Yuav ua li cas khov gooseberries rau lub caij ntuj no?
Yuav ua li cas khov gooseberries rau lub caij ntuj no?
Anonim

Gooseberry yog ib qho qab thiab noj qab nyob zoo txiv hmab txiv ntoo uas tau noj ntau txoj hauv kev. Tab sis cov txiv hmab txiv ntoo khov tsis nrov li ntau lwm tus. Tab sis lawv muaj cov vitamins C, P, hlau, pectin. Yog tias koj siv cov khoom no rau ib xyoos, nws yuav pab tswj kev tiv thaiv kab mob zoo heev. Yuav ua li cas khov gooseberries rau lub caij ntuj no tau piav qhia hauv kab lus.

Y txiaj ntsig ntawm gooseberries

Txiv hmab txiv ntoo muaj txiaj ntsig zoo rau tib neeg lub cev:

  1. Txhim kho cov hlab ntsha.
  2. Txo kev pheej hmoo los ntshav, ntshav siab, ntshav qab zib.
  3. Restoration ntawm cov txheej txheem metabolic.
  4. Txhim kho lub siab lub ntsws.
  5. Txhim kho lub cev tiv thaiv kab mob thiab kho lub cev tom qab kab mob.
  6. Speed up digestion.
  7. Kev tshem tawm ntawm radionuclides.
  8. Tshuaj kho mob.
  9. - Txhua kev tsim khoom thiab tawm ntawm bile.
  10. Slow down aging.
  11. YKev tswj cov roj cholesterol, qabzib.
khov gooseberries
khov gooseberries

Cov kua txiv tshiab yog qhov zoo. Ua ke nrog zib munoj thaum lub sij hawm beriberi thiab anemia. Cov dej haus muaj cov nyhuv cleansing ntawm cov hnyuv, tshem tawm toxins los ntawm lub cev, muaj ib tug refreshing thiab tonic nyhuv.

Harm

Muaj ob peb contraindications rau cov txiv hmab txiv ntoo. Kev puas tsuaj yog tshwm sim los ntawm kev siv ntau dhau. Kev ceev faj yuav tsum tau coj los ntawm cov neeg nrog:

  1. Ulcer thaum mob hnyav.
  2. mob plab plab, uas yog nrog raws plab.
yuav ua li cas khov gooseberries
yuav ua li cas khov gooseberries

Nws yuav tsum raug coj mus rau hauv tus account tias vim kev siv tsis txwv ntawm cov txiv hmab txiv ntoo, hypervitaminosis, uas suav tias yog ib qho teeb meem loj, tuaj yeem tshwm sim. Nws yuav muaj peev xwm tshem tawm nrog kev pab kho mob.

Berry xaiv

Muaj ntau yam ntawm gooseberries. Outwardly, nws txawv tsuas yog nyob rau hauv cov xim. Cov txiv hmab txiv ntoo siav tuaj yeem yog lub teeb, liab thiab ntsuab. Qee zaum kev loj hlob yog tsim nrog cov tsos ntawm cov pob. Cov txiaj ntsig ntawm berries nyob ntawm qhov xim ntawm ntau yam. Yog hais tias nws yog ntsuab los yog dawb, ces qhov no yog ib tug kos npe rau ntawm zoo pab tau. Cov txiv hmab txiv ntoo liab thiab xim av feem ntau yog cov qab zib tshaj plaws. Puas gooseberries khov rau lub caij ntuj no? Hom workpiece no feem ntau siv.

Ua ntej koj yuav tsum xaiv cov khoom uas siav thiab tawv. Koj yuav tsum tsis txhob xaiv berries lwj los yog unripe berries rau sau. Ripeness tuaj yeem txiav txim siab los ntawm kev kov. Yog hais tias gooseberry nyuaj heev, ces nws yog unripe. Softness paub meej tias staleness lossis overripeness. Nws raug nquahu kom xaiv cov txiv hmab txiv ntoo elastic.

Yog tias cov gooseberries khov yuav khaws cia ntev, ces koj yuav tsum xaiv cov txiv ntoo nrog stalks. Qhov no yuav khaws cov khoom muaj txiaj ntsig. Nws yog ib qho tseem ceeb uas cov khoom yog qhuav,noo noo yuav tsum tsis txhob khaws cia. Qhov no tiv thaiv kev lwj thiab kev puas tsuaj. Cov txiv hmab txiv ntoo tshiab yuav tsum tau muab tso rau hauv qhov tsaus ntuj, txias chav uas yog qhov cua zoo. Yog tias koj npaj yuav khaws cia rau hauv lub tub yees, ces koj yuav tsum tsis txhob ntxuav lawv ua ntej. Tom qab ntawd cov khoom yuav khaws cia txog 60 hnub.

Kev npaj

Yuav kom khaws tau qhov zoo ntawm cov khov gooseberries, nws yog ib qho tsim nyog los npaj cov berries kom zoo rau qhov no. Lawv yuav tsum tau ripe thiab nrog stalks. Ntawm lub plhaub, qhov tsis muaj kev yaig yog qhov tseem ceeb. Unripe specimens yuav luag tsis muaj saj thiab muaj txiaj ntsig zoo.

Koj puas tuaj yeem khov gooseberries?
Koj puas tuaj yeem khov gooseberries?

Yog tias qhuav qhuav yuav siv, koj yuav tsum xaiv ntau yam nrog cov tawv nqaij tawv thiab zib ntab. Txiv hmab txiv ntoo nrog lub plhaub nyias yog siv tau kom tau mashed qos yaj ywm nrog qab zib. Lawv kuj tuaj yeem npaj rau hauv syrup. Txoj kev no khaws cov kev ncaj ncees ntawm berries. Yog koj khaws koj tus kheej, ces nws zoo dua ua thaum sawv ntxov thaum tsis muaj dej nag.

Y Ua ntej khov, koj yuav tsum txheeb cov txiv hmab txiv ntoo, tshem cov khib nyiab, twigs, nplooj. Koj yuav tsum tau tawm tsuas yog gooseberry nrog lub stalk. Tom qab ntawd nws yuav tsum tau ntxuav nrog dej txias nrog ib tug colander. Tom qab ntawd cov txiv hmab txiv ntoo yuav tsum tau muab tso rau ntawm daim ntaub paj rwb kom qhuav.

Puree

Yuav ua li cas khov gooseberries kom khaws lawv cov txiaj ntsig zoo? Puree yog ib txoj kev zoo. Txhawm rau npaj gruel, koj yuav tsum noj berries overripe. Koj yuav tsum tau ntxuav lawv, tshem cov stalks, muab tso rau hauv ib rab.

Rau cov txheej txheem no, nws yog qhov tsim nyog siv lub xovxwm ntoo (crusher). Qhov no yog qhov tsim nyog los ua kom muaj txiaj ntsig zoo ntawm cov vitamins. Thaum sib thamCov txiv hmab txiv ntoo yog oxidized nrog hlau, yog li lawv cov khoom muaj txiaj ntsig tau poob.

Qab Zib (350g) tov nrog txiv hmab txiv ntoo (1kg). Lub puree yuav tsum tau muab tso rau hauv cov thawv yas thiab muab tso rau hauv lub tub yees. Tom qab 1 teev - txav cov huab hwm coj mus rau hauv lub khob ntim, kaw lub hau, muab tso rau hauv lub freezer. Qhov no ua tiav qhov kev npaj puree.

Qab Zib Qab Zib

Koj tuaj yeem khov gooseberries hauv qab zib. Nws yuav tsum tau muab cais tawm, ntxuav thiab qhuav, nteg tawm ntawm paj rwb phuam. Berries yuav tsum tau pauv mus rau lub lauj kaub enamel. Rau 400 g suab thaj, 1 kg ntawm txiv hmab txiv ntoo yog xav tau. Cov khoom yuav tsum tau muab sib xyaw, thiab tom qab ntawd ntim nrog cov ntim khoom noj, uas yuav tsum tau ua ntej kom tsis muaj menyuam. Cov tais diav yog kaw kom nruj thiab muab tso rau hauv lub freezer.

Yuav ua li cas khov gooseberries rau lub caij ntuj no
Yuav ua li cas khov gooseberries rau lub caij ntuj no

Nyob hauv syrup

Koj tuaj yeem khov gooseberries rau lub caij ntuj no hauv syrup. Txoj kev no yuav tsum tau xaiv yog tias cov txiv hmab txiv ntoo muaj lub plhaub nyias. Lawv yuav tsum tau muab cais tawm, ntxuav, muab tso rau hauv cov thawv me me.

Y Txhawm rau npaj cov syrup, koj xav tau qab zib thiab dej hauv qhov sib piv ntawm 1: 2. Nws yuav tsum txias thiab ces nws yog poured rau hauv gooseberry ntim. Txog li 1.5 cm yuav tsum tau tso rau ntawm cov npoo ntawm lub thawv, lawv kaw nrog lub hau thiab muab tso rau hauv lub tub yees.

Yog tias koj xav noj cov khoom qab zib qab no, koj yuav tsum tshem lub thawv thiab tawm hauv chav sov kom txog thaum thawed. Defrost tsis tas yuav npaj ib lub tais nrog tag nrho cov txiv hmab txiv ntoo. Cov txiaj ntsig ntawm cov khoom no kav ntev txog 6 lub hlis.

Packing tag nrho berries

khov gooseberries tuaj yeem khaws tsis muaj suab thaj. Nws yuav tsum tau ntxuavqhuav thiab kis nyob rau hauv 1 txheej ntawm ib lub tais npog nrog parchment. Cov khoom yuav tsum tau muab tshem tawm rau ob peb teev nyob rau hauv lub freezer. Tom qab ntawd nws yuav tsum tau ntim rau hauv hnab me me.

koj tuaj yeem khov gooseberries rau lub caij ntuj no
koj tuaj yeem khov gooseberries rau lub caij ntuj no

Yog hais tias cov txiv hmab txiv ntoo muaj lub plhaub ntom, tom qab ziab nws tuaj yeem muab tso rau hauv lub hnab loj. Los ntawm kev xaiv cov thawv ntim khoom yooj yim, koj tuaj yeem txuag qhov chaw hauv lub cell. Berries nyob rau hauv lub thawv tiaj tus khov sai sai thiab tsis poob lawv cov txiaj ntsig.

Kub

Rau cov txiv hmab txiv ntoo sib tov los ntawm lub khw muag khoom, kev poob siab khov yog siv - maj mam txo qis hauv qhov kub thiab txias. Qhov no tso cai rau koj khaws cov xim nplua nuj ntawm cov txiv hmab txiv ntoo, ntuj saj thiab aroma. Hauv lub neej txhua hnub, koj yuav tsum ua raws li lwm txoj cai:

  1. Rau cia li ntawm 12 lub hlis koj xav tau qhov kub ntawm -18 degrees thiab qis dua. Cov neeg siv koob yees duab feem ntau tsis qis dua -30 degrees.
  2. Yog tias qhov khov ntawm 0 txog -8 degrees, ces koj yuav tsum khaws cov khoom tsis pub dhau 3 lub hlis.
  3. Lub tub yees tshiab thiab lub tub yees tshiab muaj "txias khov" ua haujlwm ntawm cov ntsiab lus ntawm kev poob siab thev naus laus zis.

cov lus qhia pab tau

Siv cov lus pom zoo no, nws tuaj yeem sau tau txiv hmab txiv ntoo rau tag nrho lub xyoo:

  1. Vim cov khoom muaj dej, tsis txhob khov thiab thaw nws dua. Nws yuav tsum tau noj tam sim ntawd, yog li nws yog qhov zoo tshaj rau ntim nws rau hauv me me.
  2. Thaum lub sijhawm sorting, lwj thiab lwj berries yuav tsum tau muab tshem tawm.
  3. Yuav kom cov txiv hmab txiv ntoo khaws lawv cov saj thiab aroma, zoo li lub caij ntuj sov, koj tsis tas yuav cia lawv nyob ib sab ntawm nqaij thiab ntseskhoom.
  4. khov berries yuav tsum khaws cia tsis pub dhau 15 lub hlis.
  5. Nws raug nquahu kom noj cov txiv hmab txiv ntoo ntsuab-daj, nruab nrab hauv qhov tawv. Cov mos mos ua slurry.
  6. Zoo dua los nqa cov thawv yas me me.
ua gooseberries khov rau lub caij ntuj no
ua gooseberries khov rau lub caij ntuj no

Yog li ntawd, khov gooseberries tau khaws cia rau lub sijhawm ntev, yog tias npaj kom raug. Nyob rau tib lub sijhawm, cov khoom muaj txiaj ntsig tseem nyob hauv nws. Thaum thawed, berries tuaj yeem siv los npaj ntau yam tais diav. Gooseberries yog siv los tsim compotes, preserves, jam. Kev npaj tuaj yeem ntxiv rau ice cream, mousses, txiv hmab txiv ntoo haus, kissels, pies thiab dumplings. Txhua yam ntawm cov tais diav no yuav tsis tsuas yog qab, tab sis kuj noj qab haus huv.

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