2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Cov zaub mov no muaj cov hauv paus hauv tebchaws Lavxias, muaj qhov kev ntxhib los mos thiab tsw. Blackcurrant jelly yog ib qho ntawm cov khoom qab zib tshaj plaws thiab pheej yig hauv tsev. Txaus siab thiab siv tau. Qab zib thiab qaub khoom plig los ntawm lub vaj muab cov dej qab zib saj. Zoo, cia peb sim ua noj?
keeb kwm me ntsis
Kissel tau nrov ntawm cov neeg txij li thaum immemorial. Cov zaub mov tiag tiag muaj 1000 xyoo. Thiab cov zaub mov no, raws li cov kws tshawb fawb thiab cov kws tshawb fawb keeb kwm, tsis muaj analogues hauv ntiaj teb, txawm tias lo lus nws tus kheej tsis tau txhais ua lwm yam lus. Blackcurrant jelly yog cov txiv hmab txiv ntoo tuab tuab. Nws yog npaj rau lub hauv paus ntawm starch, decoction ntawm berries, qab zib. Cov zaub mov txawv yooj yim rau kev siv, thiab gelatinous haus nws tus kheej muaj saj zoo thiab cov yam ntxwv. Nws tsis yog coincidence uas tib neeg ntaus nqi kho cov khoom rau nws.
Blackcurrant jelly. Daim ntawv qhia
Txhawm rau npaj cov zaub mov qub Lavxias, peb xav tau cov khoom xyaw hauv qab no: ib kilogram ntawm cov txiv hmab txiv ntoo tshiab, ib khob suab thaj, ib nrab khob hmoov txhuv nplej siab, dej.
- Nyobpreheated qhov cub, muab dej nyob rau hauv ib tug me me peb-liter saucepan, coj mus rau ib tug boil.
- Kuv blackcurrant thiab ntxuav ntawm twigs thiab nplooj. Peb tsis lees txais rotten thiab tawg berries. Muab pov rau hauv ib lub colander.
- Knead the berries (koj tuaj yeem siv rab rawg lossis siv txhais tau tias niaj hnub siv dua tshiab).
- Peb tshem cov txiv hmab txiv ntoo puree rau hauv dej npau - cia nws boil dua. Tom qab ntawd txo cov cua sov thiab ua noj rau ob peb feeb ntxiv. Lub sij hawm no yuav txaus kom xim xim dej nrog nplua nuj xim burgundy, sau nrog lub aroma ntawm lub vaj.
- Tshem tawm lub thawv thiab dhau lub neej yav tom ntej blackcurrant jelly los ntawm lub tshuab lim zoo kom cais cov berries. Rov ua cov txheej txheem ob zaug - nws yuav tig tawm tastier.
- Rov qab cov kua lim dej rov qab rau lub lauj kaub thiab muab tso rau hauv hluav taws kom npau npau. Peb qhia cov suab thaj (koj tuaj yeem ntxiv cinnamon, Ginger hmoov - ntawm lub hau ntawm rab riam).
- Hauv ib nrab khob dej tsis kub, dilute cov hmoov txhuv nplej siab. Los ntawm txoj kev, koj tuaj yeem hloov pauv qhov ceev ntawm qhov tshwm sim nrog kev pab ntawm cov khoom xyaw no - tom qab tag nrho, qee cov neeg nyiam nws thicker, thiab ib txhia nyiam nyias jelly.
- Starch ua raws li cov thickener hauv cov tais no. Nrog tas li stirring, peb qhia cov hmoov txhuv nplej siab yaj hauv dej rau hauv qhov sib xyaw ua ke, brewing ib haus. Peb xyuas kom meej tias tsis muaj lumps. Cia ua noj me ntsis - thiab tshem tawm cov tais diav los ntawm hluav taws. Txias, nteg tawm hauv ntu.
Thick blackcurrant jelly feem ntau yog noj nrog rab diav, thiab dej haus los ntawm ib khob.
Ntawm-frozen berries
Qhov no qab thiab noj qab nyob zoo jelly kuj tuaj yeem ua los ntawm cov txiv hmab txiv ntoo khov. Peb noj ib phaus ntawm blackcurrant, ib khob suab thaj (leej twg tsis nyiam haus dej qab zib heev, koj tuaj yeem noj tsawg dua, thiab ua kom muaj txiaj ntsig zoo tshaj plaws, hloov nws nrog zib ntab), ib nrab khob ntawm qos yaj ywm starch thiab dej (purified los yog los ntawm tus kais).
Ua noj yooj yim
- Cov txiv hmab txiv ntoo, tsis muaj defrosting, muab tso rau hauv ib lub thawv rau ua noj, ntxiv ib khob dej thiab coj mus rau boil.
- Tshem tawm lub lauj kaub los ntawm qhov cub, ntws rau ntawm lub sieve, so cov txiv hmab txiv ntoo los ntawm nws. Txuag cov kua txiv hmab txiv ntoo.
- Ib daim ntawm cov txiv hmab txiv ntoo rov qab mus rau lub lauj kaub rov qab, ncuav dej npau npau hauv ib litre, ntxiv qab zib lossis zib ntab, ua noj rau li kaum feeb.
- Ntxhis los ntawm ib lub sieve, ces rov coj cov kua uas tshwm los rau hauv ib lub boil.
- Starch yog bred nyob rau hauv me me dej ntawm chav tsev kub. Ncuav mus rau hauv lub lauj kaub maj mam, nyob rau hauv ib tug nyias kwj, thiaj li hais tias tsis muaj lumps. Ua noj rau ob peb feeb ntxiv, txwv tsis pub haus dej yuav ua kua.
- Muab cov tais ua tiav rau hauv khob, txias - thiab koj tuaj yeem noj tau!
Tam sim no cov neeg nyeem paub yuav ua li cas ua noj blackcurrant jelly - ib qho zaub mov zoo thiab muaj tseeb, keeb kwm uas rov qab mus ntau dua ib puas xyoo. Bon appetit txhua tus!
Pom zoo:
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