Millet kua zaub: zaub mov txawv nrog cov khoom xyaw sib txawv

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Millet kua zaub qab qab heev thiab ua rau koj txaus siab. Peb muab koj ntau txoj kev xaiv rau thawj chav kawm no: nrog meatballs, ntses thiab qe. Peb thov kom koj ua tiav hauv chav ua noj!

Millet soup in a slow cooker (nrog cov ntses kaus poom)

khoom noj khoom haus:

• 1, 3 litres dej;
• nruab nrab carrot;
• bay nplooj - 1 daim;
• ib pinch ntawm dill noob;
• ib noob;
• 2 tbsp. l. pob kws;
• ntses kaus poom;
• ob qos;
• spices.

Tswv yim:

1. Peb muab tso rau saum rooj txhua yam uas peb yuav npaj millet kua zaub. Cia peb pib nrog cov khoom xyaw tseem ceeb. Ncuav millet rau hauv lub tais.
2. YMuaj peb muab tag nrho cov dos (hauv husk), grated carrots thiab qos yaj ywm cubes. Peb ntxiv dej rau hauv qhov tsim nyog. Ntsev. Sprinkle nrog cov txuj lom uas koj nyiam.
3. Pib lub "Steaming" hom. Peb cov zaub mov yuav ua rau tsawg kawg 40 feeb. Thaum twg ntxiv cov ntses kaus poom? Nws yog qhov zoo tshaj los ua qhov no 10 feeb ua ntej qhov kawg ntawm cov txheej txheem. Tsis txhob hnov qab muab bay nplooj nyob rau hauv lub kua zaub. Nws yuav muab lub delicacy ib tug tshwj xeeb tsw.

Muaj kua zaub kua zaub nrog meatballs

Cov khoom xyaw uas xav tau:

• sweet pepper - 1 pc.;
• me ntsis millet;
• ib noob;
• nplooj nplooj - 4 daim;
• 350 grams ntawm minced nqaij npuas;
• ntsuab;
• 3 qos yaj ywm;
• 1 txiv lws suav (pickled kuj zoo);
• baton;
• medium carrot.

Cov kua zaub no noj qab heev thiab sib tw. Ntxiv mus, nws tsis siv sijhawm ntev los npaj.

cov lus qhia ua noj

Nws muaj ob peb kauj ruam:

1. Ua ntej, cia peb ua cov nqaij minced. Hla lub nqaij npuas los ntawm ib tug nqaij grinder. Nyob rau hauv lub resulting loj, ntxiv tws dos, spices thiab ib tug loaf soaked nyob rau hauv mis nyuj (1/3 ntawm nws). Knead cov nqaij minced los ntawm tes. Peb tsim meatballs. Yuav muaj tag nrho 15 daim nyob ntawm lawv qhov loj.
2. Ntawm thiab ntxuav qos yaj ywm tubers. Txiav rau hauv cubes.
3. yuav ua li cas nrog carrots? Ntxuav, ntxuav thiab grate rau ntawm grater nrog qhov loj.
4. Tshem tawm cov husk ntawm dos. Lub pulp tuaj yeem txiav tau yooj yim.
5. Lwm cov khoom xyaw yog tswb kua txob. Txiav rau hauv cubes los yog straws.
6. peppers, dos thiab carrots raug xa mus rau lub lauj kaub preheated. Fry siv butter.
7. Ncuav 2 liv dej rau hauv lub lauj kaub. Peb muab tso rau ntawm hluav taws. Peb tab tom tos lub sijhawm npau taws. Tam sim no ntxiv cov zaub kib rau hauv dej. Txo qhov hluav taws kub kom tsawg. Sijhawm rau 10 feeb.
8. Nyob rau yav tom ntej kua zaub muab qos yaj ywm cubes. Thaum cov kua boils dua, ntxiv cov millet ntxuav thiab meatballs. Ntsev. Sprinkle lub brothtxuj lom. Noj millet kua zaub rau lwm 15 feeb.

Thaum kawg, ntxiv nplooj nplooj. Tom qab ntawd ncuav lub tais rau ntawm daim hlau, seasoning nrog ib spoonful ntawm qaub cream. Koj tuaj yeem kho cov kua zaub nrog tws tshuaj ntsuab. Peb xav kom txhua tus muaj kev noj qab haus huv!

Muaj kua zaub nrog nqaij qaib daim ntawv qhia

Cov npe khoom:

• ib noob;
• 3 litres dej;
• laurel - ob peb nplooj;
• 250 grams qos yaj ywm;
• nruab nrab carrot;
• 100 grams ntawm millet;
• ntsuab;
• ib nrab ntawm nqaij qaib (piv txwv li tis);
• a me zaub roj.

Ua noj:

1. Ntxuav cov nqaij hauv dej ntws. Peb coj tis. Lawv yuav tsum tau txiav ntawm cov pob qij txha rau hauv 3 qhov chaw. Cov phalanges heev tuaj yeem raug tshem tawm hauv lub tub yees. Thiab peb xa cov khoom loj rau hauv lub lauj kaub tob. Ncuav rau hauv cov dej saum toj no. Peb muab tso rau ntawm qhov cub, tig rau hluav taws kub. Tom ntej no yog dab tsi? Thaum cov kua pib boil, txo kom tsawg. Cia peb siv 50 feeb. Lub hau yuav tsum qhib. Tsis txhob hnov qab tshem cov dawb thiab grey ua npuas ncauj.



2. Tej cov qos yaj ywm tev rau hauv cubes. Peb chop carrots on ib tug tshwj xeeb grater. Koj kuj yuav tsum tau txheeb cov nplej thiab ntxuav nws.
3. Yog li, nqaij qaib siav. Tam sim no ntxiv millet rau nws. Peb sib tov. Tom qab 5 feeb, peb xa cov kib, uas muaj dos thiab carrots, mus rau lub lauj kaub. Peb muab ib tug bay nplooj. Ntsev. Sprinkle nrog txuj lom. Lub kua zaub yuav noj ntev npaum li cas? Kwv yees li 15 feeb. Ces tua hluav taws. Kaw lub lauj kaub nrog lub hau. Peb lub tais yuav tsum tau infused rau ob pebfeeb.

Tom qab ntawd peb muab millet kua zaub nrog nqaij qaib rau ntawm lub rooj. Daim ntawv qhia no suav nrog kev siv cov zaub ntsuab ua ib qho kev kho kom zoo nkauj. Cilantro, parsley thiab dill yuav ua. Cov tis qaib tuaj yeem hloov tau nrog cov drumsticks lossis ncej puab.

Kev xaiv noj zaub mov

Cov khoom xyaw:

• ob qe;
• nruab nrab carrot;
• 5 tbsp. l. pob kws;
• ob qos.

Tswv yim:

1. Txiav cov carrots rau ntawm grater. Stew nws nyob rau hauv ib lub lauj kaub siv txiv roj roj.
2. Peb txheeb los ntawm grits. Yaug nrog dej thiab qhuav.
3. Muab lub lauj kaub dej tso rau ntawm hluav taws. Thaum cov kua pib boil, ntxiv qos yaj ywm cubes. Ntsev.
4. Tom qab 10 feeb, xa cov carrots thiab millet rau lub lauj kaub.
5. Muab cov qe tso rau hauv lub tais. Proteins thiab yolks tsis tas yuav tsum tau sib cais. Cia li tuav lawv nrog ib tug whisk rau 60 vib nas this. 20 feeb tom qab cov carrots thiab millet tau muab tso rau hauv cov kua zaub, ntxiv cov qe raug ntaus. Sib tov dua. Nws tseem yuav tau noj cov kua zaub rau lwm 5 feeb. Thaum kawg ntawm txoj kev, sprinkle lub tais nrog tws tshuaj ntsuab (dill thiab parsley).

Cov kua zaub yog tuab, tsw qab thiab qab heev. Peb sau nws nrog tshiab qaub cream los yog mayonnaise ntawm nruab nrab roj cov ntsiab lus. Tsuas yog yaim koj ntiv tes! Koj tuaj yeem pom ntawm koj tus kheej.

Nyob hauv kaw

Raws li koj tuaj yeem pom, ua kua zaub mov tsis yog txoj haujlwm nyuaj tshaj plaws. Koj xav tau yam tsawg kawg ntawm lub sijhawm thiab cov khoom. Cov zaub mov uas tau piav qhia nyob rau hauv tsab xov xwm yog tsim rau cov niam tsev nrog txawv ua noj ua hauskev paub.