Cupcakes nrog boiled condensed mis nyuj: zaub mov txawv thiab ua noj ua haus nta
Cupcakes nrog boiled condensed mis nyuj: zaub mov txawv thiab ua noj ua haus nta
Anonim

Nws nyuaj rau nrhiav cov khoom qab zib sov thiab hauv tsev ntau dua li cupcakes nrog boiled condensed mis nyuj. Nws daim ntawv qhia yog qhov yooj yim heev thiab suav nrog cov khoom siv yooj yim nkaus xwb, uas yog vim li cas ntau tus niam tsev poob rau hauv kev hlub nrog nws. Nyob rau tib lub sijhawm, lub hauv paus tuaj yeem npaj rau tsev cheese, yogurt, mis nyuj, butter, nrog ntxiv ntawm citrus txiv hmab txiv ntoo, thiab nyob rau hauv txhua version koj tau txais ib tug zoo delicacy uas koj tsev neeg thiab cov qhua yuav twv yuav raug hu nyiam.

cupcakes nrog mis nyuj
cupcakes nrog mis nyuj

Rau daim ntawv qhia yooj yim tshaj plaws thiab qab tshaj plaws rau cupcakes nrog boiled condensed mis nyuj, npaj ib lub qe, ib nrab ib khob suab thaj, mis nyuj muaj roj thiab zaub roj, 10 g ntawm ci hmoov, ob peb khob ntawm hmoov thiab 3/4 khob ntawm boiled condensed mis nyuj.

Txhawm rau npaj lub khob noom cookie, thawj lub qe nrog qab zib, ntxiv mis nyuj, butter thiab ci hmoov. Sib tov txhua yam kom huv si thiab ntxiv cov hmoov nplej sifted rau hauv feem. Faib cov pawg npaj rau hauv ob feem kom ua ib qhome ntsis ntau dua li lwm tus. Faib qhov loj dua rau hauv pwm, sau lawv txog 1/3 tag nrho. Tom qab ntawd, siv ib tug teaspoon, tso lub boiled condensed mis nyuj nyob rau hauv qhov chaw thiab ncuav tshaj lub khob noom cookie ntxiv. Xa mus rau qhov cub rau 25-30 feeb. Ci ntawm qhov kub ntawm 185-190 degrees. Kuaj rau kev ua tiav nrog ntoo skewer, tshem cov khob noom, tshem tawm ntawm lub lauj kaub thiab cia txias.

Kefir cupcakes

Cupcakes on kefir nrog boiled condensed mis nyuj
Cupcakes on kefir nrog boiled condensed mis nyuj

Xav txog lwm yam ntawm cov zaub mov yooj yim tshaj plaws rau cupcakes nrog boiled condensed mis nyuj. Lub khob noom cookie nyob rau hauv no version yog heev lush thiab cua. Npaj rau nws ib khob ntawm kefir, ib pob ntawm butter (+ 15 grams rau lubricating pwm), 190 g ntawm hmoov, 0.45 kg ntawm granulated qab zib, ob peb qe, ib spoonful ntawm dej qab zib thiab ib nrab ib khob ntawm boiled condensed mis nyuj.

Ua ntej tshaj plaws, zom cov qe nrog qab zib kom xaus nrog cov khoom dawb. Ntxiv softened butter thiab sib tov zoo. Ncuav nyob rau hauv kefir (nws yuav tsum nyob rau hauv chav tsev kub), ntxiv dej qab zib thiab ntxiv sifted hmoov nyob rau hauv feem. Tom qab ntawd roj cov pwm thiab ncuav ib nrab ntawm lub khob noom cookie rau hauv lawv, muab cov filling rau hauv nruab nrab thiab npog nws nrog rau qhov seem ntawm qhov loj. Ci ntawm 180 degrees rau ib nrab ib teev.

Curd Cake Recipe

Curd muffins
Curd muffins

Rau daim ntawv qhia no rau muffins nrog boiled condensed mis nyuj, nws yog qhov zoo dua los noj cov tsev cheese tshiab. Koj yuav xav tau txog 230 g ntawm nws, kuj npaj ib khob hmoov nrog ib tug swb, ib nrab ib khob suab thaj, ib nrab ib pob ntawm butter, peb qe, ib diav ntawm ci hmoov, ib tug peb lub hlis twg khob ntawm concentrated mis nyuj thiab ib nrab ib hub. ntawm boiled condensed mis nyuj.

Muab cov butter ua ke nrog cov suab thaj, tom qab ntawd ntxiv cov qe, ncuav rau hauv cov mis nyuj thiab maj mam knead lub khob noom cookie. Thaum kawg, muab lub tsev cheese (nws yog qhov zoo dua los ua kom homogeneous nrog lub tshuab ua noj). Sift hmoov thiab ci hmoov nyob rau hauv batch. Tshaj ib nrab ntawm lub khob noom cookie tiav rau hauv pwm, tom qab ntawd ntxiv ib diav ntawm condensed mis nyuj thiab npog nrog cov mov paj ntxiv. Ci ntawm 180 degrees rau ib nrab ib teev. Cov khob noom no tuaj yeem tawm ntawm cov pwm yooj yim heev, thiab yog li lawv tuaj yeem ua haujlwm kub.

Biscuit ncuav mog qab zib
Biscuit ncuav mog qab zib

Peb muab ua noj cov ncuav qab zib tshaj plaws nrog cov mis nyuj khov. Daim ntawv qhia ua noj rau cov khoom qab zib no suav nrog 245 g ntawm hmoov, peb qe, me ntsis vanillin, ib diav ntawm dej qab zib slaked nrog vinegar, 3/4 khob suab thaj, 10 ml ntawm butter thiab boiled condensed mis nyuj..

Tua cov qe ua ke nrog qab zib, ntxiv vanilla thiab ntxiv mus kom txog thaum koj tau txais cov mos mos fluffy. Tom qab ntawd nkag mus rau sifted hmoov nyob rau hauv ib feem, muab cov dej qab zib slaked nrog vinegar. Sib tov lub khob noom cookie nrog maj mam txav ntawm hauv qab mus. Tsis txhob hnov qab roj cov pwm thiab nthuav tawm ib nrab ntawm qhov tshwm sim, tom qab ntawd ntxiv cov mis nyuj condensed thiab npog nrog qhov thib ob ntawm lub khob noom cookie. Xa mus rau qhov cub preheated rau 180 degrees rau 20 feeb. Yog xav tau, tsau cov khoom qab zib tiav nrog qab zib los yog zib ntab syrup thiab sprinkle nrog hmoov.

Nut Cupcakes

Txiv ntseej muffins
Txiv ntseej muffins

Nco ntsoov ua noj walnut muffins nrog boiled condensed mis nyuj. Kev tshuaj xyuas ntawm cov hostesses uas twb tau sim cov khoom qab zib no yog qhov zoo heev, vim tias qhov delicacy tsis muajTsis yog tsuas yog tsw qab ntxiag, tab sis kuj muaj nplua nuj saj.

Npaj ib khob hmoov nplej, 3/4 khob mis nyuj tshiab, ib nrab ib pob ntawm butter, peb khob suab thaj, peb qe, ib nrab ib khob mis condensed, 5g ci hmoov thiab 100-120g shelled ceev..

Ob teev ua ntej ua noj, tshem cov butter ntawm lub tub yees thiab tso rau ntawm lub txee kom yaj. Tom qab ntawd ua tib zoo rub nws nrog ib feem ntawm qab zib. Nkag mus rau lub qe thiab ncuav nyob rau hauv cov mis nyuj nyob rau hauv ib tug nyias kwj. Sib tov zoo thiab sift nyob rau hauv hmoov nrog rau ci hmoov. Txiav cov txiv ntseej rau ntawm lub rooj tsavxwm nrog tus pin dov thiab ntxiv rau lwm cov khoom xyaw. Do dua kom cov huab hwm coj homogeneous. Sprinkle ob peb tee dej rau hauv pwm, sau 3/4 ntawm lub ntim nrog mov paj, muab boiled condensed mis nyuj - txog ib nrab ib teaspoon txhua. Ncuav cov batter ntxiv rau saum thiab tso rau hauv qhov cub. Ci rau 20-25 feeb ntawm 185 degrees. Pab cupcakes sov.

Chocolate muffins nrog qaub cream

chocolate cupcakes
chocolate cupcakes

Daim ntawv qhia cov mis nyuj khov no yuav dhau los ua koj nyiam - nws yooj yim heev thiab muaj cov qhob noom xim kasfes. Tab sis nws yog cov khoom xyaw no uas ua rau cov khoom qab zib qab qab li sai tau. Npaj 460 g hmoov, 170 g butter, 80-90 g condensed mis nyuj, plaub qe, ib nrab ib bar ntawm tsaus chocolate, ib khob suab thaj, 3/4 khob qaub cream thiab ib spoonful ntawm dej qab zib.

Ncuav qab zib rau hauv ib lub tais thiab sib tov nrog qe. Qhuav cov qhob noom xim kasfes hauv dej da dej thiab ntxiv rau qhov qab zib, tom qab ntawd ntxiv melted butter rau hauv qhov chaw. Do txhua yam nrog ib tug whisk, muab qaub cream thiab hmoov sifted ua ke nrog dej qab zib. Txauib nrab ntawm lub resulting loj nyob rau hauv pwm, ntxiv ib nrab ib spoonful ntawm boiled condensed mis nyuj nyob rau hauv nruab nrab ntawm txhua tus thiab npog nrog cov seem mov paj. Xa mus rau qhov cub, preheated rau 180 degrees. Tom qab 20-25 feeb, tshem tawm cov cupcakes tiav thiab cia txias. Yog tias xav tau, lawv tuaj yeem muab cov hmoov qab zib los yog chocolate chips.

Citrus Cupcakes

citrus cupcakes
citrus cupcakes

Nyob rau hauv daim ntawv qhia no rau muffins nrog boiled condensed mis nyuj, koj muaj peev xwm siv tej citrus txiv hmab txiv ntoo: txiv kab ntxwv, txiv qaub, txiv qaub. Xaiv qhov koj nyiam tshaj plaws. Peb yuav muab cov txiv kab ntxwv tsw qab ua lub hauv paus. Npaj 3/4 khob suab thaj, vanillin, peb-quarters ntawm ib pob ntawm butter, peb qe, ob peb teaspoons ntawm ci hmoov, boiled condensed mis nyuj thiab 210-240 g ntawm hmoov.

Tshem tawm cov zest ntawm txiv kab ntxwv yam tsis tas kov cov txheej dawb, nyem cov kua txiv hmab txiv ntoo los ntawm cov tawv nqaij. Hla lub melted butter kom txog thaum dawb nrog piam thaj thiab vanilla. Tom qab ntawd nkag mus rau ib lub qe ib zaug. Ntxiv zest thiab citrus kua txiv. Nkag mus rau cov hmoov nplej sifted nrog ci hmoov hauv feem. Faib ib feem ntawm lub khob noom cookie tiav rau hauv pwm, nteg tawm lub filling thiab sau nrog cov seem seem. Xa mus rau qhov cub thiab ci ntawm 180 degrees rau 20-25 feeb. Tom qab lub sijhawm teev tseg, xyuas cov khoom qab zib kom npaj txhij nrog tus pin ntoo thiab tso rau ntawm lub rooj rau kaum tsib feeb - nws yooj yim dua kom tau cov khob noom txias tawm ntawm cov pwm.

Furry cupcake nrog cov khoom hauv qhov cub

cupcake nrog filling
cupcake nrog filling

Yog tias koj tsis nyiam mess nrog lub khob noom cookie, ncuav nws mus rau hauv cov thawv me me, peb coj los rau koj mloog hauv qab no. Cupcake nrog boiled condensed mis nyujsab hauv, siav nyob rau hauv ib daim ntawv loj, nws hloov tawm tsis muaj tsawg cua tshaj li portioned desserts. Npaj rau nws 380 g ntawm boiled condensed mis nyuj, ib khob ntawm hmoov, ib nrab ib pob ntawm butter, ib nrab ib khob ntawm starch, plaub qe, 60 ml ntawm mis nyuj, 55 g suab thaj, txiv qaub thiab ib spoonful ntawm dej qab zib.

Muab ib lub tais hlau, muab softened butter rau hauv. Muab tso rau ntawm qhov hluav taws kub me me los yog hauv dej da dej thiab, nplawm, yaj. Tshem lub thawv ntawm lub qhov cub thiab cia cov khoom txias.

Hauv lwm lub tais, sib tov cov hmoov nplej, hmoov nplej thiab dej qab zib. Nyem tawm kua txiv los ntawm txiv qaub. Cais cov dawb los ntawm yolks, ntxiv ib pinch ntawm ntsev thiab tuav lawv mus rau hauv ib tug fluffy muaj zog ua npuas ncauj. Txuas ntxiv mus, ntxiv cov yolks thiab thaum kawg ncuav rau hauv cov kua txiv qaub. Hauv ib feem, ntxiv hmoov nplej nrog hmoov nplej thiab dej qab zib. Do - koj yuav tsum muaj batter nruab nrab.

Txhais ib qho me me ntawm butter rau ntawm pwm, ncuav ib nrab ntawm lub khob noom cookie thiab xa tuaj rau peb mus rau tsib feeb hauv qhov cub preheated. Tom qab ntawd muab nws tawm, muab cov pob ntawm condensed mis nyuj nrog ib rab diav (tso me ntsis rau impregnation) thiab sau nrog cov mov paj ntxiv. Ci ntawm 180 degrees rau 40-50 feeb. Ces cia lub ncuav qab zib txias me ntsis.

Npaj cov ntses los ntawm cov kua mis thiab mis nyuj ntxiv: muab cov khoom xyaw thiab cua sov hauv da dej. Ncuav lub khob noom cookie tseem sov nrog cov impregnation tiav, ua haujlwm hauv ib nrab teev.

txiv maj phaub muffins

Txiv maj phaub muffins
Txiv maj phaub muffins

Ib qho ntawm kev hloov pauv ntawm cupcakes nrog boiled condensed mis nyuj yog muffins. Daim ntawv qhia ib qib zuj zus yuav tso cai rau koj ua txhua yam kom raug thiab tsis txhob cuam tshuam dab tsi. Npaj 45 g txiv maj phaub flakes, 90 g butter,120 ml ntawm mis nyuj, ib khob suab thaj, 125 g qaub cream, ob peb qe, 375 g ntawm hmoov, boiled condensed mis nyuj thiab 7-8 g ntawm ci hmoov.

  1. Sift hmoov rau hauv ib lub tais nrog rau cov hmoov ci. Ntxiv qab zib thiab txiv maj phaub flakes. Yog tias koj xav ua kom lub khob noom cookie ntau homogeneous, zom cov chips hauv chav ua noj ua ntej.
  2. Yeej qe rau hauv lwm lub thawv, muab qaub cream thiab muab txhua yam nrog mis nyuj. Thaum kawg, ntxiv cov txiav rau hauv daim butter thiab sib tov cov khoom xyaw kom txog thaum tus.
  3. Muab cov hmoov sib tov qhuav nrog cov kua thiab maj mam knead lub khob noom cookie. Yog tias koj pom nws tuab heev, ntxiv ob peb tablespoons mis nyuj ntxiv.
  4. Txhob ib nrab ntawm qhov loj rau hauv pwm, muab cov ntim thiab npog nrog cov khoom seem ntawm lub khob noom cookie.
  5. Xa mus ci hauv qhov cub ntawm 190 degrees.
  6. Tom qab 25 feeb, xyuas qhov kev npaj ntawm lub khob noom cookie nrog skewer.
  7. Cia txias me ntsis ntawm chav sov thiab pab nrog mis nyuj sov.

Nrog ntau yam zaub mov txawv rau cupcakes nrog boiled condensed mis nyuj, koj tuaj yeem npaj cov khoom qab zib tshiab txhua lub sijhawm. Peb vam tias koj txaus siab rau qhov tshwm sim!

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