Cov nqaij haus luam yeeb: hom, kev faib tawm, kev npaj
Cov nqaij haus luam yeeb: hom, kev faib tawm, kev npaj
Anonim

Cov nqaij haus luam yeeb yog txiav cov carcasses ntawm ntau yam tsiaj (nqaij npuas, yaj, nqaij nyuj) uas tau ua rau s alting thiab tom qab cua sov kho. Hauv qhov no, tus sawv cev tuaj yeem sib txawv: ntub, qhuav, sib xyaw. Cov nqaij ntawd muab tso rau hauv dej kom tshem cov ntsev ntau dhau ntawm nws.

Kev tsim cov khoom no tau siv sijhawm ntev heev, txij li xyoo pua 18th. Nyob rau hauv lub era ntawm Peter lub Great, cov khoom zoo li no tau tsim rau cov kev xav tau ntawm cov tub rog. Xav txog dab tsi ntau yam ntawm cov khoom no muaj nyob hauv peb lub sijhawm.

Smoked nqaij zaub mov txawv
Smoked nqaij zaub mov txawv

ua noj ua haus technology

Kev faib cov nqaij haus luam yeeb feem ntau lees paub. Lawv muab faib ua pawg raws li kev ua cov khoom siv raw. Cov no suav nrog:

  • Boiled smoked nqaij. Cov ntaub ntawv nyoos yog boiled rau hauv cov thawv tsim tshwj xeeb, tom qab uas lawv tau ua tiav nrog chav kub.
  • Smoked-ci. Thaum lub sijhawm haus luam yeeb, cov nqaij yog ci.
  • Smoked. Cov nqaij nyoos tsis raug rau kev kho mob ua ntej, tab sis tsuas yog haus luam yeeb rau tsibhnub ntawm 22 degrees.
  • Smoked-boiled. Tom qab cov nqaij tau haus, nws yog boiled.
  • Baked. Cov nqaij nyoos yog kib los yog ci.

Ntau yam khoom tiav

Muaj ntau yam ntawm cov nqaij haus luam yeeb, uas yog qhov txawv ntawm cov khoom siv raw. Cov nto moo tshaj plaws yog cov hauv qab no:

  • loj. Rau nws cov khoom, ib ntu ntawm lub nraub qaum yog muab los ntawm ib nrab ntawm lub cev ntawm tus npua. Nws nta cov khaubncaws sab nraud povtseg ntawm nqaij npuas kib thiab nqaij, cov ciam teb uas ntse heev.
  • Roll. Nws yog tsim los ntawm cov nqaij npua, ntxuav tag nrho cov pob txha. Lub fillet npaj yog dov mus rau hauv ib lub yob, tom qab uas nws yog khi nrog ib tug tshwj xeeb hlua. Hom kev haus luam yeeb no tuaj yeem sib txawv raws li kev tsim cov thev naus laus zis: smoked-boiled, tsuas yog boiled, thiab raw-smoked. Nws yog tsim tsis tsuas yog los ntawm nqaij npuas nqaij, tab sis kuj los ntawm nqaij nyuj, mutton. Ob hom kawg no tsuas yog boiled-smoked.
  • Ntsuab. Ib qho ntawm feem ntau hom smoked nqaij npuas nqaij nyob rau hauv lub ntiaj teb no. Nws yog tsim los ntawm lub ncauj tsev menyuam-scapular lossis plab ib feem ntawm lub cev, los ntawm cov pob txha mos thiab tav tau raug tshem tawm yav dhau los. Nws muaj qhov sib npaug. Cov nqaij thiab rog nyob rau hauv nws yog teem nyob rau hauv alternating txheej.
  • Lub mis. Lwm cov khoom uas tsuas yog ua los ntawm nqaij npuas. Rau nws qhov chaw tsim khoom, lub plab cheeb tsam ntawm lub cev raug coj mus. Zoo li lub loin, cov nqaij haus luam yeeb no tuaj yeem pom muaj muag ntawm ntau hom: boiled-smoked, raw-smoked thiab ci-smoking. Lard thiab nqaij kuj tau muab hloov pauv hauv txhua daim.
  • Carbonade. Nwsua los ntawm sab nraub qaum lossis lumbar cheeb tsam ntawm lub cev ntawm tus npua. Cov khoom no yog qhov txawv los ntawm ib lub duab plaub, nrog ib tug nyias streak ntawm rog raws ntug. Nws tuaj yeem pom ntawm muag hauv daim ntawv kib lossis ci.
  • Buzhenina. Lwm cov nqaij npuas smoked nqaij ua los ntawm cov nqaij npuas tom qab. Nws yog qhov txawv los ntawm txheej txheej ntawm cov roj ntawm cov tuab tuab (li 2 centimeters), nrog rau cov duab oval. Nov yog nqaij ci.
  • caj dab. Ua los ntawm lub caj dab ib feem ntawm lub cev ntawm tus npua. Raws li txoj cai, nws yog ua los ntawm ci. Nws muaj cov qauv ntuj ntawm kev txiav, nco txog marble.
  • Hmoob. Rau nws cov khoom, nqaij npuas nqaij npua, ntxuav ntawm cov pob txha, yog noj. Ua los ntawm boiling.
  • Nias nqaij npuas. Qhov no yog cov nqaij boiled ua los ntawm pem hauv ntej hams, tsis muaj pob txha thiab rog.
  • Balykova hnyuv ntxwm. Qhov no yog nqaij delicacy nyob rau hauv lub ntuj casing. Nws yog tsim los ntawm fillets los ntawm dorsal ib feem ntawm lub cev. Cov hnyuv ntxwm no muaj nyob rau ntawm kev muag khoom hauv daim ntawv haus luam yeeb-kua, nws yog qhov txawv los ntawm kev sib tw twine hla tag nrho saum npoo.
  • Nias yaj los yog nqaij nyuj. Cov no yog cov nqaij haus luam yeeb, zoo ib yam hauv cov tshuab tsim khoom rau cov nqaij npuas. Lawv tsuas yog boiled xwb.
  • Shpik. Qhov no tsuas yog cov rog txheej ntawm npua carcass. Nws muaj nyob rau hauv daim ntawv smoked los yog s alted. Hauv qhov thib ob, nws tsuas yog ua rau s alting, thawj zaug - haus luam yeeb txias.
  • Ntxhais hmoob Nkauj tawm tshiab. Raws li lub npe qhia, qhov no yog nqaij nyuj. Lub tenderloin yog rubbed nrog ib txheej ntawm cov txuj lom thiab ces ci.
  • Nqaij nplaig hauv nqaij npuas kib. Thaum xub thawjib feem ntawm cov carcass yog boiled thiab npog nrog ib txheej ntawm lard thiab haus luam yeeb.
  • Lamb brisket. Rau nws cov khoom, cov plab hnyuv ntawm ib tug yaj carcass raug coj mus. Nws tsuas tuaj yeem pom cov neeg haus luam yeeb.
Smoked nqaij daim duab
Smoked nqaij daim duab

Yuav ua li cas xaiv qhov zoo thaum yuav

Yuav kom yuav cov khoom qab, koj yuav tsum kawm txhua yam ntawm cov nqaij haus luam yeeb. Raws li txoj cai, lawv tau qhia tag nrho ntawm daim ntawv lo. Yog tias nws yog cov khoom lag luam zoo, nws tsis tuaj yeem muaj ntau cov khoom ntxiv (nrog rau kev zam ntawm cov txuj lom) thiab cov khoom khaws cia.

Qhov zoo ntawm cov khoom yog nyob ntawm cov khoom siv raw, nrog rau cov txheej txheem s alting thiab ua tiav tom qab. Yog tias tsis ua raws li thev naus laus zis, cov nqaij yuav qab.

Yam hais tias zoo

Qhov saum npoo ntawm cov khoom zoo li no yuav tsum huv thiab qhuav. Yog tias koj nias rau ntawm nws nrog ib qho khoom lossis ntiv tes, cov kua txiv hmab txiv ntoo yuav tsum tsis txhob ntws tawm ntawm cov khoom. Qhov sib xws ntawm cov khoom yuav tsum tsis txhob nplaum los yog xoob. Smoked nqaij uas muaj nqaij npuas kib yuav tsum saib appetizing. Cov roj txheej hauv cov khoom zoo muaj xim dawb lossis pinkish tint. Yog hais tias cov rog muaj xim daj thiab xoob kev ntxhib los mos, cov khoom feem ntau yuav puas. Raws li koj tuaj yeem pom los ntawm daim duab, cov nqaij haus luam yeeb muaj qhov ntxim nyiam ntxim nyiam. Yog tias koj muaj sijhawm los sim cov khoom, koj yuav tsum tau them sai sai rau nws saj. Yuav tsum tsis muaj qaub nyob rau hauv.

Smoked nqaij classification
Smoked nqaij classification

Yuav khaws cia

Ntau cov nqaij haus luam yeeb tsuas yog khaws cia hauv lub tub yees xwb(tsis pub tshaj xya hnub). Cov khoom yuav tsum tsis txhob muab tso rau hauv lub hnab yas, vim lawv txo cov txee lub neej ntawm cov khoom, vim tias lawv tsis pub cua nkag mus. Nws yog qhov zoo tshaj plaws los siv cov ntawv ntim khoom. Qee cov khoom lag luam haus luam yeeb yuav kav ntev dua.

Yuav ua li cas suav nrog

Vim cov khoom no yog tsim los ntawm cov nqaij tiag, lawv muaj ntau yam txiaj ntsig kev noj qab haus huv:

  • Vitamins ntawm pab pawg PP thiab B.
  • Qhov tseem ceeb thiab tsis tseem ceeb amino acids.
  • YPotassium.
  • Magnesium.
  • YCalcium.
  • Sodium.
  • Iron.
  • phosphorus

  • YManganese.
  • YSelenium.
  • Copper.
  • Zinc.

Nyob hauv peb lub tebchaws, cov nqaij haus luam yeeb feem ntau yog ua los ntawm nqaij npuas thiab nqaij nyug, tsis tshua muaj los ntawm yaj thiab nees nqaij. Txawm li cas los xij, hauv cov tebchaws Esxias, koj tuaj yeem nrhiav cov khoom los ntawm cov nqaij ntawm khej, nab thiab vaub kib.

Txiav nqaij txiav
Txiav nqaij txiav

Pab puas noj qab nyob zoo

Tau kawg, cov khoom no tuaj yeem pab tau tib neeg. Lawv muaj pes tsawg leeg, nplua nuj nyob rau hauv minerals thiab kab kawm, muaj peev xwm muab lub cev nrog xws li kev pab:

  • Restore reproductive function, tshwj xeeb tshaj yog tom qab qaug zog.
  • Pab kho mob ntshav qab zib.
  • Lawv koom nrog hauv kev tsim cov serotonin - hormone ntawm kev xyiv fab.
  • Regulate ntshav qab zib.
  • Tshuaj mob migraine.
  • Pab kom plaub hau, hniav thiab rau tes noj qab nyob zoo.
Hom smoked nqaij
Hom smoked nqaij

YContraindications

Kev tshawb fawb tsis ntev los nopom tias kev tsim txom ntawm cov nqaij haus luam yeeb tuaj yeem ua rau muaj kab mob oncological. Qhov no yog vim lub fact tias nyob rau hauv cov txheej txheem ntawm kev haus luam yeeb thiab haus luam yeeb ua, cov tebchaw yog tsim nyob rau hauv cov khoom uas txawv carcinogenic zog.

Ntxiv rau, cov nqaij haus luam yeeb (tshwj xeeb yog nqaij npuas) tuaj yeem muaj ntau "phem" cholesterol thiab ntsev. Vim li no, cov khoom zoo li no yuav tsum tsis txhob noj los ntawm cov neeg mob ntshav siab, nrog rau cov neeg muaj kev rog dhau thiab mob raum.

Yuav siv li cas hauv kev ua noj

Cov khoom noj haus cov nqaij yog suav tias yog ib qho delicacy. Lawv feem ntau yog muab tso rau ntawm lub rooj nyob rau hauv daim ntawv ntawm kev txiav, tsis muaj kev sib xyaw nrog txhua yam. Kev pabcuam hauv daim ntawv qhaub cij kuj muaj ntau, qee zaum nrog zaub. Tsis tas li ntawd, koj tuaj yeem ua noj ntau yam tais diav los ntawm cov nqaij haus: qhaub cij, casseroles, s altworts, zaub xam lav thiab lwm yam.

Nqaij nyuj haus luam yeeb
Nqaij nyuj haus luam yeeb

Kuv tuaj yeem ua noj rau hauv tsev

Txawm hais tias cov nqaij haus luam yeeb feem ntau yog tsim hauv cov nroj tsuag uas siv cov peev txheej siab, cov khoom no kuj tuaj yeem ua hauv tsev.

Recipes for homemade smoked meat tsis nyuaj. Ua ntej koj yuav tsum tau pickle lub xaiv daim ntawm nqaij carcass. Ambassador tuaj yeem qhuav lossis ntub, nyob ntawm koj nyiam. Txhawm rau ua kev haus luam yeeb, koj yuav xav tau cov cuab yeej tshwj xeeb thiab sawdust. Koj tuaj yeem ua cov nqaij deli ntawm cov hniav nyiaj hniav kub, tab sis cov khoom zoo li no yuav tsis khaws cia ntev.

Cov yam ntxwv ntawm cov nqaij smoked
Cov yam ntxwv ntawm cov nqaij smoked

Feem ntau hauv tsev lawv ntsev thiab haus luam yeeb lard thiab brisket. Qhov sib txawvlos ntawm kev tsim khoom lag luam, cov pob txha tsis raug tshem tawm ntawm cov khoom seem. Cov khoom no tuaj yeem ua rau ob qho tib si tsis muaj daim tawv nqaij thiab nrog nws. Homemade nqaij npuas kib yog tsim nyob rau hauv ob variations: nyob rau hauv daim ntawv ntawm ib txheej los yog ib yob.

Thaum ua cov nqaij haus luam yeeb hauv tsev, yuav tsum tau saib xyuas qee yam, vim tias hauv tsev nws nyuaj los muab tag nrho cov kev tiv thaiv uas siv hauv kev tsim khoom.

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