Classic mulled wine recipe. Xaiv cawv thiab txuj lom

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nyob rau lub caij ntuj no yav tsaus ntuj, ib khob ntawm kub mulled caw tuaj yeem yog qhov tseem ceeb. Ntau tus neeg nyiam haus dej qab zib no, tab sis tsis muaj coob leej tau sim ua noj rau lawv tus kheej. Hauv tsab xov xwm no, peb yuav tham txog yuav ua li cas ua mulled caw thiab yog li thov koj tus kheej thiab cov neeg koj hlub.

mulled wine yog dab tsi?

Nov yog ib qho cawv txiv hmab uas rhuab nrog cov txuj lom thiab txuj lom mus rau qhov kub thiab txias. Lub npe nyob rau hauv Lavxias teb sab zoo li German lo lus Glühwein. Hauv cov teb chaws uas hais lus Askiv, cov dej haus no kuj nrov, tsuas yog hu ua mulled wine ("warmed wine") nyob ntawd. Mulled wine tsis yog tsuas yog ib qho invigorating thiab sov dej haus. Nws tuaj yeem dhau los ua kev cai dab qhuas rau cov neeg uas txaus siab rau lub tuam txhab zoo thiab kev sib txuas lus sov so hauv txhua qhov kev nkag siab.

Nws txaus tsuas yog kawm cov hauv paus ntawm kev ua mulled wine tom tsev, thiab tam sim no koj zoo siab los qhia koj cov txuj ci tshiab rau koj cov txheeb ze thiab phooj ywg. Qhov dej haus los saum ntuj no tsis tsuas yog txuag tau los ntawm kev nyuaj siab, tab sis kuj kho qee yam kab mob. Ntaupeb cov poj koob yawm txwv paub tias cov cawv kub yog qhov tseem ceeb hauv kev kho mob khaub thuas, tshwj xeeb tshaj yog nyob rau hauv kev sib tw nrog txiv kab ntxwv. Ua mulled caw hauv tsev tuaj yeem muab piv rau kev ua kom zoo nkauj elixir. Los ntawm txoj kev, cawv tsis yog boiled, yog li tag nrho nws cov txiaj ntsig zoo, esters thiab amino acids tau khaws cia hauv lawv daim ntawv tag nrho.

Daim ntawv qhia classic mulled caw tuaj yeem rov ua dua los ntawm txhua tus kws ua noj ua haus uas xav ua kom nws cov qhua xav tsis thoob nrog cov dej cawv zoo heev. Cov dej haus tau txais ntau dua thaum lub caij txias, vim nws ua kom cov ntshav nrawm, pab kom sov thiab kho mob khaub thuas.

Yuav ua li cas mulled wine tom tsev? Lus Ceeb Toom

Daim ntawv qhia classic mulled caw yuav pab koj tsim cov dej haus tshwj xeeb uas yuav txawv tsis yog hauv nws cov aroma zoo, tab sis kuj nyob rau hauv nws cov khoom ua kom sov. Vim muaj cov cawv txiv hmab thiab cov txuj lom hauv nws - cov tshuaj antioxidants uas muaj zog tshaj plaws, koj tuaj yeem tshem tawm thawj cov tsos mob ntawm tus mob khaub thuas thiab nce kev tiv thaiv. Tab sis kev khaws cia tag nrho nws cov khoom muaj txiaj ntsig tsuas yog ua tau yog tias ua raws li cov cai ntawm kev ua noj.

Tseem muaj ib qho uas tsis muaj cawv, hauv cov cawv hloov pauv nrog cherry, txiv hmab txiv ntoo, kua txiv pomegranate.

Ua noj cov cawv liab liab mulled caw, tus ua noj hauv tsev yuav xav tau ib lub lauj kaub me me los yog ib qho me me stewpan. Nws yog ib qho tsim nyog los sib tov cov dej haus hauv lub thawv nrog rab diav ntoo (spatula), ces nws yog nchuav rau hauv cov iav siab nrog cov leeg loj. Feem ntau ib qho kev pab ntawm mulled caw yog 300 milliliters.

Cua cawvNrog cov txuj lom koj tuaj yeem nce mus txog 70-80 degrees thiab ua noj tsis pub ntau tshaj tsib feeb. Ib qho tseem ceeb ntawm lub teeb rau mulled caw yog txiv hmab txiv ntoo. Feem ntau, txiv apples thiab citrus txiv hmab txiv ntoo yog siv los ua ib qho cocktail kub.

Nws yog ib txwm ua kom qab zib nrog zib ntab, tsis tshua muaj suab thaj hauv nws.

Yuav ua li cas cawv yog qhov zoo tshaj rau mulled wine?

Raws li koj paub, cawv yog lub hauv paus ntawm cov dej haus no. Koj yuav tsum tsis txhob thab nrog kev xaiv ntawm cov cawv uas haum tshaj plaws - mulled caw yuav tsum muaj cov cawv zoo los ntawm cov chaw tsim khoom ntseeg siab. Tej zaum nws yuav pheej yig, tab sis zoo.

Daim ntawv qhia classic mulled wine siv liab caw, uas tuaj yeem ua ib nrab qab zib, qhuav lossis muaj zog.

Qee zaum, kom muab lub cocktail tshwj xeeb aroma thiab lub zog, rum lossis cognac ntxiv rau nws. Dawb wine yog ib qho txawv txawv nyob rau hauv mulled caw, tab sis tau ntev tau lees paub los ntawm ntau tus kiv cua ntawm cov dej kub.

Kev yuav cawv kim rau brewing hauv khw tsis tsim nyog, vim nws qhov zoo tau ploj vim yog txhaws cov dej kub nrog txhua yam txuj lom thiab txiv hmab txiv ntoo.

Mulled wine spice set

Nyob rau hauv mulled wine, seasoning yog ib tug flavoring Cheebtsam uas yog lub luag hauj lwm rau cov txiaj ntsig thiab zoo ntawm cov dej haus. Txoj cai teem rau mulled wine tsim kom zoo cua, sau lub tsev nrog ib tug tshwj xeeb aroma. Ib qho xwm txheej tseem ceeb yog kev siv cov txuj lom tshwj xeeb hauv av, txwv tsis pub haus dej puv huab. Yog li, yam koj yuav tsum tau npaj:

1. Clove buds thiabCinnamon sticks yog cov classics, feem ntau siv cov khoom xyaw.
2. Koj tuaj yeem muab cov dej cawv me ntsis vim yog barberry thiab cardamom nplej.
3. Yog tias koj siv cov qhiav me me hauv cov dej haus, koj tuaj yeem ua tiav ib qho piquancy ntawm cawv kub.
4. hnub qub anise thiab hnub qub anise muab cov dej haus ib yam xim thiab ilv aroma.
5. Yog tias koj suav nrog cov kua txob liab hauv cov kua txiv hmab txiv ntoo liab, koj tuaj yeem ua cov dej haus kho kom zoo nkauj uas yuav ua rau koj lub caj pas sov thiab ua rau koj zoo siab.
6. Txiv hmab txiv ntoo mulled wine yog ib txwm siv lub caij ntuj no haus nrog txiv qaub, txiv kab ntxwv, txiv kab ntxwv thiab txiv apples. Cov txiv hmab txiv ntoo qhuav, xws li raspberries, cranberries, raisins, tuaj yeem muab nws saj txawv txawv.

How to drink hot fruit wine

Daim ntawv qhia classic rau mulled wine, uas tuaj yeem siv tau yooj yim hauv tsev, suav nrog kev ua raws qee yam kev cai tsis yog rau kev npaj xwb, tab sis kuj rau haus thiab ua haujlwm rau nws. Thaum tua hluav taws, koj yuav tsum cia cov dej haus sawv ntawm qhov cub rau tsib feeb. Qhov no yuav ua rau nws nqus tau cov txuj lom ntau dua.

Feem ntau mulled caw yog qaug cawv los ntawm cov iav uas muaj lub ntsej muag loj, tab sis yog tias tsis muaj nyob hauv tsev, lub khob tshuaj yej loj ua haujlwm zoo heev.

Yog tias koj noj mulled caw nrog cinnamon, koj tuaj yeem thov tsis tau tsuas yog ua noj ua haus gourmets, tab sis kuj zoo nkauj. Cinnamon sticks yog ib qho tsw qab thiab zoo nkauj kho kom zoo nkauj tib lub sijhawm.

Tom qab ua haujlwm, koj tuaj yeem pib saj. Nws raug qhia kom haus mulled caw maj mam thiaj li txaus siab rau nws cov saj thiab ntsim aroma.

Tseeb mulled wine

Nws yooj yim los ua raws li daim ntawv qhia no. Cov khoom xyaw ntawm cov khoom xyaw suav nrog cov txuj lom thiab cov txuj lom, uas tuaj yeem hloov pauv raws li koj tus kheej nyiam nyiam.

Yuav kom muab cov txuj lom tso tawm lawv cov aroma, koj yuav tsum tau boil lawv nyob rau hauv ib tug me me dej thiab ces pib tsim mulled wine.

Txhawm rau npaj koj yuav xav tau cov khoom xyaw hauv qab no:

• 1L Merlot;
• 200ml dej;
• 3 cinnamon sticks;
• 6 carnation buds;
• 7 daim cardamom nplej;
• ib lub hnub qub anise thiab lub hnub qub anise txhua;
• ib nrab txiv qaub;
• 3 tbsp. l. qab zib (koj tuaj yeem zib ntab).

Kev npaj: koj yuav tsum tau muab cov txuj lom pov rau hauv saucepan thiab ncuav dej, ua noj tshaj li 5-7 feeb, ces ncuav nyob rau hauv cawv, ua noj rau lwm 10 feeb tsis boil, ces muab cov txiv qaub. cubes thiab tua lub tshav kub. Tom qab haus dej txias (5 feeb), koj yuav tsum tau ntxiv qab zib thiab, tom qab nplawm, ncuav cov ntsiab lus ntawm lub lauj kaub rau hauv iav.

White wine mulled wine recipe

Yog koj tseem muaj kev tsis ntseeg txog cov cawv txiv hmab twg yog qhov zoo tshaj rau koj, sim siv dawb rau kev sim.

Qhov no yog deb ntawm txoj kev niaj hnub ntawm kev npaj lub caij ntuj no, tab sis qaub cawv ua rau cov kua txiv hmab txiv ntoo zoo nkauj. Lub teeb nococktail feem ntau flavored nrog rau lwm yam dej qab zib muaj zog (cognac, brandy, golden rum) thiaj li muab nws ntau saturation. Ib zaug ntxiv, citrus txiv hmab txiv ntoo yog qhov zoo ntawm no, tab sis rau cov txuj lom - tsuas yog cardamom, cloves thiab cinnamon.

Txhawm rau npaj koj yuav xav tau cov khoom xyaw hauv qab no:

• khob cawv dawb;
• txiv qaub thiab txiv kab ntxwv halves;
• 3 cinnamon sticks;
• 5 txhua daim cardamom thiab cloves;
• 150ml dej;
• 3 tbsp. l. qab zib;
• 150ml brandy.

Kev npaj: muab cov txuj lom rau hauv saucepan thiab boil, ces ncuav nyob rau hauv cawu cub thiab simmer kom txog thaum maj mam bubbling, ces ntxiv finely tws txiv hmab txiv ntoo, ncuav nyob rau hauv brandy thiab ua noj, tsis txhob sib tov rau boil, ces tua lub tshav kub thiab ntxiv qab zib. Tom qab npaj cov dej haus, tam sim ntawd muab rau lub rooj hauv iav loj.

Recipe for non-alcoholic mulled wine at home

Rau cov neeg uas tsis txaus siab txog cawv, ib daim ntawv qhia rau mulled wine nrog kua txiv cherry tau tsim tshwj xeeb. Cov menyuam yaus tsuas yog rhuav tshem cov kev kho mob zoo li no nrog lawv txhais tes. Cov txheej txheem, txheej txheem ua noj thiab cov khoom xyaw tseem zoo ib yam li hauv daim ntawv qhia classic. Los ntawm txiv hmab txiv ntoo, txiv qaub thiab txiv apples feem ntau yog siv ntawm no nrog ntxiv ntawm raisins thiab qab zib. Txawm li cas los xij, koj yuav tsum tau ceev faj nrog cov suab thaj - cov dej haus tuaj yeem ua rau qab zib heev.

Txhawm rau npaj koj yuav xav tau cov khoom xyaw hauv qab no:

• 1L kua txiv cherry;
• 100ml dej;
• 2 cinnamon sticks;
• 4 hnub qub carnation;
• 5 daim ntawm barberry thiab cardamom;
• 7-8 daim ntawm raisins;
• ib nrabtxiv qaub;
• sugar.

Kev npaj: ua ntej, boil cov txuj lom nrog dej, ncuav nyob rau hauv cov kua txiv, noj kom txog thaum boiling, ntxiv raisins thiab txiv qaub, simmer rau lwm 5 feeb, ntxiv qab zib mus saj. Ua hauj lwm tom qab tsib feeb ntawm steeping.

txiv kab ntxwv mulled wine recipe

Cov dej qab zib no muaj zog thiab muaj zog yuav txaus siab los ntawm txhua tus neeg nyiam ntawm cov khoom noj tiag tiag. Txhawm rau ua kom lub cocktail txawv txav, koj tuaj yeem ntxiv me ntsis nutmeg rau qhov sib tov (nws pab coj tawm cov saj ntawm liab caw) thiab ib qho me me ntawm cov kua txob kub. Lub cev sib xyaw ua ke no yuav ua rau koj txaus siab heev.

Txhawm rau npaj koj yuav xav tau cov khoom xyaw hauv qab no:

• 750ml Saperavi;
• ib nrab txiv kab ntxwv;
• 1 Antonovka kua;
• ib pinch ntawm nutmeg;
• kua txob kub tsis tshaj 1 cm ntev;
• 100ml dej;
• 2 cinnamon sticks;
• 4 hnub qub carnation;
• 2 tbsp. l. granulated qab zib.

Kev npaj: boil cov txuj lom hauv dej rau tsib feeb, ntxiv cawv, simmer tshaj qhov kub tsawg, tsis boil, ntxiv qab zib, kua txob, txiv hmab txiv ntoo. tua hluav taws, tawm rau kaum feeb thiab tshem tawm cov kua txob los ntawm cov dej haus. Ua kom kub hauv tsom iav tshwj xeeb.

Recipe for mulled wine with zib ntab

Yog tias koj tsw mulled cawv nrog ib diav zoo ntawm zib ntab, nws yuav tawm ntau tastier thiab tsw qab dua, tsis hais hom cawv twg. Feem ntau, kua zib ntab yog siv, tab sis koj tsis tuaj yeem ntxiv rau hauv dej kub. Txhawm rau dilute cov khoom qab zib no zoo, cov neeg nyiam ua smoothie ua cov zib ntab syrup los ntawm kev sib xyaw zib ntab thiab dej sov. Txhawm rau khaws cov txiaj ntsig zoo, nws yog qhov yuav tsum tau ntxiv cov khoom lag luam beekeeping rau cov cawv uas twb tau txias lawm (kwv yees li 70 degrees). Txhawm rau ua kom txhua yam zoo tag nrho, nws yog qhov zoo dua los siv cov khoom xyaw hauv khw muag khoom.

Txhawm rau npaj koj yuav xav tau cov khoom xyaw hauv qab no:

• 1 liter cawv;
• 1,5 tbsp. l. txuj lom sib tov rau mulled caw;
• 3 pcs cinnamon;
• ib nrab txiv kab ntxwv;
• 2 txiv apples ntsuab;
• 3 tbsp. l. zib mu;
• 300 ml dej (100 mus ua syrup).

Kev npaj: ua ntej, zib ntab syrup yog ua (sov dej thiab zib mu sib tov), ces tag nrho cov txuj lom yog boiled nyias, thiab wine yog poured rau ntawd. Tag nrho cov no languishes kom txog thaum nws boils, tom qab uas cov txiv hmab txiv ntoo raug pov rau hauv dej haus thiab tua hluav taws. Tom qab txias dej, koj tuaj yeem tsw nws nrog zib ntab syrup thiab sib tov. Pab hauv iav loj.

Mulled wine nrog Ginger

Kev zoo nkauj ntawm cov dej haus hauv tsev yog tias lawv tuaj yeem npaj tau ntawm koj qhov kev txiav txim siab, ntxiv thiab hloov daim ntawv qhia ib txwm muaj. Raws li ntau tus neeg nrhiav kev zoo siab hais tias, tshiab qhiav yog qhov zoo tshaj plaws ntxiv rau kev sib xyaw ua ke.

Cov khoom xyaw:

• 750 ml cawv;
• 1 tbsp l. txuj lom sib tov rau mulled caw;
• 2 cinnamon sticks;
• ib nrab txiv kab ntxwv;
• 1 tsp grated qhiav;
• 2 tbsp. l. zib mu;
• 200ml dej (100ml mus rau syrup).

Kev npaj: boil tag nrho cov txuj lom hauv dej, ncuav rau hauv cov cawv txiv hmab, simmer kom txog thaum bubbling. Tom qab ntawd peb muab pov rau hauv Ginger thiab txiv kab ntxwv, ua noj tsis boil rau 5 feeb, tua lub qhov cub, txias 10.feeb. Thaum lub sib tov yog txias, koj yuav tsum tau ua ib tug syrup ntawm dej sov thiab zib mu, ces ntxiv rau lub mulled cawu cub thiab sib tov. Ua kub hauv iav loj.

Sangria mulled wine recipe

Ntawm no yog deb ntawm txoj kev ua dej haus no, tab sis tshwj xeeb tshaj yog nyiam los ntawm cov kws ua noj ua haus.

Lub xub ntiag ntawm sangria tsis muaj txoj hauv kev spoils qhov saj ntawm cov dej kub, thiab cov txuj lom tuaj yeem kho txhua yam cawv nrog cov tshuaj tsw qab ntsim. Daim ntawv qhia yuav luag zoo ib yam rau cov classic.

Cov khoom xyaw:

• 1.5L sangria;
• txiv qaub thiab txiv kab ntxwv;
• 2 cinnamon sticks;
• 2 tsp qhiav;
• 2 tbsp. l. zib mu;
• 300 ml dej (100 rau syrup);
• 2 tbsp. l. txuj lom rau mulled wine.

Kev Npaj: ua cov txuj lom hauv dej, ntxiv sangria, simmer kom txog thaum sib tov boils, dilute zib mu nyob rau hauv dej sov, pov qhiav thiab txiv hmab txiv ntoo rau hauv lub haus, ua noj rau 5 feeb. Tua hluav taws, ncuav zib mu rau hauv lub chilled cocktail thiab do.

Raws li koj tuaj yeem pom, tsuas muaj ntau txoj hauv kev los ua mulled wine. Tsuas yog xaiv qhov uas haum rau koj thiab txaus siab rau haus dej sov qhwv hauv daim pam.