2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Cov kev tshawb fawb tshawb fawb tau lees paub tias cov dej cawv nrov tshaj plaws hauv ntiaj teb yog npias. Yuav luag tsis muaj txiv neej lub tuam txhab yuav tuaj yeem daws teeb meem ntawm "ntiaj teb" qhov tseem ceeb yam tsis tau hla ib khob ntawm npias txias. Cov dej haus no tau paub txij li lub sijhawm ntawm Ancient tim lyiv teb chaws, nws tau hlub los ntawm ob lub Sumerians thiab cov neeg ntawm medieval Europe. Cov neeg Lavxias tau paub zoo nrog Trekhsosenskoye npias, thiab peb yuav tham txog nws hnub no.
keeb kwm me ntsis
Zaj dab neeg ntawm peb tsob ntoo ntoo muaj zog pib thaum xyoo 1888. V. I. Bogutinsky tuaj nrog lub tswv yim zoo - los tsim ib lub brewery nyob rau hauv lub nroog Melekess, thiab rau qhov no nws xaiv ib tug picturesque qhov chaw nyob ze lub pas dej, qhov twg peb majestic ntoo thuv towered. Cov hav zoov zoo nkauj tau ua lub npe ntawm cov brewery, uas tau coj los ntawm Markov tsev neeg ua lag luam 20 xyoo tom qab. Thaum pib ntawm lub xyoo pua 19th, cov nroj tsuag tau tsim tsib ntau yam ntawm npias: "Table", "Vienna", "Dub", "Pilsen" thiab "Czech Export". Impeccable khoom zootau lees paub los ntawm ntau yam khoom plig, cov nroj tsuag cov khoom tau raug xa tawm mus rau txawv teb chaws rau cov neeg yuav khoom txawv teb chaws.
Lub koob meej ntawm cov brewers mus txog rau huab tais nws tus kheej. Ob peb tau ua tiav qhov kev lees paub, tab sis cov txiv neej siab tawv ntawm Trekhsosensky paub lawv txoj haujlwm zoo heev. Yog li xyoo 1910 lawv yeej tsim nyog tau txais qhov khoom plig "Tsoomfwv ntawm Lub Tsev Hais Plaub ntawm Nws Imperial Majesty" khoom plig.
Xyoo caum tom qab, lub nroog qhov chaw ua haujlwm tau zoo brewery tau hloov npe hu ua Dimitrovgrad. Cov brewers ntawm lub tuam txhab siv European technology ntawm classical brewing. Cov nroj tsuag muaj cov cuab yeej coj los ntawm Belgium, Czech koom pheej thiab lub teb chaws Yelemees, ua tsaug rau qhov kev ua haujlwm niaj hnub ntawm cov neeg ua haujlwm tau yooj yim heev, yog li txhawb lawv kom tsim ntau yam tshiab ntawm Trekhsosenskoye npias.
Kev piav qhia
npias "Trekhsosenskoye" (chaw tsim tshuaj paus: cov nroj tsuag "Trekhsosensky", nyob rau ntawm txoj kev 50 xyoo ntawm lub kaum hli ntuj, 113 nyob rau hauv lub nroog ntawm Dimitrograd) yog straw-xim nrog ib tug nruab nrab-grained, tsis dhau mus ua npuas ncauj. Nws cov aroma muaj rotten tshuaj, grainy qab zib, lub teeb marsh sau ntawv, oiliness thiab me ntsis rotten txiv hmab txiv ntoo.
Cov dej cawv qis no nrog cov ntxhiab tsw tshwj xeeb muaj xim qias neeg. Ib npias ntawm nruab nrab ntom ntom ntom nrog saj ntawm cov nyom rotten, grainy qab zib, tshwj xeeb dampness thiab sulfur ntsiab lus.
Tom qab haus dej rau qee lub sijhawm, qhov saj ntawm cov nplej zom sai sai, cov txiv hmab txiv ntoo me me, cov ntawv sau nyom thiab me ntsis iab ntawm hops tseem nyob hauv lub qhov ncauj.
Nyobdaim ntawv muaj yeeb yuj qhia txog cov ntsiab lus cawv, uas yog 4.5 vol., qhov pib lub ntiajteb txawj nqus ntawm wort nyob rau hauv cov dej haus no yog 11 feem pua.
Nws yuav tsum tau muab sau tseg tias Trekhsosenskoye npias yog brewed los ntawm xaiv barley m alt, artesian dej thiab qab zib hops. Cov dej haus ripens ntawm qhov kub thiab txias.
khoom ntau
Hnub no, lub brewery tsim ntau yam ntawm cov npias zoo heev, suav nrog:
- "Bavarian" ciaj sia;
- "Velvet" tsaus ntuj;
- "Czech bar" nyob;
- npias "Zhigulevskoye" ("Trekhsosenskoye") cov ntawv;
- "Barleyfield" teeb;
- Czech bar teeb;
- "Oak and Hoop" laus;
- "Rizhskoe" teeb;
- Trekhsosenskoe soft;
- Keg rau phooj ywg teeb;
- "Trekhsosenskoe" velvet;
- Zhigulevskoe lub teeb tsoos;
- "Oak thiab hoop" chim nyob;
- Trekhsosenskoe teeb.
kev xav ntawm cov neeg siv khoom
Ntau tus kws tshaj lij hais tias cov khoom ntawm cov nroj tsuag no tsis tau muag hauv lub xeev. Lub tuam txhab tuav tsuas yog ib feem me me ntawm kev ua lag luam. Lub koom haum Kev Lag Luam Kev Lag Luam tau lees tias nyob hauv cov nroog loj hauv Lavxias xws li Tolyatti thiab Samara, yeej tsis muaj Trekhsosenskoye npias. Kev tshuaj xyuas cov neeg siv khoom ntawm cov khoom no yog sib xyaw. Nyob rau hauv Ulyanovsk, cov cawv cawv yog nyob rau hauv xya qhov chaw nyob rau hauv qhov kev ntsuam xyuas thiab cuaj uas twb muaj lawm, thiab cov kev lag luam sib koom tsuas yog 1.3 feem pua.
Dab tsi nyiam npias"Trekhsosenskoe" ntawm cov neeg siv khoom? Ua ntej ntawm tag nrho cov, thiab tsis tsawg, buyers txaus siab rau qhov tsis muaj preservatives, GMOs thiab E-additives nyob rau hauv muaj pes tsawg leeg ntawm cov dej haus. Tsis tas li ntawd, cov kev txheeb xyuas hais txog lub compact, zoo huv si thiab qab ntxiag zoo ntawm lub keg, uas yog complemented los ntawm ib tug tuav uas yog heev yooj yim mus nqa. Lwm qhov zoo ntawm npias yog nws lub neej luv luv. Dhau lub pasteurization maj mam, cov dej haus tseem ciaj sia, uas cuam tshuam rau nws saj.
Raws li qhov kev tshuaj xyuas tsis zoo, ntau tus tsis nyiam ua npuas ncauj ntau. Txawm hais tias lub raj mis tau txias ua ntej, ces qhov teeb meem no yuav ploj mus.
npias yuav tsum haus kom zoo
Koj tuaj yeem hnov qhov zoo ntawm cov dej npau npau nkaus xwb thaum nws txias txog 10 degrees, thaum lub caij ntuj no koj tuaj yeem sov nws me ntsis. Nws yog feem ntau tau txais kev pab ntawm lub rooj hauv lub raj mis los yog nchuav rau hauv decanters thiab tshwj xeeb mugs tsim tshwj xeeb rau nws siv. Tsis txhob sib tov cov dej npau npau nrog lwm tus, ncuav, co, thiab nws kuj tsis pom zoo kom ntxiv ib qho tshiab yog tias tseem muaj npias tsis tiav hauv khob. Nws yuav tsum raug sau tseg tias ntau ntawm peb ua yuam kev ntawm clinking npias iav, qhov no tsis pom zoo.
Pom zoo:
Npias "Fifth Ocean" - ib tug tiag tiag nyob npias ntawm domestic ntau lawm
Lub Fifth Ocean npias yog tsim los ntawm Moscow Brewing Company. Cov dej qab zib no tshwj xeeb tshaj yog ntau hom. Tsuas yog unfiltered thiab unpasteurized npias yog nthuav tawm rau lub connoisseurs ntawm foamy haus. Rau kev tsim cov dej haus intoxicating no, siv lub raj mis tshwj xeeb txias tshuab. Cov txheej txheem no tso cai rau Fifth Ocean npias mus txuas ntxiv fermenting txawm tias tom qab bottling, ncaj qha rau hauv lub raj mis
Tonic haus. Yuav ua li cas yog tonic dej qab zib? Txoj cai ntawm cov dej haus tonic. Tsis-alcoholic tonic dej qab zib
Cov yam ntxwv tseem ceeb ntawm cov dej haus tonic. Kev tswj hwm kev lag luam ntawm lub zog haus dej haus. Dab tsi yog suav nrog hauv cov dej haus muaj zog?
Nyob npias yog Npias npias cuam tshuam txog dej thiab qhov hnyav
Qhov ntom ntawm npias yog tus cwj pwm tseem ceeb rau cov dej haus cawv no. Feem ntau, thaum xaiv ib qho "amber" ntau yam, cov neeg siv khoom muab nws lub luag haujlwm thib ob. Tab sis sophisticated connoisseurs paub tias qhov ntsuas no ncaj qha cuam tshuam rau saj thiab lub zog ntawm cov dej haus
Blackcurrant jelly - cov khoom noj Lavxias tiag tiag
Cov zaub mov no muaj cov hauv paus hauv tebchaws Lavxias, muaj qhov kev ntxhib los mos thiab tsw. Blackcurrant jelly yog ib qho ntawm cov khoom qab zib tshaj plaws thiab pheej yig hauv tsev. Txaus siab thiab siv tau. Qab zib thiab qaub khoom plig los ntawm lub vaj muab cov dej qab zib saj. Zoo, cia peb sim ua noj?
Puas muaj peev xwm haus dej haus kom muaj zog: qhov zoo thiab qhov tsis zoo ntawm kev haus dej haus cawv
Tsuas yog ib lub hub me me - thiab lub zog dhau mus dua. Cov neeg tsim khoom ntawm cov dej haus txuj ci tseem ceeb no thov tias lub zog haus dej tsis ua rau muaj kev phom sij, nws cov txiaj ntsig ntawm lub cev yog piv rau cov tshuaj yej zoo tib yam. Tab sis txhua yam yuav zoo, yog tias tsis yog rau ib tus tab sis