Ua noj rustic qhob cij: daim ntawv qhia thiab cov lus pom zoo

Cov txheej txheem:

Ua noj rustic qhob cij: daim ntawv qhia thiab cov lus pom zoo
Ua noj rustic qhob cij: daim ntawv qhia thiab cov lus pom zoo
Anonim

Tus ntxhiab ntawm qhob cij tshiab evokes lub siab zoo rau ntau tus. Lub khob cij kub kub thiab ib khob mis nyuj coj los ntawm pog yog qhov zoo tshaj plaws thaum sawv ntxov.

Hmoov tsis zoo, niaj hnub no feem ntau cov neeg nyiam yuav cov khob cij tsim hauv khw.

Kev ci lub teb chaws tiag tiag tsis yog qhov nyuaj, koj tsuas yog yuav tsum xaiv daim ntawv qhia pov thawj thiab siv cov khoom zoo.

Cov khoom xyaw ua khob cij
Cov khoom xyaw ua khob cij

Daim ntawv qhia zaub mov hauv zos suav nrog cov hmoov nplej. Rau nws qhov kev npaj rau thawj zaug, nws yuav siv sijhawm ob peb hnub, yav tom ntej, muaj lub hauv paus, koj tuaj yeem npaj lub khob noom cookie hauv ib hnub. Yuav pib nrog, 100 g ntawm hmoov yuav tsum tau ntxiv rau 100 ml ntawm dej sov, ces npog lub resulting loj nrog cling zaj duab xis thiab xa mus rau ib tug sov so qhov chaw. Hnub ob, kev ua haujlwm tau rov ua dua. Hnub thib peb ntawm fermentation, lub oob khab yuav nce qhov loj me, npuas tshwm rau saum npoo. Tsim nyogNtxiv 100 ml dej thiab 100 g ntawm hmoov thiab knead lub loj kom zoo kom txog thaum ib homogeneous sib xws. Hnub tom qab lub sourdough yuav npaj txhij. Los ntawm kev sib xws, nws yuav zoo li tuab qaub cream thiab muaj cov ntxhiab tsw ntawm cov nplej.

Opara

Cov ncuav qab zib npaj rau rustic qhob cij yuav tsum muab faib ua 2 ntu. Thawj yuav tsum tau them nrog ib tug phuam thiab muab tso rau hauv lub tub yees (nyob rau hauv nws lub hauv paus, los ntawm kev noj nyob rau hauv lub neej yav tom ntej, koj muaj peev xwm ua sourdough rau ib feem tshiab ntawm qhob cij). Qhov thib ob yuav siv los ua lub hauv paus rau kev ua cov kua qaub. Ua li no, 350 ml ntawm dej thiab sifted hmoov yog ntxiv rau lub sourdough kom txog thaum ib tug sib xws li pancake mov paj mus txog. Lub khob noom cookie yog npog nrog ib phuam thiab sab laug sov rau 12 teev.

khob noom cookie kneading thiab shaping

Yuav kom tau lub ncuav qab zib, koj yuav xav tau:

  • 400g hmoov;
  • 350ml dej;
  • 550g nplej hmoov;
  • diav ntsev;
  • 1 teaspoon qab zib.

Ntxiv hmoov rau cov dej uas xav tau, sib tov zoo kom yaj tag nrho cov pob, npog nrog phuam thiab tawm rau 15 feeb. Tom qab ntawd ntxiv cov khoom xyaw ntxiv, knead thiab tawm rau li ib teev ntawm chav tsev kub, thaum lub sij hawm uas nws yuav tsum tau knead lub mov paj 2 zaug. Lub kneading yuav tsum tau nqa tawm maj mam, tsuas yog ob peb "folding" txav, raws li qhov tshwm sim ntawm cov roj ntau dhau tsim thaum lub sij hawm fermentation yuav raug tso tawm ntawm lub khob noom cookie.

Them nyuaj tshaj plaws hauv kev npaj cov khob cij rustic yog molding. Los ntawm kev xeem tauRaws li koj qhov kev thov, koj tuaj yeem tsim ib lub loaf, xws li hauv khw, lossis ua ib lub ncuav mog qab zib, koj tuaj yeem ci ib lub voj voog. Ntawm no txhua yam yog txiav txim siab los ntawm koj lub tswv yim thiab sleight ntawm tes. Txawm lub khob cij zoo li cas los xij, nws yuav zoo kawg li nyob rau hauv txhua rooj plaub.

Lub khob cij molding
Lub khob cij molding

Yuav kom rov qab tau cov ntaub ntawv zoo nkauj, khob cij yuav tsum muab tso rau ib nrab ib teev rau hauv qhov chaw sov. Koj yuav paub tias lub khob cij npaj tau ci thaum koj nias rau ntawm qhov khoob nrog koj tus ntiv tes, thiab nws yuav rov qab mus rau qhov qub.

Baking

Ua ntej xa rustic qhob cij rau hauv qhov cub, cov ntawv yuav tsum tau ua rau ntawm nws qhov chaw. Ua tsaug rau lawv, koj tus kheej txiav txim siab qhov twg hauv cov txheej txheem ci nws yuav tsim nyog rau lub khob cij qhib. Cov qhov taw qhia ntawm qhov chaw kuj tso cov roj ntau dhau los ntawm qhov nce ntawm lub khob cij hauv qhov cub.

Cij xav tau cua sov. Nws yuav tsum tau ci ntawm qhov kub ntawm 250-260 ºС rau 40-45 feeb. Nyob rau hauv thiaj li yuav crispy crust rau saum npoo ntawm rustic qhob cij, nws yuav tsum tau ci nrog chav. Ua li no, ua ntej muab lub khob cij rau hauv qhov cub, nws yuav tsum tau nchuav nrog dej. Kev npaj ntawm lub khob cij yog kuaj los ntawm tapping rau hauv qab. Yog tias koj hnov ib lub suab nrov nrov, ces lub khob cij npaj txhij.

ci qhob cij
ci qhob cij

Nws tsis yooj yim kom tsis txhob tawg ib qho ntawm cov qhob cij cij tshiab tshiab tam sim ntawd, tab sis cov neeg ua mov ci xav kom tos me ntsis thiab cia nws siav. Nyob rau hauv cov ntaub ntawv no, cov khoom yuav txawm tastier, thiab koj yuav tsis xav mus yuav tom khw-muas mov dua.

Pom zoo: