2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Ua noj tsis txwv rau cov tais diav xws li pizza, sushi lossis boar hauv caug. Cov chav ua noj uas tsis tau tshaj tawm kuj muaj qee yam qiv. Txawm li cas los xij, txhua tus neeg uas tau sim ib qho zaub xam lav Turkish yuav tsis kam rov ua qhov kev paub zoo tshaj no. Thiab saj lwm cov tais diav "los ntawm tib lub opera."
Piyaz
Nov yog lub npe ntawm Turkish zaub xam lav nrog taum. Cov muaj pes tsawg leeg yog txawv me ntsis, txawm hais tias nws yuav luag tsis suav nrog cov kab txawv, saj yog unforgettable, kev npaj yog theem pib.
taum boil kom txog thaum siav, nws yuav xav tau ib khob. Ob lub qe kuj nyuaj-boiled. Ib tug medium-qhov loj qhov me dos txiav mus rau hauv ib nrab rings thiab ncuav nrog diluted vinegar rau ob peb feeb. Ob txiv lws suav thiab qe raug txiav nyob rau hauv feem rau cov taum, dos yog ntxuav thiab ntxiv rau tag nrho cov khoom xyaw. Koj yuav tsum tau seasoned nrog ib tug tshwj xeeb sauce. Rau nws, peb diav ntawm taum yog kneaded rau hauv gruel thiab ua ke nrog ib nrab ib khob ntawm tahina (sesame paste), ib khob ntawm txiv hmab txiv ntoo vinegar, kua txiv squeezed los ntawm ib nrab ib tug txiv qaub,grated qej, zira thiab plaub tablespoons txiv roj roj. Tom qab stirring, lub Turkish zaub xam lav yog sprinkled nrog parsley thiab garnished nrog txiv ntseej.
Eggplant in the studio
Cov Turks hwm cov zaub no heev, siv nws hauv thawj chav kawm, chav kawm thib ob, thiab khoom noj txom ncauj. Zoo heev nrog lawv thiab Turkish zaub xam lav. Daim ntawv qhia hu rau ob peb eggplants, pierced nyob rau hauv ob peb qhov chaw, ci kom txog thaum muag muag, tev, drained ntawm ntau tshaj kua thiab txiav. Tom qab ntawd cov zaub yog tov nrog peb tws qej cloves, ob peb tablespoons ntawm txiv roj roj, ob dia txiv qaub kua txiv thiab ib quarter khob ntawm ntuj yogurt. Spicy tsw yog tiav los ntawm cayenne thiab dub kua txob; Tom qab nteg tawm nyob rau hauv ib feem, lub tais yog sprinkled nrog tws parsley.
Zoo nkauj Turkish Salad
Cov zaub mov no yuav tsum tau ua kom zoo ua ntej noj lossis nws yuav tig mus ua slurry. Ua ntej, koj yuav tsum tau ci lub tswb kua txob kom txog thaum kev sib tw, tshem tawm cov tawv nqaij los ntawm nws thiab txiav mus rau hauv ib daim hlab. Ob peb lub khob cij yog toasted kom txog thaum Golden xim av los yog dhau los ntawm lub toaster thiab tawg rau hauv vaj huam sib luag. Ib pawg ntawm lettuce nplooj yog torn los ntawm txhais tes, 3-4 txiv lws suav yog txiav mus rau hauv me me pieces, ib tug me me dos muab faib ua nyias ib nrab ib ncig. Qhov no Turkish zaub xam lav yog hnav nrog ib tug sib tov ntawm txiv roj roj, pomegranate syrup thiab txiv qaub kua txiv. Nws muab tso rau ntawm lub rooj nyob rau hauv ib feem ntawm lub tais, sprinkled nrog sumac thiab tws tshuaj ntsuab.
Tsis muaj bulgur nyob qhov twg
Cov cereal no yog nrov nyob rau hauv Qaib Cov Txwv li eggplant. Thiabzaub xam lav los ntawm nws yog hearty, cua, appetizing. Nws txoj kev npaj pib tsuas yog nrog nws: 150 g ntawm bulgur yog boiled, tov nrog ob tablespoons txiv lws suav muab tshuaj txhuam thiab sab laug kom txias. Ob peb ntoo thuv ceev yog qhuav nyob rau hauv ib lub lauj kaub. Ob tug txiv lws suav thiab ib nrab ib tug ntev dib raug txiav random. Shallots thiab qej cloves yog minced. Chop dos, mint, parsley. Tag nrho cov khoom xyaw yog tov nrog qhov sib ntxiv ntawm ib spoonful ntawm chili flakes, kua txiv los ntawm ib tug txiv qaub, tsib tablespoons ntawm txiv roj roj thiab ob sumac. Turkish zaub xam lav nrog bulgur yuav tsum tau muab rau cov neeg noj tam sim ntawd. Nws qab zoo li no.
Turkish yoo mov
Cov tais no haum rau txhua tus neeg uas ua raws pawg ntseeg sau ntawv. Nyob rau tib lub sijhawm, nws yuav txaus siab rau tasters nrog ob qho tib si saj thiab tsos. Lub taub hau dos yog txiav rau hauv ib nrab ntawm lub nplhaib, ncuav nrog freshly squeezed txiv kab ntxwv kua txiv nrog ntxiv ntawm ib spoonful ntawm sumac seasoning. Yog hais tias nws tsis nyob ntawd, sourness yuav muab nrog ib nrab ib teaspoon ntawm txiv qaub kua txiv. Ib feem peb ntawm ib kilogram ntawm Suav cabbage yog thinly tws, me ntsis wrinkled thiab ncuav rau hauv ib lub thawv nrog dos. Lub dib yog txiav nyob rau hauv semicircles, ib nrab ntawm cov kua txob qab zib - nyob rau hauv squares, dill nrog parsley - finely. Tag nrho cov no yog ua tib zoo sib tov, ua rau hauv ib lub swb thiab sprinkled nrog av kua txob.
Turkish salad nrog crab sticks
No appetizer tsis zoo li yuav muaj feem xyuam rau cov zaub mov ntawm lub teb chaws ntawm tib lub npe, tab sis nws yog hu ua li ntawd. Thiab nyob rau hauv lub npe no tau txais kev lees paub dav ntawm cov neeg noj mov. Los ntawm ib tug raug "crab" zaub xam lav (sticks, qe, pob kws) txawv heev thiab, nyob rau hauv peb lub tswv yim, rau qhov zoo duasab.
Lub hauv paus tivthaiv, uas yog, crab sticks, yog txiav noticeably loj, rau hauv cubes nrog ib sab ntawm ib centimeter. Yog tias koj tsis nyiam qhov kev txiav no, koj tuaj yeem txo qhov loj ntawm qhov tawg, tab sis tsis pub ntau tshaj ob zaug. Ib qho sib npaug ntawm cov nqaij npua zoo, uas yog, 200 grams, yog txiav rau hauv tsis tuab strips. Ib tug loj liab tswb kua txob thiab peb txiv lws suav raug txiav nyob rau hauv tib txoj kev. Txawm li cas los xij, cov duab ntawm cov txiv lws suav tuaj yeem rov ua cov duab ntawm cov nplaum. cheese yog rubbed rau ntawm qhov loj tshaj grater; nws yog noj ntau npaum li "crabs" los yog nqaij npua. Lub teeb mayonnaise yog siv rau hnav khaub ncaws; aesthetes tuaj yeem hloov nws nrog ntuj yogurt tov rau saj nrog ntsim mustard.
Koj yuav twv yuav raug hu nyiam cov zaub xam lav Turkish - cov duab qhia pom tseeb tias lawv noj qab nyob zoo! Txawm hais tias nws zoo li koj tias lawv suav nrog cov khoom tsis sib xws - pov tseg cov kev tsis ntseeg, cov zaub mov txawv tau raug sim thiab pom zoo los ntawm ntau tiam neeg ntawm Ottoman thiab ntau lab tus neeg ncig tebchaws.
Pom zoo:
Ntses zaub xam lav: ib lub txhab nyiaj ntawm cov zaub mov txawv. Zaub xam lav nrog kaus poom ntses: zaub mov txawv
Nqaij ntses ib txwm nrov heev hauv peb lub tebchaws. Tias yog vim li cas hnub no peb xav coj los rau koj mloog cov tais diav uas qab tshaj plaws thiab yooj yim uas suav nrog cov khoom hauv kaus poom thiab ntsev
Cov zaub xam lav tshaj plaws: zaub mov, khoom tsim nyog, duab
Cov zaub nyoos qab tshaj plaws thiab ua kom muaj ntau yam khoom noj. Lawv tsis xav tau cov khoom xyaw kim thiab ntau lub sijhawm los npaj lawv. Koj yuav xav tau cov khoom lag luam raws caij nyoog thiab feem ntau pom nyob hauv lub tub yees. Los ntawm kev ntxiv me ntsis kev xav thiab kev hlub, koj tuaj yeem ua haujlwm tiag tiag rau koj tsev neeg thiab phooj ywg. Yog li, xav txog daim ntawv qhia zaub xam lav twg yog qhov yooj yim thiab qab tshaj plaws
Cov zaub xam lav niaj hnub: hom zaub xam lav, muaj pes tsawg leeg, cov khoom xyaw, daim ntawv qhia ua ntu zus nrog cov duab, nuances thiab secrets ntawm kev ua noj, tsim txawv txawv thiab cov zaub mov qab tshaj plaws
Zaj lus qhia yuav ua li cas npaj cov zaub nyoos qab thiab qub uas tuaj yeem ua haujlwm rau hnub so thiab hnub ua haujlwm. Nyob rau hauv tsab xov xwm koj tuaj yeem nrhiav zaub mov txawv rau cov zaub xam lav niaj hnub nrog cov duab thiab cov lus qhia step-by-step rau lawv cov kev npaj
Lub neej tsis muaj suab thaj: dab tsi tshwm sim hauv lub cev, qhov tshwm sim, qhov tshwm sim, cov lus qhia los ntawm kws noj zaub mov, tshuaj xyuas
Koj puas xav txog koj lub neej tsis muaj piam thaj? Tom qab tag nrho, qhov no yog ib qho ntawm cov khoom nyiam tshaj plaws uas cov neeg ntawm txhua lub hnub nyoog nyiam. Cov qhob noom xim kasfes dub thiab dawb, khoom qab zib nrog ntau hom kev ntim khoom, ntau yam ncuav qab zib, pastries thiab ncuav qab zib, jams hauv tsev thiab curd desserts … Ob leeg menyuam yaus thiab cov neeg laus nyiam noj tag nrho cov no. Kuj tseem muaj cov piam thaj ntau hauv cov khoom noj uas tsis muaj teeb meem xws li kua txiv hmab txiv ntoo, cereal thiab protein tuav, kas fes shakes, mis nyuj thiab ketchup
Qhov txawv ntawm Olivier zaub xam lav thiab lub caij ntuj no zaub xam lav yog dab tsi? Cov zaub mov uas nyiam
Txhua tsev neeg niaj hnub thiab ib tus neeg Lavxias paub zoo txog cov zaub xam lav "Olivier" thiab "Lub caij ntuj no". Lawv txawv li cas? Dab tsi yog cov zaub mov classic rau cov tais diav no? Koj tuaj yeem hloov daim ntawv qhia li cas? Qhov no thiab ntau ntxiv hauv kab lus no