Salad

Nqaij ntses ib txwm zoo nrog mov. Thiab lub siab cod yog tsis muaj kev zam. Rau qhov kev xaiv zaub xam lav no, koj yuav tsum noj:

• ib puas grams boiled mov;
• tau ntawm cod;
• 3 qe;
• 80 grams nyuaj cheese;
• plaub tablespoons ntsuab peas.

no zaub xam lav qhuav me ntsis. Vim li no, cov ntses tau npaj rau nws nrog ob peb tablespoons mayonnaise thiab ob me me pickled cucumbers.

Lub siab cod tau tawm ntawm lub hub, muab tso rau hauv lub tais. Ntxiv boiled thiab txias mov, sib tov ob yam khoom xyaw. Qe yog boiled, rubbed on ib tug nplua grater. Cheese kuj yog av nrog grater.

Rau cov ntses, dib yog rubbed, nyem tawm ntawm cov kua txiv ntau dhau. Mayonnaise yog ntxiv rau pawg.

Lawv pib muab cov khoom xyaw rau hauv cov tais nyias nyias. Rice nrog cod siab yog muab tso rau hauv qab. Sab saum toj - peas, ces me ntsis ntses, qe, ntses dua, topped nrog cheese. Koj tuaj yeem ntxiv qee cov tshuaj ntsuab tshiab.

Nov yog ib qho zaub mov qab heev. Daim ntawv qhia yooj yooj yim tso cai rau koj kom tau txais kev nthuav qhia zoo nkauj uas koj tuaj yeem ua rau cov qhua xav tsis thoob. Cov mov me ntsis nqus cov roj rau daim siab, thiab cov kua txiv lws suav ntxiv ntxiv succulence.

suav zaub qhwv

Daim ntawv qhia qab no kuj xav tau mov. Txawm li cas los, juicinessIb daim ntawv qhia yooj yim nrog lub siab cod yog pab nrog zaub. Rau cov zaub xam lav no koj yuav tsum noj:

• ib pob basmati mov;
• ib hub siab;
• peb me me pickles;
• me ntsis ntuj yogurt rau hnav;
• tablespoon tws dill;
• ib nrab liab dos;
• ib puas grams ntawm Suav cabbage;
• ib lub tswb kua txob loj;
• ob qe;

Txawm li cas los xij, koj tuaj yeem ua qhov nqaij qaib daim siab zaub xam lav no zoo nkauj dua. Ua li no, noj ib nrab ib lub tswb kua txob ntawm cov xim sib txawv. Koj tuaj yeem xaiv qee cov nplooj parsley rau garnish lub zaub xam lav.

Cod liver salad: ib daim ntawv qhia yooj yim nrog daim duab

Ua ntej, boil lub cereal, raws li cov lus qhia ntawm lub pob, tshem tawm kom txias tag. Dos yog peeled, txiav mus rau hauv me me cubes. Txiav cov kua txob, tshem tawm cov noob, partitions. Tshem cov qia. Txiav rau hauv nyias strips.

Suav cabbage shredded. Yog tias muaj qhov nyuaj, ces lawv tsis siv. Cov zaub xam lav no xav tau cov nplooj ntsuab ntsuab. Qe thiab dib txiav rau hauv me me cubes. Tag nrho cov khoom xyaw yog tov. Ntxiv cod daim siab, tws rau hauv me me cubes. Nkag mus rau mov thiab dill. Topped nrog yogurt thiab spices mus saj.

Muaj tseeb txhua leej txhua tus paub txog cov zaub xam lav "Herring hauv qab lub tsho tiv no". Nyob rau hauv no variant, lub siab yog siv. Rau lub tais no koj yuav tsum noj:

• khob khob;
• plaub qos tubers;
• ib nrab zaub;
• ib beet;
• plaub qe;
• 250 grams ntawm mayonnaise;
• onion.

zaub thiab qe yuav tsum tau boil. Tom qab ntawd lawv ntxuav, rubbed on ib coarse grater, nteg tawm nyob rau hauv txawv tais. Dos yog tev thiab chop finely.

Lub siab muab tso rau hauv qab ntawm lub tais, txog ib nrab ntawm lub hub, knead nrog rab rawg. Tom qab ntawd los ib txheej ntawm qos yaj ywm, smeared nrog mayonnaise. Dos yog pw rau saum, ces lwm txheej ntawm daim siab. Nws yog them nrog carrots, qe yog pw. Maj mam smeared nrog mayonnaise. Beets yog nteg on to top, uas yog decorated nrog mayonnaise. Xws li cov zaub xam lav yuav tsum tau ntim rau li peb teev.

khob qe

Nrog dab tsi noj cod siab? Nws yeej mus zoo nrog qe! Cov khoom noj txom ncauj no yog tsim los ntawm qhov no. Txhawm rau npaj nws, koj yuav tsum noj:

• kaum boiled qaib qe;
• khob khob;
• ob puas grams nyuaj cheese;
• dill;
• ntsev, kua txob;
• mayonnaise rau hnav khaub ncaws;
• me ntsis liab caviar rau decorate lub appetizer.

Nov yog ib qho yooj yim tshaj plaws cod daim siab tais. Nws kuj yog ib qho qab heev kom cia ntxiv ib clove ntawm qej, tab sis qhov no yog ib qho kev pib xyaum ua.

Pib, npaj cov pob tawb. Ua li no, lub qe yog ntxuav, txiav mus rau hauv halves, lub yolk raug tshem tawm los ntawm lawv. Thaum tso lub workpiece ib sab.

Cov yolks muab tso rau hauv lub tais, cod siab tsis muaj roj. RUB cheese rau hauv ib lub tais, muab mayonnaise. Txhua yam yog sib tov kom huv si los ua ib qho muab tshuaj txhuam. Koj tuaj yeem siv lub tshuab ntxhua khaub ncaws. Ntsev thiab kua txob loj. puvtxhua ib nrab ntawm lub qe yog dai kom zoo nkauj nrog dill sprigs thiab qe rau saum. Lub appetizer nws tus kheej tuaj yeem tso rau ntawm nplooj lettuce.

Qhov kev xaiv khoom noj txom ncauj no tuaj yeem siv los ua ntxiv rau pob kws chips, khob cij yob, sau tartlets nrog nws. Rau lub tais no koj yuav tsum noj:

• ib nruab nrab ripe avocado;
• 125 grams daim siab;
• qej clove;
• me txiv qaub kua txiv;
• ob peb sprigs ntawm parsley;
• ob peb nplooj ntawm tshiab basil;
• 1, 5 teaspoons finely tws pickles;
• ob peb tablespoons mayonnaise.

Npaj cov khoom noj txom ncauj no yooj yim heev. Ua li no, txiav lub peeled avocado rau hauv cubes, ntxiv daim siab rau nws, tsis muaj roj. Muab peeled qej. Ntxiv txiv qaub kua txiv, ntxiv ntsev thiab kua txob, muab zaub ntsuab. Spicy lovers tuaj yeem ntxiv ib tee dej kub. Txhua yam yog mashed nrog ib tug blender. Dab tsi yog cod siab nrog avocado thiab qej? Qhov kev xaiv yooj yim tshaj plaws yog nthuav tawm lub appetizer ntawm toast. Koj tuaj yeem sau cov tartlets nrog nws.

YSalad "Jicy" with apple

no cov zaub xam lav no muaj kua heev vim cov dib tshiab thiab txiv apples. Rau nws koj yuav tsum tau noj cov khoom xyaw hauv qab no:

• ib hub siab;
• ob qe;
• ib puas grams nqaij npuas;
• ib apple;
• ib puas grams tshiab dib;
• mayonnaise rau hnav.

Apple zoo dua los noj zaub ntsuab, tawv, zoo dua qaub ntau yam. Nws yog ntxuav, txiav mus rau hauv ib daim hlab. Ua tib yam nrog dib. Crab nqaij yog txiav mus rau hauv cubes. Lub qe yog crumbled finely.

