Stewed qos yaj ywm hauv lub cooker qeeb yam tsis muaj nqaij: zaub mov txawv nrog cov duab
Stewed qos yaj ywm hauv lub cooker qeeb yam tsis muaj nqaij: zaub mov txawv nrog cov duab
Anonim

qos yaj ywm tais diav muaj ntau haiv neeg, vim nws tau ua ke nrog yuav luag txhua yam khoom noj. Koj tuaj yeem ua noj cov qos yaj ywm qab heev hauv lub cooker qeeb yam tsis muaj nqaij. Ntau yam zaub (cab, carrots, zucchini, dos, carrots, celery, thiab lwm yam), tshuaj ntsuab, seasonings, cheese, qaub cream, nceb tuaj yeem ua ntxiv. Kab lus nthuav qhia ntau yam zaub mov txawv rau cov qos yaj ywm stewed hauv lub cooker qeeb yam tsis muaj nqaij.

daim ntawv qhia classic

khoom:

  • Ib thiab ib nrab kilograms ntawm qos yaj ywm (nyiam dua cov hluas).
  • ib lub noob.
  • Peb lub rooj. diav roj zaub.
  • 150g txiv lws suav.
  • Ib tug zaub ntug hauv paus.
  • ob cloves qej.
  • Teaspoon of Provence tshuaj ntsuab.
  • S alt.
  • tshuaj ntsuab tshiab rau koj saj (parsley, cilantro, ntsuab dos, dill, qej qus).
qab stewed qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij
qab stewed qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij

Ciav stewed qos yaj ywm hauvqeeb cooker tsis muaj nqaij:

  1. Txiav cov dos rau hauv me me, muab tso rau hauv lub tais multicooker, ces ncuav rau hauv cov roj zaub.
  2. Carrots ntxuav, tev, txiav mus rau hauv ib daim hlab los yog cubes, xa mus rau lub qeeb cooker. Teem lub program "Frying" rau ib quarter ntawm ib teev.
  3. Thaum cov dos thiab carrots kib, tev cov qos yaj ywm, ntxuav thiab txiav rau hauv cubes nruab nrab.
  4. Nyob rau hauv kib ntawm carrots thiab dos, muab lws suav muab tshuaj txhuam, uas yuav tsum tau diluted nrog ib tug me ntsis dej, thiab tws qej. Ua noj nyob rau hauv tib hom rau yim feeb.
  5. Muab qos yaj ywm, ntsev thiab qhuav Provencal tshuaj ntsuab rau hauv ib lub tais.
  6. Ntxiv dej (tus nqi nyob ntawm qhov sib xws ntawm cov tais koj xav tau).
  7. Teem "Stew" hom rau ib teev thiab ua noj hauv qab lub hau.
  8. Txhob tshuaj ntsuab tshiab kom zoo.
  9. Kaum feeb ua ntej qhov kawg ntawm kev ua noj, ncuav cov zaub ntsuab rau hauv lub tais.

Meatless qos yaj ywm daim ntawv qhia rau Redmond multicooker

khoom:

  • Kilogram qos yaj ywm.
  • 0.5L mis nyuj.
  • Ib nrab ntawm dos.
  • Ob rooj. diav roj zaub.
  • Ib pawg me me ntawm cov dos ntsuab thiab parsley txhua.
Multicooker Redmond
Multicooker Redmond

Txoj kev ua noj stewed qos yaj ywm yam tsis muaj nqaij hauv Redmond qeeb cooker:

  1. chop lub dos finely, muab tso rau hauv lub tais multicooker, ntxiv zaub roj.
  2. Tig rau ntawm qhov Frying rau kaum feeb thiab kib cov dos hauv qab lub hau.
  3. Peel thiab txiav qos yaj ywm. Thaum qhov kev pab cuam frying tiav, xa mus raukhob to bow.
  4. Pho rau hauv mis nyuj, ntxiv kua txob thiab ntsev.
  5. Tig rau hom "Tshem Tawm" rau ib teev.
  6. Tom qab lub suab nrov, qhib lub hau, hloov cov qos yaj ywm siav rau hauv daim phiaj thiab dai lawv nrog cov tshuaj ntsuab tshiab.

Nrog zaub qhwv thiab zucchini

Cov zaub mov tsis yog tsuas yog qab, tab sis kuj sib tw. Nws tuaj yeem ua rau nws tus kheej thiab ua zaub mov rau nqaij thiab ntses.

khoom:

  • 200 g qos yaj ywm.
  • 100 g dawb cabbage.
  • Ib tug zaub ntug hauv paus.
  • 250g courgettes.
  • S alt.
  • Table. ib spoonful ntawm lws suav muab tshuaj txhuam.
  • khob dej.
  • av kua txob.
qos yaj ywm hauv qeeb cooker zaub mov tsis muaj nqaij
qos yaj ywm hauv qeeb cooker zaub mov tsis muaj nqaij

ua noj ua haus:

  1. Tev qos yaj ywm thiab txiav mus rau hauv me me cubes.
  2. Grate ntxuav thiab peeled carrots.
  3. Txiav zucchini rau hauv me me.
  4. Txiav cov zaub qhwv rau hauv nyias strips.
  5. Muab cov zaub npaj rau hauv lub tais multicooker.
  6. Dua txiv lws suav muab tshuaj txhuam hauv dej, ncuav hauv av kua txob, ntsev, sib tov kom huv si.
  7. Muab txiv lws suav rau hauv lub tais nrog zaub, kaw lub hau.
  8. Tig rau "Stewing" lossis "Baking" program rau ib teev.

Tom qab lub suab nrov, qhib lub hau, maj mam sib tov cov zaub thiab npaj rau ntawm daim phiaj.

Nrog zaub qhwv thiab txiv lws suav

Koj tuaj yeem ua qos yaj ywm hauv lub cooker qeeb yam tsis muaj nqaij nrog txiv lws suav thiab zaub qhwv. Txiv lws suav muab cov zaub mov no zoo acidity.

khoom:

  • 6 qos yaj ywm.
  • Plaubtxiv lws suav.
  • 300 g cabbage.
  • Ob rooj. spoons ntawm sunflower roj.
qab qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij
qab qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij

ua noj ua haus:

  1. Ntawm cov txiv lws suav, txiav hlais hlais hauv dej npau npau li ib nrab feeb, ces hloov mus rau dej txias. Tshem cov tawv nqaij ntawm cov txiv lws suav.
  2. Txiav txiv lws suav rau hauv cubes.
  3. Ncuav zaub roj rau hauv lub tais, ces cubes ntawm txiv lws suav.
  4. ntxuav thiab chop cabbage.
  5. Tev qos yaj ywm, txiav rau hauv cubes.
  6. Muab cov zaub qhwv thiab qos yaj ywm tso rau hauv lub tais multicooker, kua txob, ntxiv ntsev thiab sib tov.
  7. Teem "Stewing" program thiab ua noj hauv qab lub hau rau 40 feeb.

Koj tuaj yeem ua cov qos yaj ywm qab hauv lub cooker qeeb yam tsis muaj nqaij nrog qaub cream.

khoom:

  • 10 qos yaj ywm.
  • 250g high fat qaub cream.
  • Pepper.
  • khob dej.
  • S alt.
  • Table. ib spoonful ntawm butter.
Qos yaj ywm nyob rau hauv ib tug multicooker
Qos yaj ywm nyob rau hauv ib tug multicooker

ua noj ua haus:

  1. Ntxuav qos yaj ywm, tev, ntxuav dua thiab txiav rau hauv cov kab loj lossis cov hlais. Tsis txhob txiav cov qos yaj ywm me dhau los lawv yuav poob.
  2. Xa cov qos yaj ywm rau lub tais, nphoo nrog ntsev thiab kua txob, nrog rau cov seasonings rau koj nyiam, sib tov maj mam.
  3. Nyob rau hauv ib lub tais nyias, sib tov qaub cream thiab dej, sib tov kom txog thaum tus thiab ncuav rau hauv qos yaj ywm.
  4. Muab butter rau hauv lub qhov cub qeeb, npog nrog lub hau,tig rau qhov "Extinguishing" program thiab ua noj rau 40 feeb. Nws raug nquahu kom kuaj xyuas cov qos yaj ywm npaj tom qab 30 feeb, vim tias lub zog ntawm multicookers txawv.

Nrog nceb

Lwm txoj kev rau kev ua noj stewed qos yaj ywm hauv lub cooker qeeb yam tsis muaj nqaij yog nrog nceb.

khoom:

  • 0.7 kg qos yaj ywm.
  • 0, 5 kg nceb.
  • S alt.
  • ib lub noob.
  • 250 g qaub cream.
qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij
qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij

ua noj ua haus:

  1. Tev qos yaj ywm, txiav rau hauv slices.
  2. Txiav dos rau hauv ib nrab lub nplhaib, champignons rau hauv slices.
  3. Roj lub tais, muab cov dos tso rau hauv nws thiab sauté kom txog thaum pob tshab hauv qhov Frying nrog lub hau qhib.
  4. Thaum cov dos siav, ntxiv cov nceb thiab kib rau lwm 10-15 feeb.
  5. Ntxiv qos yaj ywm thiab qaub cream rau lub tais, ntsev thiab, yog tias xav tau, ntxiv lwm cov txuj lom thiab seasonings. Sib tov cov ntsiab lus ntawm lub tais, kaw lub multicooker thiab teeb qhov "Extinguishing" program rau 45 feeb.

Koj tuaj yeem ua stew yam tsis muaj nqaij hauv lub cooker qeeb nrog oyster nceb, chanterelles lossis porcini nceb.

Nrog tshuaj ntsuab thiab qej

Daim ntawv qhia no hu rau me me qos yaj ywm tshiab. Nws yog ntshaw tias cov tubers yog kwv yees li qhov loj me.

khoom:

  • 800 g qos yaj ywm.
  • ob cloves qej.
  • Pepper.
  • 250 g qaub cream (tsawg kawg yog 15% rog).
  • S alt.
stewed qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij
stewed qos yaj ywm nyob rau hauv ib tug qeeb cooker tsis muaj nqaij

ua noj ua haus:

  1. Yaug cov qos yaj ywm kom huv si thiab ntxuav lawv cov av siv txhuam, ces cia lawv qhuav.
  2. Roj lub tais multicooker nrog roj thiab muab cov qos yaj ywm tso rau hauv.
  3. Tig rau qhov "Frying" program thiab Fry cov qos yaj ywm kom txog thaum Golden xim av. Tig nws kom nws tsis hlawv.
  4. grate qej thiab sib tov nws nrog qaub cream, kua txob thiab ntsev.
  5. Muab cov qos yaj ywm nrog qaub cream sauce, kaw, teem "Stew" lossis "Baking" hom rau ib teev.
  6. Yaug cov zaub ntsuab, qhuav thiab chop nrog rab riam.
  7. Tom qab lub suab nrov, qhib lub multicooker, hloov cov qos yaj ywm rau hauv lub tais thiab nphoo nrog tshuaj ntsuab.

Nrog rosemary

khoom:

  • 800 g qos yaj ywm.
  • 3 cloves qej.
  • Peb lub rooj. diav roj zaub.
  • 3 bay nplooj.
  • 20 kua txob sib tov.
  • Ib nrab sprig ntawm rosemary.
  • S alt.
  • Provence tshuaj ntsuab.

ua noj ua haus:

  1. Luag nplooj nplooj nrog koj txhais tes. Sib tov cov peppercorns thiab rosemary. Tev lub qej, tshem tawm cov tub ntxhais thiab chop finely.
  2. Tev cov qos yaj ywm thiab txiav mus rau hauv nruab nrab sticks los yog slices.
  3. Mov nrog txuj lom, ntsev, ncuav nyob rau hauv zaub roj, sib tov dua.
  4. Muab tso rau hauv ib lub tais, ntxiv dej me ntsis, teeb "Tswj" hom rau ib nrab teev.
  5. Kuaj xyuas qhov ua tiav nrog rab rawg lossis riam, tom qab ntawd tshem tawm ntawm lub cooker qeeb.

Muab cov qos yaj ywm stewed tawm ntawm lub multicooker. Nws ua haujlwm tsis muaj nqaij thiab.qab heev. Nws tuaj yeem noj nrog zaub tshiab, pickles lossis tshuaj ntsuab.

Qos yaj ywm nrog qej, ntsev thiab rosemary
Qos yaj ywm nrog qej, ntsev thiab rosemary

Nrog zaub

khoom:

  • tsib qos yaj ywm.
  • Nyob zoo ib tsoom phooj ywg.
  • Ib tug zaub ntug hauv paus.
  • Ib tug me zucchini.
  • Ib me qe qe.
  • Pepper.
  • ob txiv lws suav.
  • S alt.
  • zaub roj.
  • Qej mus saj.

Txoj kev ua noj stewed qos yaj ywm:

  1. Txiav eggplant rau hauv lub voj voog, ntsev thiab tawm rau nees nkaum feeb. Tom qab ntawd, yaug, qhuav thiab txiav rau hauv cubes.
  2. Txiav zucchini thiab qos yaj ywm rau hauv cubes loj, carrots rau hauv voj voog.
  3. Txiav cov noob ntawm cov kua txob thiab txiav rau hauv cubes.
  4. Txiav txiv lws suav rau hauv loj hlais, dos rau hauv ib nrab rings.
  5. Ncuav cov roj zaub rau hauv lub qhov cub qeeb, muab cov dos thiab ua noj rau hauv "Frying" hom rau 15 feeb.
  6. YTom qab ntawd muab zaub rau hauv ib ntus: qos yaj ywm, kua txob qab zib, zucchini, txiv lws suav, eggplants, carrots. Ntxiv ntsev, kua txob, kaw lub multicooker thiab tig rau "Stew" rau 30-40 feeb.
  7. Thaum cov txheej txheem ua noj dhau lawm, qhib lub hau, muab cov qej qej (ob los yog peb cloves), kaw, teem lub "Cua sov" hom rau 10 feeb.

Tips

  • Thaum ua cov qos yaj ywm hauv lub cooker qeeb hauv stew, nws tsis pom zoo kom txiav lawv me me, txwv tsis pub nws yuav tig mus rau hauv cov txheej txheem, tshwj xeeb tshaj yog tias muaj qaub cream hauv daim ntawv qhia.
  • Yog tias koj npaj yuav muab qaub cream rau hauv lub tais, ces koj xav taupaub tias nws yuav tsum tau diluted, nyob ntawm seb muaj roj cov ntsiab lus, nrog dej los yog qab zib. Diluted qaub cream ua rau lub tais ntau muaj kua.
stewed qos yaj ywm nyob rau hauv ib tug qeeb cooker Redmond tsis muaj nqaij
stewed qos yaj ywm nyob rau hauv ib tug qeeb cooker Redmond tsis muaj nqaij
  • Ua kom cov qos yaj ywm stewed hauv lub cooker qeeb yam tsis muaj nqaij muaj ntxhiab, nws raug nquahu kom ntxiv seasonings rau nws. Coriander, marjoram, cumin, nplooj nplooj yog tshwj xeeb tshaj yog haum rau qhov no.
  • Ua qos yaj ywm sai, koj yuav tsum tau stew nyob rau hauv ib lub multicooker kaw.
  • Yog txiv lws suav thiab zucchini ntxiv rau cov qos yaj ywm, tsis xav tau dej vim cov zaub no tsim kua txiv txaus.
  • Yuav kom zaub muaj kua, tsis txhob sim lawv kom ntev.
  • txhawm rau txhim kho qhov saj, nws raug pom zoo kom ntxiv cov tshuaj ntsuab qhuav los yog txuj lom.

Pom zoo: