Oyster nceb: zaub mov txawv. Delicious oyster nceb tais diav

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Los ntawm nceb nws yooj yim thiab ceev ua cov tais diav yooj yim thiab qub. Cov neeg uas tsis muaj sijhawm los sau lawv hauv hav zoov lossis tsuas yog tsis nyiam ua qhov no tuaj yeem yuav cov nceb oyster. Cov tsiaj no loj hlob hauv cov xwm txheej, thiab koj tuaj yeem paub tseeb tias lawv yuav tsis ua rau koj.

Muaj ntau yam zaub mov txawv nrog oyster nceb. Hauv kab lus no, xav txog qhov nthuav tshaj plaws thiab tsis yooj yim rau kev npaj.

Risotto

Thaum xub thawj, los ntawm lub npe zoo li lub tais no yog qhov nyuaj thiab nyuaj. Tab sis qhov no yog ib qho kev xav yuam kev. Risotto yog qhov yooj yim heev los npaj thiab yuav muaj peev xwm ua kom muaj ntau hom zaub mov txhua hnub.

Rau nws koj yuav xav tau:

• 150g mov;
• 100 g oyster nceb;
• 1 dos nruab nrab;
• 2-3 cloves qej;
• 50g cheese;
• spices.

Ua ntej, txiav cov zaub rau hauv nruab nrab qhov cub, tom qab tev lawv. Qej yog txiav mus rau hauv nyias slices. Nyob rau hauv ib lub lauj kaub frying nrog melted butter, qej yog kib kom txog thaum Golden xim av. Cov hlais ces muab tshem tawm thiab muab pov tseg.

qej tau muab tag nrho nws cov ntxhiab thiab tsw rau cov roj thiab tsis xav tau ntxiv lawm. Tam sim no muab dos rau hauv lub lauj kaub thiab simmer kom txog thaumqhov tsos ntawm cov xim daj me ntsis. Nceb ntxiv rau qhov no. Tag nrho cov khoom yog kib hauv nruab nrab kub rau 10 feeb.

Tom qab ntawd mov yog nchuav ntawm no thiab languishing nrog kib. Tam sim no koj muaj peev xwm ntxiv 150 ml ntawm dej los yog zaub los yog nqaij broth. Tom qab 15 feeb, tib tus nqi ntawm cov kua nrog cov txuj lom yog ntxiv. Koj tuaj yeem siv qee cov thyme thiab saffron.

Lub tais yog stewed kom txog thaum tsawg kawg ntawm cov kua nyob hauv nws. Pab nws nyob rau hauv feem, sprinkled nrog grated cheese on to top. Koj tuaj yeem kho lub tais nrog cov tshuaj ntsuab tshiab.

Korean Snack

Daim ntawv qhia yooj yim oyster nceb no ua rau muaj txiaj ntsig zoo rau txhua lub hnub so. Nceb yog ntsim thiab muaj ntsim saj. Lub appetizer no yeej yuav txaus siab rau txhua tus qhua.

Rau nws, koj yuav tsum npaj 1 kg ntawm nceb thiab 2-3 dos loj. Qhov seem ntawm qhov tseem ceeb yuav tsum yog ntawm kev xaiv cov txuj lom. Daim ntawv qhia siv:

• qab zib - 1 tablespoon;
• ntsev - 1.5 tbsp;
• 3 cloves qej;
• av kua txob;
• bay nplooj - 2 daim;
• 3 pcs qej;
• kev sib xyaw tshuaj ntsuab.

Vinegar yog siv rau hauv marinade. Nws yuav xav tau 50 ml. Cov nceb oyster ceev no tuaj yeem khaws cia hauv lub tub yees ntev txog 7 hnub.

Cov nceb tau ntxuav kom zoo thiab txhua qhov nyuaj raug tshem tawm ntawm lawv. Tom qab ntawd lawv txiav mus rau hauv loj pieces thiab boiled nrog ntxiv ntawm 1 tablespoon ntsev, Bay nplooj ntoos thiab cloves. Oyster nceb yuav luag siav thaum kawg.

Mushrooms muab tso rau hauv ib lub colander thiab sab laug kom ntws cov kua ntau dhau. Nyob rau lub sij hawm no, dos yog txiav mus rau hauv ib nrab rings, thiab qej yog chopped heev finely. Oyster nceb yog pauv mus rau lub lauj kaub thiab cov zaub siav tau muab tso rau saum. Tag nrho cov txuj lom, vinegar, qab zib thiab ntsev yog poured. Lub lauj kaub xa mus rau lub tub yees rau 1 hnub.

Thaum ua noj, pickled instant oyster nceb yog seasoned nrog me ntsis zaub roj thiab sprinkled nrog tws tshuaj ntsuab.

Mushroom caviar

Nov yog ib qho yooj yim tab sis qab. Nws tsuas siv 30 feeb los npaj. Cov khoom xyaw rau caviar yog muaj thiab pheej yig. Koj tuaj yeem ua zaub mov hauv lub lauj kaub lossis hauv lub cooker qeeb.

Daim ntawv qhia siv: 600 g oyster nceb, dos thiab carrots (1 txhua). Ntawm cov txuj lom, tsuas yog av kua txob thiab ntsev yog xav tau. Rau piquancy, siv 2 cloves ntawm qej.

Ua ntej, zaub yog tev thiab ntxuav. Cov dos yog txiav mus rau hauv me me squares, thiab carrots yog rubbed on ib coarse grater. Nyob rau hauv ib lub lauj kaub frying, siv cov roj zaub, kib zaub kom txog thaum ib nrab siav.

Mushrooms txiav rau hauv nruab nrab pieces kuj ntxiv ntawm no. Ua ntej, lawv tau ntxuav ob peb zaug hauv dej ntws thiab txhua qhov ntxhib raug tshem tawm ntawm lawv. Oyster nceb raug xa mus rau lub lauj kaub nrog lwm cov zaub.

Ua ntej, qhov loj yog kib tshaj qhov nruab nrab kub kom evaporate cov kua ntau dhau. Tom qab ntawd rau 10-15 feeb ntawm ib tug me me koj yuav tsum tau cia lub loj simmer. Koj tsis tas yuav overcook cov zaub. Yog li ntawd, lawv yuav tsum yog mos thiab muaj kua. Qhov no yogcov lus teb rau lo lus nug ntawm yuav ua li cas kib oyster nceb nrog dos kom lawv muaj kua.

Ua ntej tua hluav taws, ntxiv ntsev, kua txob thiab crushed qej. Tom qab ntawd lub loj yog poured rau hauv lwm lub thawv thiab cuam tshuam los ntawm ib tug blender mus rau lub xeev ntawm pate. Koj tuaj yeem ua zaub mov hauv lub tais nyias nyias lossis ntawm croutons.

Oyster mushroom soup

Cov zaub mov no muaj kev ntxhib los mos thiab qab saj. Nws tsis siv zog ntau los npaj nws. Tag nrho cov zaub yog thawj zaug ntxuav thiab ntxuav kom zoo. Qos yaj ywm (0.5 kg) txiav mus rau hauv me me cubes.

Dos (200 g) txiav rau hauv me me squares. Hauv oyster nceb, tsuas yog siv cov kaus mom. Lawv txiav mus rau hauv me me sticks. Ua ntej, qos yaj ywm boils kom txog thaum kev sib tw hauv 1 liter dej.

Lub sijhawm no, dos thiab nceb yog kib hauv lub lauj kaub kib uas siv butter kom txog thaum tag nrho cov kua tau evaporated. Npaj qos yaj ywm thiab kib yog cuam tshuam nrog ib tug blender rau ib homogeneous sib xws. Cov pawg no rov qab los rau hauv lub lauj kaub dej ntawm hluav taws.

250 ml ntawm qaub cream thiab txuj lom kuj ntxiv ntawm no. Cov kua zaub yog coj mus rau ib lub boil thiab tseem languishes tshaj qis cua sov rau 5-7 feeb. Ua hauj lwm rau hauv ib feem, sprinkle me ntsis tws zaub rau saum.

Julienne nrog oyster nceb thiab qaib

Cov zaub mov no txawv ntawm nws qhov muag muag thiab muag muag thiab saj zoo heev. Txhawm rau npaj nws, koj yuav tsum tau noj: 2 qhov nruab nrab ntawm nqaij qaib fillets thiab 300 g ntawm nceb nceb. Nws yog ib advisable mus noj ntau dos rau juiciness (3 pcs.). Cov cheese nyuaj (250 g) yog qhov zoo dua los siv ntsev. 200 ml ntawm cream yuav tsum tau muas nrog siabcov ntsiab lus rog. Tseem muaj txiaj ntsig 2 tbsp. hmoov nplej thiab 20 g butter.

Tag nrho cov khoom xyaw rau lub qab oyster nceb phaj yog ntxuav thiab ntxuav. Lub fillet yog boiled thiab txiav mus rau hauv ib daim hlab. Cov dos yog finely tws thiab kib nyob rau hauv butter. Nceb txiav rau hauv ib daim hlab kuj xa tuaj ntawm no.

Nyob rau hauv lwm, qhuav frying lauj kaub, hmoov yog kib kom txog thaum Golden xim av. Ntxiv butter ntxiv. Cream thiab tag nrho cov txuj lom yog poured ntawm no. Sliced qej ntxiv. Sauce simmers rau 5 feeb.

Muab tag nrho cov khoom xyaw thiab do maj mam. Qhov loj yog nteg tawm hauv cov pwm me me. Sprinkle on to top nrog ib tug txaus tus nqi ntawm grated cheese.

Muab cov pwm tso rau hauv qhov cub thiab ci kom txog thaum xim av xim av ntawm 200 degrees.

Spaghetti nrog nceb

Daim ntawv qhia yooj yim oyster nceb no ua rau tsev neeg noj su lossis noj hmo. Nws yuav tsum muaj qhov tsawg kawg nkaus ntawm cov khoom xyaw thiab sijhawm. Spaghetti zoo dua los yuav ntau yam nyuaj.

Ua ntej, koj yuav tsum tau ntxuav 300 g ntawm nceb thiab txiav mus rau hauv nruab nrab ib daim hlab. 1 dos yog peeled thiab tws rau hauv cubes. Cov roj zaub yog siv rau kib.

Yuav ua li cas kib oyster nceb nrog dos? Lub lauj kaub yog rhuab thiab ib tug me ntsis roj yog poured rau hauv nws. Dos raug xa mus rau ntawm no thiab ua noj kom muaj xim pob tshab. Nceb ntxiv. Cov sib tov yog kib tshaj kub kom txog thaum cov kua yog kiag li evaporated.

Tom qab ntawd cov nceb languish rau lwm 10 feeb. Spaghetti yog boiled nyob rau hauv s alted dej nrog ntxiv ntawm 1 tsp. zaubroj kom lawv tsis txhob lo. Tom qab ntawd lawv muab tso rau hauv ib lub colander thiab ntxuav. 10 g ntawm butter yog ntxiv rau lub lauj kaub thiab yaj.

Spaghetti yog nteg tawm ntawm no thiab sib tov. Cov zaub mov yuav tsum tau muab rau hauv feem. Spaghetti muab tso rau ntawm lub phaj thiab nceb yog nchuav rau saum.

Daim ntawv qhia no nrog oyster nceb yog ib qho nrov tshaj plaws. Txhawm rau npaj nws, koj yuav tsum tau tev 1 kg ntawm qos yaj ywm thiab txiav rau hauv nruab nrab-qhov loj me strips.

Oyster nceb (0.5 kg) yog ntxuav thiab txiav rau hauv slices. 1 dos taub hau, txiav mus rau hauv ib nrab rings, tev nws ua ntej. Qos yaj ywm kib hauv cov roj zaub hauv lub lauj kaub kib.

Nyob rau hauv lwm lub thawv, dos thiab nceb tau npaj tib yam. Tom qab ntawd lawv yog poured rau hauv ib lub lauj kaub nrog qos yaj ywm. Qhov loj yog kib kom txog thaum siav. Ua ntej tua hluav taws, lub tais yog sprinkled nrog grated nyuaj cheese. Ceev thiab cua. Bon appetit!