Ib apples muab tso rau hauv qab ntawm lub tais zaub xam lav, ib dib muab tso rau saum. Lub siab yog tshem tawm ntawm lub hub, cov roj yog drained. Txiav rau hauv pieces thiab kis tshaj lub dib. Sprinkle nrog crab nqaij. Ntxiv qe. Lubricate lub zaub xam lav nrog mayonnaise. Xws li cov zaub xam lav yuav tsum xa mus rau lub tub yees li ib teev lossis ob teev kom nws so.

Lenten Liver Salad

Cov zaub xam lav no muaj qhov ntxim nyiam heev. Nws yog haum rau Lent, tab sis nws tuaj yeem noj tau txhua lub sijhawm. Rau cov zaub xam lav qab, koj yuav tsum noj cov khoom xyaw hauv qab no:

• khob khob;
• ob tubers boiled qos yaj ywm;
• ib qho zaub qhwv;
• dos taub hau;
• pob kws;
• ib teaspoon ntawm vinegar;
• fresh dib.

dos yog tev, txiav rau hauv cubes. Ncuav dej npau npau rau nws, ntws cov kua, nyem tawm cov dej noo ntau dhau nrog koj txhais tes. Qos yaj ywm yuav tsum tau boiled nyob rau hauv lawv cov tawv nqaij kom khaws cov vitamins. Tom qab nws ntxuav, txiav mus rau hauv me me cubes. Carrots kuj tau tev thiab finely tws. Cucumbers yog peeled, txiav mus rau hauv cubes. Lub siab yog kneaded nrog rab rawg. Tag nrho cov khoom xyaw yog tov. Kua txiv yog drained los ntawm pob kws.

Vinegar yog nchuav rau hauv cov roj seem ntawm daim siab. Koj tuaj yeem sim nrog nws, piv txwv li, tsis yog txiv apples, tab sis cawv lossis txiv hmab. Sau cov zaub xam lav nrog lub resulting loj. Parsley los yog dill yog haum rau kho kom zoo nkauj.

Zaub xam lav nrog croutons thiab pob kws

Nov yog zaub xam lav yooj yim heev! Rau nws nws yog ua tauSiv cov crackers hauv khw muag khoom, lossis koj tuaj yeem ua koj tus kheej. Rau daim ntawv qhia no koj yuav tsum noj:

• ib hub siab;
• ob qe;
• ib pawg ntawm cov zaub ntsuab;
• ib lub kaus poom pob kws me me.

Lub siab yog crushed nrog rab rawg, pob kws ntxiv, tsis muaj kua txiv. Cov qe yog finely tws. Ntsuab yog txiav mus rau hauv me me cubes. Txhua yam yog tov, seasoned nrog qaub cream los yog mayonnaise mus saj. Sprinkle nrog croutons.

YYuav ua li cas ua noj croutons? Rau qhov no, thiab rau lwm cov zaub xam lav, koj tuaj yeem ua koj tus kheej croutons. Rau lawv koj yuav tsum tau:

• 5-6 daim nplej los yog rye qhob cij.
• Qee butter thiab zaub roj.

Cov crust raug tshem tawm ntawm lub khob cij ncig ib puag ncig. Nws yog qhov zoo dua los muab cov khoom me ntsis qhuav, tsis yog tshiab. Txiav lub pulp rau hauv me me cubes. Fry nyob rau hauv ib tug sib tov ntawm zaub thiab butter, yog li nws yuav tastier thiab juicier. Pab cov zaub xam lav thaum lub croutons tau txias.

Cod daim siab yog cov khoom noj qab haus huv thiab qab heev. Los ntawm nws koj tuaj yeem npaj ntau yam khoom noj txom ncauj rau lub rooj festive. Yog li, nws tuaj yeem ua lub hauv paus rau zaub nyoos. Ib tug neeg nyiam kev xaiv hearty nrog qos yaj ywm. Thiab ib txhia muab lub siab nrog lub kua ntsuab. Xws li cov zaub xam lav tuaj yeem npaj sai sai thaum cov qhua twb nyob ntawm lub qhov rooj. Tsis tas li, ua ke nrog qee yam khoom, koj tuaj yeem ntim cov qe, tartlets nrog daim siab.