Yuav ua li cas ua noj shawarma hauv pita qhob cij hauv tsev: cov khoom xyaw, daim ntawv qhia nrog cov lus piav qhia, ua noj ua haus
Yuav ua li cas ua noj shawarma hauv pita qhob cij hauv tsev: cov khoom xyaw, daim ntawv qhia nrog cov lus piav qhia, ua noj ua haus
Anonim

Txawm hais tias cov zaub mov ntawm txoj kev thiab txhua yam khoom noj ceev yog suav tias tsis noj qab haus huv, ntau tus neeg nyiam cov zaub mov zoo li no. Qhov tsuas yog qhov tsis zoo yog tias nws yeej tsis paub 100% paub dab tsi yog sab hauv, yog li tsis yog txhua tus neeg tuaj yeem yuav cov khoom noj zoo li no ntawm cov khw noj mov hauv txoj kev, txawm tias lawv lub siab nyiam. Nws yog rau cov neeg zoo li no tias tsab xov xwm no yuav qhia koj yuav ua li cas ua noj shawarma hauv tsev hauv pita qhob cij, thiab cov duab ib ntus ntawm daim ntawv qhia yuav pab ua ntu zus.

shawarma yog dab tsi?

Shawarma, shuarma yog txhua yam hais txog tib lub tais, uas yog ib qho ntawm cov nquag tshaj plaws ntawm cov ntawv qhia zaub mov ntawm ntau lub tsev noj mov. Feem ntau nws yog nqaij kib rau ntawm qhov hnoos, dhau qhov hluav taws kub, txiav rau hauv me me thiab qhwv rau hauv ib lub ncuav mog qab zib unleavened nrog rau cov ntses, tshuaj ntsuab thiab ntau yam ntxiv.

yuav ua li cas ua shawarma hauv tsev hauv pita qhob cij nrog nqaij qaib daim ntawv qhia
yuav ua li cas ua shawarma hauv tsev hauv pita qhob cij nrog nqaij qaib daim ntawv qhia

Muaj ib qho vegan version tsis muaj nqaij, tab sis nrog nceb, taum pauv, zaub ntau yam. Ua noj shawarma hauv tsev hauv pita qhob cij, ze li sai taureminiscent ntawm saj ntawm tus thawj, siv yaj los yog nqaij npuas, tab sis nws yog yooj yim dua thiab pheej yig dua noj nqaij qaib fillet los yog ncej puab. Nqaij qaib nqaij ua noj sai dua, noj ntau dua, uas tseem ceeb rau ntau yam.

YYuav ua li cas ua shawarma nrog nqaij qaib hauv pita qhob cij hauv tsev: ib daim ntawv qhia ib kauj ruam nrog cov duab

Daim ntawv qhia yooj yim tshaj plaws yog raws li cov khoom no:

  • Armenian nyias lavash - 1 daim;
  • Nqaij qaib fillet - 500 grams;
  • YBeijing cabbage - 120 grams;
  • 1 txiv lws suav (tuaj yeem khaws tau);
  • 1 txiv lws suav tshiab nrog nqaij;
  • mayonnaise thiab ketchup - 60 grams txhua;
  • 2 tbsp. l. zaub roj;
  • 1/2 tsp ntsev;
  • 2 cloves qej;
  • 1/4 tsp nutmeg thiab tib cov kua txob dub;
  • ob peb dos ntsuab.

Npaj cov filling

Ua ntej koj ua noj shawarma hauv tsev hauv pita qhob cij, koj yuav tsum tau txiav nqaij qaib thiab kib nrog txuj lom. Ua li no, txiav lub fillet rau hauv me me pieces, sprinkle nrog ib tug sib tov ntawm ntsev, crushed qej thiab spices, tawm rau 10-15 feeb kom nthuav tawm cov aroma ntawm spices.

yuav ua li cas ua noj shawarma
yuav ua li cas ua noj shawarma

Muab cov roj tso rau hauv lub lauj kaub kib thiab kib cov nqaij qaib hauv nws kom txog thaum Golden xim av, nplawm nrog lub spatula kom muab ib qho "tan". Thaum cov nqaij ua noj, chop Suav cabbage rau hauv nyias strips, txiav lub dib nyob rau hauv tib txoj kev, thiab txiv lws suav rau hauv me me slices. Qee tus neeg ntxiv cov dib tshiab ntxiv, tab sis qhov no ua rau qhov tsis tsim nyog saj tsis sib haum.

Kev xaiv nqaij npuas

Nco tauib qho kev xaiv sai dua, tsis ntim nrog cov roasted fillets, koj tuaj yeem ua noj shawarma hauv tsev hauv pita qhob cij nrog nqaij qaib txoj kev nyob mus ib txhis tsis khoom neeg ua: yuav cov nqaij qaib uas npaj txhij thiab txiav rau hauv daim. Cov saj yuav tsis zoo li ib txwm, tab sis vim li cas ho tsis?

yuav ua li cas ua noj shawarma hauv tsev hauv pita qhob cij
yuav ua li cas ua noj shawarma hauv tsev hauv pita qhob cij

Koj tseem tuaj yeem kib tag nrho cov nqaij qaib hauv lub lauj kaub kom txog thaum siav, thiab tom qab ntawd txiav rau hauv me me. Qhov no version ntawm kev npaj nqaij rau lub filling yog suav hais tias yog feem ntau noj cov zaub mov, yog li cov neeg uas muaj kev txhawj xeeb txog kev rog rog yuav nyiam los ntawm qhov kev xaiv no xwb. Ceev ceev ua noj shawarma hauv pita qhob cij nrog nqaij qaib hauv tsev, raws li qhov yuav tsum tau ua los ntawm daim ntawv qhia classic, uas yog, siv cov nqaij grilled tsis yooj yim rau leej twg, yog li koj yuav tsum tau sim, uas feem ntau ua rau cov qauv qub heev.

Yuav ua li cas qhwv lub shawarma?

Yog tias cov zaub mov yooj yim no tau npaj rau thawj zaug, thiab tsis muaj kev txawj ntse ntawm yuav ua li cas ua shawarma nrog nqaij qaib hauv tsev hauv pita qhob cij, ib daim ntawv qhia nrog cov lus piav qhia ib kauj ruam yuav tuaj rau ntawm cawm:

  1. Txoj Armenian lavash ntawm lub rooj. Yog tias nws loj (sab dav ntau dua 30 cm), ces nws yog qhov zoo dua los txiav nws ua ob ntu. Qhov no yuav ua rau nws yooj yim dua los yob nws, thiab cov shawarma tiav lawm yuav zoo dua qub.
  2. Smear cov ntses ua los ntawm mayonnaise thiab ketchup hla tag nrho saum npoo, lawv tsuas yog yuav tsum tau muab sib xyaw ua ke kom txog thaum sib xws.
  3. Tawm qhov chaw dawb ntawm ntug txog 3-5 cm dav, npaj zaub ntawm pita qhob cij hauv ib daim hlab: zaub qhwv, dib thiab txiv lws suav. Nyob rau saum lawvTshaj tawm cov nqaij kib hauv ib txheej txawm. Sprinkle nrog finely tws ntsuab dos.
  4. qhwv lub ntug nqaim ntawm pita qhob cij me ntsis, ces quav raws ntug ntev ntawm ob sab thiab dov tag nrho cov txheej rau hauv ib lub yob nruj, xyuas kom meej tias cov filling yog sib npaug thiab tsis rhuav lub khob noom cookie.
Yuav ua li cas qhwv shawarma hauv pita qhob cij
Yuav ua li cas qhwv shawarma hauv pita qhob cij

Koj kuj yuav tsum tau txiav txim siab ntawm qhov kev pabcuam thiab txiav txim siab yuav ua li cas ua noj shawarma hauv tsev hauv pita qhob cij: tsuas yog yob nws los yog kib hauv lub lauj kaub? Hauv qee lub tebchaws, nyob rau hauv txoj kev catering, nws yog maj mam grilled kom muab cov khoom noj crispy saj. Nws yog ib qho tsim nyog nco ntsoov tias tsuas yog pita qhob cij tshiab ci rau hnub ntawm kev npaj yog siv los npaj shawarma, txwv tsis pub, thaum dov nws mus rau hauv ib lub yob, lub khob noom cookie qhuav yuav tawg thiab txhaws yuav poob. Nws yog vim li no tias cov kws ua zaub mov thoob ntiaj teb nyiam npaj cov zaub mov no nrog pita (variation of Mexican bread) los yog chapatis (Indian bread), uas tsis tshua xav tau ntawm lub sijhawm npaj.

Nrog cheese

Yuav ua li cas ua noj shawarma hauv tsev hauv pita qhob cij nrog nqaij qaib? Daim ntawv qhia ua ntu zus (nrog duab) yuav qhia koj yuav ua li cas ua kom cov zaub mov no txaus siab, uas yog qhov tseem ceeb rau cov neeg siv lub cev zoo.

shawarma nrog nqaij qaib
shawarma nrog nqaij qaib

Cov shawarma no tuaj yeem nqa nrog koj mus ua haujlwm noj su (kub tom qab hauv lub microwave) lossis noj hmo, qhov twg txhua yam feem ntau noj tsis muaj kab. Rau ob qhov kev pabcuam, daim ntawv qhia hu rau cov khoom xyaw hauv qab no:

  • 1 nyias lavash;
  • 350 grams nqaij qaib fillet;
  • 1 dos liab;
  • 120grams ntawm cheese nyuaj;
  • 100 ml ntawm kefir lossis yogurt tsis muaj suab thaj thiab ntxiv;
  • 1 pc. tshiab dib thiab txiv lws suav;
  • 50 grams txhua ntawm ketchup thiab mayonnaise;
  • 1/2 tsp hops-suneli;
  • kua txob dub thiab ntsev kom saj.

Txoj kev no tso cai rau koj ua noj qab shawarma hauv tsev hauv pita qhob cij. Nws txawv nyob rau hauv hais tias nws muaj cheese, uas feem ntau tsis muab tso rau hauv shawarma, raws li zoo raws li ib tug thawj marinade rau nqaij, uas ua rau nws tshwj xeeb tshaj yog kev sib tw. Sib tov kefir, suneli hops thiab ntsev, ntxiv kua txob dub yog xav tau. Txiav cov nqaij rau hauv me me nyias pieces thiab soak hauv kefir rau ib nrab ib teev nrog rau finely tws dos. Nyob rau hauv lub meantime, txiav lub dib thiab txiv lws suav rau hauv nyias semicircles, grate lub cheese on ib coarse grater, thiab muab lub mayonnaise nrog ketchup nyob rau hauv ib lub tais, tig mus rau hauv ib tug ntsim sauce. Qee tus neeg ntxiv mustard, tab sis raws li cov kws ua zaub mov Turkish (Turkey yog qhov chaw yug ntawm shawarma), nws yog superfluous hauv cov tais no.

ntses rau shawarma
ntses rau shawarma

Thaum cov nqaij yog marinated, nyem tawm cov kua ntau dhau nrog koj txhais tes (koj tuaj yeem qhuav cov ntawv nrog daim ntawv phuam) thiab kib hauv 1 tbsp. l. zaub roj kom nplua nuj xim. Tshaj tawm ib daim ntawv ntawm Armenian lavash rau ntawm lub rooj, roj nrog mayonnaise thiab ketchup sauce npaj ua ntej, muab cov zaub nyob rau hauv ib txheej ze rau ntawm ib tug ntug, tso cov nqaij kib rau lawv, sprinkle liberally nrog cheese thiab yob siv txoj kev niaj zaus. Tom ntej no, tso cov shawarma rau ntawm daim ntawv ci thiab muab tso rau hauv qhov cub rau 8-10 feeb, siv qhov kub thiab txias ntawm 230 degrees.

Vegan Shawarma (Nqaij dawb)

Txawm hais tias qhov tseeb hais tias cov tsoos version ntawm cov zaub mov nrog nqaij yog nrov heev, cov neeg txawj ntse ntawm cov vegan txav tau tsim lawv tus kheej daim ntawv qhia uas tsis muaj cov khoom no. Raws li lwm txoj hauv kev rau nqaij, lawv siv Adyghe cheese los yog taum paj, sib tov nrog qee yam txuj lom. Ib txheej ntawm cov khoom rau ob lub ncuav pita 30-35 cm loj:

  • 200 grams ntawm Adyghe cheese;
  • 120 grams Suav cabbage;
  • 100 grams txhua vegan mayonnaise thiab ketchup;
  • 1 pc. txiv lws suav tshiab thiab dib;
  • Nyob zoo ib tsoom niam txiv kwv tij neej tsa phooj ywg sawv daws.
  • ntsev kom saj;
  • me ntsis av coriander los yog kua txob dub.

Feem ntau cov txuj lom yog siv los saj, raws li lawv lub xub ntiag yog xaiv tau. Tias yog vim li cas qee cov zaub mov tsis muaj kev txwv nruj ntawm lawv.

Ua ntej koj ua noj shawarma hauv tsev hauv pita qhob cij, koj yuav tsum ua cov kua ntses rau nws los ntawm kev sib xyaw mayonnaise, ketchup, txhua yam txuj lom thiab ntsev hauv ib lub tais. Nws yog ib qho tsim nyog yuav tsum nco ntsoov tias kev mob siab rau ntau yam tshuaj tsw qab yuav tua lub ntuj saj ntawm zaub, tab sis tsis muaj lawv lub tais yuav dhau bland. Txiav lub dib thiab txiv lws suav rau hauv ntev tab sis nyias strips, chop lub cabbage nyob rau hauv tib txoj kev. Nyob rau hauv ib lub lauj kaub frying, sov ib tablespoon roj zaub thiab kib lub cheese mashed rau hauv me me pieces nyob rau hauv nws rau ob peb feeb.

Tom ntej no, pib tsim cov shawarma: faib cov ntses rau hauv ob qhov chaw thiab kis rau saum npoo ntawm pita qhob cij, sib npaug ntawm lub rooj. Stepping rov qab me ntsis ntawm ntug, tam sim ntawd nteg tawm cov hlais, ces txiv lws suav, thiab zaub qhwv rau nws. Nyob rau saum cov zaubMuab cov cheese thiab yob lub pita yob, ua raws li cov lus qhia saum toj no.

Ntxiv cov tswv yim topping

Rau cov neeg uas tsis nyiam classic qaib shawarma, ntawm no yog ob peb txoj kev xaiv ntxiv:

  1. Hloov cov zaub ib txwm, siv cov khoom sib xyaw ntawm spinach, arugula, lettuce ntsuab thiab dos, uas yog nteg tawm nyob rau hauv ib txheej ntawm pita qhob cij, npog nrog kib nqaij thiab sprinkled nrog noob hnav noob sib tov nrog koj. nyiam txuj lom. Drizzle nrog lwm cov ntses thiab qhwv rau hauv ib lub hnab ntawv.
  2. Lwm tus qauv ntawm yuav ua li cas ua noj shawarma hauv tsev hauv pita qhob cij nrog cov kauj ruam los ntawm kev ua: ci cov nqaij rau txhaws hauv ib qho tag nrho hauv qhov cub, pre-coated nrog sib tov ntawm mayonnaise thiab qej. Fry cov nceb nyob rau hauv ib lub lauj kaub me me ntawm cov roj, koj tuaj yeem ntxiv dos. Siv cov khoom xyaw no rau kev sau los ntawm kev ntxiv dib julienne, Kauslim carrots thiab qee cov parsley tshiab rau cov xim sib txawv.
ua shawarma hauv tsev hauv pita qhob cij nrog nqaij qaib daim ntawv qhia ib kauj ruam yog kauj ruam
ua shawarma hauv tsev hauv pita qhob cij nrog nqaij qaib daim ntawv qhia ib kauj ruam yog kauj ruam

Txawm tias koj ua noj shawarma yam tsis muaj nqaij, nceb, cheese thiab lwm yam "hnyav" cov khoom - tsuas yog nrog zaub, cov zaub mov hloov mus ua cua thiab txaus siab, tab sis calories tsawg heev. Nws tuaj yeem raug cais raws li kev noj haus, txij li lavash yog qhob cij tsis muaj poov xab, thiab zaub lawv tus kheej muaj nqi zog tsawg heev.

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